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1 E 3 rd St. #100 Des Moines, IA events@iowataproom.com

2 EVENT INFO PICTURED: THE MARQUETTE ROOM

3 THE MARQUETTE ROOM ROOM ROOM RENTAL FEE THE MARQUETTE ROOM CAPACITY Seating up to 200 GENERAL EVENT $1,000 WEDDING $1,500 ADDITIONAL FOOD & DRINK MINIMUMS For events from 4 pm Midnight only, no minimums for events from 11 am 2 pm ROOM THE MARQUETTE ROOM MONDAY $1,000 TUESDAY $1,500 WEDNESDAY $2,000 THURSDAY $2, 500 FRIDAY $3,000 SATURDAY $3,000 SUNDAY $2,000 INCLUDED IN WEDDING ROOM RENTAL Room Rental from 9 am Midnight tables + chairs, flatware, setup + teardown, table linens (choice of black or white), head table, cake table, gift table, wireless microphone INCLUDED IN GENERAL ROOM RENTAL Room Rental from 11 am 2 pm or 4 pm Midnight tables + chairs, flatware, setup + teardown, table linens (choice of black or white) Option 1: $5 per table Option 2: $15 per table TABLE DECOR Ceremony: $150 flat fee mix of decorative bottles & gold votives mix of lanterns, pillar candle holders with floating candles, greenery, & gold votives E 3 rd St. #100 Des Moines, IA events@iowataproom.com

4 CUSTOM BUFFET SELECTIONS SALAD OPTIONS TIER 1 $30 / PERSON Two Salads Two Entrées Two Sides Caesar Salad Spinach Salad House Salad Coleslaw Potato Salad Waldorf Salad Italian Pasta Salad Herbed Corn Salad One Veggie Dinner Rolls ENTRÉE OPTIONS Hunters Chicken SIDE OPTIONS (HOT) Rustic Red Potato Mash TIER 2 $35 / PERSON Two Salads One Entrée One Premium Entrée Two Sides One Veggie Dinner Rolls Stuffed Shells with Marinara Brown Sugar Roasted Pork Loin with Caramelized Onion Apple Gravy Almond Crusted Cod with Lemon Caper Cream Sauce Chicken Breast with Whiskey Mushroom Gravy Honey-Peppercorn Glazed Ham Herb Crusted Sliced Sirloin Blackened Chicken Alfredo Lemon Butter Rice Roasted Yukon Golds Potato and Cauliflower Au Gratin Orzo with Roasted Tomatoes and Arugula Candied Yams VEGETABLE OPTIONS Asparagus TIER 3 $40 / PERSON Two Salads Two Premium Entrées Two Sides PREMIUM ENTRÉES Iowa Chops with Whiskey Mushroom Gravy Grilled Salmon Oscar Grilled Broccolini Mixed Vegetable Medley Steamed Broccoli Sweet Creamed Corn One Veggie Herb Crusted Prime Rib Honey-Balsamic Roasted Brussels Sprouts Dinner Rolls Shrimp Scampi Pasta Brown Sugar Glazed Carrots BEVERAGE SERVICE Want to customize your beer options? There are eight to eleven taps in both of our private rooms. The beers on these taps will be selected by the staff, with a good range of Iowa breweries and types of beer. Full bar and wine available. SIZE OF KEG STARTING PRICE* Sixth Barrel Iowa Beer Half Barrel Iowa Beer Half Barrel Domestic Keg *All pricing subject to 22% service charge and applicable taxes

5 FOOD SELECTIONS PLATTERS* BUFFETS* Serve people. Price based per person. WONTON TACOS Crispy fried wonton taco shells filled with coleslaw, BBQ pulled pork and topped with red onion. TAPROOM POPPERS Shredded smoked chicken with jalapeño, pepper jack, cream cheese and Sriracha, breaded and fried to perfection MEXICAN Build your own tacos or nachos! Includes beef and chicken, tortillas, chips, herbed corn salad and all the toppings. BURGER BAR 7oz. burger with all the fixins. Served with coleslaw and chips CHEESESTEAK EGGROLLS Beef, American cheese, red pepper, Anaheim peppers and onions all rolled up in a wonton wrapper and served with Honey Sriracha ITALIAN FEAST Cheese-stuffed shells with marinara, chicken parmesan, penne pasta with alfredo and Tuscan meat sauce, Caesar salad and dinner rolls POPCORN CHICKEN Bite-sized nuggets of chicken dipped in a seasoned breading and deep fried; served with Honey Mustard. TENDERLINGS Breaded pork tenderloin strips served with Honey Mustard. HAMBALLS Served with sweet and sour sauce over grilled pineapple. BRUSCHETTA Freshly diced tomatoes tossed with red onion, balsamic vinaigrette and fresh basil. Served with garlic crostini. SPINACH DIP Spinach, artichoke hearts, pepper-jack cheese mixed with house made cheese sauce and sour cream. Served with corn tortilla chips HOMESTYLE Fried chicken, meatloaf, homestyle gravy, baby red mashed potatoes, Iowa-grown corn, house salad and dinner rolls. BACKYARD BBQ Quarter rack of ribs, BBQ pulled pork sandwich, wings, Iowa baked beans, corn bread muffins and spinach salad. CARVING STATION Choose two meats: Pork loin, pit ham, inside round roast beef. Comes with mashed potatoes, home-style stuffing, vegetables and Caesar salad. PRIME RIB & MASHED POTATOES Juicy prime rib served with Caesar salad, baby red mashed potatoes, dinner rolls and chef s choice veggie FRUIT OR VEGGIES Tray of assorted fruit or veggies. MKT Ask us about vegetarian options! DESSERT Price per person. Chef's choice ask us if you have something special in mind! 4 00 * CONSUMER ADVISORY: Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information E 3 rd St. #100 Des Moines, IA events@iowataproom.com

6 MARQUETTE ROOM LAYOUT TABLE SIZES Banquet Rounds Height: 29 Diameter: 6 Seats 8 guests BUFFET Cocktail Tables Height: 42 Diameter: 30 Banquet Longs buffet/cake/head tables BAR Height: 29 Length: 6 Width: 29 ½ HEAD TABLE

7 THE JOLIET ROOM ROOM RENTAL FEE ROOM THE JOLIET ROOM * CAPACITY Seating up to 50 GENERAL EVENT $500 WEDDING $750 ADDITIONAL FOOD & DRINK MINIMUMS For events from 4 pm Midnight only, no minimums for events from 11 am 2 pm ROOM THE JOLIET ROOM* MONDAY $500 TUESDAY $750 WEDNESDAY $1,000 THURSDAY $1,250 FRIDAY $1,500 SATURDAY $1,500 SUNDAY $1,000 INCLUDED IN WEDDING ROOM RENTAL Room Rental from 9 am Midnight tables + chairs, flatware, setup + teardown, table linens (choice of black or white), head table, cake table, gift table, wireless microphone INCLUDED IN GENERAL ROOM RENTAL Room Rental from 11 am 2 pm or 4 pm Midnight tables + chairs, flatware, setup + teardown, table linens (choice of black or white) Option 1: $5 per table Option 2: $15 per table TABLE DECOR mix of decorative bottles & gold votives mix of lanterns, pillar candle holders with floating candles, greenery, & gold votives * Or half of The Marquette Room E 3 rd St. #100 Des Moines, IA events@iowataproom.com

8 JOLIET ROOM LAYOUT BUFFET STORAGE BAR TABLE SIZES Cocktail Tables Height: 42 Diameter: 30 Banquet Longs buffet/cake/head tables Height: 29 Length: 6 Width: 29 ½