Mother s Day Menu. Sunday May Eight. moms eat free on mother s day when dining with their kid(s) SOUPS
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1 Mother s Day Menu Sunday May Eight moms eat free on mother s day when dining with their kid(s) and with the purchase of one whole salad, sandwich, pasta, pizza or entree. *Mom s choice of a complimentary main course brunch item, sandwich, salad, pasta, pizza or entree. Uptown, Minneapolis Wayzata Edina Grand Avenue, St. Paul Roseville SOUPS TUSCAN CHICKEN SOUP or FEATURED SOUP cup 4.99 bowl 7.29 SALADS WILD-CAUGHT SHRIMP Tomato, Cucumber, Ceci Beans, Clabrian Chiles G 9.89 GRILLED ARTICHOKE and WHITE BEAN Yellow Pepper, Tomato, Kalamata Olives, Lemon, Garlic G 8.99 FRESH MOZZARELLA and VEGETABLES N Romesco Sauce 8.99 almonds in romesco omit romesco (contains bread) MEDITERRANEAN TUNA Radish, Tomato, Kalamata Olive, Green Bean, Egg, Onion, Parsley, Mustard Vinaigrette G 9.79 CHICKEN with DRIED CHERRIES Pasta, Almonds, Celery, Onion, Poppyseed Dressing N 8.99 CHICKEN GORGONZOLA Pasta, Bacon, Roasted Tomatoes, Spinach, Gorgonzola Dressing 8.99 SALAD SAMPLER Tasting of any THREE salads in our deli case 10.95
2 SIGNATURE SALADS GRILLED CHICKEN CAESAR with All-Natural Amish Chicken omit croutons BALSAMIC CHICKEN with STRAWBERRIES All-Natural Amish Chicken, Greens, Donnay Farm Organic Goat Cheese, Walnuts, Balsamic Vinaigrette G N CHICKEN with APPLE CRANBERRY MOSTARDA All-Natural Amish Chicken, Gorgonzola, Crushed Almonds, Mixed Greens, Vincotto G N LUNCH SANDWICHES Sandwiches are served 11am - 4pm. Served with Kettle Potato Chips. Substitute a Side Caesar or Mixed Green Salad for 1.49 HOT ITALIAN Genoa Salami, Ham, Provolone, Roasted Peppers, Lettuce, Tomato on Piccolo Onion Focaccia Hot 9.89 VEGETABLE Chevre Spread, Bell Pepper, Tomato, Onion, Arugula, Zucchini, Provolone on Multigrain Focaccia 8.99 omit cheese GENOA SALAMI Provolone, Spicy Giardiniera, Spinach, Tomato on Focaccia 9.59 ROAST TURKEY AVOCADO Lettuce, Tomato, Provolone, Red Onion, Aioli on Multigrain Combo Choose two to create your favorite combination (Sandwiches ava HALF SALAD CUP OF SOUP HALF SANDWICH (Sandwiches available during lunch, 11 am 4 pm) $9.39
3 PASTA & SPECIALTIES CAPELLINI with BASIL-PISTACHIO PESTO or MARINARA add Grilled All-Natural Amish Chicken add Sautéed Wild-Caught Shrimp all options with marinara only N pesto contains nuts CHICKEN PENNE All-Natural Amish Chicken, Tomato, Roasted Peppers, Arugula, Fontina Crema, Balsamic OVEN-ROASTED GARLIC SHRIMP Spaghetti Aglio e Olio SPAGHETTI with HOUSE-MADE SICILIAN MEATBALLS Marinara PENNE with ITALIAN CALABRESE SAUSAGE Tomato, Cream, White Wine, Romano Cheese PAN-ROASTED NORWEGIAN SALMON with Cauliflower, Cherry Tomatoes, Onion, Barley, Cucumber Yogurt Sauce omit barley PIZZA Locally Made Gluten-Free Pizza Crust $2.00 Add a Side Caesar or Mixed Green Salad for $2.59 NEAPOLITAN Grande Fresh Mozzarella, Tomato Sauce, Basil omit cheese PEPPERONI Tomato Sauce, Mozzarella ITALIAN CALABRESE SAUSAGE Roasted Peppers, Fresh Mozzarella, Tomato Sauce 12.99
4 BAMBINI Children 10 Years and Under. Includes Fruit, Milk or Soda, and Cookie. Gluten-Free Linguine or Locally Made Gluten-Free Pizza Crust $2.00 CHICKEN and CHEESE PIZZADILLA with Marinara for dipping 6.29 GRILLED CHEESE SANDWICH Mild Provolone 6.29 PIZZA your choice of Pepperoni, Sausage, or Cheese 6.29 SPAGHETTI or PENNE with choice of Tomato Sauce, Butter or Fontina Cheese Sauce 6.29 MACARONI and CHEESE 6.29 SWEETS CHOCOLATE MASCARPONE TORTA Brandy-infused Devil s Food Cake, Chocolate Ganache, Chocolate Mascarpone Mousse and Chocolate Glaze 4.99 CHOCOLATE BANANA PIADINA Warm Toasted with Powdered Sugar 4.99 COCONUT CAKE with Coconut-Almond Cream Icing N 4.99 BARS Salted Caramel Oat Bar (wheat-free), Chocolate Chunk Brownie, Lemon Bar, Seasonal Fruit Bar 2.99 COOKIES Snickerdoodle, Molasses, Double-Chocolate, Oatmeal Raisin 1.99 ea.
5 FRENCH TOAST WITH TRIPLE-BERRY COMPOTE OR PURE MAPLE SYRUP topped with Whipped Cream 8.59 ASPARAGUS FRITTATA Mozzarella, Provolone, Tomato Relish and Parsley, served with Fresh Fruit 8.59 EGG AND SMOKED BACON BREAKFAST PANINI Provolone and Tomato, served with Fresh Fruit 8.59 BAMBINI BREAKFAST 6.29 (children 10 years and under) FRENCH TOAST WITH TRIPLE-BERRY COMPOTE OR PURE MAPLE SYRUP topped with Whipped Cream SIDES BACON 2.59 TOAST 1.59 Uptown, Minneapolis Wayzata Edina Grand Avenue, St. Paul Roseville gluten-free gluten-free with slight modification vegan with slight modification N contains nuts Due to the handcrafted nature of our menu items and shared preparation/cooking areas, we cannot assure you that our restaurant environment or any item will be completely free of gluten, nuts or any other allergens.we will do the best we can to accommodate your request, but it is important that you know that D Amico & Sons is not a gluten-free environment nor an allergen-free environment. We use the Big Eight (peanuts, tree nuts, soy, milk, egg, fish, shellfish, wheat/gluten) in our restaurants so while we try our best we cannot eliminate all risk of cross-contamination (or cross-contact) with your menu selection.- Prices subject to change. Item availability varies by location. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Minnesota Department of Health
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ROTELLI S WORLD FAMOUS LUNCH $8. 99 1. PICK a HALF of chicken, meatball or eggplant parmigiana, grilled spa chicken, or Italian combo sub (Philly chicken or steak add l $.99); 2. CHOOSE between cup of
More informationWelcome to Latina A Flint Tradition Since 1967
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More informationThis ain t your average pizza place. Catering Menu. BERWYN BROOKFIELD Lisle. paisanspizza.com
Catering Catering Menu BERWYN BROOKFIELD Lisle 708-484-5325 catering.berwyn@paisanspizza.com 708-485-6833 catering.brookfield@paisanspizza.com 630-922-4100 catering.lisle@paisanspizza.com paisanspizza.com
More informationbruschetta grilled bread with garlic oil, prosciutto ham, fresh tomato, basil, mozzarella, parmesan, house dressing
Starters and Sides bruschetta 11 95 grilled bread with garlic oil, prosciutto ham, fresh tomato, basil, mozzarella, parmesan, house dressing sautèe di vongole 15 95 clams, mussels, garlic, white wine,
More informationCHARDON 209 Center St. Chardon, OH MADISON 2731 Hubbard Rd. Madison, OH
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More informationLUNCH BUFFETS. SANDWICH EXPRESS (minimum 15 people) OPEN-FACED SANDWICH BAR (minimum 15 people)
9 SANDWICH EXPRESS (minimum 15 people) PREPARED SANDWICHES select two (under 25 guests) select three (25 or more guests) Shaved Roast Beef with Roasted Red Pepper, Provolone Cheese, and Horseradish Sauce
More informationANTIPASTI ZUPPE INSALATA. Mussels 9. Stuffed Banana Peppers 8.5. Steamed Clams 11. Arancini 7. Smelts 7. Calamari (fried or sautéed) 8.
ZUPPE Italian Wedding Soup Homemade Soup of the Day Bowl 4.5 Cup 3.5 Bowl 4.5 Cup 3.5 House Salad 4 Iceberg & Romaine lettuce, sliced Roma tomatoes, cucumber, cici beans, red cabbage, carrots, and a sprinkle
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Winter Menu Features -Antipasto- -Seared Scallops- Jumbo Seared Scallops Served over Roasted Garlic Sauce and Topped with Toasted Macadamia Nuts. $14 -Insalate- -Mahi Mahi Salad- Blackened Mahi Mahi Filet
More informationCATERING. delivery available MENU. Place your order online or call your local Cafe Express! cafe-express.com
Place your order online or call your local Cafe Express! cafe-express.com delivery available Have Questions? Talk to a Catering Expert 832.544.7323 CATERING MENU Delivery fees may apply Business Luncheons
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More informationDaily Specials. Favorite
Daily Specials Monday Night Rib Night Choice of Minestrone soup or fresh spinach salad Served with garlic bread, french fries, and a rack of tender B.B.Q. baby back pork ribs 24.50 Tuesday Night Cioppino
More informationCATERING Full Service or & Drop Off
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More informationAPPETIZERS. CAlamari Lightly dusted in seasoned flour and flash fried. Served with lemon and tomato basil sauce. 8.99
www.84eastpasta.com APPETIZERS small PLATES & sandwiches Baked stuffed portobellas Creamy goat cheese, pancetta and sautéed veggies. Drizzled with olive oil, sprinkled with bread crumbs and baked. 7.59
More informationALLERGEN GUIDE. When dining with us, please make your server aware of your allergies so that we can inform the kitchen.
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More informationAPPETIZERS SOUPS AND SALADS
APPETIZERS Boston-style Calamari - 9.95 Stuffed Mushrooms - 9.95 Fresh calamari fried with hot cherry peppers Stuffed with our seafood stuffing Served with our signature cocktail sauce Gourmet Onion Rings
More information(Minimum of 25 guests required for all catered events - NYS sales tax and delivery fee extra)
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TABLE OF CONTENTS Pasta Page 2 Dressings Page 2 Salad Page 3 Sauces Page 3 Soups Page 4 Proteins Page 4 Desserts Page 4 Entrees Page 5 Daily Specials Page 6 Appetizers Page 6 Sandwiches Page 7 Miscellaneous
More informationST. Pete. Seminole Dr. Martin Luther King Jr St. N. St. Petersburg, Florida
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More informationSoup & Salads. Side Dishes
est. November 1987 Mozzarella Sticks $6.95 served with tomato sauce Fried Mushrooms w/ Mozzarella $7.95 battered mushrooms fried golden & covered with melted mozzarella, served with buttermilk ranch &
More information847 Fort Salonga Road Northport, NY (corner of Waterside Avenue) CATERING MENU
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SOUTH Dinner Menu Napatizers Spicy Edamame $7.95 Tossed in a spicy chili-lime sauce and sprinkled with fresh cilantro and lemon Roasted Pepper Hummus Pita $7.95 Vegetables $9.95 Creamy mixture of chickpeas,
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More informationCATERING MENU. Call Ken:
CATERING MENU Call Ken: 518-331-9875 From a small backyard function to a large office luncheon let Pizza Works do all the work for you. Built on our 21 year reputation of providing quality pizza and Italian
More informationCalamari $9.99 Served with marinara. Pesto and Goat cheese available upon request.
The Menu APPETIZERS Four Cheese Flatbread $8.99 Garlic Bread half - $1.99full - $3.49 Three Cheese Garlic Bread half - $4.99full - $7.99 Calamari $9.99 Served with marinara. Pesto and Goat cheese available
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