With Bacon, onions, white mushroom cream sauce, served with spaetzle (2,3,4,7,a,b,d,e)
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- Russell Hines
- 6 years ago
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1 Dear Guest! We are happy to welcome you in our Guesthouse. Let us be your host and take care of you, while you enjoy the beautiful panoramic view. Whether for lunch or afternoon-coffee, our intention is always to serve you only the best. For our home-baking we use only the best ingredients. This, of course, also applies to the speciality of the house: The Windbeutel (= Giant Puff), which we bake fresh daily and which is served in different variations. A confectioner from Berlin, who was closely connected to our house, passed the original recipe of this formerly Prussian pastry on to us over 50 years ago. Since then our Guesthouse is called Graflhöhe Windbeutelbaron. You re thinking of planning your birthday, an anniversary, a First-Communion, a confirmation, a christening, a company dinner or any other kind of festivity? The Graflhöhe offers the appropriate location with its ambience, panoramic view, cuisine and the perfect & friendly service. Just let us know your whishes we have the ideal rooms and take care of the organization (e.g. hiking tour with torches, eagle presentation, Bavarian folk dance certificate, Crime & Dinner or Magic Dinner and much more). Our experienced Team will assist you with the preparation of your festivity as well as choosing the appropriate delicacy from a traditional Bavarian Brotzeit up to a high class gala dinner with several courses. For groups beginning from 25 guests (menu must be chosen) we also open our restaurant in the evening exclusively for you. We are happy to assist you! Hansi and Christine Ebner We wish you a pleasant stay in our guesthouse and thank you for your visit! Become our Fan on Facebook All prices in uro only cash payment accepted! Internet: Wednesday day of rest!
2 Soup Broth with inlay of liver spaetzle (a,b,d,e) Broth with inlay of pancake stripes (a,b,d,e) Garlic cream soup (a,d,e) (Vegan) Vegetable soup (e,j) Panmade dishes Farmers Breakfast, fried potatoes, bacon and egg (2,3,4,7,b) Pancake made with bacon (2,3,4,7,a,b,d) 6 small, grilled sausages served with Sauerkraut and fried potatoes (2,3,4,e,l) Viennese Schnitzel of pork with French fries (a,b) Graflhöh Schnitzel Viennese Schnitzel Served with fried egg and fried potatoes (a,b) Stripes of pork cooked in white mushroom cream sauce and served with rice (a,d,e) Schnitzel of pork cooked in white mushroom cream sauce, served with noodles (a,b,d,e) Cordon Bleu of pork filled with ham and cheese, served with parsley spiced boiled potatoes (2,3,4,a,b) Stripes of the turkey hen cooked in white mushroom cream sauce, served with fried grated potatoes (a,d,e) Stripes of the turkey hen cooked in smooth curry cream sauce, served with rice (a,b,c,d,e,k) Schnitzel of the turkey hen breaded, with fried potatoes (a,b) Filet of pork Hubertus With Bacon, onions, white mushroom cream sauce, served with spaetzle (2,3,4,7,a,b,d,e) Filet of pork served with a mixed pepper cream sauce, potato pastry and spinach (a,b,d,e,k) Teufelstoast served with side salad or French fries (pork Schnitzel on Toast bread, spicy Cocktail sauce, onions) (3,a,b,d,e,l,m) Schlemmertoast (Filet of pork on Toast bread with bacon, onions and white mushroom cream sauce) served with side salad (2,3,4,7,a,b,d,e) Filet of the sea bass served on Tagliatelle with cream sauce and stripes of mixed vegetables (a,b,d,i) Filet of the Zander fried in almond butter,with parsley spiced boiled potatoes(a,i,k) 15,50
3 Snacks Windbeutel Nürnberg filled with Sauerkraut and 4 small fried Nürnberger sausages (2,3,4,7,a,b,l) Pasta fried with ham and egg (2,3,4,a,b,d) Berg Max Schnitzel of pork fried in butter, served on roasted Farmers bread, tomatoes, onions, bacon and fried egg (2,3,4,7,a,b,d) Small filet of samlet fried in butter, served on fried mixed vegetable stripes, with boiled potatoes (a,d,e,i) Bavarian Schnitzel filled with Obatzda cheese, served with coleslaw (a,b,d) Swiss Toast small Schnitzel of the turkey hen au gratin with tomatoes and cheese (a,b,d) 2 fried eggs with bacon and fried potatoes (2,3,4,7,b) 2 Vienna Sausages with Ketchup and french fries (2,3,4,7) Vegetarian Meals Kaiserschmarrn cut-up and sugared pancake with raisins and apple sauce (3,a,b,d) Huckleberry - Pancake with Vanilla ice cream (1,a,b,d,k) Spinach - Pancake Filled with spinach, feta cheese and fried pine nuts (a,b,d,k) Pancake made of whole-grain spelt Filled with spinach and white mushroom cream sauce (a,b,d,e) Tagliatelle with mixed vegetable stripes and cream sauce (a,b,d,e) Berchtesgaden s cheese Spaetzle Made with onions and beer cheese (a,b,d) (Vegan) Pan-fried grated potatoes with spinach and onions Side salad (d) Scan our Adress directly into your mobile phone
4 Brotzeit and salads 2 Vienna Sausages with mustard and bread (2,3,4,7,a,l) "Windbeutel Salzberg filled with herb curd and raw and cooked ham (2,3,4,7,a,b,d,l) 2 spicy Bergwurzn sausages with horse-radish, cucumber and farmer s bread (2,3,4,7,a,b) Strammer Max bread topped with ham and 2 fried eggs (2,3,4,a,b) Bavarian Sausage salad made of Lyoner stripes with onions, gherkin, mustard dressing and bread (2,3,4,7,a,b,l) Swiss Sausage salad made of Lyoner stripes with onions, gherkin, cheese, mustard dressing and bread (2,3,4,7,a,b,l) Bread with ham raw or cooked (2,3,4,7,a,b) Bread with cheese (a,b,d) Mixed salad (d) Large mixed salad with egg and Farmer s bread (a,b,d) Added tuna and onions Added feta cheese and olives Added fried turkey hen Added fried Viennese Schnitzel stripes (a,b) (Vegan) Added with Tofu (Salat dish is made without egg) (a,b) Windbeutel (=Giant Puff) and cake Watzmann filled with morello cherries, cream and vanilla ice cream (1,a,b,d) Hoher Göll filled with hazelnut liquor, cream and walnut ice cream (1,a,b,c,d,k) Kehlstein filled with huckleberries, cream and vanilla ice cream (1,a,b,d) Untersberg filled with eggnog and cream (1,a,b,d) Hochkalter filled with vanilla ice cream and cream (1,a,b,d) Jenner filled with morello cherries and cream (a,b,d) Schneibstein filled with chocolate sauce, cream and vanilla ice cream (a,b,d) Reiteralm filled with raspberry sauce, cream and vanilla ice cream (1,a,b,d) Carl-von-Linde filled with caramel sauce, cream and vanilla ice cream (1,a,b,d) Grünstein without sugar powder filled with cream (a,b,d) Schlafende Hexe without sugar powder filled with cream and vanilla ice cream (1,a,b,d) Homemade cake (a,b,d,k) Homemade cake with cream and vanilla ice cream (1,a,b,d,k) Portion of cream (d)
5 Hot Drinks (coffee beans from Dallmayr) Portion filter coffee served in a mug White Coffee served in a mug (d) Decaffeinated prodomo, served in a mug Hot chocolate from Dallmayr with whipped cream (d) Cappuccino with foamed milk (d) Cappuccino with whipped cream (d) Cafè Creme Espresso Double Espresso Espresso Macchiato (d) Double Espresso Macchiato (d) Latte Macchiato (d) Latte Macchiato flavored with caramel OR roasted hazelnut syrup (d,k) Served in a mug schwarza Louis BIO Black tea Assam English Breakfast schwarza Beni BIO Black tea Earl Grey schneidiger Hans BIO Green tea Orange-Cranberry scheene Leni BIO Fruit tea Wildberries-Raspberry spritziga Quirin BIO Fruit tea Pomegranate-Mango fesche Fini BIO Rooibos Lime-Vanilla gfeida Maxi BIO Mountain herbs Local mixture g`schammige Camilla BIO Herbs tea Chamomile Blossom nette Nani BIO Herbs tea Peppermint Hot Drinks with alcohol Mug of coffee with Amaretto and whipped cream (d) Mug of coffee with Brandy and whipped cream (d) Espresso Busserl Espresso with eggnog and cream (b,d) Baileys Café coffee with 4 cl. Baileys and cream (d) Baileys Hot Chocolate with 4 cl. Baileys and cream (d) Mug of Hot Chocolate with Amaretto and cream (d) Mug of Hot Chocolate with brandy and cream (d) Mug of schwarza Louis BIO Black Tea with Pott Rum Mug of schwarza Beni BIO Black Tea with Pott Rum Mug of hot red wine punch Glas Grog with 4 cl. Pott Rum
6 Non-alcoholic Drinks Schweppes Bitter Lemon (10)... 0,2l0 Pepsi Cola (1,9)... 0,33 l Pepsi Cola light (1,9,12)... 0,33 l Almdudler lemonade made of herbs (1)... 0,2 l Almdudler lemonade made of herbs (1)... 0,5 l Orange lemonade (1)... 0,2 l Orange lemonade (1)... 0,5 l Lemon lemonade... 0,2 l Lemon lemonade... 0,5 l Libella Cola Mix (Orange lemonade & cola) (1,7,9)... 0,5 l Apple juice... 0,2 l Apple juice mixed with sparkling water... 0,4 l Juices from granini Orange, Black currant, cherry, banana, cherry-banana, mango Juice 0,2 l Juice mixed with sparkling water 0,4 l Water Adelholzener The local premium make Adelholzener Classic Naturell... 0,25 l Adelholzener Classic Naturell...0,5 l Adelholzener Classic Naturell l Adelholzener Classic sparkling... 0,25 l Adelholzener Classic sparkling...0,5 l Adelholzener Classic sparkling l Adelholzener SPA water... 0,75 l
7 Wine Prosecco Sparkling Wine - Champagne House Wine white 0,25 l (m) House Wine red 0,25 l (m) Spritzer red or white 0,25l (m) Aperol Spritz (1/8 Wine, 1/8 Soda, 2 cl. Aperol) with a slice of orange (1,10,m) Il Hugo (0,125 l) Prosecco with elder and lime juice (also possible as non-alcoholic drink(3) ) (m) Fritz Haag Riesling medium bitter, Germany, Mosel**(m) Scheiblhofer Sauvignon Blanc, Austria, Burgenland ** (m) Höllerer Zweigelt Rosé, Austria, Kamptal ** (m) Pepi Umathum Zweigelt, Austria, Burgenland** (m) J. Hofstätter, Weißburgunder, Italy, South Tyrol ** (m) Fattoria di Felsina, Chianti Classico, Italy, Castelnuovo Berardenga Siena ** (m) Sweet dessert wine from the vineyard Scheiblhofer Traminer late vintage, ** (m) Sweet dessert wine St. Valentin Comtess, Passito Gewürztraminer, Italy,** (m) Valdo Prosecco Superiore Marca Oro, Valdobbiadene, Italy** (m) Valdo Prosecco Spumanti Treviso, Valdobbiadene, Italy** (m) 1 Bottle 0,2 l Fürst von Metternich, dry sparkling wine, Riesling, Germany, Rheingau (m) Veuve Clicquot, Brut Yellow Label, France, Champagne (m) Please ask our waiters for the vintage. ** = choice wine
8 Beer Shandy Löwenbräu...0,5 l Berchtesgadener Lager...0,5 l Berchtesgadener Dark...0,5 l Berchtesgadener Jubilee beer... 0,5l Berchtesgadener Pils... 0,33 l König Ludwig Dark from Kaltenberg...0,5 l Whea+t beer from Franziskaner...0,5 l Light wheat-beer from Franziskaner...0,5 l Dark wheat-beer - from Franziskaner...0,5 l Non-alcoholic beer Löwenbräu...0,5 l Non-alcoholic wheat-beer from Franziskaner...0,5 l Non-alcoholic wheat-beer Flavoured with elder, from Franziskaner...0,5 l Non-alcoholic wheat-beer Flavoured with lemon, from Franziskaner..0,5 l Spirits 2 cl GRASSL Enzian (Gentian) GRASSL Enzian-Herbs - Liquor GRASSL Fürstprobst - Liquor GRASSL Meisterwurz Schroffen Hazelnut (k) GRASSL Hazelnut Liquor (b,d,k) Eggnog (b;d) Obstler (Fruit Schnaps)served with a cherry Himbeergeist (Raspberry Schnaps) served with a raspberry Williamsbirne (Pear Schnaps) Marillenbrand (Apricot Schnaps) Weinbrand (Brandy) Hennessy (Cognac) Baileys (1,9,b,d) Fernet Branca Ramazotti Prices include service and VAT. Cash only!
air-dried bacon and served with cooked parsley potatoes (2,3,4,7,a,b,d) Stripes of the turkey hen cooked in white mushroom
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More information(3pieces) with ham, tomatoes, topped with 9,50. (3pieces) with spinach, topped with 6,90 6,90
Soups: Beef soup (Bouillon) with sliced pancakes with small semolina dumpling or with liver dumpling 3,30 Small dishes: Small Gulash with bread 6,40 Vegetarian bread with tomatoes, green peppers, sweet
More informationHearty Snacks. Extra bread 0,90 Extra pretzel 1,00 Extra butter 0,90
Beverages Hearty Snacks 2 Bavarian white sausages(6) (Weißwürste from Dandl s butcher shop) with 1 pretzel 5,40 2 Wiener (6,7) (Viennese sausages) with 1 slice of bread 4,25 1 portion of roasted Bavarian
More informationThis week s menu. Cesar s Salad with bread croûtons and freshly grated Grana cheese 1,7 6,22 ****
This week s menu Starter trilogy: Ham with mustard & horseradish 10,12 Marinated sardine fillet on savoury vegetable salad 3,4,7,10,12 Ricotta & cream cheese terrine on lentil salad 3,7,9,10,12 11,72 Cesar
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S ÄLPELE DRINKS NON-ALCOHOLIC WATER WITH FRESH LEMON JUICE I 0,5L / 3,90,- SKI WATER/ RASPERRY SYRUP I 0,5L / 4,90.- ELDER WATER / ELDER FLOWER SYRUP I 0,5L / 4.90.- COLA I SPEZI I LEMON I ORANGE SODA
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More informationOur Specialities. Fondues
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More informationwhite wine rosé red wine aperitif soft drinks - alkoholfreie Getränke- wine - Wein-
aperitif a glass of prosecco 0,1 l 3,50 a glass of prosecco 0,1 l 3,00 with passion fruit juice non-alcoholic Hugo (Cocktail) 0,25 l 4,60 Prosecco, lemon balm or elderflower syrup, fresh mint and mineral
More informationDear Guests, warm dishes are available from monday to friday from 5 pm to 10 pm, on saturdays, sundays and on holidays from 4 pm to 10 pm.
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More informationCream of carrots and ginger with vegetables and sour cream 4,20. Wrap filled with avocado and shrimps served with two sauces 8,50
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More informationCOLD APPETIZERS WARM APPETIZERS
COLD APPETIZERS 6000 200 g Mozzarella with tomatoes and basil pesto 79,- 6001 80 g Beef Carpaccio 141,- beef sirloin fillets decorated with arugula and sprinkled with parmesan, toast 6002 100 g Pickled
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Welcome to Restaurant Odenwaldblick Family tradition since 1957 Thank you for spending your valuable time with us. We only serve fresh, home-made delicacies that will surprise you. You ll?ind the our dishes
More informationA heartly welcome to our. We are glad that you join us on one culinary journey through the Alps
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More informationSoups. Small dishes. Salad. Mixed salad 4,00
Soups Bouillon with egg ACFL 3,60 Clear soup with choux pastry (Backerbsen) FLGCA 3,60 Clear soup with noodles (Nudeln) ACLF 3,60 Clear soup with sliced pancakes (Frittaten) ACGLF 3,60 Clear soup with
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Dear Guest! A warm welcome to our Restaurant Trofana Alpin Our executive chef and his team will cook for you at lunch from 11.30 am and in the evenings from 6.00 pm Trofana Alpin buffet breakfast 7.30-11.00
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Appetiser Campari with orange juice. 0,2l 4,00 Aperol Spritz**... 0,2l 4,00 Aperol with Prosecco or white wine, water, ice cubes and orange HUGO... 0,2l 4,00 Prosecco with syrup of elderflower and mint
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More informationBreakfast and Drinks
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More informationNo closing day. We ll also open for larger groups (from 15 persons onwards) outside regular hours. Please contact us.
Welcome to Restaurant Odenwaldblick Family tradition since 1957 Thank you for spending your valuable time with us. We only serve fresh, home-made delicacies that will surprise you. You ll?ind the our dishes
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Warm Welcome & Grüß Gott fizzy & fresh Alpine Herb Spritz Alpine herb ice tea / prosecco / soda / bee balm / lime 6 Aperol Spritz aperol / prosecco / soda / lemon / orange 7.50 Homemade Ice Tea hibiscus
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More informationA warm welcome! To your good health! Peter Hubert has been the Tegernseer Bräustüberl publican since 2003.
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