Where the Exceptional has become the Ordinary.

Size: px

Start display at page:

Download "Where the Exceptional has become the Ordinary."

Christine Copeland
6 years ago
Views:

Where the Exceptional has become the Ordinary. WELCOME!

You may reach us at woodymcgees@gmail.com with your comments.

Beach, Coastal Virginia and Trip Advisor Best Restaurant, Family/Casual Dining

1 Where the Exceptional has become the Ordinary. WELCOME! We opened our doors in the Fall of 2011 and continue our commitment in providing great food and great service. We remain thankful for the continued support of our loyal customers and to the prospect of welcoming new friends to our family. It will compliment us if you share your opinions what you like and what you don t like. You may reach us at woodymcgees@gmail.com with your comments. Deb Stull, Mike Myers and our Staff Multiple Winners Multiple Years Best of Virginia Beach, Coastal Virginia and Trip Advisor Best Restaurant, Family/Casual Dining Restaurant, Brunch, Burger, Crab Cake, Nacho and She Crab Soup Get Connected and share your experience at WoodyMcGeesBarstro on Participants with Idine and VBNightlife/LocalsOnly Join and receive discounted offerings Holland Road, Virginia Beach, VA (757)

2 STARTERS, SOUPS & GREENS Blackened Steak Bites Tenderloin cubes rubbed in Cajun spices and pan seared. Served atop tomato slices garnished with spring onions and accompanied by a side of our horsey sauce.* Wings Done Right Large wings charbroiled, not fried, for extra flavor. Tossed with your choice of buffalo sauce, BBQ sauce, Boom Boom sauce, Old Bay seasoning or simply served plain.* OMG Brussels Sprouts Salad The only way to eat these! Leaves are flash fried and tossed with grape tomatoes, goat cheese and a dark balsamic gastrique (sa) Crispy Calamari Our secret is in the marinade. Flash fried and served with our house sauce.* 9.99 Buffalo Chicken Dip Our slightly spicy chicken dip served with golden corn chips.* 8.99 (sa) Fish Tacos Two FISH OF THE DAY tacos bronzed with Cajun spices and brown sugar, stuffed in flour tortillas, served on a bed of shredded lettuce and topped with cheddar cheese and our pico de gallo. Served with a side of sour cream.* Veggie Quesadilla Fresh spinach, broccoli, mushrooms, tomatoes, red peppers, onions and cheddar cheese pressed between grilled spinach tortillas. Served with pico de gallo and sour cream (sa) Fried Cheese Not mozzarella. Freshly cut, our cheese is breaded just right and perfectly fried. Served with our house sauce and garnished with shaved parmesan cheese (sa) Boom Boom Shrimp You know the story. We stole it and made it better.* Onion Rings Bowl of beer battered fried onion rings served with your choice of our house sauce or ranch dressing for dipping (sa) Taters Topped Our home made French fries smothered with cheddar cheese, crumbled bacon and spring onions. Served with our ranch dressing.* 7.99 (sa) Nachos Piled high with refried beans, ground beef and cheddar cheese topped with lettuce, tomatoes, jalapenos, homemade salsa and sour cream. * Substitute refried beans & ground beef for our buffalo chicken dip for an additional 2.99 * Add guacamole additional 1.49 (sa) = Late Night Select Appetizer Discounted 1/2 off Monday thru Wednesday 10pm-1am She Crab Soup It s been the best in Tidewater. Enough said bowl / 5.99 Soup O Day Take a peek at our chalkboard for today s bowl of goodness. French Onion Soup Gruyere cheese tops this customer favorite Cobb Salad Mixed greens, roasted turkey, avocado slices, bacon bits, sliced hardboiled egg, blue cheese crumbles and cherry tomatoes. Your choice of dressing Spinach Salad Baby spinach, cherry tomatoes, bacon, red bell peppers, goat cheese, avocado and pine nuts. Served with warm bacon vinaigrette Iceberg Wedge Salad Wedge of iceberg lettuce dressed with tomatoes, spring onions, bacon bits & bleu cheese crumbles topped with our bleu cheese dressing Grilled Caesar Salad Romaine hearts grilled and topped with garlic croutons and shaved parmesan with a house made Caesar dressing Add Chicken additional 3.99/Shrimp additional 4.99/Steak additional 7.99 *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. These items are cooked to order.

3 DINNER ENTREES Crab Cake Dinner Two of our award winning crab cakes served with our house made fries and cole slaw. * Seafood Pescatore A delicious pasta bowl of shrimp and crabmeat tossed in a creamy basil tomato sauce with red & green peppers, sun dried tomatoes, onions and bow tie pasta.* Toast points added for dipping Fish & Chips Beer battered fish served with our fresh house made fries and cole slaw.* Low Country Shrimp & Grits Our oh so tasty smoked bacon with smoked sausage and mushrooms over our old fashioned smoked gouda grits.* Fried Shrimp Jumbo sized saltwater shrimp lightly breaded with seasoned flour and perfectly fried to flaky goodness. Served with house made fries and cole slaw. * Mac Woody Bowl Our mac & cheese topped with grilled, blackened or fried chicken tenders served with broccoli.* KC BBQ Boneless beef short ribs served with home made mac & cheese and a daily vegetable medley.* Broiled Seafood Platter Our finest seafood shrimp, crab cake and cod, broiled perfectly.* Served with a baked potato and the vegetable medley of the day Cajun Jambalaya Tomato based sauce spiced just right, enhanced with trinity, smoked sausage, chicken and shrimp served over a mound of rice for your dining pleasure.* Pistachio Chicken Chicken tenders dusted in pistachio seasoned flour, sautéed and finished with a mushroom madeira cream sauce with julienne black forest ham.* Over gouda mashers garnished with steamed broccoli Chicken & Dumplings Simmered with carrots, peas and onions with a dollop of gouda mashers Bacon Wrapped Meatloaf Topped with a beef demi glace and served with smoked gouda mashers & vegetable medley. * Beef Stroganoff The secret is in the mushroom gravy & beef tenderloin. * Served over egg noodles with a dollop of sour cream NY Strip Sometimes, we just want a steak! Our 12 oz. strip is garnished with fried onions rings.* Sides include a baked potato and the vegetable medley of the day. Plain but delicious! *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness-these items are cooked to order. $3.00 Surcharge when sharing any Dinner Entree

4 SANDWICHES Unless otherwise noted, Sandwiches are served with French Fries. Substitute Potato Salad for an additional.99 Substitute Sweet Potato Fries or House Salad for an additional 1.99 Shrimp Tacos You asked for it! Our famous Boom Boom Shrimp with cole slaw and jalapenos. Served with a side of black bean and corn relish B.L.T.A Bacon, lettuce, turkey and avocado on multigrain bread with honey mustard dressing and white American cheese Grilled Chicken Tenders Served on a pretzel roll with bacon, cheddar cheese, lettuce, tomato, onion and mayo Philly Cheese Steak Served on a hoagie roll with roasted red peppers, onions & lots of white American cheese. Choice of Chicken for 7.99 or Steak for Turkey French Dip Wrap Tender, house cooked turkey breast, provolone cheese and avocado slices in a spinach tortilla wrap for easier dipping in our special au jus Chicken Salad Alexandria White chicken meat tossed with grapes, celery and toasted almonds on a Brioche roll with lettuce and tomato Fish of the Day Sandwich Fried, broiled or blackened served on a brioche roll with cole slaw and our homemade tartar sauce Reuben It s just as great as you remember! House made corned beef piled high with sauerkraut and Jarlsberg cheese served with thousand island dressing on grilled marble/rye bread Crab Cake Broiled and served on a brioche roll with our homemade tartar sauce, lettuce, tomato and onion Award Winning Burgers Grass fed, fresh ground Burgers served on a Pretzel or Brioche Roll with Lettuce, Tomato and Caramelized Onions and accompanied by French Fries. Burger O Day Take a peek at our chalkboard for today s special burger.* The Half & Half 50% Ground beef and 50% ground bacon with cheddar, lettuce, tomato, caramelized onions and mayo. * Sacramento style add 3.00 Plain Jane Just like she sounds.* Black n Blue Cool bleu cheese finishes off the blackening for this burger du jour favorite.* Bacon & Egg Cheeseburger Our Half & Half burger topped with an over-easy fried egg and covered with cheddar cheese.* The Hell Burger Cayenne dusted patty with fresh jalapenos, srirachi and pepper jack cheese.* Sabroso Burger Our buffalo chicken dip completes the topping for this burger.* The Sacramento Like Saturn s rings, this burger is topped and surrounded with a snacking ring of cheddar cheese.* Black Bean Burger We haven t forgotten you vegetarians. A homemade bean burger topped with sliced avocados *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. These items are cooked to order.

5 Daily Lunch Specials Monday thru Friday 11am-2pm DESSERTS Be sure to check our chalkboard for daily decadent homemade offerings! Early Bird Dinner Specials Monday thru Wednesday 5pm-7pm Buy One Dinner Entrée at Regular Price and receive 2nd Dinner Entrée Half Off (not valid with any other discounted offerings or coupons.) Late Night Discounted Appetizers Monday thru Wednesday 10pm 1am Selected Appetizers 1/2 Off (not valid with any other discounted offerings or coupons.) HAPPY HOUR Monday Saturday 11am-7pm Sunday All Day Long ENTERTAINMENT Tuesday KJ 9pm-1am Wed thru Sat Local Solo, Duo or Band Acts Entertainment starts at 9pm BRUNCH Saturday and Sunday 10am 2pm Bloody Mary Bar Mimosa Specials WINE LIST Fine selection listed in our Cocktail Menu CHILDREN S MENU (Ages 6 and younger) Treasure Chest Fried shrimp with fries 6.99 Woody s Wild Burger 4 oz. Burger with fries 6.49 Mac & Cheese Bow tie noodles tossed with cream, butter and cheddar cheese with steamed broccoli 6.49 Gooey Chewy Grilled cheese sandwich on Texas toast with fries 4.99 Barnyard Bird Fried chicken strips with steamed broccoli 6.99 Be Sure To Sign Up for our REPEAT REWARDS PROGRAM and earn $10.00 Rewards Coupons for every $200 spent

Fresh Seared Scallops All Natural fresh U 10s scallops served seared or blackened on a bed of Romaine with Balsamic Vinaigrette Dressing 9.

Fresh Seared Scallops All Natural fresh U 10s scallops served seared or blackened on a bed of Romaine with Balsamic Vinaigrette Dressing 9.99 Blue Point Oysters Fresh, shucked, and served on the half shell