APPETIZERS PLANTAIN TURNOVERS STUFFED WITH CHIHUAHUA CHEESE & TOPPED WITH GREEN TOMATILLO-AVOCADO SAUCE & CABBAGE ESCABECHE.

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Shanna Watkins
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1 APPETIZERS GUACAMOLE BEST IN BROWARD! ~ SUN SENTINEL 7 FRESH CEVICHE FISH 10 MIX 11 SHRIMP 12 MARINATED IN A FRESH TOMATO, ONION, CILANTRO, AVOCADO & CITRUS JUICE. QUESO FUNDIDO 10 MELTED CHIHUAHUA CHEESE, SERVED WITH CORN & FLOUR TORTILLAS FOR MAKING YOUR OWN TACOS. ADD CHORIZO, MUSHROOMS OR ROASTED POBLANO PEPPERS 2.00 MAYAN NACHOS TOTOPOS 10 CRISPY CORN TORTILLAS SMOTHERED WITH BLACK BEAN PURÉE, TOPPED WITH MAYAN CARNITAS, RED ONION ESCABECHE, SOUR CREAM, MELTED CHEESE & GUACAMOLE. PLANTAIN TURNOVERS 7 PLANTAIN TURNOVERS STUFFED WITH CHIHUAHUA CHEESE & TOPPED WITH GREEN TOMATILLO-AVOCADO SAUCE & CABBAGE ESCABECHE. DISCLAIMER Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

2 SOUPS AND SALADS XOCHILT soup 5 SHREDDED CHICKEN, RICE, AVOCADO, CHOPPED ONIONS & CILANTRO. BARBACOA soup 5 LAMB STEW, GARBANZO BEANS, RICE, FRESH MINT, CHOPPED ONION & CILANTRO. BLACK BEAN SOUP 5 HEARTY BLACK BEAN PURÉE, TOPPED WITH CORN CHIPS, SOUR CREAM & CHEESE. ~~~~~~~~~~~~~~~~~~~~~~ HOUSE SALAD 5 FRESH CRISP LETTUCE, TOMATO, CUCUMBER & RED ONIONS IN A MANGO-AVOCADO VINAGRETTE. AVOCADO SALAD 6 LETTUCE, TOMATO, CUCUMBER, RED ONIONS AND AVOCADO SLICES IN A MANGO-AVOCADO VINAGRETTE DRESSING. FRIDA S LA PALOMA SALAD 10 CRISP LETTUCE, TOMATOES, RED ONION, CUCUMBER, AVOCADO SLICES, FRESH MEXICAN CRUMBLED CHEESE AND CORN CHIPS IN A MANGO-AVOCADO VINAGRETTE. ADD CHICKEN 3.00 STEAK 4.00 SHRIMP 5.00 DIEGO S CEVICHE SALAD 14 LETTUCE, TOMATO, CUCUMBER & AVOCADO, TOPPED WITH FISH, SHRIMP & SCALLOPS CEVICHE IN A FRESH MINT CITRUS JUICE & CORN CHIPS. COMBINATION PLATES DIEGO RIVERA (EL GORDO) 19 ONE CHEESE CHILE RELLENO, ONE PORK CARNITAS TACO, ONE CHICKEN TOSTADA, TOPPED WITH LETTUCE, TOMATOES, AVOCADO, CHEESE & CREAM, SERVED WITH RICE & BEANS. NOTE: OUR DISHES ARE NOT SPICY. THEY ARE PREPARED & COOKED IN THE MOST AUTHENTIC & TRADITIONAL WAY. WE BRING FRESH & DELICIOUS SALSAS TO YOUR TABLE SO YOU CAN SPICE IT UP JUST THE WAY YOU LIKE IT!

3 PORK / PUERCO ALL FOLLOWING ITEMS SERVED WITH RICE & BEANS COCHINITA PIBIL (MAYAN ROASTED PORK) 16 BONELESS LEG OF PORK, MARINATED IN ACHIOTE SAUCE, WRAPPED IN A BANANA LEAF, OVEN-ROASTED AND SERVED WITH RED ONION ESCABECHE & WARM CORN TORTILLAS. CARNITAS 15 CHUNKS OF PORK MARINATED WITH MEXICAN HERBS & ORANGE JUICE, OVEN-ROASTED, SERVED WITH PICO DE GALLO AND WARM CORN TORTILLAS. POULTRY / AVES ALL FOLLOWING ITEMS SERVED WITH RICE & BEANS POLLO EN MOLE sauce 16 BONELESS CHICKEN BREAST, PAN SEARED & TOPPED WITH HOME MADE RED OR GREEN MOLE SAUCE, RICE & BEANS. POLLO Poblana or grilled 16 PAN SEARED CHICKEN BREAST, TOPPED WITH ROASTED POBLANO PEPPER TEQUILA CREAM SAUCE AND FRESH CORN. GRILLED: SERVED WITH MIXED GREENS AND FRIED POTATOES. THE WARM CORN TORTILLAS THAT ARE SERVED WITH THESE DISHES ARE FOR YOU TO MAKE YOUR OWN TACOS, AND ENJOY THEM IN THE MOST AUTHENTIC & TRADITIONAL WAY, JUST LIKE WE DO AT HOME IN MEXICO!

4 SEAFOOD / MARISCOS SERVED WITH TODAY S RICE & BEANS CAMARONES GREEN MOLE SAUCE 18 FRESH SHRIMP PAN SEARED, TOPPED WITH HOMEMADE GREEN MOLE SAUCE & ROASTED PUMPKIN SEEDS. CAMARONES POBLANOS 18 FRESH SHRIMP PAN SEARED TOPPED WITH ROASTED POBLANO PEPPER TEQUILA CREAM SAUCE & FRESH CORN. PESCADO GREEN MOLE SAUCE 17 FRESH GRILLED FILET OF FISH TOPPED WITH HOMEMADE GREEN MOLE SAUCE & ROASTED PUMPKIN SEEDS. PESCADO POBLANO 17 FRESH GRILLED FILET OF FISH TOPPED WITH ROASTED POBLANO PEPPER TEQUILA CREAM SAUCE & FRESH CORN. STEAKS / BISTECS CARNE TAMPIQUEÑA 20 MARINATED, GRILLED SKIRT STEAK SERVED WITH CHEESE ENCHILADA IN A TOMATILLO SAUCE, GUACAMOLE AND REFRIED BEANS. CARNE ASADA 19 JUICY, MARINATED GRILLED SKIRT STEAK, SERVED WITH GUACAMOLE & POTATO FRIES. PICADILLO 15 GROUND SIRLOIN COOKED WITH POTATOES, ONIONS & CARROTS IN A TOMATO WHITE WINE SAUCE, SERVED WITH RICE & BEANS.

5 LAS ENCHILADAS ALL ENCHILADAS SERVED WITH RICE & BEANS LAS ENCHILADAS 15 3 SOFT CORN TORTILLAS STUFFED WITH YOUR CHOICE OF PORK CARNITAS, SHREDDED CHICKEN OR GROUND BEEF, TOPPED WITH RED SAUCE, SOUR CREAM & MELTED CHEESE. ENCHILADAS FRIDA S SUIZAS 16 3 SOFT CORN TORTILLAS STUFFED WITH YOUR CHOICE OF PORK CARNITAS, SHREDDED CHICKEN OR GROUND BEEF, TOPPED WITH GREEN TOMATILLO SAUCE, SOUR CREAM & MELTED CHEESE. ENCHILADAS DE MOLE (Home Made) 16 3 SOFT CORN TORTILLAS STUFFED WITH YOUR CHOICE OF PORK CARNITAS, SHREDDED CHICKEN OR GROUND BEEF, TOPPED WITH HOME-MADE RED OR GREEN MOLE SAUCE, ONIONS, FRESH MEXICAN CRUMBLED CHEESE & SOUR CREAM. VEGETARIAN ALL ENTRÉES EXCEPT FAJITAS ARE SERVED WITH RICE & BEANS GARDEN VEGGIE FAJITAS 14 SEASONAL VEGETABLES FROM THE GARDEN, MARINATED & SAUTÉED, SERVED WITH LETTUCE, PICO DE GALLO, CHEESE, SOUR CREAM, BEANS & WARM FLOUR TORTILLAS, TOSTADAS DE VEGETALES 14 3 CORN TORTILLAS, FRIED & TOPPED WTIH ROASTED VEGETABLES, LETTUCE, TOMATOES, CHEESE, AVOCADO & SOUR CREAM. ENCHILADAS DE VEGETALES MOLE VERDE SAUCE 15 3 CORN TORTILLAS STUFFED WITH ROASTED VEGETABLES, TOPPED WITH HOME-MADE GREEN MOLE SAUCE, SOUR CREAM & CRUMBLED CHEESE.

6 LAS FAJITAS MARINATED SKIRT STEAK, BREAST OF CHICKEN, SHRIMP OR FISH SAUTEED WITH FRESH BELL PEPPERS, TOMATOES, ONIONS & SPICES SERVED WITH LETTUCE, SOUR CREAM, PICO DE GALLO, BEANS AND WARM FLOUR TORTILLAS GRILLED CHICKEN 16 GRILLED STEAK 17 GRILLED SHRIMP 18 COMBO: STEAK AND SHRIMP 19 SEAFOOD: SHRIMP, FISH AND SCALLOPS 20 TRADITIONALS ALL ENTRÉES SERVED WITH RICE & REFRIED BEANS CHILE RELLENOS 17 OPEN FIRE ROASTED POBLANO PEPPERS, STUFFED WITH CHIHUAHUA CHEESE, LIGHTLY EGG BATTERED & TOPPED WITH ROASTED TOMATO WHITE WINE SAUCE. LOS TACOS 15 3 SOFT CORN TORTILLAS STUFFED WITH YOUR CHOICE OF: CHICKEN, PORK CARNITAS, GROUND BEEF OR STEAK, TOPPED WITH LETTUCE, TOMATO & CHEESE. LAS TOSTADAS 15 3 FRIED CORN TORTILLAS WITH YOUR CHOICE OF: PORK CARNITAS, SHREDDED CHICKEN OR GROUND BEEF, TOPPED WITH BEANS, LETTUCE, TOMATOES, AVOCADO, CHEESE, CREAM & RED SAUCE. LAS FLAUTAS 15 3 CORN TORTILLAS FRIED TO A GOLDEN BROWN, STUFFED WITH YOUR CHOICE OF: PORK CARNITAS, CHICKEN OR GROUND BEEF, TOPPED WITH LETTUCE, TOMATO, AVOCADO, CHEESE, CREAM & RED SAUCE. DON T BE SUPRISED IF WE COME TO YOU AND TELL YOU THE WAY WE EAT SOME OF OUR DISHES. WE DO NOT MEAN TO TELL YOU HOW TO EAT, WE JUST WANT TO LET YOU KNOW THE WAY WE EAT THESE DISHES IN MEXICO SO YOU CAN ENJOY THEM THE WAY THEY ARE MEANT TO BE EATEN!

Locally Owned and Operated

Locally Owned and Operated At Don Juan s Restaurant our mission is to provide you with fresh and Authentic Mexican cuisine. Sauces are hand prepared with fresh ingredients and our guacamole is made daily from premium avocados. Enjoy