chilledcycles menu choice 2016/17

chilledcycles menu choice 2016/17

WELCOME Welcome to the Tillery Valley 2016/17 Chilled Cycle Brochure This brochure provides details of our chilled cycles. Together with the supplementary products detailed in the appendices, it provides you with a comprehensive range of products from which to plan your patient menus. Our philosophy is to use only the freshest of ingredients from a range of sustainable, traceable and, where possible, local suppliers to consistently deliver you wholesome, tasty meals through our tried and tested recipes. The wide variety of multi-portion and single dishes available have been carefully designed and produced by our team of highly skilled, motivated and experienced catering and technical specialists, ensuring that you always receive high quality, balanced, nourishing meals. All our products have been specially developed to work successfully in an array of regeneration situations helping you deliver reliable results every mealtime. If you require any support when developing your menus, or have any questions relating to the brochure content, please feel free to contact your Tillery Valley account manager or our customer services team who will be delighted to assist you. The Tillery Valley Team chilledcycle 2

CONTENTS Our Dietary Codes 4 Chilled Production Cycles 7 Week Numbers 2015-2016 Cycle 9 9 Sunday Week 2 - Lunch/Evening Meal Monday Week 1 - Breakfast/Lunch/Evening Meal Cycle 10 15 Tuesday Week 1 - Breakfast/Lunch/Evening Meal Cycle 1 18 Wednesday Week 1 - Breakfast/Lunch/Evening Meal Thursday Week 1 - Breakfast Cycle 2 21 Thursday Week 1 - Lunch/Evening Meal Friday Week 1 - Breakfast/Lunch/Evening Meal Cycle 3 25 Sunday Week 1 - Breakfast/Lunch/Evening Meal Saturday Week 1 - Breakfast Appendices Appendix 1 48 Frozen Complete Meal Solutions for Special Diets & Out of Hours Appendix 2 55 Frozen Bulk Entrees for Special Diets Appendix 3 56 Vive! Plated Meals Appendix 4 58 Complete Salads, Sandwiches, Rolls & Individual Salad Components Appendix 5 60 Snacks Appendix 6 61 New Miscellaneous Menu Items Appendix 7 63 Muffins Appendix 8 63 Foil Containers Glossary 64 Cycle 4 28 Sunday Week 1 - Lunch/Evening Meal Monday Week 2 - Breakfast/Lunch/Evening Meal Cycle 5 32 Tuesday Week 2 - Breakfast/Lunch/Evening Meal Cycle 6 36 Wednesday Week 2 - Breakfast/Lunch/Evening Meal Thursday Week 2 - Breakfast Cycle 7 40 Thursday Week 2 - Lunch/Evening Meal/Breakfast Friday Week 2 - Lunch/Evening Meal Cycle 8 44 Sunday Week 2 - Lunch/Evening Meal/Breakfast Saturday Week 2 - Breakfast chilledcycle 3

OUR DIETARY CODES BALANCED ICE BC ENERGY DENSE ED Our balanced choice dishes provide lower salt, total fat and added sugar content to help protect and promote health for nutritionally well patients. These dishes are also suitable for patients with diabetes as they meet the healthy eating recommendations given by the Diabetes UK national guidance (2011). The nutritional targets met by the balanced choice dishes are sourced from the British Dietetic Association Nutrition and Hydration Digest: improving outcomes through food and beverage services (2012). Chilled and Frozen Ready Range criteria (Per TVF recommended serving portion) Entrée 15g total fat, 5g saturated fat and 1.5g salt Starch & Vegetables contain no added fat or salt Dessert (served without an accompaniment) 5g total fat, 2g saturated fat, 15g added sugar and 0.4g salt Simply Serve, Vive! & Vive Petite! criteria Main Meal 15g total fat, 5g saturated fat and 1.5g salt Dessert 5g total fat, 2g saturated fat, 15g added sugar and 0.4g salt VEGETARIAN V Items coded as suitable for vegetarians are coded for ovo-lacto vegetarians. They contain no animal or fish flesh or other animal products such as lard, gelatine and animal-based rennet, but may contain egg, milk and cheese products. Please note that Tillery Valley uses vegetarian cheese, made with non-animal rennet. Our energy dense dishes provide more calories; they are designed for nutritionally vulnerable patients. If these dishes are used in conjunction with a nourishing soup and a dessert with an accompaniment (custard, ice cream or cream) they should provide at least 800kcals from the three course meal. This nutritional target for an energy dense meal meets the standards set by the British Dietetic Association Nutrition and Hydration Digest: improving outcomes through food and beverage services (2012). Chilled and Frozen Ready Range criteria Soup 100kcal Entrée 300kcals (with the allowance of a 10% tolerance 270kcals). Average Contribution of Starch & Vegetables ~ 150kcals. Hot Dessert (to be served with custard, icecream or cream ~ 100kcals) 200kcal Other Desserts (served without an accompaniment) 250kcal Sandwiches Main Meal 15g total fat, 5g saturated fat and 1.5g salt Simply Serve, Vive! & Vive Petite! criteria Main Meal 450kcal ( 405kcals with 10% tolerance) Dessert 250kcal Snacks > 150kcals, 2g protein VEGAN VG Items marked as suitable for vegans exclude all forms of animal and fish flesh and their products, i.e. milk, eggs, cheese, honey, and animal based food additives such as lecithin and whey. chilledcycle 4

OUR DIETARY CODES SOFT S GLUTEN FREE GF Easily eaten and able to be mashed with the back of a fork. Please note that TVF soft coding is not a clinical code. As per the legislation for the labelling of gluten free foods (2012) TVF products are coded Gluten Free if they have a gluten content of <20ppm. We provide a large selection of products that are in line with the NPSA Dysphagia Diet Food Texture Descriptors (2012) if you require complementary solutions for dysphagic patients and residents. We provide a range of dishes in the four different consistencies as per the Descriptors: Texture B = Thin Puree Texture C = Thick Puree Texture D = Pre-mashed Texture E = Fork mashable Changes have been made to dishes based upon customer feedback. These are highlighted on the cycles via the following icons: IMPROVED RECIPE We have made improvements to our existing product recipes increasing their suitability for specific dietary requirements. NEW PRODUCT Based on customer suggestions a range of new products have been developed for 2016/2017. NEW NAME We have updated the names for some of our dishes to better reflect the nature of the product helping customers to make an informed choice. SUSTAINABLE The following TVF products contain fish from demonstrably sustainable sources. NEW PACK SIZE New pack sizes for certain desserts have been introduced with the aim to improve product performance and compatibility with accompaniments. chilledcycle 5

confidence All TVF product development design is underpinned by the nutritional standards given in the 2012 British Dietetic Association (BDA) Nutrition and Hydration Digest. You can be confident that your menus can already meet the challenges of the Hospital Food Plan. chilledcycle 6

CHILLED PRODUCTION CYCLES Week Numbers 2016-2017 Month W/C Menu Week Apr 2016 11/04/2016 1 18/04/2016 2 25/04/2016 1 or 3 May 2016 02/05/2016 2 or 4 09/05/2016 1 16/05/2016 2 23/05/2016 1 or 3 30/05/2016 2 or 4 Jun 2016 06/06/2016 1 13/06/2016 2 20/06/2016 1 or 3 27/06/2016 2 or 4 Jul 2016 04/07/2016 1 11/07/2016 2 18/07/2016 1 or 3 25/07/2016 2 or 4 Aug 2016 01/08/2016 1 08/08/2016 2 15/08/2016 1 or 3 22/08/2016 2 or 4 29/08/2016 1 Sep 2016 05/09/2016 2 Bank Holidays 2nd May 2016 30th May 2016 29th August 2016 25th December 2016 26th December 2016 27th December 2016 1st January 2017 2nd January 2017 14th April 2017 17th April 2017 12/09/2016 1 or 3 19/09/2016 2 or 4 26/09/2016 1 Christmas Day Boxing Day Substitute Bank Holiday for Christmas Day New Years Day Substitute Bank Holiday for New Years Day Good Friday Easter Monday Month W/C Menu Week Oct 2016 03/10/2016 2 10/10/2016 1 or 3 17/10/2016 2 or 4 24/10/2016 1 31/10/2016 2 Nov 2016 07/11/2016 1 or 3 14/11/2016 2 or 4 21/11/2016 1 28/11/2016 2 Dec 2016 05/12/2016 1 or 3 12/12/2016 2 or 4 19/12/2016 1 26/12/2016 2 Jan 2017 02/01/2017 1 or 3 09/01/2017 2 or 4 16/01/2017 1 23/01/2017 2 30/01/2017 1 or 3 Feb 2017 06/02/2017 2 or 4 13/02/2017 1 20/02/2017 2 27/02/2017 1 or 3 Mar 2017 06/03/2017 2 or 4 13/03/2017 1 20/03/2017 2 27/03/2017 1 or 3 Notes chilledcycle 7

CHILLED PRODUCTION CYCLES This information sheet is to help guide you through how the Tillery Valley two week chilled cycle system works. The cycle runs over 14 menu days, using 10 production days. Each cycle links to specific menu days as shown at the top right of the cycle pages. For reference, the table below provides a summary of how the 2 week cycle relates to your menu planning where M = Monday, T = Tuesday etc and the numbers indicate the production cycle. WEEK 1 M T W TH F S SUN BREAKFAST 9 10 1 1 2 3 9 LUNCH 9 10 1 1 2 3 9 SUPPER 9 10 1 1 2 3 9 WEEK 2 M T W TH F S SUN 4 5 6 6 7 8 8 4 5 6 7 7 8 9 4 5 6 7 7 8 9 Remember to start at Cycle 9 when menu planning for Monday Week One as that cycle provides menu choices for Monday Breakfast and Lunch and evening meal. Recommended portion yields of products are indicated by the last 2 digits of their ordering code. For example: -01 indicates a single portion pack -02 indicates a two portion pack -06 indicates a six portion pack -08 indicates an eight portion pack, etc. chilledcycle 8

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL - SUNDAY WEEK 2 CYCLE BREAKFAST/LUNCH/EVENING MEAL - MONDAY WEEK 1 9 SNACKS & BREAKFAST DISHES Net tray Weight* Weight* C0010-08H Bacon 149 12.1 0.0 2.4 08 416 52 P C0060-02H Pork Sausages 403 11.7 16.0 1.0 02 222 111 P C0060-08H Pork Sausages 403 11.7 16.0 1.0 08 888 111 P C0071-08H Porridge 103 3.0 14.3 0.1 08 1136 142 P P P C0080-04H Scrambled Egg 106 6.0 3.9 0.6 04 340 85 P P P P C4274-02H Baked Beans With Mini Vegetarian Sausages 185 13.6 16.8 1.4 02 370 185 P OMELETTES C4644-01H Plain Omelette 218 13.7 1.8 0.9 01 130 130 P P P C4644-04H Plain Omelette 218 13.7 1.8 0.9 04 520 130 P P P NOURISHING SOUPS C1487-02H Nourishing Lentil Soup 115 3.8 9.0 1.2 02 300 150 P P P P C1487-08H Nourishing Lentil Soup 115 3.8 9.0 1.2 08 1200 150 P P P P C1632-02H Nourishing Cream Of Tomato Soup 128 3.5 14.1 0.9 02 300 150 P P P P C1632-08H Nourishing Cream Of Tomato Soup 128 3.5 14.1 0.9 08 1200 150 P P P P C1490-02H Nourishing Cream Of Potato & Leek Soup 167 4.0 8.0 0.9 02 300 150 P P P P C1490-08H Nourishing Cream Of Potato & Leek Soup 167 4.0 8.0 0.9 08 1200 150 P P P P C1495-02H Nourishing Creamy Vegetable Soup 132 3.5 10.3 0.9 02 300 150 P P P P C1495-08H Nourishing Creamy Vegetable Soup 132 3.5 10.3 0.9 08 1200 150 P P P P STANDARD SOUPS C1496-02H Mild Vegetable Curry Soup 70 2.7 9.7 0.8 02 300 150 P P P C1496-08H Mild Vegetable Curry Soup 70 2.7 9.7 0.8 08 1200 150 P P P C1488-02H Mushroom Soup 76 1.1 6.3 0.7 02 300 150 P P P C1488-08H Mushroom Soup 76 1.1 6.3 0.7 08 1200 150 P P P FISH DISHES C2265-02H Fish In Parsley Sauce 193 20.9 7.5 0.9 02 360 180 P P P C2265-06H Fish In Parsley Sauce 193 20.9 7.5 0.9 06 1080 180 P P P C2266-02H Cod Fillets In Parsley Sauce 184 22.1 7.5 0.9 02 380 190 P P P C2266-06H Cod Fillets In Parsley Sauce 184 22.1 7.5 0.9 06 1140 190 P P P C2310-02H Potato & Tuna Bake 264 15.3 23 0.9 02 466 233 P P C2310-06H Potato & Tuna Bake 264 15.3 23 0.9 06 1398 233 P P C2132-04H Cod Fish Fingers 206 12.2 21.7 0.5 04 448 112 P P C2140-02H Fish Pie 233 14.9 24 0.9 02 416 208 P P C2140-08H Fish Pie 233 14.9 24 0.9 08 1664 208 P P CHICKEN & TURKEY DISHES C2531-02H Chicken Casserole 129 14.6 9.5 1.1 02 352 176 P C2531-08H Chicken Casserole 129 14.6 9.5 1.1 08 1408 176 P C2552-02H Chicken & Mushroom Pie 299 18.7 24.4 1.6 02 480 240 P C2552-06H Chicken & Mushroom Pie 299 18.7 24.4 1.6 06 1440 240 P C2600-02H Sliced Roast Turkey In Gravy 85 13.6 3.2 1.0 02 260 130 P P P C2600-08H Sliced Roast Turkey In Gravy 85 13.6 3.2 1.0 08 1040 130 P P P C2610-08H Sage & Onion Stuffing 44 1.3 8.6 0.3 08 224 28 P P C2545-02H Chicken & Tomato Pasta Bake 202 14.7 23.1 1.3 02 428 214 P P C2545-06H Chicken & Tomato Pasta Bake 202 14.7 23.1 1.3 06 1284 214 P P chilledcycle 9

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL - SUNDAY WEEK 2 CYCLE BREAKFAST/LUNCH/EVENING MEAL - MONDAY WEEK 1 9 BEEF DISHES Net tray Weight* Weight* C3100-02H Beef Cottage Pie 257 15.0 23.4 1.2 02 484 242 P P P C3100-06H Beef Cottage Pie 257 15.0 23.4 1.2 06 1452 242 P P P C3143-02H Beef & Onion Puff Pastry Pie 339 20.6 23.8 1.6 02 424 212 P C3143-06H Beef & Onion Puff Pastry Pie 339 20.6 23.8 1.6 06 1272 212 P C3201-02H Quarter Pound Beefburgers With Chargrilled Onions 419 15.6 2.8 0.9 02 240 120 P C3201-06H Quarter Pound Beefburgers With Chargrilled Onions 419 15.6 2.8 0.9 06 720 120 P C3150-02H Sliced Roast Beef In Gravy 106 15.5 2.8 1.3 02 260 130 P P C3150-08H Sliced Roast Beef In Gravy 106 15.5 2.8 1.3 08 1040 130 P P C3160-08H Yorkshire Puddings 55 1.7 6.9 0.1 08 144 18 P PORK DISHES C2460-02H Pork Grillsteaks (Formed, Seasoned Pork Patties) In Gravy 303 14.9 8.8 1.8 02 400 200 P C2460-06H Pork Grillsteaks (Formed, Seasoned Pork Patties) In Gravy 303 14.9 8.8 1.8 06 1200 200 P C3555-08H (Cold) Sliced Ham 69 10.0 0.0 1.0 08 400 50 P P C3610-02H Sweet & Sour Pork 197 15.0 14.2 1.2 02 326 163 P C3610-08H Sweet & Sour Pork 197 15.0 14.2 1.2 08 1304 163 P LAMB DISHES C3812-02H Lamb & Mint Casserole With Herb Dumplings 231 16.6 17.2 1.5 02 404 202 P C3812-06H Lamb & Mint Casserole With Herb Dumplings 231 16.6 17.2 1.5 06 1212 202 P VEGETARIAN DISHES C4040-02H Cauliflower Cheese 235 11.3 13.4 1.2 02 432 216 P P C4040-06H Cauliflower Cheese 235 11.3 13.4 1.2 06 1296 216 P P C4080-02H Penne Pasta In Leek & Mushroom Sauce 321 10.9 32.0 1.2 02 400 200 P P C4116-02H Roasted Vegetable Tart 427 12.1 36.5 1.0 02 384 192 P P C4272-02H Vegetarian Savoury Mince Pie 295 10.6 27.8 1.8 02 472 236 P P P C4073-02H Tomato & Pepper Pasta Bake 238 11.1 20.9 1.0 02 420 210 P C4268-02H Lentil Cottage Pie 285 11.5 31.7 0.8 02 516 258 P P P P chilledcycle 10

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL - SUNDAY WEEK 2 CYCLE BREAKFAST/LUNCH/EVENING MEAL - MONDAY WEEK 1 9 POTATOES & RICE Net tray Weight* Weight* C6151-02H Chips 172 2.6 28.7 0.5 02 228 114 P P C6151-06H Chips 172 2.6 28.7 0.5 06 684 114 P P C6230-02H Roast Potatoes 191 3.0 28.5 0.0 02 228 114 P P P C6230-08H Roast Potatoes 191 3.0 28.5 0.0 08 912 114 P P P C6231-02H Premium Roast Potatoes 191 3.0 28.5 0.0 02 228 114 P P P C6231-06H Premium Roast Potatoes 191 3.0 28.5 0.0 06 684 114 P P P C6190-02H Mashed Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6190-08H Mashed Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6198-02H Creamed Potatoes 119 3.1 18.2 0.5 02 228 114 P P P C6198-08H Creamed Potatoes 119 3.1 18.2 0.5 08 912 114 P P P C6199-02H Premium Mashed Potatoes 108 2.0 18.2 0.4 02 228 114 P P P C6199-08H Premium Mashed Potatoes 108 2.0 18.2 0.4 08 912 114 P P P C6210-02H Jacket Potatoes 117 2.8 24.4 0.0 02 228 114 P P P P C6210-06H Jacket Potatoes 117 2.8 24.4 0.0 06 684 114 P P P P C6250-02H Boiled Rice 171 3.6 37.5 0.0 02 228 114 P P P P C6250-08H Boiled Rice 171 3.6 37.5 0.0 08 912 114 P P P P C6185-02H Skin On Boiled Potatoes 78 2.1 16.2 0.0 02 228 114 P P P P C6185-08H Skin On Boiled Potatoes 78 2.1 16.2 0.0 08 912 114 P P P P C6252-08H Savoury Vegetable Rice 137 3.1 24.4 0.5 08 1080 135 P P P VEGETABLES C6020-02H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 02 228 114 P P P P C6020-08H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 08 912 114 P P P P C6100-02H Cauliflower 23 2.0 1.9 0.0 02 200 100 P P P P P C6100-08H Cauliflower 23 2.0 1.9 0.0 08 800 100 P P P P P C6040-02H Broccoli 84 3.2 2.7 0.0 02 200 100 P P P P P C6040-08H Broccoli 84 3.2 2.7 0.0 08 800 100 P P P P P C6160-02H Peas 79 5.3 10.2 0.0 02 200 100 P P P P C6160-08H Peas 79 5.3 10.2 0.0 08 800 100 P P P P C6290-02H Brussels Sprouts 47 3.5 2.4 0.0 02 200 100 P P P P C6290-08H Brussels Sprouts 47 3.5 2.4 0.0 08 800 100 P P P P C6071-02H Mashed Carrots 35 0.5 5.7 0.1 02 200 100 P P P P P C6071-08H Mashed Carrots 35 0.5 5.7 0.1 08 800 100 P P P P P C6140-02H Mixed Vegetables (Carrot, Peas, Cauliflower, Cut Beans, Sweetcorn) 56 2.7 7.5 0.0 02 200 100 P P P P C6140-08H Mixed Vegetables (Carrot, Peas, Cauliflower, Cut Beans, Sweetcorn) 56 2.7 7.5 0.0 08 800 100 P P P P C6310-02H Sweetcorn 65 3.4 7.7 0.0 02 200 100 P P P P C6310-08H Sweetcorn 65 3.4 7.7 0.0 08 800 100 P P P P chilledcycle 11

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL - SUNDAY WEEK 2 CYCLE BREAKFAST/LUNCH/EVENING MEAL - MONDAY WEEK 1 9 HOT DESSERTS Net tray Weight* Weight* C7026-04H Apple Sponge 200 3.6 28.3 0.3 04 316 79 P P P C8686-04H Sticky Toffee Pudding 238 3.1 39.6 0.4 04 408 102 P P C7661-03H Blackcurrant Frangipane 456 5.0 53.7 0.6 03 360 120 P P C7661-08H Blackcurrant Frangipane 456 5.0 53.7 0.6 08 960 120 P P C8060-02H Rhubarb Crumble 241 4.2 33.2 0.2 02 300 150 P P P C8060-08H Rhubarb Crumble 241 4.2 33.2 0.2 08 1200 150 P P P C8345-02H Stewed Apple & Cinnamon 57 0.3 12.5 0.0 02 236 118 P P P P P C8660-03H Rice Pudding 175 3.8 28.7 0.2 03 468 156 P P P C8660-08H Rice Pudding 175 3.8 28.7 0.2 08 1248 156 P P P C8670-03H Sultana Rice Pudding 196 4.0 33.3 0.2 03 489 163 P P C8670-08H Sultana Rice Pudding 196 4.0 33.3 0.2 08 1304 163 P P C8680-03H Semolina Pudding 163 4.3 24.9 0.2 03 468 156 P P C8680-08H Semolina Pudding 163 4.3 24.9 0.2 08 1248 156 P P Strawberry Whip With Pureed Red Cherries In C8105-01H 160 2.6 28.6 0.5 01 115 115 P P Syrup C7021-01H Softened Strawberry Cake 124 1.1 21.1 0.1 01 80 80 P P P INDIVIDUAL COLD DESSERTS (supplied frozen) F9017 Winterberry Cheesecake 342 5.9 37.8 0.6 24 90 P P F9021 Strawberry Trifle 166 1.4 26.8 0.2 24 105 P P F9032 Tiramisu 241 1.4 16.6 0.1 24 65 P P F9030 Strawberry Cheesecake 228 3.0 30.9 0.4 24 90 P F9031 Chocolate Trifle 141 2.1 22.0 0.4 24 55 P P F9033 Strawberry Shortbread Sundae 211 1.9 22.5 0.1 24 80 P F9034 Crunchy Strawberry Dessert 215 2.0 18.8 0.2 24 70 P F9035 Banoffee Pie 247 1.7 30.3 0.4 24 70 P F9036 Clotted Cream Vanilla Ice Cream 156 3.4 16.5 0.0 100 85 P P F9038 Chocolate Brownie Dessert 177 1.9 24.3 0.3 24 70 P INDIVIDUAL NOURISHING DESSERTS (supplied frozen) FT940 Smooth Strawberry Flavoured Dessert 188 3.8 20.9 0.2 24 80 P P P FT941 Smooth Chocolate & Orange Flavoured Dessert 180 3.9 20.2 0.2 24 80 P P P FT942 Smooth Banana Flavoured Dessert 180 3.4 21.5 0.2 24 80 P P P INDIVIDUAL COLD DESSERTS (ambient & chilled) C8470 Raspberry Flavoured Jelly 106 0.0 25.8 0.9 01 125 P P P C8472 Strawberry Jelly 32 2.0 6.0 0.0 01 120 P P C8401 Mandarin Pieces In Fruit Juice 69 0.3 16.6 0.0 01 113 P P P C8411 Pineapple Pieces In Fruit Juice 62 0.5 14.6 0.0 01 113 P P P C8421 Peach & Pear Pieces In Fruit Juice 66 0.0 16.6 0.0 01 113 P P P C9055 Low Fat Mandarin Bio Yogurt 132 5.4 24.1 0.4 01 125 P P C9055 Low Fat Peach Melba Bio Yogurt 131 5.4 23.9 0.4 01 125 P P C9055 Low Fat Raspberry Bio Yogurt 120 5.6 20.9 0.4 01 125 P P C9055 Low Fat Strawberry Bio Yogurt 117 5.5 20.1 0.4 01 125 P P chilledcycle 12

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL/BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 2 9 SAUCES Net tray Weight* Weight* C8621-02H Custard 102 2.1 12.4 0.1 02 228 114 P P C8621-08H Custard 102 2.1 12.4 0.1 08 912 114 P P C8623-02H Nourishing Custard 195 4.2 17.1 0.3 02 228 114 P P P C8623-08H Nourishing Custard 195 4.2 17.1 0.3 08 912 114 P P P C1631-04H Gravy 26 0.4 3.6 0.4 04 284 71 P C1631-16H Gravy 26 0.4 3.6 0.4 16 1136 71 P Our extensive range of products helps to reduce the need for specialist or alternative menus for those with specific dietary requirements hence helping to normalise mealtime experience. chilledcycle 13

quality Customers can develop their food and drink strategy as recommended by the Hospital food plan, with the confidence in TVF food product quality and patient acceptability, with full supporting technical and allergen information for Dietitians, clinical and ward staff. chilledcycle 14

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 1 10 SNACKS & BREAKFAST DISHES Net tray Weight* Weight* C0060-02H Pork Sausages 403 11.7 16.0 1.0 02 222 111 P C0060-08H Pork Sausages 403 11.7 16.0 1.0 08 888 111 P C0071-08H Porridge 103 3.0 14.3 0.1 08 1136 142 P P P OMELETTES C4640-01H Cheese Omelette 253 15.5 3.4 1.1 01 130 130 P P P C4640-04H Cheese Omelette 253 15.5 3.4 1.1 04 520 130 P P P C4644-01H Plain Omelette 218 13.7 1.8 0.9 01 130 130 P P P C4644-04H Plain Omelette 218 13.7 1.8 0.9 04 520 130 P P P NOURISHING SOUPS C1492-02H Nourishing Cheese & Broccoli Soup 135 4.5 6.0 1.0 02 300 150 P P P P C1492-08H Nourishing Cheese & Broccoli Soup 135 4.5 6.0 1.0 08 1200 150 P P P P C1636-02H Nourishing Thick Vegetable Soup 117 3.4 15.4 1.6 02 280 140 P P P C1636-08H Nourishing Thick Vegetable Soup 117 3.4 15.4 1.6 08 1120 140 P P P STANDARD SOUPS C1491-02H Minestrone Soup 52 1.2 7.2 0.7 02 300 150 C1491-08H Minestrone Soup 52 1.2 7.2 0.7 08 1200 150 FISH DISHES C2294-02H Cod Fillets In Butter Sauce 196 22.4 10.8 1.1 02 380 190 P P C2294-06H Cod Fillets In Butter Sauce 196 22.4 10.8 1.1 06 1140 190 P P C2135-02H Cod Fish Cakes 217 8.5 27.0 0.5 02 224 112 P P C2135-06H Cod Fish Cakes 217 8.5 27.0 0.5 06 672 112 P P C2307-02H Salmon & Spinach Pasta Bake 301 17.2 14.2 1.0 02 340 170 P C2307-08H Salmon & Spinach Pasta Bake 301 17.2 14.2 1.0 08 1360 170 P CHICKEN & TURKEY DISHES C2584-02H Chicken Strips In Gravy 89 14.7 3.0 0.8 02 260 130 P P P C2584-08H Chicken Strips In Gravy 89 14.7 3.0 0.8 08 1040 130 P P P C2610-08H Sage & Onion Stuffing 44 1.3 8.6 0.3 08 224 28 P P C2635-02H Turkey Cottage Pie 159 13.7 21.9 0.5 02 414 207 P P P C2635-06H Turkey Cottage Pie 159 13.7 21.9 0.5 06 1242 207 P P P BEEF DISHES C3090-02H Chilli Con Carne 242 18.3 12.0 1.1 02 424 212 P P C3090-06H Chilli Con Carne 242 18.3 12.0 1.1 06 1272 212 P P C2480-04H Cornish Pasties 289 6.1 26.1 0.9 04 452 113 P PORK DISHES C3555-08H (Cold) Sliced Ham 69 10.0 0.0 1.0 08 400 50 P P C3690-02H Bacon Chops 215 17.4 0.0 2.6 02 150 75 P C3690-06H Bacon Chops 215 17.4 0.0 2.6 06 450 75 P LAMB DISHES C2420-02H Lamb's Liver In Onion Gravy 158 15.7 5.4 0.8 02 292 146 P C2420-06H Lamb's Liver In Onion Gravy 158 15.7 5.4 0.8 06 876 146 P C3855-02H Lamb Pie 348 13.7 24.3 1.3 02 388 194 P C3855-08H Lamb Pie 348 13.7 24.3 1.3 08 1552 194 P chilledcycle 15

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 1 10 VEGETARIAN DISHES Net tray Weight* Weight* C4030-02H Broccoli In Cheese Sauce 225 12.2 10.0 1.2 02 432 216 P P P C4060-02H Potato & Cheese Bake 307 12.3 25.2 1.2 02 460 230 P P P P C4060-06H Potato & Cheese Bake 307 12.3 25.2 1.2 06 1380 230 P P P P C4110-02H Macaroni Provencale 333 14.9 32.2 1.4 02 412 206 P P P C4266-02H Country Vegetable Pie 200 8.3 27.7 0.7 02 508 254 P P P POTATOES & RICE C6157-02H Spicy Potato Wedges 149 2.8 23.7 1.0 02 228 114 P P P C6157-06H Spicy Potato Wedges 149 2.8 23.7 1.0 06 684 114 P P P C6180-02H Boiled Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6180-08H Boiled Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6200-02H Croquette Potatoes 150 2.2 23.3 0.6 02 176 88 P P C6200-08H Croquette Potatoes 150 2.2 23.3 0.6 08 704 88 P P C6190-02H Mashed Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6190-08H Mashed Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6198-02H Creamed Potatoes 119 3.1 18.2 0.5 02 228 114 P P P C6198-08H Creamed Potatoes 119 3.1 18.2 0.5 08 912 114 P P P C6199-02H Premium Mashed Potatoes 108 2.0 18.2 0.4 02 228 114 P P P C6199-08H Premium Mashed Potatoes 108 2.0 18.2 0.4 08 912 114 P P P C6210-02H Jacket Potatoes 117 2.8 24.4 0.0 02 228 114 P P P P C6210-06H Jacket Potatoes 117 2.8 24.4 0.0 06 684 114 P P P P C6250-02H Boiled Rice 171 3.6 37.5 0.0 02 228 114 P P P P C6250-08H Boiled Rice 171 3.6 37.5 0.0 08 912 114 P P P P VEGETABLES C6020-02H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 02 228 114 P P P P C6020-08H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 08 912 114 P P P P C6310-02H Sweetcorn 65 3.4 7.7 0.0 02 200 100 P P P P C6310-08H Sweetcorn 65 3.4 7.7 0.0 08 800 100 P P P P C6160-02H Peas 79 5.3 10.2 0.0 02 200 100 P P P P C6160-08H Peas 79 5.3 10.2 0.0 08 800 100 P P P P C6081-02H Mashed Carrot & Swede 24 0.4 4.0 0.1 02 200 100 P P P P P C6081-08H Mashed Carrot & Swede 24 0.4 4.0 0.1 08 800 100 P P P P P C6370-02H C6370-08H Bouquetiere Of Vegetables (Carrot, Cauliflower, Broccoli) Bouquetiere Of Vegetables (Carrot, Cauliflower, Broccoli) 34 1.8 4.0 0.0 02 200 100 P P P P P 34 1.8 4.0 0.0 08 800 100 P P P P P HOT DESSERTS C7058-04H Jam & Coconut Sponge 324 4.0 53.2 0.4 04 372 93 P P P C7590-04H Apple Pie 229 2.8 26.8 0.1 04 352 88 P P P C8030-02H Apricot Crumble 276 4.1 41.9 0.2 02 300 150 P P P C8030-08H Apricot Crumble 276 4.1 41.9 0.2 08 1200 150 P P P C8330-02H Apple, Plum & Apricot Compote 59 0.5 13.0 0.0 02 262 131 P P P P C8660-03H Rice Pudding 175 3.8 28.7 0.2 03 468 156 P P P C8660-08H Rice Pudding 175 3.8 28.7 0.2 08 1248 156 P P P C8700-03H Sago Pudding 155 2.4 27.1 0.2 03 468 156 P P P C8700-08H Sago Pudding 155 2.4 27.1 0.2 08 1248 156 P P P C8103-01H Chocolate Whip With Pineapple Pieces 142 2.7 23.9 0.5 01 115 115 P P C7021-01H Softened Strawberry Cake 124 1.1 21.1 0.1 01 80 80 P P P chilledcycle 16

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 1 10 INDIVIDUAL COLD DESSERTS (supplied frozen) Net tray Weight* Weight* F9017 Winterberry Cheesecake 342 5.9 37.8 0.6 24 90 P P F9021 Strawberry Trifle 166 1.4 26.8 0.2 24 105 P P F9032 Tiramisu 241 1.4 16.6 0.1 24 65 P P F9030 Strawberry Cheesecake 228 3.0 30.9 0.4 24 90 P F9031 Chocolate Trifle 141 2.1 22.0 0.4 24 55 P P F9033 Strawberry Shortbread Sundae 211 1.9 22.5 0.1 24 80 P F9034 Crunchy Strawberry Dessert 215 2.0 18.8 0.2 24 70 P F9035 Banoffee Pie 247 1.7 30.3 0.4 24 70 P F9036 Clotted Cream Vanilla Ice Cream 156 3.4 16.5 0.0 100 85 P P F9038 Chocolate Brownie Dessert 177 1.9 24.3 0.3 24 70 P INDIVIDUAL NOURISHING DESSERTS (supplied frozen) FT940 Smooth Strawberry Flavoured Dessert 188 3.8 20.9 0.2 24 80 P P P FT941 Smooth Chocolate & Orange Flavoured Dessert 180 3.9 20.2 0.2 24 80 P P P FT942 Smooth Banana Flavoured Dessert 180 3.4 21.5 0.2 24 80 P P P INDIVIDUAL COLD DESSERTS (ambient & chilled) C8470 Raspberry Flavoured Jelly 106 0.0 25.8 0.9 01 125 P P P C8472 Strawberry Jelly 32 2.0 6.0 0.0 01 120 P P C8401 Mandarin Pieces In Fruit Juice 69 0.3 16.6 0.0 01 113 P P P C8411 Pineapple Pieces In Fruit Juice 62 0.5 14.6 0.0 01 113 P P P C8421 Peach & Pear Pieces In Fruit Juice 66 0.0 16.6 0.0 01 113 P P P C9055 Low Fat Mandarin Bio Yogurt 132 5.4 24.1 0.4 01 125 P P C9055 Low Fat Peach Melba Bio Yogurt 131 5.4 23.9 0.4 01 125 P P C9055 Low Fat Raspberry Bio Yogurt 120 5.6 20.9 0.4 01 125 P P C9055 Low Fat Strawberry Bio Yogurt 117 5.5 20.1 0.4 01 125 P P SAUCES C8621-02H Custard 102 2.1 12.4 0.1 02 228 114 P P C8621-08H Custard 102 2.1 12.4 0.1 08 912 114 P P C8623-02H Nourishing Custard 195 4.2 17.1 0.3 02 228 114 P P P C8623-08H Nourishing Custard 195 4.2 17.1 0.3 08 912 114 P P P C1631-04H Gravy 26 0.4 3.6 0.4 04 284 71 P C1631-16H Gravy 26 0.4 3.6 0.4 16 1136 71 P chilledcycle 17

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 1 1 Net tray Weight* Weight* SNACKS & BREAKFAST DISHES C0010-08H Bacon 149 12.1 0.0 2.4 08 416 52 P C0060-02H Pork Sausages 403 11.7 16.0 1.0 02 222 111 P C0060-08H Pork Sausages 403 11.7 16.0 1.0 08 888 111 P C0071-08H Porridge 103 3.0 14.3 0.1 08 1136 142 P P P C0080-04H Scrambled Egg 106 6.0 3.9 0.6 04 340 85 P P P P OMELETTES C4640-01H Cheese Omelette 253 15.5 3.4 1.1 01 130 130 P P P C4640-04H Cheese Omelette 253 15.5 3.4 1.1 04 520 130 P P P C4644-01H Plain Omelette 218 13.7 1.8 0.9 01 130 130 P P P C4644-04H Plain Omelette 218 13.7 1.8 0.9 04 520 130 P P P NOURISHING SOUPS C1472-02H Nourishing Spiced Parsnip Soup 127 3.4 7.7 0.8 02 300 150 P P P P C1472-08H Nourishing Spiced Parsnip Soup 127 3.4 7.7 0.8 08 1200 150 P P P P STANDARD SOUPS C1301-02H Tomato Soup 78 1.9 11.6 0.7 02 300 150 P P C1301-08H Tomato Soup 78 1.9 11.6 0.7 08 1200 150 P P C1488-02H Mushroom Soup 76 1.1 6.3 0.7 02 300 150 P P P C1488-08H Mushroom Soup 76 1.1 6.3 0.7 08 1200 150 P P P FISH DISHES C2140-02H Fish Pie 233 14.9 24.0 0.9 02 416 208 P P C2140-08H Fish Pie 233 14.9 24.0 0.9 08 1664 208 P P C2137-02H Salmon Fish Cakes 267 14.8 18.0 0.9 02 228 114 P P C2137-06H Salmon Fish Cakes 267 14.8 18.0 0.9 06 684 114 P P CHICKEN & TURKEY DISHES C2510-02H Chicken & Peppers In A Creamy Mushroom Sauce 157 15.1 10.6 1.4 02 400 200 P P C2510-06H Chicken & Peppers In A Creamy Mushroom Sauce 157 15.1 10.6 1.4 06 1200 200 P P C2578-02H Chicken Tikka Masala 330 17.0 11.1 1.3 02 388 194 P P P C2578-06H Chicken Tikka Masala 330 17.0 11.1 1.3 06 1164 194 P P P C2570-02H Savoury Minced Turkey 139 19.8 10.0 0.8 02 368 184 P P P C2570-06H Savoury Minced Turkey 139 19.8 10.0 0.8 06 1104 184 P P P BEEF DISHES C3068-02H Stewed Steak With Herb Dumplings 222 17.3 20.5 1.5 02 402 201 P C3068-06H Stewed Steak With Herb Dumplings 222 17.3 20.5 1.5 06 1206 201 P C3150-02H Sliced Roast Beef In Gravy 106 15.5 2.8 1.3 02 260 130 P P C3150-08H Sliced Roast Beef In Gravy 106 15.5 2.8 1.3 08 1040 130 P P C3160-08H Yorkshire Puddings 55 1.7 6.9 0.1 08 144 18 P PORK DISHES C2460-02H Pork Grillsteaks (Formed, seasoned pork patties) In Gravy 303 14.9 8.8 1.8 02 400 200 P C2460-06H Pork Grillsteaks (Formed, seasoned pork patties) In Gravy 303 14.9 8.8 1.8 06 1200 200 P C3555-08H (Cold) Sliced Ham 69 10.0 0.0 1.0 08 400 50 P P C3630-02H Pork Sausages In Onion Gravy 420 11.6 21.5 1.7 02 440 220 P C3630-06H Pork Sausages In Onion Gravy 420 11.6 21.5 1.7 06 1320 220 P chilledcycle 18

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 1 1 LAMB DISHES Net tray Weight* Weight* C3850-02H Savoury Minced Lamb 198 13.0 8.4 1.3 02 368 184 P P C3850-06H Savoury Minced Lamb 198 13.0 8.4 1.3 06 1104 184 P P VEGETARIAN DISHES C4040-02H Cauliflower Cheese 235 11.3 13.4 1.2 02 432 216 P P C4040-06H Cauliflower Cheese 235 11.3 13.4 1.2 06 1296 216 P P C4162-02H Soya Bolognese With Penne Pasta 203 11.9 29.9 1.4 02 500 250 P P P C4179-02H Chickpea & Spinach Curry 336 10.0 30.7 1.5 02 440 220 P P P C4167-04H Cheese & Onion Pasties 273 6.7 27.5 0.9 04 452 113 P P POTATOES & RICE C6230-02H Roast Potatoes 98 5.7 14.6 0.5 02 228 114 P P P P C6230-08H Roast Potatoes 98 5.7 14.6 0.5 08 912 114 P P P P C6231-02H Premium Roast Potatoes 84 3.2 2.7 0.0 02 200 100 P P P P P C6231-06H Premium Roast Potatoes 84 3.2 2.7 0.0 08 800 100 P P P P P C6240-02H Sauté Potatoes 65 3.4 7.7 0.0 02 200 100 P P P P C6240-06H Sauté Potatoes 65 3.4 7.7 0.0 08 800 100 P P P P C6190-02H Mashed Potatoes 79 5.3 10.2 0.0 02 200 100 P P P P C6190-08H Mashed Potatoes 79 5.3 10.2 0.0 08 800 100 P P P P C6198-02H Creamed Potatoes 13 0.3 2.2 0.0 02 200 100 P P P P P C6198-08H Creamed Potatoes 13 0.3 2.2 0.0 08 800 100 P P P P P C6199-02H Premium Mashed Potatoes 56 2.7 7.5 0.0 02 200 100 P P P P C6199-08H Premium Mashed Potatoes 56 2.7 7.5 0.0 08 800 100 P P P P C6210-02H Jacket Potatoes 191 3.0 28.5 0.0 02 228 114 P P P C6210-06H Jacket Potatoes 191 3.0 28.5 0.0 08 912 114 P P P C6250-02H Boiled Rice 191 3.0 28.5 0.0 02 228 114 P P P C6250-08H Boiled Rice 191 3.0 28.5 0.0 08 684 114 P P P VEGETABLES C6020-02H Baked Beans In Tomato Sauce 191 3.0 28.5 0.0 06 684 114 P P P C6020-08H Baked Beans In Tomato Sauce 88 2.0 27.2 0.1 02 228 114 P P P C6040-02H Broccoli 88 2.0 18.9 0.0 08 912 114 P P P P P C6040-08H Broccoli 119 3.1 18.2 0.5 02 228 114 P P P C6310-02H Sweetcorn 119 3.1 18.2 0.5 08 912 114 P P P C6310-08H Sweetcorn 108 2.0 18.2 0.4 02 228 114 P P P C6160-02H Peas 108 2.0 18.2 0.4 08 912 114 P P P C6160-08H Peas 117 2.8 24.4 0.0 02 228 114 P P P P C6305-02H Mashed Swede 117 2.8 24.4 0.0 06 684 114 P P P P C6305-08H Mashed Swede 171 3.6 37.5 0.0 02 228 114 P P P P C6140-02H C6140-08H Mixed Vegetables (Carrot, Peas, Cauliflower, Cut Beans, Sweetcorn) Mixed Vegetables (Carrot, Peas, Cauliflower, Cut Beans, Sweetcorn) 171 3.6 37.5 0.0 08 912 114 P P P P chilledcycle 19

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 1 1 HOT DESSERTS Net tray Weight* Weight* C7040-04H Chocolate Chip Muffin Loaf 308 4.2 30.8 0.6 04 276 69 P P P C7048-04H Steamed Raspberry Pudding 238 4.1 45.1 0.5 04 348 87 P P P C8030-02H Apricot Crumble 276 4.1 41.9 0.2 02 300 150 P P P C8030-08H Apricot Crumble 276 4.1 41.9 0.2 08 1200 150 P P P C8345-02H Stewed Apple & Cinnamon 57 0.3 12.5 0.0 02 236 118 P P P P P C8660-03H Rice Pudding 175 3.8 28.7 0.2 03 468 156 P P P C8660-08H Rice Pudding 175 3.8 28.7 0.2 08 1248 156 P P P C8680-03H Semolina Pudding 163 4.3 24.9 0.2 03 468 156 P P C8680-08H Semolina Pudding 163 4.3 24.9 0.2 08 1248 156 P P C8101-01H Strawberry Whip 142 2.7 23.4 0.5 01 100 100 P P P C7022-01H Softened Chocolate Cake 125 1.2 20.5 0.2 01 80 80 P P P INDIVIDUAL COLD DESSERTS (supplied frozen) F9017 Winterberry Cheesecake 342 5.9 37.8 0.6 24 90 P F9021 Strawberry Trifle 166 1.4 26.8 0.2 24 105 P P F9032 Tiramisu 241 1.4 16.6 0.1 24 65 P P F9030 Strawberry Cheesecake 228 3.0 30.9 0.4 24 90 P F9031 Chocolate Trifle 141 2.1 22.0 0.4 24 55 P P F9033 Strawberry Shortbread Sundae 211 1.9 22.5 0.1 24 80 P F9034 Crunchy Strawberry Dessert 215 2.0 18.8 0.2 24 70 P F9035 Banoffee Pie 247 1.7 30.3 0.4 24 70 P F9036 Clotted Cream Vanilla Ice Cream 156 3.4 16.5 0.0 100 85 P P F9038 Chocolate Brownie Dessert 177 1.9 24.3 0.3 24 70 P INDIVIDUAL NOURISHING DESSERTS (supplied frozen) FT940 Smooth Strawberry Flavoured Dessert 188 3.8 20.9 0.2 24 80 P P P FT941 Smooth Chocolate & Orange Flavoured Dessert 180 3.9 20.2 0.2 24 80 P P P FT942 Smooth Banana Flavoured Dessert 180 3.4 21.5 0.2 24 80 P P P INDIVIDUAL COLD DESSERTS (ambient & chilled) C8470 Raspberry Flavoured Jelly 106 0.0 25.8 0.9 01 125 P P P C8472 Strawberry Jelly 32 2.0 6.0 0.0 01 120 P P C8401 Mandarin Pieces In Fruit Juice 69 0.3 16.6 0.0 01 113 P P P C8411 Pineapple Pieces In Fruit Juice 62 0.5 14.6 0.0 01 113 P P P C8421 Peach & Pear Pieces In Fruit Juice 66 0.0 16.6 0.0 01 113 P P P P C9055 Low Fat Mandarin Bio Yogurt 132 5.4 24.1 0.4 01 125 P P C9055 Low Fat Peach Melba Bio Yogurt 131 5.4 23.9 0.4 01 125 P P C9055 Low Fat Raspberry Bio Yogurt 120 5.6 20.9 0.4 01 125 P P C9055 Low Fat Strawberry Bio Yogurt 117 5.5 20.1 0.4 01 125 P P SAUCES C8621-02H Custard 102 2.1 12.4 0.1 02 228 114 P P C8621-08H Custard 102 2.1 12.4 0.1 08 912 114 P P C8623-02H Nourishing Custard 195 4.2 17.1 0.3 02 228 114 P P P C8623-08H Nourishing Custard 195 4.2 17.1 0.3 08 912 114 P P P C1631-04H Gravy 26 0.4 3.6 0.4 04 284 71 P C1631-16H Gravy 26 0.4 3.6 0.4 16 1136 71 P chilledcycle 20

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL/BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 1 2 Net tray Weight* Weight* SNACKS & BREAKFAST DISHES C0060-02H Pork Sausages 403 11.7 16.0 1.0 02 222 111 P C0060-08H Pork Sausages 403 11.7 16.0 1.0 08 888 111 P C0071-08H Porridge 103 3.0 14.3 0.1 08 1136 142 P P P C4274-02H Baked Beans With Mini Vegetarian Sausages 185 13.6 16.8 1.4 02 370 185 P OMELETTES C4640-01H Cheese Omelette 253 15.5 3.4 1.1 01 130 130 P P P C4640-04H Cheese Omelette 253 15.5 3.4 1.1 04 520 130 P P P C4644-01H Plain Omelette 218 13.7 1.8 0.9 01 130 130 P P P C4644-04H Plain Omelette 218 13.7 1.8 0.9 04 520 130 P P P NOURISHING SOUPS C1495-02H Nourishing Creamy Vegetable Soup 132 3.5 10.3 0.9 02 300 150 P P P P C1495-08H Nourishing Creamy Vegetable Soup 132 3.5 10.3 0.9 08 1200 150 P P P P C1493-02H Nourishing Minted Pea Soup 126 3.5 10.6 0.7 02 300 150 P P P P C1493-08H Nourishing Minted Pea Soup 126 3.5 10.6 0.7 08 1200 150 P P P P C1487-02H Nourishing Lentil Soup 115 3.8 9.0 1.2 02 300 150 P P P P C1487-08H Nourishing Lentil Soup 115 3.8 9.0 1.2 08 1200 150 P P P P C1490-02H Nourishing Cream Of Potato & Leek Soup 167 4.0 8.0 0.9 02 300 150 P P P P C1490-08H Nourishing Cream Of Potato & Leek Soup 167 4.0 8.0 0.9 08 1200 150 P P P P STANDARD SOUPS C1488-02H Mushroom Soup 76 1.1 6.3 0.7 02 300 150 P P P C1488-08H Mushroom Soup 76 1.1 6.3 0.7 08 1200 150 P P P C1496-02H Mild Vegetable Curry Soup 70 2.7 9.7 0.8 02 300 150 P P P C1496-08H Mild Vegetable Curry Soup 70 2.7 9.7 0.8 08 1200 150 P P P FISH DISHES C2040-04H Breaded Haddock Fillets 255 13.8 25.4 1.1 04 500 125 P C2070-04H Fish In Batter (MSC Battered Pollock) 226 13.0 20.4 1.1 04 500 125 C2270-02H Fish In Cheese & Chive Sauce 203 24.0 7.0 1.0 02 360 180 P P P C2270-06H Fish In Cheese & Chive Sauce 203 24.0 7.0 1.0 06 1080 180 P P P C2269-02H Cod Fillets In Cheese & Chive Sauce 194 25.2 7.0 1.1 02 380 190 P P P C2269-06H Cod Fillets In Cheese & Chive Sauce 194 25.2 7.0 1.1 06 1140 190 P P P C2313-02H Tuna Pasta Bake 251 13.2 20.2 0.9 02 400 200 P P C2313-06H Tuna Pasta Bake 251 13.2 20.2 0.9 06 1200 200 P P CHICKEN & TURKEY DISHES C2522-02H Chicken Korma 165 15.1 11.5 0.9 02 326 163 P P P C2522-08H Chicken Korma 165 15.1 11.5 0.9 08 1304 163 P P P C2632-02H Turkey & Ham Puff Pastry Pie 339 18.2 24.8 1.4 02 404 202 P C2632-06H Turkey & Ham Puff Pastry Pie 339 18.2 24.8 1.4 06 1212 202 P C2582-02H Chicken Breasts In BBQ Sauce 204 29.1 17.3 0.5 02 330 165 P P C2582-06H Chicken Breasts In BBQ Sauce 204 29.1 17.3 0.5 06 990 165 P P BEEF DISHES C3026-02H Beef Masala 211 21.2 8.3 1.2 02 300 150 P P C3026-08H Beef Masala 211 21.2 8.3 1.2 08 1200 150 P P C3143-02H Beef & Onion Puff Pastry Pie 339 20.6 23.8 1.6 02 424 212 P C3143-06H Beef & Onion Puff Pastry Pie 339 20.6 23.8 1.6 06 1272 212 P C3111-02H Beef Lasagne 318 16.8 26.1 1.5 02 456 228 P P C3111-06H Beef Lasagne 318 16.8 26.1 1.5 06 1368 228 P P chilledcycle 21

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL/BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 1 2 Net tray Weight* Weight* PORK DISHES C2440-02H Meatballs In Tomato Sauce 312 11.9 13.9 1.8 02 394 197 P P C2440-06H Meatballs In Tomato Sauce 312 11.9 13.9 1.8 06 1182 197 P P C3547-02H Ham In Parsley Sauce 153 11.6 8.6 1.1 02 312 156 P C3547-08H Ham In Parsley Sauce 153 11.6 8.6 1.1 08 1248 156 P C3555-08H (Cold) Sliced Ham 69 10.0 0.0 1.0 08 400 50 P P C3685-02H Boneless Pork Chops 226 23.9 0.0 0.1 02 150 75 P P C3685-06H Boneless Pork Chops 226 23.9 0.0 0.1 06 450 75 P P LAMB DISHES C3870-02H Shepherds Pie 237 12.0 23.8 1.0 02 484 242 P P P C3870-06H Shepherds Pie 237 12.0 23.8 1.0 06 1452 242 P P P VEGETARIAN DISHES C4100-02H Macaroni Cheese 307 13.0 26.2 1.4 02 440 220 P P P C4100-06H Macaroni Cheese 307 13.0 26.2 1.4 06 1320 220 P P P C4073-02H Tomato & Pepper Pasta Bake 238 11.1 20.9 1.0 02 420 210 P C4113-03H Broccoli & Herb Quiche 363 12.5 28.0 1.0 03 426 142 P P C4113-08H Broccoli & Herb Quiche 363 12.5 28.0 1.0 08 1136 142 P P C4197-02H Vegetable Moussaka 292 13.0 21.1 1.5 02 548 274 P P C4184-02H Quorn Caribbean Stew 274 9.7 23.2 1.2 02 500 250 P P P P POTATOES & RICE C6151-02H Chips 172 2.6 28.7 0.5 02 228 114 P P C6151-06H Chips 172 2.6 28.7 0.5 06 684 114 P P C6157-02H Spicy Potato Wedges 149 2.8 23.7 1.0 02 228 114 P P P C6157-06H Spicy Potato Wedges 149 2.8 23.7 1.0 06 684 114 P P P C6245-02H Mini Hash Browns 175 2.8 23.8 1.1 02 208 104 P P C6245-06H Mini Hash Browns 175 2.8 23.8 1.1 06 624 104 P P C6190-02H Mashed Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6190-08H Mashed Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6198-02H Creamed Potatoes 119 3.1 18.2 0.5 02 228 114 P P P C6198-08H Creamed Potatoes 119 3.1 18.2 0.5 08 912 114 P P P C6199-02H Premium Mashed Potatoes 108 2.0 18.2 0.4 02 228 114 P P P C6199-08H Premium Mashed Potatoes 108 2.0 18.2 0.4 08 912 114 P P P C6210-02H Jacket Potatoes 117 2.8 24.4 0.0 02 228 114 P P P P C6210-06H Jacket Potatoes 117 2.8 24.4 0.0 06 684 114 P P P P C6250-02H Boiled Rice 171 3.6 37.5 0.0 02 228 114 P P P P C6250-08H Boiled Rice 171 3.6 37.5 0.0 08 912 114 P P P P C6180-02H Boiled Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6180-08H Boiled Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P chilledcycle 22

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL/BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 1 2 VEGETABLES Net tray Weight* Weight* C6020-02H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 02 228 114 P P P P C6020-08H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 08 912 114 P P P P C6100-02H Cauliflower 23 2.0 1.9 0.0 02 200 100 P P P P P C6100-08H Cauliflower 23 2.0 1.9 0.0 08 800 100 P P P P P C6270-02H Cut Green Beans 31 2.1 3.0 0.0 02 200 100 P P P P C6270-08H Cut Green Beans 31 2.1 3.0 0.0 08 800 100 P P P P C6090-02H Sliced Carrots 35 0.5 5.7 0.1 02 200 100 P P P P C6090-08H Sliced Carrots 35 0.5 5.7 0.1 08 800 100 P P P P C6166-02H Mushy Peas 100 6.5 14.9 0.6 02 228 114 P P P P C6166-08H Mushy Peas 100 6.5 14.9 0.6 08 912 114 P P P P C6081-02H Mashed Carrot & Swede 24 0.4 4.0 0.1 02 200 100 P P P P P C6081-08H Mashed Carrot & Swede 24 0.4 4.0 0.1 08 800 100 P P P P P C6330-02H C6330-08H Vegetable Medley (Carrot, Turnip, Cut Beans, Peas, Flageolet Beans) Vegetable Medley (Carrot, Turnip, Cut Beans, Peas, Flageolet Beans) 74 4.0 10.0 0.0 02 200 100 P P P P 74 4.0 10.0 0.0 08 800 100 P P P P HOT DESSERTS C7053-04H Carrot Cake Dessert Glazed With Orange Sauce 253 3.4 36.5 0.6 04 324 81 P P P C7121-04H Sultana Sponge 194 3.6 29.2 0.3 04 236 59 P C7645-03H Baked Lemon Tart 493 5.2 60.5 0.6 03 360 120 P P C7645-08H Baked Lemon Tart 493 5.2 60.5 0.6 08 960 120 P P C8010-02H Apple Crumble 283 3.8 43.3 0.2 02 300 150 P P P C8010-08H Apple Crumble 283 3.8 43.3 0.2 08 1200 150 P P P C8360-02H Stewed Plums 87 0.4 20.7 0.0 02 240 120 P P P P C8660-03H Rice Pudding 175 3.8 28.7 0.2 03 468 156 P P P C8660-08H Rice Pudding 175 3.8 28.7 0.2 08 1248 156 P P P C8630-03H Smooth Rice Pudding 173 3.9 27.8 0.2 03 468 156 P P P C8630-08H Smooth Rice Pudding 173 3.9 27.8 0.2 08 1248 156 P P P C8700-03H Sago Pudding 155 2.4 27.1 0.2 03 468 156 P P P C8700-08H Sago Pudding 155 2.4 27.1 0.2 08 1248 156 P P P C8100-01H Chocolate Whip 142 2.9 23.0 0.5 01 100 100 P P P C7021-01H Softened Strawberry Cake 124 1.1 21.1 0.1 01 80 80 P P P INDIVIDUAL COLD DESSERTS (supplied frozen) F9017 Winterberry Cheesecake 342 5.9 37.8 0.6 24 90 P P F9021 Strawberry Trifle 166 1.4 26.8 0.2 24 105 P P F9032 Tiramisu 241 1.4 16.6 0.1 24 65 P P F9030 Strawberry Cheesecake 228 3.0 30.9 0.4 24 90 P F9031 Chocolate Trifle 141 2.1 22.0 0.4 24 55 P P F9033 Strawberry Shortbread Sundae 211 1.9 22.5 0.1 24 80 P F9034 Crunchy Strawberry Dessert 215 2.0 18.8 0.2 24 70 P F9035 Banoffee Pie 247 1.7 30.3 0.4 24 70 P F9036 Clotted Cream Vanilla Ice Cream 156 3.4 16.5 0.0 100 85 P P F9038 Chocolate Brownie Dessert 177 1.9 24.3 0.3 24 70 P INDIVIDUAL NOURISHING DESSERTS (supplied frozen) FT940 Smooth Strawberry Flavoured Dessert 188 3.8 20.9 0.2 24 80 P P P FT941 Smooth Chocolate & Orange Flavoured Dessert 180 3.9 20.2 0.2 24 80 P P P FT942 Smooth Banana Flavoured Dessert 180 3.4 21.5 0.2 24 80 P P P chilledcycle 23

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL/BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 1 2 INDIVIDUAL COLD DESSERTS (ambient & chilled) Net tray Weight* Weight* C8470 Raspberry Flavoured Jelly 106 0.0 25.8 0.9 01 125 P P P C8472 Strawberry Jelly 32 2.0 6.0 0.0 01 120 P P C8401 Mandarin Pieces In Fruit Juice 69 0.3 16.6 0.0 01 113 P P P C8411 Pineapple Pieces In Fruit Juice 62 0.5 14.6 0.0 01 113 P P P C8421 Peach & Pear Pieces In Fruit Juice 66 0.0 16.6 0.0 01 113 P P P C9055 Low Fat Mandarin Bio Yogurt 132 5.4 24.1 0.4 01 125 P P C9055 Low Fat Peach Melba Bio Yogurt 131 5.4 23.9 0.4 01 125 P P C9055 Low Fat Raspberry Bio Yogurt 120 5.6 20.9 0.4 01 125 P P C9055 Low Fat Strawberry Bio Yogurt 117 5.5 20.1 0.4 01 125 P P SAUCES C8621-02H Custard 102 2.1 12.4 0.1 02 228 114 P P C8621-08H Custard 102 2.1 12.4 0.1 08 912 114 P P C8623-02H Nourishing Custard 195 4.2 17.1 0.3 02 228 114 P P P C8623-08H Nourishing Custard 195 4.2 17.1 0.3 08 912 114 P P P C1631-04H Gravy 26 0.4 3.6 0.4 04 284 71 P C1631-16H Gravy 26 0.4 3.6 0.4 16 1136 71 P Food should be a source of pleasure and enjoyment our dishes cover the range from the welcome familiar comfort items to the more stylish, so there is something for everyone chilledcycle 24

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 1 3 SNACKS & BREAKFAST DISHES Net tray Weight* Weight* C0010-08H Bacon 149 12.1 0.0 2.4 08 416 52 P C0060-02H Pork Sausages 403 11.7 16.0 1.0 02 222 111 P C0060-08H Pork Sausages 403 11.7 16.0 1.0 08 888 111 P C0071-08H Porridge 103 3.0 14.3 0.1 08 1136 142 P P P C0080-04H Scrambled Egg 106 6.0 3.9 0.6 04 340 85 P P P P C4274-02H Baked Beans With Mini Vegetarian Sausages 185 13.6 16.8 1.4 02 370 185 P OMELETTES C4640-01H Cheese Omelette 253 15.5 3.4 1.1 01 130 130 P P P C4640-04H Cheese Omelette 253 15.5 3.4 1.1 04 520 130 P P P C4647-01H Tomato Omelette 192 11.4 4.2 0.9 01 130 130 P P P P C4647-04H Tomato Omelette 192 11.4 4.2 0.9 04 520 130 P P P P NOURISHING SOUPS C1632-02H Nourishing Cream Of Tomato Soup 128 3.5 14.1 0.9 02 300 150 P P P P C1632-08H Nourishing Cream Of Tomato Soup 128 3.5 14.1 0.9 08 1200 150 P P P P C1498-02H Nourishing Carrot & Coriander Soup 137 3.5 11.2 1.0 02 300 150 P P P P C1498-08H Nourishing Carrot & Coriander Soup 137 3.5 11.2 1.0 08 1200 150 P P P P STANDARD SOUPS C1489-02H Vegetable Soup 77 1.3 8.7 0.6 02 300 150 P P P C1489-08H Vegetable Soup 77 1.3 8.7 0.6 08 1200 150 P P P FISH DISHES C2132-04H Cod Fish Fingers 206 12.2 21.7 0.5 04 448 112 P P C2265-02H Fish In Parsley Sauce 193 20.9 7.5 0.9 02 360 180 P P P C2265-06H Fish In Parsley Sauce 193 20.9 7.5 0.9 06 1080 180 P P P C2266-02H Cod Fillets In Parsley Sauce 184 22.1 7.5 0.9 02 380 190 P P P C2266-06H Cod Fillets In Parsley Sauce 184 22.1 7.5 0.9 06 1140 190 P P P CHICKEN & TURKEY DISHES C2595-02H Chicken & Broccoli Bake 340 25.9 17.1 1.9 02 452 226 P C2595-06H Chicken & Broccoli Bake 340 25.9 17.1 1.9 06 1356 226 P C2588-04H Southern Fried Chicken Escalopes 222 21.5 13.1 1.9 04 480 120 BEEF DISHES C3099-02H Corned Beef & Baked Bean Hash 231 17.3 19.8 1.4 02 424 212 P P C3099-06H Corned Beef & Baked Bean Hash 231 17.3 19.8 1.4 06 1272 212 P P C3100-02H Beef Cottage Pie 257 15.0 23.4 1.2 02 484 242 P P P C3100-06H Beef Cottage Pie 257 15.0 23.4 1.2 06 1452 242 P P P C3201-02H C3201-06H Quarter Pound Beefburgers With Chargrilled Onions Quarter Pound Beefburgers With Chargrilled Onions 419 15.6 2.8 0.9 02 240 120 P 419 15.6 2.8 0.9 06 720 120 P PORK DISHES C3555-08H (Cold) Sliced Ham 69 10.0 0.0 1.0 08 400 50 P P C3502-02H Pasta Carbonara 381 16.5 30.5 1.4 02 420 210 P P C3502-06H Pasta Carbonara 381 16.5 30.5 1.4 06 1260 210 P P LAMB DISHES C3805-02H Moroccan Lamb 181 15.0 12.2 0.9 02 362 181 P P C3805-08H Moroccan Lamb 181 15.0 12.2 0.9 08 1448 181 P P C2427-02H Lamb's Liver & Bacon Hotpot 254 16.1 17.6 1.2 02 448 224 P C2427-06H Lamb's Liver & Bacon Hotpot 254 16.1 17.6 1.2 06 1344 224 P chilledcycle 25

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 1 3 VEGETARIAN DISHES Net tray Weight* Weight* C4060-02H Potato & Cheese Bake 307 12.3 25.2 1.2 02 460 230 P P P P C4060-06H Potato & Cheese Bake 307 12.3 25.2 1.2 06 1380 230 P P P P C4116-02H Roasted Vegetable Tart 427 12.1 36.5 1.0 02 384 192 P P C4273-02H Quorn Balls With Penne Pasta In Tomato Sauce 267 12.1 31.9 1.3 02 516 258 P P P C4075-02H Harvest Vegetable Pie 381 11.2 34.8 1.3 02 512 256 P P POTATOES & RICE C6180-02H Boiled Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6180-08H Boiled Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6190-02H Mashed Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6190-08H Mashed Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6198-02H Creamed Potatoes 119 3.1 18.2 0.5 02 228 114 P P P C6198-08H Creamed Potatoes 119 3.1 18.2 0.5 08 912 114 P P P C6199-02H Premium Mashed Potatoes 108 2.0 18.2 0.4 02 228 114 P P P C6199-08H Premium Mashed Potatoes 108 2.0 18.2 0.4 08 912 114 P P P C6210-02H Jacket Potatoes 117 2.8 24.4 0.0 02 228 114 P P P P C6210-06H Jacket Potatoes 117 2.8 24.4 0.0 06 684 114 P P P P C6250-02H Boiled Rice 171 3.6 37.5 0.0 02 228 114 P P P P C6250-08H Boiled Rice 171 3.6 37.5 0.0 08 912 114 P P P P C6252-08H Savoury Vegetable Rice 137 3.1 24.4 0.5 08 1080 135 P P P VEGETABLES C6020-02H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 02 228 114 P P P P C6020-08H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 08 912 114 P P P P C6060-02H Cabbage 21 1.5 2.2 0.0 02 200 100 P P P P C6060-08H Cabbage 21 1.5 2.2 0.0 08 800 100 P P P P C6070-02H Baby Carrots 37 0.7 5.7 0.1 02 200 100 P P P P P C6070-08H Baby Carrots 37 0.7 5.7 0.1 08 800 100 P P P P P C6071-02H Mashed Carrots 35 0.5 5.7 0.1 02 200 100 P P P P P C6071-08H Mashed Carrots 35 0.5 5.7 0.1 08 800 100 P P P P P C6145-02H Roasted Vegetables 98 1.7 12.5 1.1 02 228 114 P P P C6145-06H Roasted Vegetables 98 1.7 12.5 1.1 06 684 114 P P P C6370-02H C6370-08H Bouquetiere Of Vegetables (Carrot, Cauliflower, Broccoli) Bouquetiere Of Vegetables (Carrot, Cauliflower, Broccoli) 34 1.8 4.0 0.0 02 200 100 P P P P P 34 1.8 4.0 0.0 08 800 100 P P P P P chilledcycle 26

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 1 3 HOT DESSERTS Net tray Weight* Weight* C7059-04H Syrup Sponge 243 2.6 45.8 0.5 04 308 77 P P P C7650-03H Bakewell Tart 508 4.9 66.4 0.6 03 360 120 P P C7650-08H Bakewell Tart 508 4.9 66.4 0.6 08 960 120 P P C7675-04H Red Cherry Pie 245 2.8 31.5 0.2 04 352 88 P P P C8025-02H Apple & Raspberry Crumble 276 4.0 41.1 0.2 02 300 150 P P P C8025-08H Apple & Raspberry Crumble 276 4.0 41.1 0.2 08 1200 150 P P P C8330-02H Apple, Plum & Apricot Compote 59 0.5 13.0 0.0 02 262 131 P P P P C8660-03H Rice Pudding 175 3.8 28.7 0.2 03 468 156 P P P C8660-08H Rice Pudding 175 3.8 28.7 0.2 08 1248 156 P P P C8680-03H Semolina Pudding 163 4.3 24.9 0.2 03 468 156 P P C8680-08H Semolina Pudding 163 4.3 24.9 0.2 08 1248 156 P P Strawberry Whip With Pureed Red Cherries In C8105-01H 160 2.6 28.6 0.5 01 115 115 P P Syrup C7022-01H Softened Chocolate Cake 125 1.2 20.5 0.2 01 80 80 P P P INDIVIDUAL COLD DESSERTS (supplied frozen) F9017 Winterberry Cheesecake 342 5.9 37.8 0.6 24 90 P P F9021 Strawberry Trifle 166 1.4 26.8 0.2 24 105 P P F9032 Tiramisu 241 1.4 16.6 0.1 24 65 P P F9030 Strawberry Cheesecake 228 3.0 30.9 0.4 24 90 P F9031 Chocolate Trifle 141 2.1 22.0 0.4 24 55 P P F9033 Strawberry Shortbread Sundae 211 1.9 22.5 0.1 24 80 P F9034 Crunchy Strawberry Dessert 215 2.0 18.8 0.2 24 70 P F9035 Banoffee Pie 247 1.7 30.3 0.4 24 70 P F9036 Clotted Cream Vanilla Ice Cream 156 3.4 16.5 0.0 100 85 P P F9038 Chocolate Brownie Dessert 177 1.9 24.3 0.3 24 70 P INDIVIDUAL NOURISHING DESSERTS (supplied frozen) FT940 Smooth Strawberry Flavoured Dessert 188 3.8 20.9 0.2 24 80 P P P FT941 Smooth Chocolate & Orange Flavoured Dessert 180 3.9 20.2 0.2 24 80 P P P FT942 Smooth Banana Flavoured Dessert 180 3.4 21.5 0.2 24 80 P P P INDIVIDUAL COLD DESSERTS (ambient & chilled) C8470 Raspberry Flavoured Jelly 106 0.0 25.8 0.9 01 125 P P P C8472 Strawberry Jelly 32 2.0 6.0 0.0 01 120 P P C8401 Mandarin Pieces In Fruit Juice 69 0.3 16.6 0.0 01 113 P P P C8411 Pineapple Pieces In Fruit Juice 62 0.5 14.6 0.0 01 113 P P P C8421 Peach & Pear Pieces In Fruit Juice 66 0.0 16.6 0.0 01 113 P P P C9055 Low Fat Mandarin Bio Yogurt 132 5.4 24.1 0.4 01 125 P P C9055 Low Fat Peach Melba Bio Yogurt 131 5.4 23.9 0.4 01 125 P P C9055 Low Fat Raspberry Bio Yogurt 120 5.6 20.9 0.4 01 125 P P C9055 Low Fat Strawberry Bio Yogurt 117 5.5 20.1 0.4 01 125 P P SAUCES C8621-02H Custard 102 2.1 12.4 0.1 02 228 114 P P C8621-08H Custard 102 2.1 12.4 0.1 08 912 114 P P C8623-02H Nourishing Custard 195 4.2 17.1 0.3 02 228 114 P P P C8623-08H Nourishing Custard 195 4.2 17.1 0.3 08 912 114 P P P C1631-04H Gravy 26 0.4 3.6 0.4 04 284 71 P C1631-16H Gravy 26 0.4 3.6 0.4 16 1136 71 P chilledcycle 27

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL - SUNDAY WEEK 1 CYCLE BREAKFAST/LUNCH/EVENING MEAL - MONDAY WEEK 2 4 SNACKS & BREAKFAST DISHES Net tray Weight* Weight* C0010-08H Bacon 149 12.1 0.0 2.4 08 416 52 P C0060-02H Pork Sausages 403 11.7 16.0 1.0 02 222 111 P C0060-08H Pork Sausages 403 11.7 16.0 1.0 08 888 111 P C0071-08H Porridge 103 3.0 14.3 0.1 08 1136 142 P P P C0080-04H Scrambled Egg 106 6.0 3.9 0.6 04 340 85 P P P P OMELETTES C4644-01H Plain Omelette 218 13.7 1.8 0.9 01 130 130 P P P C4644-04H Plain Omelette 218 13.7 1.8 0.9 04 520 130 P P P NOURISHING SOUPS C1633-02H Nourishing Cream Of Mushroom Soup 121 3.5 15.1 1.4 02 300 150 P P P P C1633-08H Nourishing Cream Of Mushroom Soup 121 3.5 15.1 1.4 08 1200 150 P P P P C1472-02H Nourishing Spiced Parsnip Soup 127 3.4 7.7 0.8 02 300 150 P P P P C1472-08H Nourishing Spiced Parsnip Soup 127 3.4 7.7 0.8 08 1200 150 P P P P C1492-02H Nourishing Cheese & Broccoli Soup 135 4.5 6.0 1.0 02 300 150 P P P P C1492-08H Nourishing Cheese & Broccoli Soup 135 4.5 6.0 1.0 08 1200 150 P P P P C1636-02H Nourishing Thick Vegetable Soup 117 3.4 15.4 1.6 02 280 140 P P P C1636-08H Nourishing Thick Vegetable Soup 117 3.4 15.4 1.6 08 1120 140 P P P STANDARD SOUPS C1301-02H Tomato Soup 78 1.9 11.6 0.7 02 300 150 P P C1301-08H Tomato Soup 78 1.9 11.6 0.7 08 1200 150 P P C1491-02H Minestrone Soup 52 1.2 7.2 0.7 02 300 150 P P C1491-08H Minestrone Soup 52 1.2 7.2 0.7 08 1200 150 P P FISH DISHES C2015-02H Salmon & Dill Potato Bake 238 12.7 20.3 0.8 02 400 200 P P C2015-06H Salmon & Dill Potato Bake 238 12.7 20.3 0.8 06 1200 200 P P C2140-02H Fish Pie 233 14.9 24.0 0.9 02 416 208 P P C2140-08H Fish Pie 233 14.9 24.0 0.9 08 1664 208 P P C2294-02H Cod Fillets In Butter Sauce 196 22.4 10.8 1.1 02 380 190 P P C2294-06H Cod Fillets In Butter Sauce 196 22.4 10.8 1.1 06 1140 190 P P C2135-02H Cod Fish Cakes 217 8.5 27.0 0.5 02 224 112 P P C2135-06H Cod Fish Cakes 217 8.5 27.0 0.5 06 672 112 P P CHICKEN & TURKEY DISHES C2584-02H Chicken Strips In Gravy 89 14.7 3.0 0.8 02 260 130 P P P C2584-08H Chicken Strips In Gravy 89 14.7 3.0 0.8 08 1040 130 P P P C2586-02H Chicken Breasts In Gravy 158 29.1 3.0 0.5 02 330 165 P P C2586-06H Chicken Breasts In Gravy 158 29.1 3.0 0.5 06 990 165 P P C2520-02H Mild Chicken Curry 149 14.8 11.2 1.3 02 368 184 P P C2520-08H Mild Chicken Curry 149 14.8 11.2 1.3 08 1472 184 P P C2610-08H Sage & Onion Stuffing 44 1.3 8.6 0.3 08 224 28 P P chilledcycle 28

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL - SUNDAY WEEK 1 CYCLE BREAKFAST/LUNCH/EVENING MEAL - MONDAY WEEK 2 4 BEEF DISHES Net tray Weight* Weight* C3074-02H Irish Stew With Beef 150 13.5 13.4 1.1 02 410 205 P P C3074-06H Irish Stew With Beef 150 13.5 13.4 1.1 06 1230 205 P P C3098-03H Corned Beef Lattice Pie 384 13.8 36.6 1.0 03 435 145 P C3140-02H Beef Bolognese With Penne Pasta 219 14.9 15.7 0.8 02 410 205 P P C3140-06H Beef Bolognese With Penne Pasta 219 14.9 15.7 0.8 06 1230 205 P P C3150-02H Sliced Roast Beef In Gravy 106 15.5 2.8 1.3 02 260 130 P P C3150-08H Sliced Roast Beef In Gravy 106 15.5 2.8 1.3 08 1040 130 P P C3160-08H Yorkshire Puddings 55 1.7 6.9 0.1 08 144 18 P C2480-04H Cornish Pasties 289 6.1 26.1 0.9 04 452 113 P PORK DISHES C3555-08H (Cold) Sliced Ham 69 10.0 0.0 1.0 08 400 50 P P C3600-02H Sliced Roast Pork In Gravy 124 16.9 2.6 0.4 02 260 130 P P C3600-08H Sliced Roast Pork In Gravy 124 16.9 2.6 0.4 08 1040 130 P P C3647-02H Sausage & Baked Bean Casserole 442 16.9 25.7 1.9 02 494 247 P C3647-04H Sausage & Baked Bean Casserole 442 16.9 25.7 1.9 04 988 247 P LAMB DISHES C3813-02H Lamb Moussaka 288 14.1 17.8 1.3 02 452 226 P P C3813-06H Lamb Moussaka 288 14.1 17.8 1.3 06 1356 226 P P VEGETARIAN DISHES C4115-03H Tomato & Cheese Quiche 362 11.9 28.5 0.9 03 402 134 P P C4115-08H Tomato & Cheese Quiche 362 11.9 28.5 0.9 08 1072 134 P P C4164-02H Soya Chilli 228 12.4 21.6 1.1 02 500 250 P P P P C4155-02H Vegetable Lasagne 337 13.7 36.4 1.4 02 500 250 P P C4155-06H Vegetable Lasagne 337 13.7 36.4 1.4 06 1500 250 P P C4193-02H Vegetarian Sausage Hotpot 248 12.3 26.1 1.5 02 460 230 P P C4110-02H Macaroni Provencale 333 14.9 32.2 1.4 02 412 206 P P P POTATOES & RICE C6157-02H Spicy Potato Wedges 149 2.8 23.7 1.0 02 228 114 P P P C6157-06H Spicy Potato Wedges 149 2.8 23.7 1.0 06 684 114 P P P C6230-02H Roast Potatoes 191 3.0 28.5 0.0 02 228 114 P P P C6230-08H Roast Potatoes 191 3.0 28.5 0.0 08 912 114 P P P C6231-02H Premium Roast Potatoes 191 3.0 28.5 0.0 02 228 114 P P P C6231-06H Premium Roast Potatoes 191 3.0 28.5 0.0 06 684 114 P P P C6190-02H Mashed Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6190-08H Mashed Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6198-02H Creamed Potatoes 119 3.1 18.2 0.5 02 228 114 P P P C6198-08H Creamed Potatoes 119 3.1 18.2 0.5 08 912 114 P P P C6199-02H Premium Mashed Potatoes 108 2.0 18.2 0.4 02 228 114 P P P C6199-08H Premium Mashed Potatoes 108 2.0 18.2 0.4 08 912 114 P P P C6210-02H Jacket Potatoes 117 2.8 24.4 0.0 02 228 114 P P P P C6210-06H Jacket Potatoes 117 2.8 24.4 0.0 06 684 114 P P P P C6250-02H Boiled Rice 171 3.6 37.5 0.0 02 228 114 P P P P C6250-08H Boiled Rice 171 3.6 37.5 0.0 08 912 114 P P P P C6185-02H Skin On Boiled Potatoes 78 2.1 16.2 0.0 02 228 114 P P P P C6185-08H Skin On Boiled Potatoes 78 2.1 16.2 0.0 08 912 114 P P P P chilledcycle 29

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL - SUNDAY WEEK 1 CYCLE BREAKFAST/LUNCH/EVENING MEAL - MONDAY WEEK 2 4 VEGETABLES Net tray Weight* Weight* C6020-02H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 02 228 114 P P P P C6020-08H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 08 912 114 P P P P C6040-02H Broccoli 84 3.2 2.7 0.0 02 200 100 P P P P P C6040-08H Broccoli 84 3.2 2.7 0.0 08 800 100 P P P P P C6100-02H Cauliflower 23 2.0 1.9 0.0 02 200 100 P P P P P C6100-08H Cauliflower 23 2.0 1.9 0.0 08 800 100 P P P P P C6160-02H Peas 79 5.3 10.2 0.0 02 200 100 P P P P C6160-08H Peas 79 5.3 10.2 0.0 08 800 100 P P P P C6290-02H Brussels Sprouts 47 3.5 2.4 0.0 02 200 100 P P P P C6290-08H Brussels Sprouts 47 3.5 2.4 0.0 08 800 100 P P P P C6081-02H Mashed Carrot & Swede 24 0.4 4.0 0.1 02 200 100 P P P P P C6081-08H Mashed Carrot & Swede 24 0.4 4.0 0.1 08 800 100 P P P P P C6140-02H C6140-08H Mixed Vegetables (Carrot, Peas, Cauliflower, Cut Beans, Sweetcorn) Mixed Vegetables (Carrot, Peas, Cauliflower, Cut Beans, Sweetcorn) 56 2.7 7.5 0.0 02 200 100 P P P P 56 2.7 7.5 0.0 08 800 100 P P P P HOT DESSERTS C7038-04H Chocolate Sponge 196 3.5 27.4 0.8 04 224 56 P P C8731-02H Chocolate Sauce 99 1.5 16.3 0.1 02 220 110 P P P C8731-08H Chocolate Sauce 99 1.5 16.3 0.1 08 880 110 P P P C7610-04H Apple & Blackcurrant Pie 234 2.9 28.2 0.2 04 352 88 P P P C8050-02H Plum Crumble 257 3.9 37.4 0.2 02 300 150 P P P C8050-08H Plum Crumble 257 3.9 37.4 0.2 08 1200 150 P P P C8325-02H Apple & Apricot Compote 93 0.4 21.2 0.0 02 264 132 P P P P P C8660-03H Rice Pudding 175 3.8 28.7 0.2 03 468 156 P P P C8660-08H Rice Pudding 175 3.8 28.7 0.2 08 1248 156 P P P C8670-03H Sultana Rice Pudding 196 4.0 33.3 0.2 03 489 163 P P C8670-08H Sultana Rice Pudding 196 4.0 33.3 0.2 08 1304 163 P P C8700-03H Sago Pudding 155 2.4 27.1 0.2 03 468 156 P P P C8700-08H Sago Pudding 155 2.4 27.1 0.2 08 1248 156 P P P C8103-01H Chocolate Whip With Pineapple Pieces 142 2.7 23.9 0.5 01 115 115 P P C7021-01H Softened Strawberry Cake 124 1.1 21.1 0.1 01 80 80 P P P INDIVIDUAL COLD DESSERTS (supplied frozen) F9017 Winterberry Cheesecake 342 5.9 37.8 0.6 24 90 P P F9021 Strawberry Trifle 166 1.4 26.8 0.2 24 105 P P F9032 Tiramisu 241 1.4 16.6 0.1 24 65 P P F9030 Strawberry Cheesecake 228 3.0 30.9 0.4 24 90 P F9031 Chocolate Trifle 141 2.1 22.0 0.4 24 55 P P F9033 Strawberry Shortbread Sundae 211 1.9 22.5 0.1 24 80 P F9034 Crunchy Strawberry Dessert 215 2.0 18.8 0.2 24 70 P F9035 Banoffee Pie 247 1.7 30.3 0.4 24 70 P F9036 Clotted Cream Vanilla Ice Cream 156 3.4 16.5 0.0 100 85 P P F9038 Chocolate Brownie Dessert 177 1.9 24.3 0.3 24 70 P chilledcycle 30

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL - SUNDAY WEEK 1 CYCLE BREAKFAST/LUNCH/EVENING MEAL - MONDAY WEEK 2 4 INDIVIDUAL NOURISHING DESSERTS (supplied frozen) Net tray Weight* Weight* FT940 Smooth Strawberry Flavoured Dessert 188 3.8 20.9 0.2 24 80 P P P FT941 Smooth Chocolate & Orange Flavoured Dessert 180 3.9 20.2 0.2 24 80 P P P FT942 Smooth Banana Flavoured Dessert 180 3.4 21.5 0.2 24 80 P P P INDIVIDUAL COLD DESSERTS (AMBIENT & CHILLED) C8470 Raspberry Flavoured Jelly 106 0.0 25.8 0.9 01 125 P P P C8472 Strawberry Jelly 32 2.0 6.0 0.0 01 120 P P C8401 Mandarin Pieces In Fruit Juice 69 0.3 16.6 0.0 01 113 P P P C8411 Pineapple Pieces In Fruit Juice 62 0.5 14.6 0.0 01 113 P P P C8421 Peach & Pear Pieces In Fruit Juice 66 0.0 16.6 0.0 01 113 P P P C9055 Low Fat Mandarin Bio Yogurt 132 5.4 24.1 0.4 01 125 P P C9055 Low Fat Peach Melba Bio Yogurt 131 5.4 23.9 0.4 01 125 P P C9055 Low Fat Raspberry Bio Yogurt 120 5.6 20.9 0.4 01 125 P P C9055 Low Fat Strawberry Bio Yogurt 117 5.5 20.1 0.4 01 125 P P SAUCES C8621-02H Custard 102 2.1 12.4 0.1 02 228 114 P P C8621-08H Custard 102 2.1 12.4 0.1 08 912 114 P P C8623-02H Nourishing Custard 195 4.2 17.1 0.3 02 228 114 P P P C8623-08H Nourishing Custard 195 4.2 17.1 0.3 08 912 114 P P P C1631-04H Gravy 26 0.4 3.6 0.4 04 284 71 P C1631-16H Gravy 26 0.4 3.6 0.4 16 1136 71 P The new menu offers an increased choice of Gluten Free dishes - a real bonus for patients to be able to choose some suitable GF coded dishes from the main menu. chilledcycle 31

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 2 5 SNACKS & BREAKFAST DISHES Net tray Weight* Weight* C0060-02H Pork Sausages 403 11.7 16.0 1.0 02 222 111 P C0060-08H Pork Sausages 403 11.7 16.0 1.0 08 888 111 P C0071-08H Porridge 103 3.0 14.3 0.1 08 1136 142 P P P OMELETTES C4640-01H Cheese Omelette 253 15.5 3.4 1.1 01 130 130 P P P C4640-04H Cheese Omelette 253 15.5 3.4 1.1 04 520 130 P P P C4644-01H Plain Omelette 218 13.7 1.8 0.9 01 130 130 P P P C4644-04H Plain Omelette 218 13.7 1.8 0.9 04 520 130 P P P NOURISHING SOUPS C1490-02H Nourishing Cream Of Potato & Leek Soup 167 4.0 8.0 0.9 02 300 150 P P P P C1490-08H Nourishing Cream Of Potato & Leek Soup 167 4.0 8.0 0.9 08 1200 150 P P P P C1498-02H Nourishing Carrot & Coriander Soup 137 3.5 11.2 1.0 02 300 150 P P P P C1498-08H Nourishing Carrot & Coriander Soup 137 3.5 11.2 1.0 08 1200 150 P P P P STANDARD SOUPS C1488-02H Mushroom Soup 76 1.1 6.3 0.7 02 300 150 P P P C1488-08H Mushroom Soup 76 1.1 6.3 0.7 08 1200 150 P P P FISH DISHES C2310-02H Potato & Tuna Bake 264 15.3 23.0 0.9 02 466 233 P P C2310-06H Potato & Tuna Bake 264 15.3 23.0 0.9 06 1398 233 P P C2270-02H Fish In Cheese & Chive Sauce 203 24.0 7.0 1.0 02 360 180 P P P C2270-06H Fish In Cheese & Chive Sauce 203 24.0 7.0 1.0 06 1080 180 P P P C2269-02H Cod Fillets In Cheese & Chive Sauce 194 25.2 7.0 1.1 02 380 190 P P P C2269-06H Cod Fillets In Cheese & Chive Sauce 194 25.2 7.0 1.1 06 1140 190 P P P CHICKEN & TURKEY DISHES C2510-02H Chicken & Peppers In A Creamy Mushroom Sauce 157 15.1 10.6 1.4 02 400 200 P P C2510-06H Chicken & Peppers In A Creamy Mushroom Sauce 157 15.1 10.6 1.4 06 1200 200 P P C2531-02H Chicken Casserole 129 14.6 9.5 1.1 02 352 176 P C2531-08H Chicken Casserole 129 14.6 9.5 1.1 08 1408 176 P C2594-02H Chicken Tikka Pie 438 16.7 23.8 1.4 02 406 203 P C2594-06H Chicken Tikka Pie 438 16.7 23.8 1.4 06 1218 203 P BEEF DISHES C3090-02H Chilli Con Carne 242 18.3 12.0 1.1 02 424 212 P P C3090-06H Chilli Con Carne 242 18.3 12.0 1.1 06 1272 212 P P C3175-02H Steak & Kidney Pie 305 21.4 21.0 1.1 02 396 198 P C3175-06H Steak & Kidney Pie 305 21.4 21 1.1 06 1188 198 P PORK DISHES C3610-02H Sweet & Sour Pork 197 15.0 14.2 1.2 02 326 163 P C3610-08H Sweet & Sour Pork 197 15.0 14.2 1.2 08 1304 163 P C3555-08H (Cold) Sliced Ham 69 10.0 0.0 1.0 08 400 50 P P C3685-02H Boneless Pork Chops 226 23.9 0.0 0.1 02 150 75 P P C3685-06H Boneless Pork Chops 226 23.9 0.0 0.1 06 450 75 P P C2442-02H Faggots In Onion Gravy 367 14.2 22.1 1.8 02 424 212 P P C2442-06H Faggots In Onion Gravy 367 14.2 22.1 1.8 06 1272 212 P P LAMB DISHES C3850-02H Savoury Minced Lamb 198 13.0 8.4 1.3 02 368 184 P P C3850-06H Savoury Minced Lamb 198 13.0 8.4 1.3 06 1104 184 P P chilledcycle 32

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 2 5 VEGETARIAN DISHES Net tray Weight* Weight* C4080-02H Penne Pasta In Leek & Mushroom Sauce 321 10.9 32.0 1.2 02 400 200 P P C4185-02H Vegetable Goulash With Herb Dumplings 242 10.1 26.1 2.1 02 530 265 P P C4179-02H Chickpea & Spinach Curry 336 10.0 30.7 1.5 02 440 220 P P P POTATOES & RICE C6151-02H Chips 172 2.6 28.7 0.5 02 228 114 P P C6151-06H Chips 172 2.6 28.7 0.5 06 684 114 P P C6180-02H Boiled Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6180-08H Boiled Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6200-02H Croquette Potatoes 150 2.2 23.3 0.6 02 176 88 P P C6200-08H Croquette Potatoes 150 2.2 23.3 0.6 08 704 88 P P C6190-02H Mashed Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6190-08H Mashed Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6198-02H Creamed Potatoes 119 3.1 18.2 0.5 02 228 114 P P P C6198-08H Creamed Potatoes 119 3.1 18.2 0.5 08 912 114 P P P C6199-02H Premium Mashed Potatoes 108 2.0 18.2 0.4 02 228 114 P P P C6199-08H Premium Mashed Potatoes 108 2.0 18.2 0.4 08 912 114 P P P C6210-02H Jacket Potatoes 117 2.8 24.4 0.0 02 228 114 P P P P C6210-06H Jacket Potatoes 117 2.8 24.4 0.0 06 684 114 P P P P C6250-02H Boiled Rice 171 3.6 37.5 0.0 02 228 114 P P P P C6250-08H Boiled Rice 171 3.6 37.5 0.0 08 912 114 P P P P VEGETABLES C6020-02H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 02 228 114 P P P P C6020-08H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 08 912 114 P P P P C6100-02H Cauliflower 23 2.0 1.9 0.0 02 200 100 P P P P P C6100-08H Cauliflower 23 2.0 1.9 0.0 08 800 100 P P P P P C6270-02H Cut Green Beans 31 2.1 3.0 0.0 02 200 100 P P P P C6270-08H Cut Green Beans 31 2.1 3.0 0.0 08 800 100 P P P P C6305-02H Mashed Swede 13 0.3 2.2 0.0 02 200 100 P P P P P C6305-08H Mashed Swede 13 0.3 2.2 0.0 08 800 100 P P P P P C6330-02H C6330-08H Vegetable Medley (Carrot, Turnip, Cut Beans, Peas, Flageolet Beans) Vegetable Medley (Carrot, Turnip, Cut Beans, Peas, Flageolet Beans) 74 4.0 10.0 0.0 02 200 100 P P P P 74 4.0 10.0 0.0 08 800 100 P P P P HOT DESSERTS C8686-04H Sticky Toffee Pudding 238 3.1 39.6 0.4 04 408 102 P P C7661-03H Blackcurrant Frangipane 456 5.0 53.7 0.6 03 360 120 P P C7661-08H Blackcurrant Frangipane 456 5.0 53.7 0.6 08 960 120 P P C8060-02H Rhubarb Crumble 241 4.2 33.2 0.2 02 300 150 P P P C8060-08H Rhubarb Crumble 241 4.2 33.2 0.2 08 1200 150 P P P C8345-02H Stewed Apple & Cinnamon 57 0.3 12.5 0.0 02 236 118 P P P P P C8660-03H Rice Pudding 175 3.8 28.7 0.2 03 468 156 P P P C8660-08H Rice Pudding 175 3.8 28.7 0.2 08 1248 156 P P P C8630-03H Smooth Rice Pudding 173 3.9 27.8 0.2 03 468 156 P P P C8630-08H Smooth Rice Pudding 173 3.9 27.8 0.2 08 1248 156 P P P C8104-01H Strawberry Whip With Pureed Apple & Blackberries In Syrup 158 2.5 28.0 0.5 01 115 115 P P C7021-01H Softened Strawberry Cake 124 1.1 21.1 0.1 01 80 80 P P P chilledcycle 33

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 2 5 INDIVIDUAL COLD DESSERTS (supplied frozen) Net tray Weight* Weight* F9017 Winterberry Cheesecake 342 5.9 37.8 0.6 24 90 P P F9021 Strawberry Trifle 166 1.4 26.8 0.2 24 105 P P F9032 Tiramisu 241 1.4 16.6 0.1 24 65 P P F9030 Strawberry Cheesecake 228 3.0 30.9 0.4 24 90 P F9031 Chocolate Trifle 141 2.1 22.0 0.4 24 55 P P F9033 Strawberry Shortbread Sundae 211 1.9 22.5 0.1 24 80 P F9034 Crunchy Strawberry Dessert 215 2.0 18.8 0.2 24 70 P F9035 Banoffee Pie 247 1.7 30.3 0.4 24 70 P F9036 Clotted Cream Vanilla Ice Cream 156 3.4 16.5 0.0 100 85 P P F9038 Chocolate Brownie Dessert 177 1.9 24.3 0.3 24 70 P INDIVIDUAL NOURISHING DESSERTS (supplied frozen) FT940 Smooth Strawberry Flavoured Dessert 188 3.8 20.9 0.2 24 80 P P P FT941 Smooth Chocolate & Orange Flavoured Dessert 180 3.9 20.2 0.2 24 80 P P P FT942 Smooth Banana Flavoured Dessert 180 3.4 21.5 0.2 24 80 P P P INDIVIDUAL COLD DESSERTS (ambient & chilled) C8470 Raspberry Flavoured Jelly 106 0.0 25.8 0.9 01 125 P P P C8472 Strawberry Jelly 32 2.0 6.0 0.0 01 120 P P C8401 Mandarin Pieces In Fruit Juice 69 0.3 16.6 0.0 01 113 P P P C8411 Pineapple Pieces In Fruit Juice 62 0.5 14.6 0.0 01 113 P P P C8421 Peach & Pear Pieces In Fruit Juice 66 0.0 16.6 0.0 01 113 P P P C9055 Low Fat Mandarin Bio Yogurt 132 5.4 24.1 0.4 01 125 P P C9055 Low Fat Peach Melba Bio Yogurt 131 5.4 23.9 0.4 01 125 P P C9055 Low Fat Raspberry Bio Yogurt 120 5.6 20.9 0.4 01 125 P P C9055 Low Fat Strawberry Bio Yogurt 117 5.5 20.1 0.4 01 125 P P SAUCES C8621-02H Custard 102 2.1 12.4 0.1 02 228 114 P P C8621-08H Custard 102 2.1 12.4 0.1 08 912 114 P P C8623-02H Nourishing Custard 195 4.2 17.1 0.3 02 228 114 P P P C8623-08H Nourishing Custard 195 4.2 17.1 0.3 08 912 114 P P P C1631-04H Gravy 26 0.4 3.6 0.4 04 284 71 P C1631-16H Gravy 26 0.4 3.6 0.4 16 1136 71 P We are proud to support our community and have strong relationships with FareShare and the Prince's Trust. chilledcycle 34

trust All of our dishes are fully analysed by our Food Technologist and diet coded by our Dietitians so you can be confident of developing menus to fit the varying tastes and dietary needs of your patients. chilledcycles 35

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL /BREAKFAST CYCLE WEEK 2 6 SNACKS & BREAKFAST DISHES Net tray Weight* Weight* C0010-08H Bacon 149 12.1 0.0 2.4 08 416 52 P C0060-02H Pork Sausages 403 11.7 16.0 1.0 02 222 111 P C0060-08H Pork Sausages 403 11.7 16 1.0 08 888 111 P C0071-08H Porridge 103 3.0 14.3 0.1 08 1136 142 P P P C0080-04H Scrambled Egg 106 6.0 3.9 0.6 04 340 85 P P P P C4274-02H Baked Beans With Mini Vegetarian Sausages 185 13.6 16.8 1.4 02 370 185 P OMELETTES C4640-01H Cheese Omelette 253 15.5 3.4 1.1 01 130 130 P P P C4640-04H Cheese Omelette 253 15.5 3.4 1.1 04 520 130 P P P C4647-01H Tomato Omelette 192 11.4 4.2 0.9 01 130 130 P P P P C4647-04H Tomato Omelette 192 11.4 4.2 0.9 04 520 130 P P P P NOURISHING SOUPS C1632-02H Nourishing Cream Of Tomato Soup 128 3.5 14.1 0.9 02 300 150 P P P P C1632-08H Nourishing Cream Of Tomato Soup 128 3.5 14.1 0.9 08 1200 150 P P P P C1487-02H Nourishing Lentil Soup 115 3.8 9.0 1.2 02 300 150 P P P P C1487-08H Nourishing Lentil Soup 115 3.8 9.0 1.2 08 1200 150 P P P P STANDARD SOUPS C1489-02H Vegetable Soup 77 1.3 8.7 0.6 02 300 150 P P P C1489-08H Vegetable Soup 77 1.3 8.7 0.6 08 1200 150 P P P FISH DISHES C2313-02H Tuna Pasta Bake 251 13.2 20.2 0.9 02 400 200 P P C2313-06H Tuna Pasta Bake 251 13.2 20.2 0.9 06 1200 200 P P C2132-04H Cod Fish Fingers 206 12.2 21.7 0.5 04 448 112 P P CHICKEN & TURKEY DISHES C2600-02H Sliced Roast Turkey In Gravy 85 13.6 3.2 1.0 02 260 130 P P P C2600-08H Sliced Roast Turkey In Gravy 85 13.6 3.2 1.0 08 1040 130 P P P C2610-08H Sage & Onion Stuffing 44 1.3 8.6 0.3 08 224 28 P P C2522-02H Chicken Korma 165 15.1 11.5 0.9 02 326 163 P P P C2522-08H Chicken Korma 165 15.1 11.5 0.9 08 1304 163 P P P BEEF DISHES C3111-02H Beef Lasagne 318 16.8 26.1 1.5 02 456 228 P P C3111-06H Beef Lasagne 318 16.8 26.1 1.5 06 1368 228 P P C3201-02H C3201-06H Quarter Pound Beefburgers With Chargrilled Onions Quarter Pound Beefburgers With Chargrilled Onions 419 15.6 2.8 0.9 02 240 120 P 419 15.6 2.8 0.9 06 720 120 P PORK DISHES C3555-08H (Cold) Sliced Ham 69 10.0 0.0 1.0 08 400 50 P P C3570-02H Pork & Apple Casserole 232 26.2 11.1 0.8 02 348 174 P C3570-08H Pork & Apple Casserole 232 26.2 11.1 0.8 08 1392 174 P C3542-02H Suffolk Hotpot 309 17.1 21.7 1.6 02 460 230 P P C3542-06H Suffolk Hotpot 309 17.1 21.7 1.6 06 1380 230 P P LAMB DISHES C3840-02H Lancashire Hotpot 241 16.1 17.9 1.0 02 432 216 P C3840-06H Lancashire Hotpot 241 16.1 17.9 1.0 06 1296 216 P chilledcycle 36

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 2 6 VEGETARIAN DISHES Net tray Weight* Weight* C4100-02H Macaroni Cheese 307 13.0 26.2 1.4 02 440 220 P P P C4100-06H Macaroni Cheese 307 13.0 26.2 1.4 06 1320 220 P P P C4075-02H Harvest Vegetable Pie 381 11.2 34.8 1.3 02 512 256 P P C4164-02H Soya Chilli 228 12.4 21.6 1.1 02 500 250 P P P P C4197-02H Vegetable Moussaka 292 13.0 21.1 1.5 02 548 274 P P POTATOES & RICE C6230-02H Roast Potatoes 191 3.0 28.5 0.0 02 228 114 P P P C6230-08H Roast Potatoes 191 3.0 28.5 0.0 08 912 114 P P P C6231-02H Premium Roast Potatoes 191 3.0 28.5 0.0 02 228 114 P P P C6231-06H Premium Roast Potatoes 191 3.0 28.5 0.0 06 684 114 P P P C6190-02H Mashed Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6190-08H Mashed Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6198-02H Creamed Potatoes 119 3.1 18.2 0.5 02 228 114 P P P C6198-08H Creamed Potatoes 119 3.1 18.2 0.5 08 912 114 P P P C6199-02H Premium Mashed Potatoes 108 2.0 18.2 0.4 02 228 114 P P P C6199-08H Premium Mashed Potatoes 108 2.0 18.2 0.4 08 912 114 P P P C6210-02H Jacket Potatoes 117 2.8 24.4 0.0 02 228 114 P P P P C6210-06H Jacket Potatoes 117 2.8 24.4 0.0 06 684 114 P P P P C6250-02H Boiled Rice 171 3.6 37.5 0.0 02 228 114 P P P P C6250-08H Boiled Rice 171 3.6 37.5 0.0 08 912 114 P P P P C6157-02H Spicy Potato Wedges 149 2.8 23.7 1.0 02 228 114 P P P C6157-06H Spicy Potato Wedges 149 2.8 23.7 1.0 06 684 114 P P P VEGETABLES C6020-02H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 02 228 114 P P P P C6020-08H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 08 912 114 P P P P C6070-02H Baby Carrots 37 0.7 5.7 0.1 02 200 100 P P P P P C6070-08H Baby Carrots 37 0.7 5.7 0.1 08 800 100 P P P P P C6040-02H Broccoli 84 3.2 2.7 0.0 02 200 100 P P P P P C6040-08H Broccoli 84 3.2 2.7 0.0 08 800 100 P P P P P C6081-02H Mashed Carrot & Swede 24 0.4 4.0 0.1 02 200 100 P P P P P C6081-08H Mashed Carrot & Swede 24 0.4 4.0 0.1 08 800 100 P P P P P C6140-02H C6140-08H Mixed Vegetables (Carrot, Peas, Cauliflower, Cut Beans, Sweetcorn) Mixed Vegetables (Carrot, Peas, Cauliflower, Cut Beans, Sweetcorn) 56 2.7 7.5 0.0 02 200 100 P P P P 56 2.7 7.5 0.0 08 800 100 P P P P HOT DESSERTS C7122-04H Pineapple Sponge 198 3.6 28.6 0.3 04 348 87 P C7750-04H Summer Fruits Pie 240 2.9 29.8 0.2 04 352 88 P P P C8025-02H Apple & Raspberry Crumble 276 4.0 41.1 0.2 02 300 150 P P P C8025-08H Apple & Raspberry Crumble 276 4.0 41.1 0.2 08 1200 150 P P P C8330-02H Apple, Plum & Apricot Compote 59 0.5 13.0 0.0 02 262 131 P P P P C8660-03H Rice Pudding 175 3.8 28.7 0.2 03 468 156 P P P C8660-08H Rice Pudding 175 3.8 28.7 0.2 08 1248 156 P P P C8680-03H Semolina Pudding 163 4.3 24.9 0.2 03 468 156 P P C8680-08H Semolina Pudding 163 4.3 24.9 0.2 08 1248 156 P P C8100-01H Chocolate Whip 142 2.9 23.0 0.5 01 100 100 P P P C7022-01H Softened Chocolate Cake 125 1.2 20.5 0.2 01 80 80 P P P chilledcycle 37

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 2 6 INDIVIDUAL COLD DESSERTS (supplied frozen) Net tray Weight* Weight* F9017 Winterberry Cheesecake 342 5.9 37.8 0.6 24 90 P P F9021 Strawberry Trifle 166 1.4 26.8 0.2 24 105 P P F9032 Tiramisu 241 1.4 16.6 0.1 24 65 P P F9030 Strawberry Cheesecake 228 3.0 30.9 0.4 24 90 P F9031 Chocolate Trifle 141 2.1 22.0 0.4 24 55 P P F9033 Strawberry Shortbread Sundae 211 1.9 22.5 0.1 24 80 P F9034 Crunchy Strawberry Dessert 215 2.0 18.8 0.2 24 70 P F9035 Banoffee Pie 247 1.7 30.3 0.4 24 70 P F9036 Clotted Cream Vanilla Ice Cream 156 3.4 16.5 0.0 100 85 P P F9038 Chocolate Brownie Dessert 177 1.9 24.3 0.3 24 70 P INDIVIDUAL NOURISHING DESSERTS (supplied frozen) FT940 Smooth Strawberry Flavoured Dessert 188 3.8 20.9 0.2 24 80 P P P FT941 Smooth Chocolate & Orange Flavoured Dessert 180 3.9 20.2 0.2 24 80 P P P FT942 Smooth Banana Flavoured Dessert 180 3.4 21.5 0.2 24 80 P P P INDIVIDUAL COLD DESSERTS (ambient & chilled) C8470 Raspberry Flavoured Jelly 106 0.0 25.8 0.9 01 125 P P P C8472 Strawberry Jelly 32 2.0 6.0 0.0 01 120 P P C8401 Mandarin Pieces In Fruit Juice 69 0.3 16.6 0.0 01 113 P P P C8411 Pineapple Pieces In Fruit Juice 62 0.5 14.6 0.0 01 113 P P P C8421 Peach & Pear Pieces In Fruit Juice 66 0.0 16.6 0.0 01 113 P P P C9055 Low Fat Mandarin Bio Yogurt 132 5.4 24.1 0.4 01 125 P P C9055 Low Fat Peach Melba Bio Yogurt 131 5.4 23.9 0.4 01 125 P P C9055 Low Fat Raspberry Bio Yogurt 120 5.6 20.9 0.4 01 125 P P C9055 Low Fat Strawberry Bio Yogurt 117 5.5 20.1 0.4 01 125 P P SAUCES C8621-02H Custard 102 2.1 12.4 0.1 02 228 114 P P C8621-08H Custard 102 2.1 12.4 0.1 08 912 114 P P C8623-02H Nourishing Custard 195 4.2 17.1 0.3 02 228 114 P P P C8623-08H Nourishing Custard 195 4.2 17.1 0.3 08 912 114 P P P C1631-04H Gravy 26 0.4 3.6 0.4 04 284 71 P C1631-16H Gravy 26 0.4 3.6 0.4 16 1136 71 P Our rigorous supply chain only sources from sustainable and fully traceable suppliers chilledcycle 38

East & North Hertfordshire NHS Trust has been using the services of Tillery Valley following a competitive tender exercise. The product range offered by Tillery Valley which encompasses chilled, frozen and steam meals allows for the personalisation of unit menus to accommodate the full range of dietary needs. Jeremy Croxford Head of Catering East & North Hertfordshire NHS Trust chilledcycle 39

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL/BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 2 7 SNACKS & BREAKFAST DISHES Net tray Weight* Weight* C0060-02H Pork Sausages 403 11.7 16.0 1.0 02 222 111 P C0060-08H Pork Sausages 403 11.7 16.0 1.0 08 888 111 P C0071-08H Porridge 103 3.0 14.3 0.1 08 1136 142 P P P OMELETTES C4640-01H Cheese Omelette 253 15.5 3.4 1.1 01 130 130 P P P C4640-04H Cheese Omelette 253 15.5 3.4 1.1 04 520 130 P P P C4644-01H Plain Omelette 218 13.7 1.8 0.9 01 130 130 P P P C4644-04H Plain Omelette 218 13.7 1.8 0.9 04 520 130 P P P NOURISHING SOUPS C1633-02H Nourishing Cream Of Mushroom Soup 121 3.5 15.1 1.4 02 300 150 P P P P C1633-08H Nourishing Cream Of Mushroom Soup 121 3.5 15.1 1.4 08 1200 150 P P P P C1472-02H Nourishing Spiced Parsnip Soup 127 3.4 7.7 0.8 02 300 150 P P P P C1472-08H Nourishing Spiced Parsnip Soup 127 3.4 7.7 0.8 08 1200 150 P P P P C1492-02H Nourishing Cheese & Broccoli Soup 135 4.5 6.0 1.0 02 300 150 P P P P C1492-08H Nourishing Cheese & Broccoli Soup 135 4.5 6.0 1.0 08 1200 150 P P P P C1495-02H Nourishing Creamy Vegetable Soup 132 3.5 10.3 0.9 02 300 150 P P P P C1495-08H Nourishing Creamy Vegetable Soup 132 3.5 10.3 0.9 08 1200 150 P P P P STANDARD SOUPS C1301-02H Tomato Soup 78 1.9 11.6 0.7 02 300 150 P P C1301-08H Tomato Soup 78 1.9 11.6 0.7 08 1200 150 P P C1491-02H Minestrone Soup 52 1.2 7.2 0.7 02 300 150 P P C1491-08H Minestrone Soup 52 1.2 7.2 0.7 08 1200 150 P P FISH DISHES C2070-04H Fish In Batter (MSC Battered Pollock) 226 13.0 20.4 1.1 04 500 125 C2294-02H Cod Fillets In Butter Sauce 196 22.4 10.8 1.1 02 380 190 P P C2294-06H Cod Fillets In Butter Sauce 196 22.4 10.8 1.1 06 1140 190 P P C2040-04H Breaded Haddock Fillets 255 13.8 25.4 1.1 04 500 125 P C2015-02H Salmon & Dill Potato Bake 238 12.7 20.3 0.8 02 400 200 P P C2015-06H Salmon & Dill Potato Bake 238 12.7 20.3 0.8 06 1200 200 P P CHICKEN & TURKEY DISHES C2525-02H Sweet & Sour Chicken 122 14.2 14.0 1.0 02 336 168 P C2525-08H Sweet & Sour Chicken 122 14.2 14.0 1.0 08 1344 168 P C2595-02H Chicken & Broccoli Bake 340 25.9 17.1 1.9 02 452 226 P C2595-06H Chicken & Broccoli Bake 340 25.9 17.1 1.9 06 1356 226 P C2635-02H Turkey Cottage Pie 159 13.7 21.9 0.5 02 414 207 P P P C2635-06H Turkey Cottage Pie 159 13.7 21.9 0.5 06 1242 207 P P P BEEF DISHES C3025-02H Hungarian Beef Goulash With Herb Dumplings 243 19.1 18.6 1.3 02 360 180 P C3025-06H Hungarian Beef Goulash With Herb Dumplings 243 19.1 18.6 1.3 06 1080 180 P C3099-02H Corned Beef & Baked Bean Hash 231 17.3 19.8 1.4 02 424 212 P P C3099-06H Corned Beef & Baked Bean Hash 231 17.3 19.8 1.4 06 1272 212 P P C3130-02H Savoury Minced Beef 190 13.8 7.9 1.4 02 370 185 P P P C3130-06H Savoury Minced Beef 190 13.8 7.9 1.4 06 1110 185 P P P chilledcycle 40

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL/BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 2 7 Net tray Weight* Weight* PORK DISHES C3502-02H Pasta Carbonara 381 16.5 30.5 1.4 02 420 210 P P C3502-06H Pasta Carbonara 381 16.5 30.5 1.4 06 1260 210 P P C3600-02H Sliced Roast Pork In Gravy 124 16.9 2.6 0.4 02 260 130 P P C3600-08H Sliced Roast Pork In Gravy 124 16.9 2.6 0.4 08 1040 130 P P C3690-02H Bacon Chops 215 17.4 0.0 2.6 02 150 75 P C3690-06H Bacon Chops 215 17.4 0.0 2.6 06 450 75 P C3555-08H (Cold) Sliced Ham 69 10.0 0.0 1.0 08 400 50 P P C2610-08H Sage & Onion Stuffing 44 1.3 8.6 0.3 08 224 28 P P C3630-02H Pork Sausages In Onion Gravy 420 11.6 21.5 1.7 02 440 220 P C3630-06H Pork Sausages In Onion Gravy 420 11.6 21.5 1.7 06 1320 220 P LAMB DISHES C3813-02H Lamb Moussaka 288 14.1 17.8 1.3 02 452 226 P P C3813-06H Lamb Moussaka 288 14.1 17.8 1.3 06 1356 226 P P VEGETARIAN DISHES C4035-02H Cauliflower & Broccoli Pasta Bake 267 11.6 23.2 1.1 02 370 185 P P C4035-06H Cauliflower & Broccoli Pasta Bake 267 11.6 23.2 1.1 06 1110 185 P P C4065-03H Cheese & Onion Quiche 377 12.7 29.5 1.0 03 381 127 P P C4065-08H Cheese & Onion Quiche 377 12.7 29.5 1.0 08 1016 127 P P C4155-02H Vegetable Lasagne 337 13.7 36.4 1.4 02 500 250 P P C4155-06H Vegetable Lasagne 337 13.7 36.4 1.4 06 1500 250 P P C4268-02H Lentil Cottage Pie 285 11.5 31.7 0.8 02 516 258 P P P P C4266-02H Country Vegetable Pie 200 8.3 27.7 0.7 02 508 254 P P P POTATOES & RICE C6151-02H Chips 172 2.6 28.7 0.5 02 228 114 P P C6151-06H Chips 172 2.6 28.7 0.5 06 684 114 P P C6230-02H Roast Potatoes 191 3.0 28.5 0.0 02 228 114 P P P C6230-08H Roast Potatoes 191 3.0 28.5 0.0 08 912 114 P P P C6231-02H Premium Roast Potatoes 191 3.0 28.5 0.0 02 228 114 P P P C6231-06H Premium Roast Potatoes 191 3.0 28.5 0.0 06 684 114 P P P C6240-02H Sauté Potatoes 167 2.8 27.2 0.1 02 228 114 P P P C6240-06H Sauté Potatoes 167 2.8 27.2 0.1 06 684 114 P P P C6180-02H Boiled Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6180-08H Boiled Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6190-02H Mashed Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6190-08H Mashed Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6198-02H Creamed Potatoes 119 3.1 18.2 0.5 02 228 114 P P P C6198-08H Creamed Potatoes 119 3.1 18.2 0.5 08 912 114 P P P C6199-02H Premium Mashed Potatoes 108 2.0 18.2 0.4 02 228 114 P P P C6199-08H Premium Mashed Potatoes 108 2.0 18.2 0.4 08 912 114 P P P C6210-02H Jacket Potatoes 117 2.8 24.4 0.0 02 228 114 P P P P C6210-06H Jacket Potatoes 117 2.8 24.4 0.0 06 684 114 P P P P C6250-02H Boiled Rice 171 3.6 37.5 0.0 02 228 114 P P P P C6250-08H Boiled Rice 171 3.6 37.5 0.0 08 912 114 P P P P chilledcycle 41

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL/BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 2 7 VEGETABLES Net tray Weight* Weight* C6020-02H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 02 228 114 P P P P C6020-08H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 08 912 114 P P P P C6071-02H Mashed Carrots 35 0.5 5.7 0.1 02 200 100 P P P P P C6071-08H Mashed Carrots 35 0.5 5.7 0.1 08 800 100 P P P P P C6090-02H Sliced Carrots 35 0.5 5.7 0.1 02 200 100 P P P P C6090-08H Sliced Carrots 35 0.5 5.7 0.1 08 800 100 P P P P C6310-02H Sweetcorn 65 3.4 7.7 0.0 02 200 100 P P P P C6310-08H Sweetcorn 65 3.4 7.7 0.0 08 800 100 P P P P C6166-02H Mushy Peas 100 6.5 14.9 0.6 02 228 114 P P P P C6166-08H Mushy Peas 100 6.5 14.9 0.6 08 912 114 P P P P C6370-02H Bouquetiere Of Vegetables (Carrot, Cauliflower, Broccoli) 34 1.8 4.0 0.0 02 200 100 P P P P P C6370-08H Bouquetiere Of Vegetables (Carrot, Cauliflower, Broccoli) 34 1.8 4.0 0.0 08 800 100 P P P P P C6270-02H Cut Green Beans 31 2.1 3.0 --- 02 200 100 P P P P C6270-08H Cut Green Beans 31 2.1 3.0 --- 08 800 100 P P P P HOT DESSERTS C7069-04H Lemon Sponge 222 4.3 30.1 0.4 04 272 68 P P P C9011-02H Bread & Butter Pudding 285 8.4 34.4 0.6 02 340 170 P P C9011-08H Bread & Butter Pudding 285 8.4 34.4 0.6 08 1360 170 P P C7650-03H Bakewell Tart 508 4.9 66.4 0.6 03 360 120 P P C7650-08H Bakewell Tart 508 4.9 66.4 0.6 08 960 120 P P C8010-02H Apple Crumble 283 3.8 43.3 0.2 02 300 150 P P P C8010-08H Apple Crumble 283 3.8 43.3 0.2 08 1200 150 P P P C8360-02H Stewed Plums 87 0.4 20.7 0.0 02 240 120 P P P P C8660-03H Rice Pudding 175 3.8 28.7 0.2 03 468 156 P P P C8660-08H Rice Pudding 175 3.8 28.7 0.2 08 1248 156 P P P C8630-03H Smooth Rice Pudding 173 3.9 27.8 0.2 03 468 156 P P P C8630-08H Smooth Rice Pudding 173 3.9 27.8 0.2 08 1248 156 P P P C8700-03H Sago Pudding 155 2.4 27.1 0.2 03 468 156 P P P C8700-08H Sago Pudding 155 2.4 27.1 0.2 08 1248 156 P P P C8101-01H Strawberry Whip 142 2.7 23.4 0.5 01 100 100 P P P C7021-01H Softened Strawberry Cake 124 1.1 21.1 0.1 01 80 80 P P P INDIVIDUAL COLD DESSERTS (supplied frozen) F9017 Winterberry Cheesecake 342 5.9 37.8 0.6 24 90 P P F9021 Strawberry Trifle 166 1.4 26.8 0.2 24 105 P P F9032 Tiramisu 241 1.4 16.6 0.1 24 65 P P F9030 Strawberry Cheesecake 228 3.0 30.9 0.4 24 90 P F9031 Chocolate Trifle 141 2.1 22.0 0.4 24 55 P P F9033 Strawberry Shortbread Sundae 211 1.9 22.5 0.1 24 80 P F9034 Crunchy Strawberry Dessert 215 2.0 18.8 0.2 24 70 P F9035 Banoffee Pie 247 1.7 30.3 0.4 24 70 P F9036 Clotted Cream Vanilla Ice Cream 156 3.4 16.5 0.0 100 85 P P F9038 Chocolate Brownie Dessert 177 1.9 24.3 0.3 24 70 P chilledcycle 42

SUN MON TUE WED THU FRI SAT LUNCH/EVENING MEAL/BREAKFAST/LUNCH/EVENING MEAL CYCLE WEEK 2 7 INDIVIDUAL NOURISHING DESSERTS (supplied frozen) Net tray Weight* Weight* FT940 Smooth Strawberry Flavoured Dessert 188 3.8 20.9 0.2 24 80 P P P FT941 Smooth Chocolate & Orange Flavoured Dessert 180 3.9 20.2 0.2 24 80 P P P FT942 Smooth Banana Flavoured Dessert 180 3.4 21.5 0.2 24 80 P P P INDIVIDUAL COLD DESSERTS (ambient & chilled) C8470 Raspberry Flavoured Jelly 106 0.0 25.8 0.9 01 125 P P P C8472 Strawberry Jelly 32 2.0 6.0 0.0 01 120 P P C8401 Mandarin Pieces In Fruit Juice 69 0.3 16.6 0.0 01 113 P P P C8411 Pineapple Pieces In Fruit Juice 62 0.5 14.6 0.0 01 113 P P P C8421 Peach & Pear Pieces In Fruit Juice 66 0.0 16.6 0.0 01 113 P P P C9055 Low Fat Mandarin Bio Yogurt 132 5.4 24.1 0.4 01 125 P P C9055 Low Fat Peach Melba Bio Yogurt 131 5.4 23.9 0.4 01 125 P P C9055 Low Fat Raspberry Bio Yogurt 120 5.6 20.9 0.4 01 125 P P C9055 Low Fat Strawberry Bio Yogurt 117 5.5 20.1 0.4 01 125 P P SAUCES C8621-02H Custard 102 2.1 12.4 0.1 02 228 114 P P C8621-08H Custard 102 2.1 12.4 0.1 08 912 114 P P C8623-02H Nourishing Custard 195 4.2 17.1 0.3 02 228 114 P P P C8623-08H Nourishing Custard 195 4.2 17.1 0.3 08 912 114 P P P C1631-04H Gravy 26 0.4 3.6 0.4 04 284 71 P C1631-16H Gravy 26 0.4 3.6 0.4 16 1136 71 P Across our product ranges 99% of our packaging is recyclable with our cardboard packaging containing a minimum of 80% recycled materials. chilledcycle 43

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 2 8 SNACKS & BREAKFAST DISHES Net tray Weight* Weight* C0010-08H Bacon 149 12.1 0.0 2.4 08 416 52 P C0060-02H Pork Sausages 403 11.7 16 1.0 02 222 111 P C0060-08H Pork Sausages 403 11.7 16 1.0 08 888 111 P C0071-08H Porridge 103 3.0 14.3 0.1 08 1136 142 P P P C0080-04H Scrambled Egg 106 6.0 3.9 0.6 04 340 85 P P P P C4274-02H Baked Beans With Mini Vegetarian Sausages 185 13.6 16.8 1.4 02 370 185 P OMELETTES C4644-01H Plain Omelette 218 13.7 1.8 0.9 01 130 130 P P P C4644-04H Plain Omelette 218 13.7 1.8 0.9 04 520 130 P P P C4647-01H Tomato Omelette 192 11.4 4.2 0.9 01 130 130 P P P P C4647-04H Tomato Omelette 192 11.4 4.2 0.9 04 520 130 P P P P NOURISHING SOUPS C1498-02H Nourishing Carrot & Coriander Soup 137 3.5 11.2 1.0 02 300 150 P P P P C1498-08H Nourishing Carrot & Coriander Soup 137 3.5 11.2 1.0 08 1200 150 P P P P C1493-02H Nourishing Minted Pea Soup 126 3.5 10.6 0.7 02 300 150 P P P P C1493-08H Nourishing Minted Pea Soup 126 3.5 10.6 0.7 08 1200 150 P P P P STANDARD SOUPS C1489-02H Vegetable Soup 77 1.3 8.7 0.6 02 300 150 P P P C1489-08H Vegetable Soup 77 1.3 8.7 0.6 08 1200 150 P P P FISH DISHES C2137-02H Salmon Fish Cakes 267 14.8 18 0.9 02 228 114 P P C2137-06H Salmon Fish Cakes 267 14.8 18 0.9 06 684 114 P P C2270-02H Fish In Cheese & Chive Sauce 203 24.0 7.0 1.0 02 360 180 P P P C2270-06H Fish In Cheese & Chive Sauce 203 24.0 7.0 1.0 06 1080 180 P P P C2269-02H Cod Fillets In Cheese & Chive Sauce 194 25.2 7.0 1.1 02 380 190 P P P C2269-06H Cod Fillets In Cheese & Chive Sauce 194 25.2 7.0 1.1 06 1140 190 P P P CHICKEN & TURKEY DISHES C2538-04H Chicken Escalopes 231 17.9 20.3 1.4 04 480 120 P C2535-02H Thai Red Chicken Curry 135 14.5 4.9 0.8 02 350 175 P P C2535-08H Thai Red Chicken Curry 135 14.5 4.9 0.8 08 1400 175 P P C2550-02H Chicken & Leek Pie 317 16.1 26.7 1.3 02 420 210 P C2550-06H Chicken & Leek Pie 317 16.1 26.7 1.3 06 1260 210 P BEEF DISHES C3026-02H Beef Masala 211 21.2 8.3 1.2 02 300 150 P P C3026-08H Beef Masala 211 21.2 8.3 1.2 08 1200 150 P P C3098-03H Corned Beef Lattice Pie 384 13.8 36.6 1.0 03 435 145 P C3140-02H Beef Bolognese With Penne Pasta 219 14.9 15.7 0.8 02 410 205 P P C3140-06H Beef Bolognese With Penne Pasta 219 14.9 15.7 0.8 06 1230 205 P P PORK DISHES C3555-08H (Cold) Sliced Ham 69 10.0 0.0 1.0 08 400 50 P P C3647-02H Sausage & Baked Bean Casserole 442 16.9 25.7 1.9 02 494 247 P C3647-04H Sausage & Baked Bean Casserole 442 16.9 25.7 1.9 04 988 247 P LAMB DISHES C3870-02H Shepherds Pie 237 12.0 23.8 1.0 02 484 242 P P P C3870-06H Shepherds Pie 237 12.0 23.8 1.0 06 1452 242 P P P chilledcycle 44

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 2 8 VEGETARIAN DISHES Net tray Weight* Weight* C4100-02H Macaroni Cheese 307 13.0 26.2 1.4 02 440 220 P P P C4100-06H Macaroni Cheese 307 13.0 26.2 1.4 06 1320 220 P P P C4115-03H Tomato & Cheese Quiche 362 11.9 28.5 0.9 03 402 134 P P C4115-08H Tomato & Cheese Quiche 362 11.9 28.5 0.9 08 1072 134 P P C4184-02H Quorn Caribbean Stew 274 9.7 23.2 1.2 02 500 250 P P P P C4193-02H Vegetarian Sausage Hotpot 248 12.3 26.1 1.5 02 460 230 P P POTATOES & RICE C6180-02H Boiled Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6180-08H Boiled Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6240-02H Sauté Potatoes 167 2.8 27.2 0.1 02 228 114 P P P C6240-06H Sauté Potatoes 167 2.8 27.2 0.1 06 684 114 P P P C6245-02H Mini Hash Browns 175 2.8 23.8 1.1 02 208 104 P P C6245-06H Mini Hash Browns 175 2.8 23.8 1.1 06 624 104 P P C6190-02H Mashed Potatoes 88 2.0 18.9 0.0 02 228 114 P P P P P C6190-08H Mashed Potatoes 88 2.0 18.9 0.0 08 912 114 P P P P P C6198-02H Creamed Potatoes 119 3.1 18.2 0.5 02 228 114 P P P C6198-08H Creamed Potatoes 119 3.1 18.2 0.5 08 912 114 P P P C6199-02H Premium Mashed Potatoes 108 2.0 18.2 0.4 02 228 114 P P P C6199-08H Premium Mashed Potatoes 108 2.0 18.2 0.4 08 912 114 P P P C6210-02H Jacket Potatoes 117 2.8 24.4 0.0 02 228 114 P P P P C6210-06H Jacket Potatoes 117 2.8 24.4 0.0 06 684 114 P P P P C6250-02H Boiled Rice 171 3.6 37.5 0.0 02 228 114 P P P P C6250-08H Boiled Rice 171 3.6 37.5 0.0 08 912 114 P P P P VEGETABLES C6020-02H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 02 228 114 P P P P C6020-08H Baked Beans In Tomato Sauce 98 5.7 14.6 0.5 08 912 114 P P P P C6060-02H Cabbage 21 1.5 2.2 0.0 02 200 100 P P P P C6060-08H Cabbage 21 1.5 2.2 0.0 08 800 100 P P P P C6305-02H Mashed Swede 13 0.3 2.2 0.0 02 200 100 P P P P P C6305-08H Mashed Swede 13 0.3 2.2 0.0 08 800 100 P P P P P C6145-02H Roasted Vegetables 98 1.7 12.5 1.1 02 228 114 P P P C6145-06H Roasted Vegetables 98 1.7 12.5 1.1 06 684 114 P P P C6070-02H Baby Carrots 37 0.7 5.7 0.1 02 200 100 P P P P P C6070-08H Baby Carrots 37 0.7 5.7 0.1 08 800 100 P P P P P HOT DESSERTS C7040-04H Chocolate Chip Muffin Loaf 308 4.2 30.8 0.6 04 276 69 P P P C7675-04H Red Cherry Pie 245 2.8 31.5 0.2 04 352 88 P P P C8050-02H Plum Crumble 257 3.9 37.4 0.2 02 300 150 P P P C8050-08H Plum Crumble 257 3.9 37.4 0.2 08 1200 150 P P P C8325-02H Apple & Apricot Compote 93 0.4 21.2 0.0 02 264 132 P P P P P C8660-03H Rice Pudding 175 3.8 28.7 0.2 03 468 156 P P P C8660-08H Rice Pudding 175 3.8 28.7 0.2 08 1248 156 P P P C8680-03H Semolina Pudding 163 4.3 24.9 0.2 03 468 156 P P C8680-08H Semolina Pudding 163 4.3 24.9 0.2 08 1248 156 P P Chocolate Whip With Pureed Apple & Blackberries C8102-01H 157 2.7 27.7 0.5 01 115 115 P P In Syrup C7022-01H Softened Chocolate Cake 125 1.2 20.5 0.2 01 80 80 P P P chilledcycle 45

SUN MON TUE WED THU FRI SAT BREAKFAST/LUNCH/EVENING MEAL/BREAKFAST CYCLE WEEK 2 8 INDIVIDUAL COLD DESSERTS (supplied frozen) Net tray Weight* Weight* F9017 Winterberry Cheesecake 342 5.9 37.8 0.6 24 90 P P F9021 Strawberry Trifle 166 1.4 26.8 0.2 24 105 P P F9032 Tiramisu 241 1.4 16.6 0.1 24 65 P P F9030 Strawberry Cheesecake 228 3.0 30.9 0.4 24 90 P F9031 Chocolate Trifle 141 2.1 22.0 0.4 24 55 P P F9033 Strawberry Shortbread Sundae 211 1.9 22.5 0.1 24 80 P F9034 Crunchy Strawberry Dessert 215 2.0 18.8 0.2 24 70 P F9035 Banoffee Pie 247 1.7 30.3 0.4 24 70 P F9036 Clotted Cream Vanilla Ice Cream 156 3.4 16.5 0.0 100 85 P P F9038 Chocolate Brownie Dessert 177 1.9 24.3 0.3 24 70 P INDIVIDUAL NOURISHING DESSERTS (supplied frozen) FT940 Smooth Strawberry Flavoured Dessert 188 3.8 20.9 0.2 24 80 P P P FT941 Smooth Chocolate & Orange Flavoured Dessert 180 3.9 20.2 0.2 24 80 P P P FT942 Smooth Banana Flavoured Dessert 180 3.4 21.5 0.2 24 80 P P P INDIVIDUAL COLD DESSERTS (ambient & chilled) C8470 Raspberry Flavoured Jelly 106 0.0 25.8 0.9 01 125 P P P C8472 Strawberry Jelly 32 2.0 6.0 0.0 01 120 P P C8401 Mandarin Pieces In Fruit Juice 69 0.3 16.6 0.0 01 113 P P P C8411 Pineapple Pieces In Fruit Juice 62 0.5 14.6 0.0 01 113 P P P C8421 Peach & Pear Pieces In Fruit Juice 66 0.0 16.6 0.0 01 113 P P P C9055 Low Fat Mandarin Bio Yogurt 132 5.4 24.1 0.4 01 125 P P C9055 Low Fat Peach Melba Bio Yogurt 131 5.4 23.9 0.4 01 125 P P C9055 Low Fat Raspberry Bio Yogurt 120 5.6 20.9 0.4 01 125 P P C9055 Low Fat Strawberry Bio Yogurt 117 5.5 20.1 0.4 01 125 P P SAUCES C8621-02H Custard 102 2.1 12.4 0.1 02 228 114 P P C8621-08H Custard 102 2.1 12.4 0.1 08 912 114 P P C8623-02H Nourishing Custard 195 4.2 17.1 0.3 02 228 114 P P P C8623-08H Nourishing Custard 195 4.2 17.1 0.3 08 912 114 P P P C1631-04H Gravy 26 0.4 3.6 0.4 04 284 71 P C1631-16H Gravy 26 0.4 3.6 0.4 16 1136 71 P Our fleet of artic vehicles are fitted with Euro 6 engines, reducing fuel consumption and our carbon footprint. chilledcycle 46

The range of chilled and frozen products available from Tillery Valley has enabled the Trust to establish dedicated menus for different client groups i.e. young people, adult and elderly services. The support for dietary requirements is predominantly fulfilled from the standard menu cycle this including the texture modified dishes which form part of the menu. Caroline Siddall Head of Performance & Contracting Tees, Esk & Wear NHS Foundation Trust chilledcycle 47