Taste of South East Asia

Size: px

Start display at page:

Download "Taste of South East Asia"

Aldous Gregory
5 years ago
Views:

1 Taste of South East Asia served with soup or salad & white rice (add $1 for brown rice,add $1 for hot sour soup) Sesame Chicken / Shrimp 13 / 16 (white meat chicken/jumbo shrimp fried with lotus flour in sweet tangy sesame sauce) General Tso's Chicken / Shrimp 13 / 16 (white meat chicken/jumbo shrimp fried with lotus flour in sweet tangy spicy brown sauce) Mixed Vegetable w.chicken / Shrimp 13 / 16 (Sauteed w.ginger and assorted vegetable in brown sauce) Broccoli w.chicken/ Beef / Shrimp 13 / 15 / 16 (With brown sauce) Thai Mango w.chicken /Beef / Shrimp 13 / 15 / 16 (mango, onion & bell peppers in sweet sour mango sauce) Thai Basil w.chicken / Beef / Shrimp 13 / 15 / 16 (Sauteed w.onion,bell pepper and scallion in spicy basil garlic sauce ) Mandarin Garlic Sauce w. Chicken / Beef / Shrimp 13 / 15 / 16 (Sauteed w celery, bell pepper,onion,zucchini,broccoli,carrot & mushrooms,in spicy garlic sauce) Black Pepper Brown Sauce w.chicken / Beef / Shrimp 13 / 15 / 16 (Sauteed w asparagus, scallions, onion, bell pepper in black pepper sauce) Red Curry w.chicken / Beef / Shrimp 14 / 15 / 16 (Red curry paste and coconut milk w.pineapple,potato,onion,bell pepper, snow bean,fresh basil) Green Curry w.chicken / Beef / Shrimp 14 / 15 / 16 (Green curry paste and coconut milk w.potato,onion,bell pepper,snow bean,fresh basil) Panang Curry w.chicken/ Beef / Shrimp 14 / 15 / 16 (Panang curry paste Creamy coconut milk w.asparagus,string beans,bell pepper,crushed peanuts) JAPANESE CLASSIC served with soup or salad & white rice (fried rice add $2) Teriyaki w.chicken/new York Steak(8oz) / Shrimp /Salmon/Scallop 14 /20 /18 /18/20 (grill seared and garnished w.seasonable vegetable in balsamic teriyaki sauce) Hibachi w.chicken/new York Steak (8oz)/ Shrimp /Salmon/Scallop 15 /20 /18 /18/20 (pan seared and Sauteed w.seasonable vegetable in house hibachi sauce) Combos add $5

2 Hot & Spicy we can alter the level of spiciness according to your taste CHIKARA Favorites served with soup or salad & white rice (add $1 for brown rice,add $1 for hot sour soup) Cashew Nut w. Chicken /Beef /Shrimp 14 /15/16 (Sauteed w.bell pepper,celery,onion,zucchini,mushrooms,carrot in brown sauce) Kung Pao w. Chicken / Beef / Shrimp 14 /15/16 (Sauteed w.bell pepper,celery,onion,zucchini,carrot in spicy chili bean sauce) Honney Walnut Shrimp 18 (crispy battered shrimp tossed in creamy sauce top with honney coating walnut) Thai Red Snapper 18 (crispy lightly fried red snapper with assorted vegetable in thai sweet & sour chili sauce) Panang Curry Salmon 19 (Pan seared salmon w.asparagus,string beans,bell pepper,fresh basil,crushed peanuts) Triple Crown 198 (chicken,beef,jumbo shrimp sauteed w. assorted vegetable in black pepper sauce) Four Season 22 (jumbo shrimp,sea scallop,chicken, beef sauteed w. assorted vegetable in brown sauce) Seafood Hot Pot 23 (Jumbo shrimp,sea scallop,lobster,assorted vegetable in mild curry sauce) House Steak 23 (Broccoli, asparagus, snow beans, zucchini,with house special sauce) Duck Empire 23 (Peking style roasted duck served with cucumber, scallions, steamed mini buns and hoisin sauce) Noodles & Fried Rice Fried Rice w.veg / Chicken / Beef / Shrimp 9/10/11/12 (Carrot, peas, onion, scallions and egg) Pineapple Fried Rice w. Veg / Chicken / Beef / Shrimp 10/11/12/12 (Onion, scallions, carrot, peas,cashew nut,fresh pineapple and egg) Lo Mein w. Veg / Chicken/ Beef/ Shrimp 10/11/12/12 (Egg noodles with assorted vegetables) Pad Thai w. Veg / Chicken /Beef /Shrimp 11/12/13/14 (Bean sprouts, scallions,bell pepper,and peanuts,lime) Udon (stir-fried or soup) w.veg / Chicken / Beef / Seafood 11/12/13/15

3 (Japanese thick noodles with assorted vegetables) Singapore Mei Fun 14 (rice noodle sauteed in curry powder w chicken,beef,shrimp,egg,onion,scallion,bell pepper) Hot & Spicy we can alter the level of spiciness according to your taste Lunch Special served with soup or salad Mon-Sat: 11:30am-3:00 pm (Except Sunday and Holidays) Lunch Combo Roll Any Two Rolls 9.95 / Any Three Rolls Cucumber Avocado Roll California Roll Philadelphia Roll Tuna Roll Salmon Roll Yellowtail scallion Roll Shrimp Tempura Roll Alaskan Roll Boston Roll Chicken Tempura Roll Sweet Potato Roll Spicy Shrimp Roll Spicy Tuna Roll Spicy Salmon Roll Spicy Yellowtail Roll Eel Avocado Roll Eel Cucumber Roll Shrimp Avocado Roll Shrimp Cucumber Roll Tuna Avocado Roll Tuna Cucumber Roll Salmon Avocado Roll Salmon Cucumber Roll Spicy Crab Roll Lunch Bento Box Served w. 2pcs shumai, 3pcs California roll,3 pcs veggie tempura and steam rice Chicken Tender Teriyaki 11 New York Strip Steak Teriyaki 12 Shrimp Teriyaki 12 Salmon Teriyaki 12 Scallop Teriyaki 13 Assorted Sushi (4pcs) 12 Sushi & Sashimi Lunch served with soup or salad Sushi Lunch 11 Sashimi Lunch 13 (5pcs sushi,california roll) (10pcs sashimi) Sushi and Sashimi Lunch (8pcs sashimi,4pcs sushi,tuna roll) 15 Hibachi Lunch served with soup or salad,and white rice(fried rice add $2) w. Veg / Chicken / New York Steak / Shrimp / Salmon 9 / 10 / 12 / 12 / 12 Asian Entree served with soup or salad,and white rice add $1 for brown rice,add $1 for hot sour soup,except Pad Thai General Tso's Chicken or Sesame Chicken 8 Mixed Vegetable w.chicken / Shrimp 8 / 11 Broccoli w.chicken/ Beef / Shrimp 8 / 10/ 11 Thai Mango w. Chicken /Beef / Shrimp 8 / 10/ 11 Thai Basil w. Chicken / Beef / Shrimp 8 / 10 / 11 Mandarin Garlic Sauce w. Chicken / Beef / Shrimp 8 / 10 / 11 Black Pepper Brown Sauce w.chicken / Beef / Shrimp 8 / 10/ 11

4 Red Curry w.chicken / Beef / Shrimp 8/ 10 / 11 Green Curry w.chicken / Beef / Shrimp 8/ 10 / 11 Pad Thai Veg / Chicken /Beef /Shrimp 10 / 11 / 12 / 13 Soup MISO SOUP(Soy bean broth with tofu, seaweed,scallions) $2.50 CLEAR SOUP(Mushrooms in clear broth) $2.50 DUMPLING SOUP(Pork dumpling in clear broth) $4.50 HOT SOUR SOUP(Tofu, mushroom, enoki, wood-ear in spicy sour flavor) $4.50 SPICY MISO VEGETABLE SOUP(Mix vegetable and tofu in spicy soy bean broth) $4.50 TOM YAM SOUP(Shrimp, chicken, mushroom, w.lemon grass in tom-yum broth) $6.00 SEAFOOD SOUP(Shrimp,scallop,crab meat in clear broth) $8.00 APPETIZERS (From Kitchen) EDAMAME (Steamed soybeans sprinkled with salt) $5.00 GYOZA (Pan fried pork dumpling with garlic soy sauce) $5.50 VEGETABLE GYOZA(Japanese vegetable dumpling, fried or steamed) $5.50 SHUMAI (Steamed or fried shrimp dumplings) $5.50 HARUMAKI(Japanese vegetable spring roll) $5.50 CRAB WONTON(Deep fried Asian dumpling stuffed with cream cheese,crab meat) $5.50 AGEDASHI TOFU(Japanese style fried bean curd served w. tempura sauce) $5.50 GARLIC BROCCOLI(Steamed crunchy broccoli with garlic butter soy) $6.00 YAKITORI(Grilled chicken on a skewer glazed with teriyaki sauce) $6.00 BEEF SKEWER(Grilled angus steak on a skewer with yum yum sauce) $8.00 CHICKEN KATSU(AP) (Breaded fried chicken with tonkatsu sauce) $6.50

5 VEGETABLE TEMPURA APPETIZER(Assorted vegetables) $5.50 SHRIMP TEMPURA APPETIZER(Shrimp and vegetable) $7.00 CRISPY CALAMARI(Crispy Fried calamari rings served w. sweet chili sauce) $8.00 X.O SCALLOP(Pan seared scallops with X.O sauce) $9.00 ROCK SHRIMP(Fried rock shrimp in sweet spicy coating) $9.00 YUM YUM SHRIMP(lightly fried wonton shrimp served w. yum yum sauce) $8.00 CRISPY SOFT SHELL CRAB(Deep-fried soft shell crab,with spicy chili sauce) $12.00 Salad GREEN SALAD(Mixed greens with ginger dressing) $4 SEAWEED SALAD(Marinated seaweed with sesame seeds) $5 AVOCADO SALAD(Mixed greens,avocado with house ginger dressing) $6 KANI SALAD(Crab meat,cucumber,tobiko, tossed with spicy aioli sauce) $6 SALMON SKIN SALAD(Baked salmon skin,cucumber,mango,arugula,with ponzu dressing) $6 TUNA AVOCADO SALAD(Mixed green with raw tuna, avocado, and wasabi yuzu dressing) $12 CHIKARA SASHIMI SALAD $12 (Tuna,salmon,white fish mix with arugula,cucumber,mango and onion citrus dressing,wasabi crackers) APPETIZERS (From Sushi Bar) SUSHI APPETIZER (5 PC) $9 SASHIMI APPETIZER(9 PC) $10 TAKO SU (Sliced octopus w.ponzu sauce) $9 TUNA TARTARE(Mango,avocado,almond mixed w.raw tuna and yuzu mustard sauce) $12 SALMON SALSA(Slice salmon with mango salsa) $11 YELLOWTAIL JALAPENO(Sliced yellowtail,jalapeno,black tobiko,with yuzu dressing) $11 PEPPER TUNA TATAKI(Pan seared tuna with yuzu sesame sauce) $12

6 MISO WHITE ESCOLAR $12 (Sliced white escolar, Jalapeno,cherry tomato with miso yuzu sauce and truffle oil) SUSHI PIZZA $12 (Crusted tortilla w. spicy tuna, onion, pepper, rice cracker w. wasabi aioli, spicy aioli, sweet soy) WASABI CRACKERS $12 (Spicy tuna layered w.crispy wasabi seaweed crackers w. sweet soy and wasabi mayo) SUSHI SANDWICH $11 (Tempura style of crab meat,avocado,cream cheese and spicy aioli, sweet soy,green onion,tobiko) CHIKARA SUSHI TACOS $11 (Fried wonton tacos filled with tartar of fresh tuna, salmon, yellowtail, mixed with wasabi mustard soy sauce, cilantro and onions tomatoes) FRESH OYSTER(6PCS blue point oyster) $12 LIVE SCALLOP $12

PROOF. Appetizers. Gyoza 5. Korokke (Fried Mashed Potato Cakes) 4 Oshinko (Pickled Radish) 3 Kimchi (Spicy Napa) 3 Calamari (Deep Fried Squid) 8

PROOF. Appetizers. Gyoza 5. Korokke (Fried Mashed Potato Cakes) 4 Oshinko (Pickled Radish) 3 Kimchi (Spicy Napa) 3 Calamari (Deep Fried Squid) 8 Appetizers Gyoza 5 Pan fried pork and vegetable dumplings Edamame 4 Soy beans Tuna Tataki 9.25 Lightly grilled fresh cuts of tuna Tako Su 6.50 Octopus marinated w. ponzu sauce, served w. cucumbers Sashimi