Starters/Snacks. Plain Dosais (Rice and lentil crepes) Additonal $2.00 for ghee to be added to any item $3.20 $4.00 $3.70 $3.70 $4.50 $4.00 $3.

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Oscar Harrell
5 years ago
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Butter Sada (GF/NOG) 10. Paper Sada (GF/NOG) 11. Dhaniya Sada (GF/V/NOG) 12. Medhu (Soft Dosai) (GF/V/NOG) 13. Onion Sada (GF/V) 14. Tomato Sada (GF/V/NOG) 15.

1 Sada Dosai Additonal for ghee to be added to any item Starters/Snacks 1. Idli (GF/V/NOG) 2. Sambar Idli (GF/V/NOG) 3. Milaga Podi Idli (GF/V/NOG) 4. Medhu Vada (GF/V/NOG) 5. Sambar Vada (GF/V/NOG) 6. Idli/Vada Combo (GF/V/NOG) 7. Daal Pakoras (GF/V) Plain Dosais (Rice and lentil crepes) 8. Sada (GF/V/NOG) 9. Butter Sada (GF/NOG) 10. Paper Sada (GF/NOG) 11. Dhaniya Sada (GF/V/NOG) 12. Medhu (Soft Dosai) (GF/V/NOG) 13. Onion Sada (GF/V) 14. Tomato Sada (GF/V/NOG) 15. Onion Tomato Sada (GF/V) 16. Butter Paper Sada (GF) 17. Butter Onion Sada (GF) 18. Butter Tomato Sada (GF/NOG) 19. Special Mysore Sada (GF/V) $3.20 $3.70 $3.70 $3.20 $4.70 $4.70 $4.60 $4.90 $6.40

Masala Dosais (Crepes filled with potatoes and vegetables) 20. Masala Dosa (GF/V) 21. Butter Masala (GF) 22. Paper Masala (GF) 23. Dhaniya Masala (GF/V) 24. Medhu Masala (GF/V) 25.

Butter Onion Tomato Masala (GF) 32. Special Mysore Masala (GF/V) $4.90 $4.90 $5.90 Cheese Dosais (Crepes filled with cheddar cheese) 33. Cheese Sada (GF/NOG) 34. Cheese Dhaniya Sada (GF/NOG) 35.

Cheese Onion Masala (GF) 42. Cheese Tomato Masala (GF) 43. Cheese Onion Tomato Masala (GF) 44. Cheese Dhaniya Masala (GF) Rava Dosais (Crepes made with semolina) $7.70 $7.20 $7.60 $7.20 $7.50 $7.

2 Masala Dosais (Crepes filled with potatoes and vegetables) 20. Masala Dosa (GF/V) 21. Butter Masala (GF) 22. Paper Masala (GF) 23. Dhaniya Masala (GF/V) 24. Medhu Masala (GF/V) 25. Onion Masala (GF/V) 26. Tomato Masala (GF/V) 27. Onion Tomato Masala (GF/V) 28. Butter Paper Masala (GF) 29. Butter Onion Masala (GF) 30. Butter Tomato Masala (GF) 31. Butter Onion Tomato Masala (GF) 32. Special Mysore Masala (GF/V) $4.90 $4.90 $5.90 Cheese Dosais (Crepes filled with cheddar cheese) 33. Cheese Sada (GF/NOG) 34. Cheese Dhaniya Sada (GF/NOG) 35. Cheese Masala (GF) 36. Cheese Paper Sada (GF/NOG) 37. Cheese Paper Masala (GF) 38. Cheese Onion Sada (GF) 39. Cheese Tomato Sada (GF/NOG) 40. Cheese Onion Tomato Sada (GF) 41. Cheese Onion Masala (GF) 42. Cheese Tomato Masala (GF) 43. Cheese Onion Tomato Masala (GF) 44. Cheese Dhaniya Masala (GF) Rava Dosais (Crepes made with semolina) $7.70 $7.20 $7.60 $7.20 $7.50 $7.60 $7.70 $8.20 $8.60 $ Sada Rava (NOG/V) 46. Masala Rava (V) 47. Butter Sada Rava (NOG) 48. Onion Rava (V) 49. Cheese Rava (NOG) 50. Butter Onion Rava 51. Cheese Onion Rava 52. Onion Rava Masala 53. Butter Rava Masala 54.Cheese Rava Masala 55. Butter Onion Rava Masala 56. Cheese Onion Rava Masala $3.60 $4.30 $5.80 $5.30 $5.30 Utthappams (Pancakes made from rice & lentils) Additional $1.00 for green chillies to be added 57. Sada Utthappam (GF/V/NOG) 58. Butter Utthappam (GF/NOG) 59. Ghee Utthappam (GF/NOG) 60. Onion Utthappam (GF/V) 61. Cheese Utthappam (GF/NOG) 62. Tomato Utthappam (GF/V/NOG) 63. Butter Tomato Utthappam (GF/NOG) $3.60 $4.30 $4.30 $5.80

64. Cheese Tomato Utthappam (GF/NOG) 65. Butter Onion Utthappam (GF) 66. Cheese Onion Uthappam (GF) 67. Butter Onion Tomato Uthappam (GF) 68. Cheese Onion Tomato Uthappam (GF) Specials (V) 69.

Curd Rice (GF/NOG) 76. Choley Bhatura (V/NOG) 77. Additional Bhatura (per piece) (V/NOG) 78.

3 64. Cheese Tomato Utthappam (GF/NOG) 65. Butter Onion Utthappam (GF) 66. Cheese Onion Uthappam (GF) 67. Butter Onion Tomato Uthappam (GF) 68. Cheese Onion Tomato Uthappam (GF) Specials (V) 69. Puri Masala (Little India branch only) 70. Extra Puri (per piece) (V/NOG) 71. Extra Potato Masala (V) 72. Chappati Masala (Little India branch only) 73. Extra Chappati (V/NOG) 74. Uppuma (NOG) 75. Curd Rice (GF/NOG) 76. Choley Bhatura (V/NOG) 77. Additional Bhatura (per piece) (V/NOG) 78. Extra Choley (GF/V/NOG) Thali/Set Meal (Consists of rice, sambar, rasam, three vegetables, two chappatis, papad, fried chilli, special chutney, butter milk, daal & dessert of the day) $6.90 $7.70 $2.10 $3.30 $3.30 Soups 91. Soup of the day (NOG/GF) Subz-E-Kebab (Starters) 92. Paneer Chili Milli (GF/NOG) Cottage cheese cubes marinated in cream sauce, chickpea flour & spices. Served with slivers of carrots, onions and coriander sauce 93. Paneer Tikka Achari (GF/NOG) Cubes of cottage cheese marinated in traditional aachar masala (pickle) and served with slivers of carrots and onions* along with coriander sauce $ South Indian Thali (limited) (Only on weekdays at Biopolis) 80. South Indian Thali with curd (limited) 81. Additional Thali items 82. Additional Thali curd 83. Additional Rice (GF/V/NOG) 84. Additonal Thali Papad (GF/V/NOG) 85. Basket of Papads (5 pieces) (GF/V/NOG) 86. Special White Coconut Chutnery (GF/V/NOG) 87. Special Chutney of the day (GF/V) 88. Mint/Coriander Sauce (GF/V/NOG) 89. Pickle (GF/V/NOG) 90. Milagha Podi Powder (GF/V/NOG) $9.40 $0.70 $1.70 $0.50 $2.80 $0.70 $0.70 $0.90 $ Vegetable Sheekh Kebab (GF/V/NOG) Garden fresh vegetables precooked with spices in the tandoor, fried and served with slivers of carrots and onions* with coriander sauce 95. Hara Bara Kebab (GF/V/NOG) Green vegetables prepared with a dash of homemade spices, served with slivers of carrots & onions* along with coriander sauce 96. Corn Kebab (GF/V/NOG) Corn and potato mixed with herbs & spices and formed into kebabs served with slivers of carrots, onions and coriander sauce 97. Hareli Paneer Tikka (GF/NOG) Cottage cheese marinated in a green herb sauce and grilled in the tandoor and served with slivers of carrots and onions, along with coriander sauce Saath Saath (Lentil Curries) $ Daal Butter Fry (GF/NOG) Lentils simmered and cooked over a slow fire with traditional spices and garnished with a hint of butter $ Daal-E-Raj (GF/NOG) A mixture of lentils cooked till tender and mixed with house spices for that tantalising taste. A house specialty

100. Punjab Rajma Masala (GF/V) Red kidney beans prepared in red tomato gravy with Indian spices Kadai Paneer 101.

Kadhai Paneer (New) (GF) Cottage cheese cooked in thick gravy with capsicums, onions and Indian spices $12.90 Kashmiri Kofta Baby Corn Masala Kadai Paneer Sabji Ki Bahar (Vegetable Curries) 113.

50 Paneer Bemisal 103. Paneer Jodhpuri (GF) Cottage cheese cut into finger strips, stir-fried with chillis and spices and served traditionally 104.

Paneer Makhanwalla (GF/NOG) Cubes of cottage cheese cooked in a delicious tomato based gravy 106. Matar Paneer (GF/NOG) Diced cottage cheese cooked in a mild gravy with garden fresh peas 107.

4 100. Punjab Rajma Masala (GF/V) Red kidney beans prepared in red tomato gravy with Indian spices Kadai Paneer 101. Pindi Choley (GF/V/NOG) Chickpeas coooked with spices and garnished with coriander leaves Sabji Ki Bahar (Cottage Cheese Curries) 102. Kadhai Paneer (New) (GF) Cottage cheese cooked in thick gravy with capsicums, onions and Indian spices $12.90 Kashmiri Kofta Baby Corn Masala Kadai Paneer Sabji Ki Bahar (Vegetable Curries) 113. Baby Corn Masala (GF/V) Baby corn stir-fried with onions, tomatoes and capsicum in a tomato based gravy 114. Bhindi Masala (GF/V) Ladies fingers fried and cooked in a thick tomato masala gravy $8.50 Paneer Bemisal 103. Paneer Jodhpuri (GF) Cottage cheese cut into finger strips, stir-fried with chillis and spices and served traditionally 104. Palak Paneer (GF) Tender spinach leaves pureed and cooked with cubes of cottage cheese and enhanced with the subtle aroma of spices and seasonings 105. Paneer Makhanwalla (GF/NOG) Cubes of cottage cheese cooked in a delicious tomato based gravy 106. Matar Paneer (GF/NOG) Diced cottage cheese cooked in a mild gravy with garden fresh peas 107. Paneer Kalimirch (GF/NOG) Cottage cheese served in a cashew nut gravy with crushed pepper corns and fenugreek 108. Paneer Bemisal (GF/NOG) Cottage cheese slices stuffed with khoya and served in spinach gravy 109. Kashmiri Kofta (GF/NOG) Grated fresh paneer and nuts shaped into koftas and served in white cashew nut gravy and topped with slivers of fruits and nuts 110. Palak Kofta Curry (GF/NOG) Spinach rissoles made from cottage cheese, stuffed with nuts and served in tomato gravy $ Kadai Vegetable (New) (GF/V) Mixed vegetables cooked with light masala in a dry gravy 116. Subz Lazakedar (GF) An exotic mix of paneer, assorted vegetables and a tasty mix of Indian spices cooked in a brown gravy 117. Vegetable Makanwalla (GF) Diced fresh vegetables cooked in a delicious tomato based gravy 118. Aloo Gobi (GF/V/NOG) Potatoes and cauliflower tossed in a delectable dry gravy 119. KadaiAloo (GF/V) Potatoes fried with cumin in a onion-tomato gravy 120. Gobi Gulistan (GF/V/NOG) Cauliflower cooked in a tomato gravy with spices 121. Vegetable Navrathan Korma (GF/V/NOG) An assortment of vegetables prepared in a cashew nut gravy 122. Baigan Korma (GF/V/NOG) Brinjals cooked and served in a korema based curry of coconut milk, spices and masala 123. Kadai Mushroom (GF/V/NOG) Fresh button musrooms cooked in a delectable onion-tomato gravy $10.50 $ Methi Paneer Malai (GF/NOG) A combination of methi and cottage cheese served in a creamy gravy $ Bharwan Dum Aloo (GF/NOG) Stuffed potatoes made in a light yoghurt & tomato based gravy 112. Paneer Mirch Masala (GF/NOG) Fresh long green chillis fried and cooked in a masala gravy with cottage cheese 125. Phaldari Kofta (GF/V) Raw green bananas made into koftas and cooked in a flavourful gravy

126. Khumb Hara Dhaniya (GF/V) Fresh shitake mushrooms tossed with tomato paste and green coriander leaves in a semi-dry gravy Basmati Khazana (Rices) 127.

Jeera Pulao (GF/V/NOG) Basmati rice fried with a dash of cumin seeds and fresh coriander leaves Kashmiri Kofta 139.

5 126. Khumb Hara Dhaniya (GF/V) Fresh shitake mushrooms tossed with tomato paste and green coriander leaves in a semi-dry gravy Basmati Khazana (Rices) 127. Basmati White Rice (GF/V/NOG) Alag Se (Salads, Curd, Papad) 137. Green Salad (GF/V/NOG) Slices of onions*, cucumbers, tomatoes served with lemon slices 138. Curd/Yoghurt (GF/NOG) 128. Jeera Pulao (GF/V/NOG) Basmati rice fried with a dash of cumin seeds and fresh coriander leaves Kashmiri Kofta 139. Raita/Mixed Yoghurt (GF) Chopped onions*, cucumbers, tomatoes served with yoghurt and sprinkled with a dash of Indian spices 129. Jeera Peas Pulao (GF/V/NOG) Basmati rice fried with fresh peas and with a hint of cumin seeds and fresh coriander leaves 130. Basmati Biryani Rice (GF/V/NOG) Basmati rice cooked with tasty biryani spices 140. Kachumber Salad (GF/V) Diced tomatoes, onions*, cucumber, coriander leaves marinated in vinegar, salad oil, honey, salt and pepper 141. Masala Papad (GF/V) Onions*, tomatoes, coriander leaves sprinkled with chaat masala and lemon juice between two layers of masala papad 131. Vegetable Biryani (GF/V) Garden fresh vegetables cooked on a slow fire with basmati rice $ Roasted Papad - 5 pieces (GF/V/NOG) 132. Paneer Biryani (GF) Diced cottage cheese marinated with Indian spices and served with long grain rice 133. Mushroom Biryani (GF/V) Fresh shitake mushrooms fried along with spices and basmati rice 134. Kashmiri Pulao (GF/NOG/V) Basmati rice cooked with dried fruits and nuts * Can without onions Rotiyan Tandoor Se 143. Naan (V/NOG) Baked tandoori bread made from wheat flour 144. Butter Naan (NOG) Baked tandoori bread with butter 135. Guchi Pulao (GF/V/NOG) Button mushrooms and dates fried with basmati rice 145. Garlic Naan (V) Naan flavoured with and herbs 136. Tomato Rice (GF/V/NOG) $ Kashmiri Naan (V/NOG) Naan stuffed with sweet dried fruits $4.80 Guchi Pulao Jeera Peas Pulao 147. Stuffed Kulcha (V/NOG) Whole wheat bread stuffed with potatoes and vegetables 148. Tandoori Roti (V/NOG) Whole-wheat bread baked to perfection in the tandoor 149. Butter Roti (NOG) Whole-wheat bread baked in the tandoor and coated with butter 150. Khasta Roti (V/NOG) Crisp whole-wheat bread 151. Missie Roti (V/NOG) A combination of chick-pea flour and whole-wheat flour with mild spices

152. Kashmiri Roti (NOG) Whole-wheat flour mixed with ajwain and curd before being cooked in the tandoor 153.

Lachedar Paratha (NOG) Whole wheat paratha (bread) 164. Sev Puri (V/NOG) 165. Bombay Bhel (V/NOG) (Little India branch only) 155.

Chappati (V/NOG) (Little India branch only) Whole wheat bread 158. Butter Chappathi (NOG) (Little India branch only) Snacks (Chaats) 159. Papri Chaat (NOG) 160.

Pani Puri (V/NOG) 167. Samosa (V/NOG) (per piece) 168. Samosa Chaat 169. Vada Pau (Little India branch only - Available from Fri to Sun) Desserts 170.

Gulab Jamun with Vanilla Ice-Cream (one piece) 173.

6 152. Kashmiri Roti (NOG) Whole-wheat flour mixed with ajwain and curd before being cooked in the tandoor 153. Sreemal Roti (V/NOG) Dough made from whole-wheat flour with fennel seeds and pure ghee before being baked to perfection 154. Lachedar Paratha (NOG) Whole wheat paratha (bread) 164. Sev Puri (V/NOG) 165. Bombay Bhel (V/NOG) (Little India branch only) 155. Lachedar Pudina Paratha (NOG) Whole wheat bread topped with mint 156. Lachedar Dhaniya Paratha (NOG) Whole wheat bread topped with coriander 157. Chappati (V/NOG) (Little India branch only) Whole wheat bread 158. Butter Chappathi (NOG) (Little India branch only) Snacks (Chaats) 159. Papri Chaat (NOG) 160. Raj Kachori (NOG) 161. Dahi Gol Gapa (NOG) 162. Dahi Balla (NOG) (Little India branch only) 163. Pau Baji ( Little India branch only) $8.00 $ Pani Puri (V/NOG) 167. Samosa (V/NOG) (per piece) 168. Samosa Chaat 169. Vada Pau (Little India branch only - Available from Fri to Sun) Desserts 170. Kesar Bedam Kulfi (GF/NOG) Home-made ice-cream 171. Gulab Jamun (V/NOG) Two pieces of deep-fried milk & flour balls soaked in sugar syrup, served warm 172. Gulab Jamun with Vanilla Ice-Cream (one piece) 173. Rasmalai (GF/NOG) Two pieces of freshly made cottage cheese dumplings served in a milk sauce with saffron and pistachio $7.00 Raj Kachori Papri Chaat 174. Rasagolla (GF/NOG) Two pieces of freshly made cottage cheese dumplings served in a light sugar syrup 175. Jelabi (V/NOG) 176. Dessert of the day (South Indian) (NOG) $ Mango Stick Kulfi (GF) Pau Baji 178. Ice-Cream - Single Scoop (Vanilla/Chocolate) 179. Ice-Cream - Double Scoop (Vanilla/Chocolate) 180. Besan/Boondi Ladoo $1.70

Mango Lassi $2.20 $3.70 $4.10 Tea & Coffee 195. Tea 196. Masala Tea 197. Black Tea 198. Coffee 199. Black Coffee 200. Special Coffee 201.

7 Drinks 181. Lime Juice 182. Orange Juice 183. Fruit Punch 184. Pink Guava Juice 185. Pineapple Juice 186. Mineral Water 187. Rose Milk 188. Butter Milk 189. Soft Drinks (Coke, Sprite, Ice Lemon Tea) 190. Coke Lite 191. Plain Lassi 192. Sweet Lassi 193. Salted Lassi 194. Mango Lassi $2.20 $3.70 $4.10 Tea & Coffee 195. Tea 196. Masala Tea 197. Black Tea 198. Coffee 199. Black Coffee 200. Special Coffee 201. Cold Coffee 202. Cold Coffee with ice-cream $4.80 $4.80 Masala Tea tastes divine! Cold Coffee with Ice-Cream

1. Murg Lasuni Tikka. 2. Murg Haryali Tikka. 3. Chicken Tikka. 4. Murg Gajab ka Tikka. 5. Murg Pepper Kebab NEW. 6. Tandoori Chicken (Full)/(Half)

1. Murg Lasuni Tikka. 2. Murg Haryali Tikka. 3. Chicken Tikka. 4. Murg Gajab ka Tikka. 5. Murg Pepper Kebab NEW. 6. Tandoori Chicken (Full)/(Half) (All items can be made spicy or less spicy on request) CHICKEN (All Cooked in the Tandoor) 1. Murg Lasuni Tikka Chicken pieces marinated with fresh garlic, yoghurt & garam masala, A must try for all you