Oxfam Education GRASS PEAS GRASS PEAS. Pro s Drought resistant. Con s Toxic if eaten in large quantities NORMAL PEAS NORMAL PEAS

Size: px
Start display at page:

Download "Oxfam Education GRASS PEAS GRASS PEAS. Pro s Drought resistant. Con s Toxic if eaten in large quantities NORMAL PEAS NORMAL PEAS"

Transcription

1 GRASS PEAS GRASS PEAS Drought resistant Toxic if eaten in large quantities NORMAL PEAS NORMAL PEAS Tasty and good nutrition Needs regular watering this document for educational purposes only. Page 1

2 CORN CORN High yield Lots of uses Needs regular water for good harvest Only 1 harvest per year ONIONS ONIONS Adds flavour to food Needs regular water this document for educational purposes only. Page 2

3 GARLIC GARLIC Tasty and good nutrition Needs regular water WHITE SORGHUM WHITE / RED SORGHUM Quite drought resistant Many uses e.g. building materials Tastes nice Only 1 harvest per year this document for educational purposes only. Page 3

4 PEPPERS PEPPERS Tasty and good nutrition Needs regular water RED SORGHUM WHITE / RED SORGHUM Very drought resistant Many uses e.g. building materials Quicker harvest time Doesn t taste nice this document for educational purposes only. Page 4

5 COFFEE COFFEE Sold for money in market (to export) Needs regular watering Price moves up and down (fluctuates) HONEY HONEY Sold for money in market (to export) Production does not rely on rain Training and modern beehives required this document for educational purposes only. Page 5

6 LENTILS LENTILS Good source of protein Needs regular watering EGGS EGGS Nutritional Information Nutritional value - high Need regular water and food for animals (or have to buy them) this document for educational purposes only. Page 6

7 MILK MILK Nutritional Information Nutritional value - high Need regular water and food for animals (or have to buy them) this document for educational purposes only. Page 7

8 Choose the cards you think Lekea s family can grow Then work out how balanced their diet would be this document for educational purposes only. Page 8

9 Sources of information: Nutritional information on grass pea: Nutritional information on sorghum and corn: m1l2/resources/1838.html Food nutritional values: Photo credits Corn: Diana Hernandez Cordero/Oxfam Grass Peas: Normal Peas: Onions: Garlic: White Sorghum: Peppers: Red Sorghum: Coffee: Honey: Tom Pietrasik/Oxfam Taff: Lentils: Milk/Eggs: Geoff Sayer/Oxfam this document for educational purposes only. Page 9

Cassava. Also called yuca (in Spanish) and manioc

Cassava. Also called yuca (in Spanish) and manioc Photo Credit: flickr.com/photos/ciat Cassava Also called yuca (in Spanish) and manioc What is it? The cassava plant is a tall woody shrub. Many people eat its starchy root, called a tuber (the part of

More information

Henry County Food Preparation

Henry County Food Preparation Henry County Food Preparation PURPOSE: The purpose of the Food Preparation Project is to give 4-H members a chance to develop their skills in preparing different types of food dishes. This project differs

More information

YouGov February 20-23, 2015

YouGov February 20-23, 2015 1. Drink coffee or tea Do you drink coffee or tea? Coffee only 19% 24% 15% 18% 11% 19% 34% 19% 17% 24% Tea only 17% 14% 19% 27% 17% 14% 9% 17% 18% 14% Both coffee and tea 51% 49% 54% 39% 56% 57% 49% 51%

More information

Teacher Background Information

Teacher Background Information In celebration of the United Nations declaring 2016 The Year of Pulses, Manitoba Pulse and Soybean Growers and Agriculture in the Classroom MB have created some curriculum linked resources that we invite

More information

SUMMER IS HERE! EAT WELL. LIVE WELL.

SUMMER IS HERE! EAT WELL. LIVE WELL. 01 Raw vs. Cooked Vegetables Don t worry about it! You can t go wrong with veggies. 02 Exercise - Can t Live Without It! Learn how you can exercise at home with these great physical activity handouts.

More information

Rugby Nutrition: Taking Charge of Food

Rugby Nutrition: Taking Charge of Food www.boksmart.com /BokSmart @BokSmart Rugby Nutrition: Taking Charge of Food You may be faced with many different situations that challenge your dietary regime: Staying in a hostel where food quality and

More information

Vegan diets can obtain all the essential nutrients by eating plant-based foods.

Vegan diets can obtain all the essential nutrients by eating plant-based foods. San Francisco (CA) Chronicle 10/28/2014 "List of Foods That Vegans Eat" Audience: 2,361,870 Source Website: www.sfgate.com List of Foods That Vegans Eat by Sara Kaiser Vegan diets can obtain all the essential

More information

Food use by and best before dates

Food use by and best before dates Food use by and best before dates In Australia all packaged foods that last less than two years should have a use-by or 'best before' date stamped on the box, wrapper or bottle. Foods stamped with a use

More information

BANANA CARROT BANANA CARROT. Food group: VEGETABLE. Food group: FRUIT. Source: Carrots are the roots of the carrot plant.

BANANA CARROT BANANA CARROT. Food group: VEGETABLE. Food group: FRUIT. Source: Carrots are the roots of the carrot plant. A project of the Graduate Center, CUNY UNIT 1: LESSON 06 Food Cards BANANA BANANA CARROT CARROT Food group: FRUIT Source: Bananas are the fruit of the banana plant. Geographic Information: Bananas are

More information

ESL Podcast 342 At the Butcher s

ESL Podcast 342 At the Butcher s GLOSSARY ground beef cow meat that has been cut into very small pieces by using a special machine * Let s buy some ground beef and make hamburgers for dinner tonight. lean with very little fat; with less

More information

For every day For your personal diet HEALTHY TASTY EASY

For every day For your personal diet HEALTHY TASTY EASY HEALTHY TASTY EASY For every day For your personal diet prepared with HEALTHY ingredients created by nutritionist really TASTY with ethnic twist composed by professional chefs fast and EASY to make as

More information

Refer to the nutrition label for peanut butter below and answer the following questions.

Refer to the nutrition label for peanut butter below and answer the following questions. Name Refer to the nutrition label for peanut butter below and answer the following questions. 1. How many servings are in this jar of peanut butter? 2. How many grams of protein are in each serving? 3.

More information

Tasty inspirations. 10 go-to recipe ideas for your main course. Sauté Végétal bourguignon. Italian-style Sauté Végétal. Caramelised Sauté Végétal

Tasty inspirations. 10 go-to recipe ideas for your main course. Sauté Végétal bourguignon. Italian-style Sauté Végétal. Caramelised Sauté Végétal Tasty inspirations Tasty inspirations 10 go-to recipe ideas for your main course 4 Sauté Végétal bourguignon 6 Sauté Végétal Caesar salad 8 Sauté Végétal pot-au-feu stew 10 Sauté Végétal Thai stir-fry

More information

2ND PLACE WINNER Dry Beans and Peas

2ND PLACE WINNER Dry Beans and Peas 2ND PLACE WINNER Dry Beans and Peas Flavored with ground red chili, cumin, garlic, and a touch of tomatoes, these lentils have a salsa flavor that kids are sure to love. Even better, this tasty lentil-based

More information

DELICIOUS INSPIRATIONS

DELICIOUS INSPIRATIONS * DELICIOUS INSPIRATIONS DELICIOUS INSPIRATIONS 16 essential recipes ideas for the heart of meals NEW FORMAT NEW FORMAT Veggie Pieces XS p 4 À l Ancienne p 6 Veggie Pieces S p 8 Caesar Salad p 10 Italian

More information

People know it s not healthy, but is easy, quick and cheap

People know it s not healthy, but is easy, quick and cheap People know it s not healthy, but is easy, quick and cheap People want to buy food that is quick and convenient. I know healthy food is the best and it's good, but fast food is fast. Boy, 14 years old

More information

Jane Student - 6B. Nose Creek School. April 29, 2016

Jane Student - 6B. Nose Creek School. April 29, 2016 1 Does Flavor Affect the Melting Process of Ice Cream? Jane Student - 6B Nose Creek School April 29, 2016 2 Purpose The purpose of this project was to find out what flavored ice cream melts the fastest.

More information

1. Planting tips for wheat planted after row crop harvest 1 2. Sunflower preharvest treatments 2 3. Fertilizer management for cool-season pastures 3

1. Planting tips for wheat planted after row crop harvest 1 2. Sunflower preharvest treatments 2 3. Fertilizer management for cool-season pastures 3 Number 106 September 14, 2007 1. Planting tips for wheat planted after row crop harvest 1 2. Sunflower preharvest treatments 2 3. Fertilizer management for cool-season pastures 3 1. Planting tips for wheat

More information

Plant and Animal. Partners. by Gabriel Jordan HOUGHTON MIFFLIN HARCOURT

Plant and Animal. Partners. by Gabriel Jordan HOUGHTON MIFFLIN HARCOURT Plant and Animal Partners by Gabriel Jordan HOUGHTON MIFFLIN HARCOURT Plant and Animal Partners by Gabriel Jordan PHOTOGRAPHY CREDITS: Kathy Collins/Getty Images; 1 Design Pics/Peter Zoeller/Getty Images;

More information

Master Menu. Provided to you by: An efficient, time saving method of tracking meals served in your child care home.

Master Menu. Provided to you by: An efficient, time saving method of tracking meals served in your child care home. Provided to you by: An efficient, time saving method of tracking meals served in your child care home. The is a time-saving coding system designed for ACD Providers to reduce time writing menus. The s

More information

Provided to you by: An efficient, time saving method of tracking meals served in your child care home.

Provided to you by: An efficient, time saving method of tracking meals served in your child care home. Provided to you by: An efficient, time saving method of tracking meals served in your child care home. The Master Menu is a time-saving coding system designed for ACD Providers to reduce time writing menus.

More information

Interactions of forage quality and quantity, their implications in grazing and hay management

Interactions of forage quality and quantity, their implications in grazing and hay management Interactions of forage quality and quantity, their implications in grazing and hay management Alexandre Caldeira Rocateli - Alex Forage System Extension Specialist alex.rocateli@okstate.edu, (405) 744-9648

More information

This dish can also be made one day ahead of time, in fact it may even taste better if you do! Just add another splash of water when you reheat.

This dish can also be made one day ahead of time, in fact it may even taste better if you do! Just add another splash of water when you reheat. Carrot and Black Pepper Ndengu (Tested) Makes 4 cups One of the ways in which I changed this dish was to substitute black lentils for the Ndengu or green grams that were originally called for, since they

More information

The Columbian Exchange and Global Trade

The Columbian Exchange and Global Trade GUIDED READING The Columbian Exchange and Global Trade A. Analyzing Causes and Recognizing Effects As you read this section, note some cause-and-effect relationships relating to the European colonization

More information

How to grow soybean in Ghana

How to grow soybean in Ghana How to grow soybean in Ghana Soybean is an excellent crop to raise on your farm Soybean is very nutritious and is a good substitute for meat. It can be made into many different types of food including

More information

READING: The Impossible Hamburger

READING: The Impossible Hamburger N A M E : READING: The Impossible Hamburger Vocabulary Preview Match the words on the left with the meanings on the right. 1. environment A. a food that is added to a dish or recipe 2. impossible B. to

More information

Christmas Food- Restaurant Roleplays Mixed questions for diners and servers

Christmas Food- Restaurant Roleplays Mixed questions for diners and servers Christmas Food- Restaurant Roleplays Work in groups of three or four. Roleplay choosing a Christmas dinner in a restaurant using the menu and/ or situations below. One person is the waiter/ waitress and

More information

Nutrition Education Program Carrot Answer Key Grade 5

Nutrition Education Program Carrot Answer Key Grade 5 Nutrition Education Program Carrot Answer Key Grade Answer Key 1. root 2. vitamins 3. eyes 4. immune. beta carotene 6. red, purple, green 7. A 8. sugar 9. baked, boiled, glazed 10. anti-oxidant Visit www.vitaminbee.tv

More information

GRAINS FUEL YOUR BODY GRAINS ARE RICH IN CARBOHYDRATES, THE MAJOR SOURCE OF FUEL FOR BOTH YOUR BRAIN AND BODY.

GRAINS FUEL YOUR BODY GRAINS ARE RICH IN CARBOHYDRATES, THE MAJOR SOURCE OF FUEL FOR BOTH YOUR BRAIN AND BODY. : MYPLATE POWER FOODS ARE RICH IN CARBOHYDRATES, THE MAJOR SOURCE OF FUEL FOR BOTH YOUR BRAIN AND BODY. WHAT IS A WHOLE GRAIN? ANCIENT Whole grains contain the entire grain kernel, including the bran,

More information

Tombeej s Biltong Box

Tombeej s Biltong Box Tombeej s Biltong Box The concept of a biltong box is built around the need to get the meat to dry as quickly and as effectively as possible (obviously). The drying process needs (1) heat and (2) breeze/draft.

More information

Healthy Eating on a Budget SP /15

Healthy Eating on a Budget SP /15 Healthy Eating on a Budget SP-092-02-11/15 The information contained in this presentation is for general educational purposes only. Individuals viewing this presentation should follow the medical advice

More information

Part 1 - Monthly Activity Log January February March

Part 1 - Monthly Activity Log January February March Part 1 - Monthly Activity Log January School starts in early January. I have spent time exploring around Pamplona and some cities next to Pamplona, like San Sebastian. I also travelled to Brussels, Belgium.

More information

Ison s Nursery & Vineyard Planting Instructions Pakistan Mulberry Trees

Ison s Nursery & Vineyard Planting Instructions Pakistan Mulberry Trees Ison s Nursery & Vineyard Planting Instructions Pakistan Mulberry Trees The pakistan is the KING of the fruiting mulberries producing 3 ½ to 5 long maroon to black berries. Very sweet and flavorful with

More information

*Activities are subject to change depending on animal health and safety and weather

*Activities are subject to change depending on animal health and safety and weather During the school holidays, Currumbin Wildlife Sanctuary offers the ultimate Eco Ranger experience. Kids aged 6-12 years can experience and interact with the Sanctuary s wildlife and learn about conservation

More information

Generally employed by local Council / local health authority undertake many roles in the community focussed on community health and safety.

Generally employed by local Council / local health authority undertake many roles in the community focussed on community health and safety. INTRODUCTION: Environmental Health Officer. Generally employed by local Council / local health authority undertake many roles in the community focussed on community health and safety. Local Government

More information

Facilitator/Educator Guide: Turn Milk into Plastic!

Facilitator/Educator Guide: Turn Milk into Plastic! Facilitator/Educator Guide: Turn Milk into Plastic! How can plastic be made out of milk? Find out how an acid (in this case, vinegar) along with a measuring cup and teaspoon, a mug, a stirring spoon, and

More information

basic dishes unit 221 (2FP2)

basic dishes unit 221 (2FP2) unit 221 (2FP2) Prepare shellfish for basic dishes As well as being super tasty, shellfish provide protein, vitamins and minerals, are low in fat and a wonderful source of the Omega-3 fatty acid. Better

More information

US Dry Peas a low-cost, protein-rich food with multiple uses

US Dry Peas a low-cost, protein-rich food with multiple uses US Dry Peas a low-cost, protein-rich food with multiple uses USA Dry Pea & Lentil Council Our members are: growers processors exporters shippers They produce, process and ship dry peas, lentils and chickpeas

More information

CACFP MEALS AND SNACKS: AN OVERVIEW OF THE NEW MEAL PATTERNS

CACFP MEALS AND SNACKS: AN OVERVIEW OF THE NEW MEAL PATTERNS CACFP MEALS AND SNACKS: AN OVERVIEW OF THE NEW MEAL PATTERNS Presented to NC Licensed Child Care Association March 3, 2017 http:www.fns.usda.gov/cacfp/meals-and-snacks NEW CACFP MEAL PATTERNS COMING SOON!

More information

Other ideas for using Soya Mince RECIPES. Soya Mince and Vegetables. Macaroni (Pasta) (use 1kg for 15 children) Rice (use 4 cups for 15 children)

Other ideas for using Soya Mince RECIPES. Soya Mince and Vegetables. Macaroni (Pasta) (use 1kg for 15 children) Rice (use 4 cups for 15 children) RECIPES Soya Mince and Vegetables Work out and record quantities of the ingredients for more than 20 learners e.g. for 100 children, you need 5 times the ingredients Ingredients 1 onion chopped 1 Tablespoon

More information

HEALTHY RECIPES COOKBOOK From our Members 2018

HEALTHY RECIPES COOKBOOK From our Members 2018 HEALTHY RECIPES COOKBOOK From our Members 2018 1 Super Breakfast Smoothie Nick Clewer 1 Banana (an excellent source of potassium, vitamin B6, fibre and carbohydrate, and some vitamin C) Handful of Blueberries

More information

Vegetables Compare Prices- Expanded Nutrition & Family Programs Michigan State University Cooperative Extension Service January pages

Vegetables Compare Prices- Expanded Nutrition & Family Programs Michigan State University Cooperative Extension Service January pages MSU Extension Publication Archive Archive copy of publication, do not use for current recommendations. Up-to-date information about many topics can be obtained from your local Extension office. Vegetables

More information

Candy red color outside, banded red/white inside Sweet, mellow flavor, doesn t get woody with age

Candy red color outside, banded red/white inside Sweet, mellow flavor, doesn t get woody with age BEET Beets are usually round with a 1- to 2-1/2 inch diameter and deep burgundy color with edible green to burgundy leaves. Select beets that are smooth, hard, rounded, and free of cuts and bruises. Discard

More information

30 Easy Things To Cook And Eat (Cooking Cards) READ ONLINE

30 Easy Things To Cook And Eat (Cooking Cards) READ ONLINE 30 Easy Things To Cook And Eat (Cooking Cards) READ ONLINE Get this from a library! 30 easy things to cook and eat. [Rebecca Gilpin; Fiona Watt] Buy 30 Easy Things to Make and Cook (Usborne Cookery Cards)

More information

Get Started. Get the most out of simply eating well!

Get Started. Get the most out of simply eating well! Get Started Get the most out of simply eating well! liteneasy.com.au au 13 15 12 Welcome to Lite n Easy and congratulations on choosing to eat well Our Quick Start Guide is designed to walk you through

More information

SNACKING + = + = + = SUCCESS! HEALTHY SNACK EXAMPLES ADD AT LEAST ONE MORE FOOD GROUP INCLUDING DAIRY, PROTEIN OR WHOLE GRAINS FRUIT OR VEGETABLE

SNACKING + = + = + = SUCCESS! HEALTHY SNACK EXAMPLES ADD AT LEAST ONE MORE FOOD GROUP INCLUDING DAIRY, PROTEIN OR WHOLE GRAINS FRUIT OR VEGETABLE : TAKING CHARGE OF YOUR CHOICES - FITTING IN FAMILY LESSON MEALS, 4: FOOD MEAL IN-A-BOX PLANNING, CAFÉ ALL OF SUCCESS YOUR FOOD AND SERVED DINING DECISIONS IN A BOX! START WITH A FRUIT OR VEGETABLE ADD

More information

Food Hygiene Worksheet: KS3

Food Hygiene Worksheet: KS3 Food Hygiene Worksheet: KS3 Name Date Teacher Quiz: Tick the correct answer(s) 1. What does food with a use-by date on it mean? After this date food is not safe to eat You are only allowed to eat the food

More information

RECIPES. Delicious Pork. for People with Diabetes MARKETINGCANADA

RECIPES. Delicious Pork. for People with Diabetes MARKETINGCANADA Photo courtesy of National Pork Board Delicious Pork RECIPES for People with Diabetes Easy-to-prepare recipes that are healthy, delicious, and created especially for diabetic diets Good management of diabetes

More information

CHEER UP & HAPPY PISTACHIO!

CHEER UP & HAPPY PISTACHIO! MEYRO S PISTACHIO CHEER UP & HAPPY PISTACHIO! The one-stop shop of Benefit and Taste! The English name pistachio is derived from Pisteh, which is a Persian name. Also known as the green almond. Pistachio

More information

All orders AND CANCELLATIONS must be MADE by 11am the day prior to your delivery. you need to simply eat well. eating tips and motivation

All orders AND CANCELLATIONS must be MADE by 11am the day prior to your delivery. you need to simply eat well. eating tips and motivation Online Create a household account and order online at www.liteneasy.com.au Stay updated Join our Facebook & Instagram pages to get all the latest menu updates, healthy eating tips and motivation you need

More information

(

( Supplementary Online Material of (http://doi.org/10.3920/jiff2016.0033) Journal of Insects as Food and Feed Knowledge, attitudes and practices on edible insects in Lango sub-region, northern Uganda J.

More information

AdultCarbQuiz Cleveland Louis Stokes VAMC 2011

AdultCarbQuiz Cleveland Louis Stokes VAMC 2011 NAME LAST 4 DATE CarbFoodRecog CarbFoodCount Food Label Insight Hypoglycemia CarbMealCount Carbohydrate Quiz (paper-based version) Does the food have carbohydrate? 1.Bread Yes No Don t Know Never eat this

More information

30 Easy Things To Cook And Eat (Cooking Cards) READ ONLINE

30 Easy Things To Cook And Eat (Cooking Cards) READ ONLINE 30 Easy Things To Cook And Eat (Cooking Cards) READ ONLINE If searching for the ebook 30 Easy Things to Cook and Eat (Cooking Cards) in pdf format, then you've come to the loyal site. We furnish the full

More information

Some Hay Considerations

Some Hay Considerations Some Hay Considerations Larry A. Redmon Texas A&M AgriLife Extension Service Four Aspects to Consider 1. Forage Species 2. Bale Size 3. Physical Characteristics 4. Chemical Characteristics (Nutritive Value)

More information

Simple Plant-Based Substitutions

Simple Plant-Based Substitutions KNOW Simple Plant-Based Substitutions Trying to convert grandma s treasured recipe into your new favorite plant-based dish? One of the biggest challenges in transitioning to a plant-based diet is figuring

More information

RIDE CHALLENGE 2018 WEEK 4 - MEAL PLAN

RIDE CHALLENGE 2018 WEEK 4 - MEAL PLAN RIDE CHALLENGE 2018 WEEK 4 - MEAL PLAN MON TUES WED THURS FRI SAT SUN BREAKFAST Kale, Tomato, Haloumi + Poached Egg on Toast Banana + Blueberry Protein Pancakes Kale, Tomato, Haloumi + Poached Egg on Toast

More information

Deviled Eggs with California Avocado Recipe Provided By the California Avocado Commission. INSIST ON Copyright 2013 California Avocado Commission

Deviled Eggs with California Avocado Recipe Provided By the California Avocado Commission. INSIST ON Copyright 2013 California Avocado Commission Deviled Eggs with California Avocado C A L I F O R N I A AV O C A D O S For a fresh new twist on deviled eggs, fill egg white halves with mashed California Avocado and get 166 mcg of potassium per tablespoon.

More information

The supply and demand for oilseeds in South Africa

The supply and demand for oilseeds in South Africa THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S. GOVERNMENT POLICY Required Report - public distribution Date: GAIN Report

More information

Dietetics Service. Takeaway Choices. Making better choices when eating take away foods

Dietetics Service. Takeaway Choices. Making better choices when eating take away foods Dietetics Service Takeaway Choices Making better choices when eating take away foods Takeaway Foods Takeaway food can be easy and tasty. However, while takeaways might be tasty and quick, they can also

More information

Between the Slices. Identify products grown on a farm and how they are processed into items eaten every day. Write a paragraph using transition words.

Between the Slices. Identify products grown on a farm and how they are processed into items eaten every day. Write a paragraph using transition words. Between the Slices Grade Level: 4-6 Approximate Length of Activity: One to two class periods Objectives Teacher Introduce students to products grown on a farm and explain how the products are processed

More information

Afterschool Snack Program (ASP) Site Training

Afterschool Snack Program (ASP) Site Training Afterschool Snack rogram (AS) Site Training The Afterschool Snack rogram (AS) is designed to provide nutritious snacks to students participating in an education related after school activity. All staff

More information

Heritage Hog Carcass Yields: Hereford Hog

Heritage Hog Carcass Yields: Hereford Hog University of Kentucky UKnowledge Heritage Hog Carcass Yields Dietetics and Human Nutrition 2014 Heritage Hog Carcass Yields: Bob Perry University of Kentucky, bob.perry@uky.edu Click here to let us know

More information

6114 Italy Valley Rd Naples NY 14512

6114 Italy Valley Rd Naples NY 14512 6114 Italy Valley Rd Naples NY 14512 Hello One of the fall jobs on the farm is to sort lambs from the ewes and the yearling calves from the mama cows from their calves. The ewes stay on pasture and will

More information

2015 Hard Red Wheat / Hard White Wheat. Crop Quality Report

2015 Hard Red Wheat / Hard White Wheat. Crop Quality Report 2015 Hard Red Wheat / Hard White Wheat Crop Quality Report California Wheat California's wheat growing regions are defined by climate, value of alternative crops, and distinct differences in variety selection.

More information

It s very common for babies to eat little to no food when the introduction of solids first takes places. It s usually a very gradual process.

It s very common for babies to eat little to no food when the introduction of solids first takes places. It s usually a very gradual process. The Very Beginning Baby s First Foods When first introducing solids, it s important to remember that the bulk of baby s nutrition is still coming from your breastmilk or formula. You ll want to continue

More information

Introduction. AVEVE mixtures

Introduction. AVEVE mixtures Pigeon feeds AVEVE intends to supply the contemporary pigeon fancier with a diverse range of products that covers most needs. We offer pigeon feed, complementary products and pigeon racing equipment. We

More information

Should we wait for Marian outside or inside? Mmm... It s already a quarter past two. Outside... She won t be late

Should we wait for Marian outside or inside? Mmm... It s already a quarter past two. Outside... She won t be late 2.00 pm. Cuenca, Spain Hello Maria!, how are you? Fine thanks, and you? Fine too 15 minutes later... Should we wait for Marian outside or inside? Mmm... It s already a quarter past two. Outside... She

More information

EAT TOGETHER EAT BETTER MY PERFECT PLATE. 40 minutes

EAT TOGETHER EAT BETTER MY PERFECT PLATE. 40 minutes EAT TOGETHER MY PERFECT PLATE EAT BETTER TARGET AUDIENCE Grades 5 & 6 ESTIMATED TIME NUTRITION EDUCATION LEARNING OBJECTIVE 40 minutes By the end of this activity, students will be able to: Place food

More information

Bright pink to bright red stems Common for home growing, pies, freezing, and canning

Bright pink to bright red stems Common for home growing, pies, freezing, and canning RHUBARB Select firm, red stalks; usually those that are deep red are sweeter and richer, green stalks may be sour. If rhubarb is purchased with leaves or roots, it is important to remove them, they are

More information

Healthy Food List for Parrots

Healthy Food List for Parrots Healthy Food List for Parrots There are a lot of safe vs toxic foods lists available for birds but did you know that many of the non-toxic foods can still be very unhealthy for your pet? This document

More information

In this week we enlighten you about peanuts from the USA, Argentina and China.

In this week we enlighten you about peanuts from the USA, Argentina and China. Dear client, In this week we enlighten you about peanuts from the USA, Argentina and China. USA From the USA there is still a stock of about 950,000 metric farmer tons left from the 2013 crop. Though this

More information

English Nexus ESOL Offender Learning. Eating in prison. Workbook 1. Reading canteen sheets and menus

English Nexus ESOL Offender Learning. Eating in prison. Workbook 1. Reading canteen sheets and menus Eating in prison Workbook 1 Reading canteen sheets and menus 1 Contents page How to use the workbook 3 Unit 1 The canteen sheet 5 Important words you need to know Unit 2 The canteen sheet ordering items

More information

Know your food Finding out about dairy foods

Know your food Finding out about dairy foods Know your food Finding out about dairy foods years Dairy - an introduction Nutrition Dairy foods are an excellent source of protein. Proteins should contribute 10-15 per cent of our total energy (calorie)

More information

Vegan Diets. Going Vegan to Improve Your Health. Starting Off Slow

Vegan Diets. Going Vegan to Improve Your Health. Starting Off Slow Vegan Diets Going Vegan to Improve Your Health Vegan diets are becoming increasingly popular as more people become concerned about healthy eating. Recent research indicates that what one eats has even

More information

Work Sample. Pat ungraded. Product Planning. Identify Characteristics of your target market

Work Sample. Pat ungraded. Product Planning. Identify Characteristics of your target market Product Planning Identify Characteristics of your target market Age:13-19 Vegetarian The pie needs to fit in lunch boxes and be easy to take to school The pie need big enough to fill up growing teenagers

More information

Breeding High Yielding Cowpea Varieties with Improved Seed Quality and Enhanced Nutritional and Health Factors.

Breeding High Yielding Cowpea Varieties with Improved Seed Quality and Enhanced Nutritional and Health Factors. Breeding High Yielding Cowpea Varieties with Improved Seed Quality and Enhanced Nutritional and Health Factors. B.B. Singh (bsingh@ag.tamu.edu), Visiting Professor, Texas A&M University and G.B. Pant University.

More information

MILLING TECHNOLOGY FOR CEREALS

MILLING TECHNOLOGY FOR CEREALS DEPARTMENT OF APPLIED BIOSCIENCES (BW15) LABORATORY OF CEREAL TECHNOLOGY MILLING TECHNOLOGY FOR CEREALS Filip Van Bockstaele, 16-05-2017, QAQC training on flour fortification, Lusaka, Zambia CEREALS 2

More information

What do you plan on making?

What do you plan on making? Name: Erin Deviney Nationality: Canadian Current Job: Campaign Manager for Live Below the Line the line? once LBL? No convenience or Coffee LBL? Talking about it. 1. Plan, Plan and then Plan again. Don

More information

Lesson 5: FOOD IN OUR COMMUNITY. Objectives. Time Materials. Preparation. Background Information. Appendix 5A

Lesson 5: FOOD IN OUR COMMUNITY. Objectives. Time Materials. Preparation. Background Information. Appendix 5A Lesson 5: FOOD IN OUR COMMUNITY Objectives Time Materials Students will examine the ways that the food environment can influence food choices and healthy eating. They will show awareness of various strategies

More information

1: Introduction to Pulses

1: Introduction to Pulses P. 4 1: Introduction to Pulses and the International Year of Pulses Primary Schoolchildren Ages 8-11 Aims: To introduce the idea of pulses (grain legumes) as edible parts of a plant. Objectives: Students

More information

Is This Meal Reimbursable? Cathy Powers, MS, RDN, LD Indiana School Nutrition Association November 11, 2017

Is This Meal Reimbursable? Cathy Powers, MS, RDN, LD Indiana School Nutrition Association November 11, 2017 Is This Meal Reimbursable? Cathy Powers, MS, RDN, LD Indiana School Nutrition Association November 11, 2017 Healthy, Hunger-Free Kids Act (2010) Congress passed the Hunger-Free Kids Act in 2010 with bipartisan

More information

Contents. Introduction

Contents. Introduction Introduction This resource has been designed to support the Key stage 4 of the National Curriculum for England, with particular relevance to Science: Sc1 Scientific enquiry, Investigative skills and Sc4

More information

What we are learning today?

What we are learning today? What we are learning today? What is a biscuit? When do we eat biscuits? What biscuits do you like? Design a biscuit the five W s Ideas for biscuits What are the important features? Checking people would

More information

Story of Wheat for Kids

Story of Wheat for Kids cover The Story of Wheat for Kids Grades 3-5 Wheat is Classy There are hundreds of varieties of wheat grown in the United States, but they are grouped into six classes based on hardness, color and time

More information

Summer Food Service Program MENU PLANNING

Summer Food Service Program MENU PLANNING Summer Food Service Program MENU PLANNING Nutrition Programs Illinois State Board of Education GOAL Serve nutritious meals that meet meal pattern requirements and are appetizing to children. MEAL FOOD

More information

GMO Labeling Policy FAQ

GMO Labeling Policy FAQ WHOLE FOODS MARKET GMO Labeling Policy FAQ VERSION 5.1 DECEMBER 18, 2017 If you do not find your question here or have additional questions, please email your primary contact at Whole Foods Market and

More information

The Fertile Crescent and the Promised Land

The Fertile Crescent and the Promised Land Biblical Geography Basics NT110 LESSON 05 of 10 Jack Beck, Ph.D. Experience: Author and faculty member at Jerusalem University College in Israel Introduction There is geography in my Bible, and much of

More information

The Kiwi. lesson 1. 2 Unit 1: Animals. Before You Read. Look at the picture. Read the sentences. Check ( ) True, False, or Don t Know.

The Kiwi. lesson 1. 2 Unit 1: Animals. Before You Read. Look at the picture. Read the sentences. Check ( ) True, False, or Don t Know. Animals unit 1 lesson 1 The Kiwi Before You Read Look at the picture. Read the sentences. Check ( ) True, False, or Don t Know. True False Don t Know 1. The kiwi is a kind of bird. 2. The kiwi is very

More information

Childhood Obesity Opportunity Spaces: Where are there opportunities to impact the local food environment? THEME 2: HEALTHY HEADSPACE

Childhood Obesity Opportunity Spaces: Where are there opportunities to impact the local food environment? THEME 2: HEALTHY HEADSPACE Childhood Obesity Opportunity Spaces: Where are there opportunities to impact the local food environment? THEME 2: HEALTHY HEADSPACE 5 opportunity platforms for interventions 2. Healthy Headspace The big

More information

Body Science: Healthy Habits (K 2 nd grades) Pre-Visit Activities

Body Science: Healthy Habits (K 2 nd grades) Pre-Visit Activities Body Science: Healthy Habits (K 2 nd grades) Pre-Visit Activities Vocabulary List and Student Definitions (early elementary level) Food: source of nutrients Grain: small seeds; cereals Living: alive; needs

More information

School Lunch Service Satisfaction Survey

School Lunch Service Satisfaction Survey Welbeck Road, Harrow HA2 0RY T: 020 8422 5070 E: office@grange.harrow.sch.uk www.grange.harrow.sch.uk @GrangePHarrow GrangePrimarySchool School Lunch Service Satisfaction Survey Dear Parents/Carers, We

More information

Food top trumps. Ask children if they know what we mean by a balanced meal or balanced diet.

Food top trumps. Ask children if they know what we mean by a balanced meal or balanced diet. Food top trumps Years 4-6 Duration: 45 minutes PSHE, Design and technology, English and citizenship Objectives: To develop an awareness of what makes a balanced meal. To understand that foods contain different

More information

Hard Work. Win Win Solutions. Five cards, each with a picture and accompanying information representing the five steps of cocoa farming.

Hard Work. Win Win Solutions. Five cards, each with a picture and accompanying information representing the five steps of cocoa farming. UNIT 2: UNDERSTANDING FAIR TRADE 1 CLASS Hard Work Materials Needed Five cards, each with a picture and accompanying information representing the five steps of cocoa farming. Classroom Narrative DIALOGUE:

More information

Ketogenic Diet Cookbook: AWARD WINNING Low Carb Recipes For Health And Weight Loss With The Keto Diet (tasty Weight Loss Ketogenic Cookbook With Fat

Ketogenic Diet Cookbook: AWARD WINNING Low Carb Recipes For Health And Weight Loss With The Keto Diet (tasty Weight Loss Ketogenic Cookbook With Fat Ketogenic Diet Cookbook: AWARD WINNING Low Carb Recipes For Health And Weight Loss With The Keto Diet (tasty Weight Loss Ketogenic Cookbook With Fat Bomb Ketogenic Desserts) PDF Delicious Ketogenic Diet

More information

RECIPES FOR GREENS. 1 of 17

RECIPES FOR GREENS. 1 of 17 GREENS RECIPES RECIPES FOR GREENS I am an artist who, after obtaining recipes from cookbooks and the Internet, cooks and eats his models. I don t follow instructions literally as to quantities and cooking

More information

John Keble Church of England Primary School. Healthy Eating and Packed Lunch Policy. Chair of Governors Fr Andrew Teather

John Keble Church of England Primary School. Healthy Eating and Packed Lunch Policy. Chair of Governors Fr Andrew Teather John Keble Church of England Primary School Healthy Eating and Packed Lunch Policy Chair of Governors Fr Andrew Teather Head teacher Catherine Allard Date May 2018 Review date May 2021 1 Aim At John Keble

More information

Report on Kalahari Melon Seeds Survey - North Central Regions. By: Padelia Phillipus and Festus Kapembe, July 2009

Report on Kalahari Melon Seeds Survey - North Central Regions. By: Padelia Phillipus and Festus Kapembe, July 2009 Report on Kalahari Melon Seeds Survey - North Central Regions By: Padelia Phillipus and Festus Kapembe, July 2009 Methods for Extracting Melon Seeds: Case studies in Omuthiya, Ongha, Oshitayi and Onheleiwa

More information

Weekly Market Report 28 February 2018

Weekly Market Report 28 February 2018 Weekly Market Report 28 February 2018 CROP ESTIMATE COMMITTEE REPORT 2018/02/27: The Crop Estimate Committee (CEC) reported the South African maize crop at 12.22 million tons which was well above the market

More information

GROUNDNUTS MATOKE PLANTAIN WILD POTATO OKRA CASSAVA

GROUNDNUTS MATOKE PLANTAIN WILD POTATO OKRA CASSAVA MAIZE GROUNDNUTS MATOKE PLANTAIN WILD POTATO OKRA CASSAVA BITTER MELON YAM SWEET POTATO MAIZE GROUNDNUTS MATOKE PLANTAIN WILD POTATO OKRA CASSAVA BITTER MELON YAM SWEET POTATO MAIZE GROUNDNUTS MATOKE PLANTAIN

More information

Leading commercial variety for drying and canning Small, medium fruit; golden yellow skin and dark red blush

Leading commercial variety for drying and canning Small, medium fruit; golden yellow skin and dark red blush APRICOT Choose plump, firm apricots with uniform yellow/orange color and no green or mushy spots. Ripe apricots are great sliced and eaten raw. Apricots can also be easily substituted in any recipe that

More information