BEEF CHILLI Served with plain rice, house-fried corn nachos and sour cream.

Similar documents
Free. Chip. Meals Offer Available All Day. Soft Drink KIDS. Food. Steak Wednesday. 8oz Sirloin. Any. main meal for. dish + soft drink.

Free Chip. Meals. Soft Drink KIDS. Food. Steak. Any. 8oz Sirloin. for. main meal for. dish + soft drink. Monday - Friday.

Free Chip. Meals. Soft Drink KIDS. Food. Steak. 8oz Sirloin. for. Any dish + soft drink. main meal for. Monday - Friday.

dish +soft drink KIDS. Food. Available All Day. Monday - Friday. Every Friday After 5pm. 3pm - 7pm. Monday - Friday. Every Weds After 5pm

Important Information

Important Information

Suburban Friday, 4th August :32 PM

Free Chip. Meals. Soft Drink KIDS. Food. Steak. 8oz Sirloin. for. Any dish + soft drink. main meal for.

Suburban DN17. Thursday, 12th October :18 AM

SOMETHING TO O NEILL S TAPAS SHARE

FOOD MENU CARVED ALWAYS FRESHLY LARGE CARVERY WITH RIBS

FOOD MENU CARVED ALWAYS FRESHLY LARGE CARVERY WITH RIBS

LAMB KOFTA 4.95 TWO LAMB KOFTA KEBABS SERVED ON A SALAD GARNISH WITH CHOTA NAAN BREAD, LIME & MINT GREEN CHILLI DIP & A CHUNKY MANGO CHUTNEY.

FIXED PRICE SUNDAY LUNCH

STARTERS SHARERS PASTA,FISH AND SALADS CHILDREN S MENU AVAILABLE ASK OUR TEAM FOR DETAILS

Feel good. Tuck in STARTERS AND SHARERS PASTA, FISH AND SALADS. These dishes are perfect to share. Enjoy the best this season has to offer

DEWDROP. DEDiCatED to the CustOmERs Of the ~ SECOND EDITION ~ DEWDROP 258 banbury ROaD, summer town, OxfORD, OxfORDshiRE, Ox2 7Dx FOOD SERVED 12-10PM

HENHouse. GRILLS All served with chips and garden peas, unless otherwise stated. STARTED 7.65 NACHOS. Let s Get STEAKS GRILL

- S T A R T E R S - Garlic Bread (v) toasted ciabatta bread with garlic butter. Cheesy Garlic Bread (v) 3.29

The Cross Keys Dunnington No Food (except Bank Holiday Mondays. Wednesday to Thursday 12noon until 2pm, 5pm until 8pm

CLASSIC CLUB SANDWICH CHOOSE A DISH AND DRINK FROM THIS SECTION:

STARTERS ADD A FEW BEER BATTERED ONION RINGS TO YOUR BURGER FOR JUST 99P

Freshly Cooked Baguettes

Allergen Menu. issued on: Wednesday 11th April 2018 to be reviewed on: Saturday 1st December Mustard Nuts Peanut Sesame Seed

GoodFOOD is ALL THE SHARED. with. GOOD friends

FOOD SERVICE TIMES. Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm

Something SPECIAL for the whole family menu

BOOK NOW. Merrier. ~ Book early for a 5 voucher** ~ Cmade. *From our Festive Menu **For bookings made by 31st October

Freshly Made Sandwiches

BEACHCOMBER. Welcome to the. Food served all day 12 9pm. New for 2018 Hand-Battered Cod All 100% British beef from our local butcher.

menu Food served daily until 9pm Double BBQ Stack, with extra chicken breast

sides sharing platters Dip Selection V Choose from : BBQ, Garlic Mayo, Salsa, Sour Cream or Sweet Chilli all 50p each

V / VEGETARIAN VN / VEGAN G / GLUTEN FREE

Something SPECIAL for the whole family menu

OTIS S ERI R E R E I O R T E S S I

DINNER DINNER SERVED IN THE RESTAURANT AND BAR FROM 5PM - 10PM EVERY DAY.

The White Hart, Witham MAIN MENU. Tel Newland Street, Witham, Essex CM8 2AF

OTIS S ERI R E R E I O R T E S S I

The Woolpack Food Served Wednesday Saturday 12-3pm & 6-9pm Sunday 12-8pm Menu

OPEN SANDWICHES Served on toasted brioche 5oz* PHILLY STEAK Slices of rump steak and red onion topped with melted Cheddar cheese

Starters and Lite Bites. Pasta. Pizzas 9 pizza served with a salad bowl. Main Dishes. Salads. Soup Freshly prepared and served with bloomer bread 3.

GREAT VALUE FOOD. All day - every day

Handmade PIZZA. Freshly made 12 pizzas, topped with pizza sauce and mozzarella (unless we say otherwise) and baked to perfection.

Welcome to our family dining pub in Beautiful Babbacombe in South Devon!

Recipes with Nutritional Reference Intake

Starters ******************************** Cheese & Beer Croquettes (v) 6.45 with rocket, balsamic glaze and tomato & onion chutney

5 for. love! the. Share MEAL DEAL. Download &Sign up! For exclusive rewards and offers. Includes Pay at Table. Get the STONEHOUSE APP

Starters ******************************** Cheese & Beer Croquettes (v) 6.45 with rocket, balsamic glaze and tomato & onion chutney

A Warm Welcome from Alex, Jared & The Team


Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.

Beginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.

Recipes with Nutritional Reference Intake

The Dove. Menu. Join Today. To receive the latest offers & events.

FOOD MENU. Food served until 10pm daily

Recipes with Nutritional Reference Intake

SHARING MENU STARTERS AND SHARERS PASTA, NOODLES & SALADS. Ask our team for details

Recipes with Nutritional Reference Intake

Giant Full English Breakfast 2 Sausage, 3 bacon, 2 black pudding, 2 free range eggs, beans, mushrooms, 3 hash browns, tomato and 2 toast 9.

Starters. Creamy Garlic Mushrooms Served on a garlic bread with salad garnish. Black Pudding, Bacon & Egg

Nibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)

SUNDAY LUNCH MENU STARTERS YORKSHIRE PUDDINGS & GRAVY (Gluten Free available) 2.75 A duo of Yorkshire puddings with gravy.

The Brown Cow Inn. Starters

Recipes with Nutritional Reference Intake

Important Information

Starters. Deep fried king prawns wrapped in filo pastry, salad garnish and homemade sweet chili dip. 5.75

Soup of the Day, Served with a warm roll (v) Breaded Mushrooms served with a salad garnish and garlic dip 3.50

10-12 Le Strange Terrace Hunstanton Norfolk PE36 5AJ Tel:

The Brown Cow Inn. Starters. Crispy potato wedges topped with warm bbq sauce & melted mozzarella cheese 4.75

WELCOME TO THE LUCKBRAY RESTAURANT

Light Bites. Omelettes (served with chips & salad garnish) Plain 6.50 Cheddar Cheese and Onion 7.75 Ham and Mushroom 7.95

Bacon Popcorn For one 4.79 To Share Crispy bacon nuggets served with HP Brown sauce for dipping. Buffalo Cauliflower Popcorn (Ve)*

main MENU THE MENU WITH MORE OF WHAT YOU LOVE

relax...dine...enjoy. FOOD SERVED Monday - Saturday noon pm - Sunday noon pm 6 MEAT SUNDAY CARVERY

Recipes with Nutritional Reference Intake

Welcome to The Alexandra If you have any allergies or dietary requirements please let your waiting staff know when placing your order.

Famous for our carvery and Traditional pub food

Fountain Classics. finished with cream served on toasted brioche. with a poached egg

STUFF TO SHARE LET S GET STARTED

great food, great choice, great price!

Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.

Please let a member of our team know if you have an allergy or sensitivities to any ingredient, even if you have dined with us before.

Typical nutrition values per average portion

The Real Food Pub Company AUTUMN / WINTER MAIN MENU

Let's make a. Craft PlattersFreshStart. Sharers. Appetisers Today s Soup (V) 3.25 With rustic bread & butter. Ploughman's Lunch for One

Nibbles. Starters & Sharers. Nibbles / Starters / Sharers. Kalamata Olives (v) 2.95 Chef's speciality mixed olives in our olive oil.

Introducing BBQ JACKFRUIT a delicious plant-based alternative to pulled pork, in a smokey BBQ sauce with black beans.

The View Menu WIGWAM A4 v11b:layout 1 29/08/ :29 Page 1 Food Menu

THE FISHERMAN FISHERS GREEN STEVENAGE - HERTFORDSHIRE SG1 2JA

STARTERS SHARING PLATTERS

MENU.

ALLERGEN INFORMATION. List of menu items and allergens which may be found in each ingredient

STARTERS. Served with French Bread and a Lemon Wedge (Gluten-free alternative available on request)

Starters. Homemade soup made freshly served with a warm roll and butter 2.50

Welcome to The Widemouth Manor. Open from for drinks and beverages.

PLAY EAT WIN DRINK MENU

GREAT FOOD, GREAT CHOICE, GREAT PRICE!

STARTERS. Ardennes pâté 5.95 Chicken & liver pâté served with wholemeal toast, onion chutney and a salad garnish

MENU. Traditional British food at its best. Please see our chalkboards for today s selection of Chef s Special Dishes

NB: Some of our dishes may contain allergens. If you suffer from any intolerances or allergies please ask the duty manager before ordering.

Transcription:

FOOD MENU

-SMALL PLATESto start Pick your favourite or mix and match! HOUSE-FRIED CORN NACHOS FOR ONE V 3.29 Loaded with guacamole, salsa, sour cream, jalapeños and American cheese sauce. SOUTHERN-FRIED CHICKEN PIECES 3.49 With peri-peri sauce and sour cream. CRISPY POTATO SKINS 3.29 Served with sour cream. Choose your topping: CHEESE V CHEESE AND BACON CHEESE & BEEF CHILLI CHEESE & BBQ PULLED PORK GLAZED CHICKEN WINGS 4.29 Served with blue cheese dip. Choose your glaze: BBQ WHISKEY GLAZE PERI-PERI NEW GRILLED LAMB KOFTA KEBABS 3.79 Served with naan bread and fresh tomato & red onion salsa. Choose your sauce from: HOT PERI-PERI COOLING MINTED SOUR CREAM NEW STILTON MUSHROOMS 3.49 Roasted flat mushrooms topped with Cropwell Bishop Stilton and crispy bacon. Served on garlic bread. BEER-BATTERED SALT & PEPPER MUSHROOMS V 2.79 Served with your choice of: SOUR CREAM BBQ SAUCE NEW GRILLED PRAWN SKEWER 3.79 With chilli maple glaze. Served on garlic bread. TOMATO & HERB SOUP V 2.79 Served with a warmed half baguette and butter. SHARERS HOUSE-FRIED CORN NACHOS TO SHARE V 5.49 Loaded with guacamole, salsa, sour cream, jalapeños and American cheese sauce. LOAD WITH BEEF CHILLI 2.00 LOAD WITH BBQ PULLED PORK 1.50 HOUSE SHARER 8.79 House-fried corn nachos, southern-fried chicken pieces, beer-battered mushrooms, BBQ chicken wings, onion rings and garlic bread, served with blue cheese, BBQ and sweet chilli dips. BEEF CHILLI 5.29 Served with plain rice, house-fried corn nachos and sour cream. NEW HAM, CHICKEN & CHEDDAR PIE 7.29 Served with seasoned chips, peas and gravy. NEW APPLEWOOD SMOKED CHEDDAR MAC & CHEESE V 5.29 Macaroni in a smoked Cheddar cheese sauce served with garlic bread. ADD A GRILLED CHICKEN BREAST OR BACON + 1 ITALIAN-STYLE CHICKEN 6.49 Fried breaded chicken fillets topped with chunky tomato sauce and Monterey Jack cheese, served with a dressed side salad and seasoned chips. LEMON PERI-PERI CHICKEN & PEPPER SKEWERS 7.29 Grilled chicken and pepper skewers with a peri-peri sauce, seasoned chips, onion rings, a dressed side salad and coleslaw. NEW STILTON AND MUSHROOM CHICKEN 6.29 Grilled chicken fillet with a roasted flat mushroom and Cropwell Bishop Stilton, served with mash, peas and a creamy mushroom & brandy sauce. -ALL TIME- Classics From classic cod and seasoned chips to warming, hearty pies. All your favourites just the way you like them. Roasts From 12pm on Sundays ROAST BEEF 6.79 Hand-carved roast beef with McCain Signature roast potatoes, Yorkshire pudding, honey roast parsnips, gravy and vegetables. ROAST CHICKEN 6.79 Half a roast chicken with McCain Signature roast potatoes, Yorkshire pudding, honeyroast parsnips, gravy and vegetables. ROAST STUFFED LOIN OF PORK 6.79 Hand-carved roast loin of pork stuffed with sage and onion stuffing with McCain Signature roast potatoes, Yorkshire pudding, honey-roast parsnips, gravy and vegetables, with Bramley apple sauce on the side. KIDS SUNDAY CHICKEN 2.99 Half a tender grilled chicken fillet with a Yorkshire pudding, McCain Signature roast potatoes, peas, carrots and onion gravy. RACK OF BBQ GLAZED RIBS 8.79 Sticky pork ribs served with seasoned chips, onion rings and coleslaw. UPGRADE TO SWEET POTATO FRIES V +99p COD AND CHIPS 6.99 Hand-battered line-caught cod with seasoned chips and mushy peas. NEW GRILLED CHICKEN JAMBALAYA 7.79 Creole-style rice with black beans, peppers and okra topped with a grilled chicken fillet. SCAMPI AND CHIPS 5.99 Nine pieces of Whitby wholetail scampi with a lemon wedge, seasoned chips and peas. UPGRADE TO MUSHY PEAS V +60p CHICKEN TIKKA MASALA 6.29 Classic curry with basmati rice, poppadoms, mango chutney and fresh red onion & tomato salsa. LOAD UP YOUR CURRY V ALL FOR 1.50 Add naan bread, vegetable samosa, onion bhaji and spinach pakora. 7oz* GAMMON STEAK 5.79 Topped with pineapple and a fried free-range egg, served with seasoned chips and peas. FISH AND CHIPS 5.49 Hand-battered fish with seasoned chips and peas. UPGRADE TO MUSHY PEAS V +60p BRITISH SAUSAGES AND MASH 5.29 Smothered in a rich onion gravy with peas. VEGETARIAN SERVE AVAILABLE V BEEF & RED WINE LASAGNE 5.79 Served with a dressed side salad. ADD GARLIC BREAD V 1.50 ROAST CHICKEN 6.79 Half a roast chicken served with seasoned chips, onion rings and coleslaw. Choose your glaze: BBQ WHISKEY GLAZE HOT PERI-PERI MINCED BEEF, ALE & VEGETABLE PIE 5.49 A slice of pie served with buttered baby potatoes, peas and gravy. TWO FOR 8 Choose any two dishes AVAILABLE ALL DAY MONDAY FRIDAY MIX 3 for 8 5 for 13 7 for 18 on all starters IT UP! NACHOS FOR ONE, GRILLED PRAWN SKEWER AND LAMB KOFTA KEBABS. FISH AND CHIPS

Expertly Grilled to your liking! ULTIMATE SKILLETS NEW BUTTERMILK & HERB HALF CHICKEN 10.29 Boneless chicken glazed with chilli maple sauce, served with grilled tomato, corn cobbettes and seasoned chips. NEW SEASONED PORK CHOPS 11.49 Two grilled pork chops in a whiskey glaze made with Jack Daniel s Tennessee Whiskey, served with half a grilled apple and seasoned chips. NEW ULTIMATE SURF AND TURF 9.99 9oz* rump steak, served with a grilled prawn skewer, a flat mushroom, a grilled half tomato, seasoned chips and onion rings. NEW WHISKEY-GLAZED CRISPY DUCK 11.99 Half a crispy duck glazed in a whiskey sauce made with Jack Daniel s Tennessee Whiskey, served with wraps and cucumber and more sauce. ULTIMATE PLATES MEGA MIXED GRILL 11.29 5oz* rump steak, 7oz* gammon steak, a grilled chicken fillet and three British pork sausages with a grilled half tomato, a flat mushroom, seasoned chips, onion rings and peas. GAMMON-TASTIC 8.49 14oz* gammon steak topped with pineapple, two fried free-range eggs, a grilled half tomato, a flat mushroom, seasoned chips, onion rings and peas. ALL-AMERICAN PLATTER 9.49 Half a rack of BBQ-glazed pork ribs, BBQ-glazed chicken wings, southern-fried chicken pieces, grilled corn on the cob, onion rings, coleslaw and seasoned chips. CHICK-TASTIC 9.79 Lemon peri-peri chicken skewer, half a roast BBQ-glazed chicken and a southern-fried chicken fillet served with a grilled half tomato, corn on the cob, BBQ gravy, onion rings and seasoned chips. ULTIMATE ALL-DAY BREAKFAST 7.29 British pork sausages, grilled back bacon, two fried free-range eggs, Heinz baked beans, a grilled half tomato, a flat mushroom and seasoned chips with wholemeal bread and butter. VEGETARIAN SERVE AVAILABLE V -FRESH FROMthe grill Expertly grilled exactly how you like. All our skillet dishes are served on a bed of sizzling onions. SIGNATURE SKILLETS NEW SIZZLING LAMB KOFTA KEBABS 8.79 Grilled lamb koftas served with warm naan bread, tomato & onion salsa, cooling minted sour cream and hot peri-peri chilli sauce. BBQ HUNTER S CHICKEN 5.49 A grilled chicken fillet topped with bacon, BBQ sauce and Monterey Jack cheese, served with seasoned chips and a grilled half tomato. MARMALADE GAMMON HOCK 7.99 Grilled gammon hock glazed with orange marmalade, served with seasoned chips, marmalade gravy and a grilled half tomato. SIZZLING FAJITAS Soft flour tortilla wraps, peppers, onions, salsa, guacamole, sour cream, jalapeños, and Cheddar cheese. Choose from: GRILLED CHICKEN FILLET 6.99 GRILLED HALLOUMI V 7.99 GRILLED RUMP STEAK 7.99 CHICKEN AND RIBS COMBO 6.99 Grilled chicken fillet and half a rack of BBQ glazed pork ribs served with seasoned chips and a grilled half tomato. MEXICAN MELTDOWN 7.29 Grilled chicken fillet smothered with salsa, tortilla chips, Monterey Jack cheese, guacamole, sour cream and jalapeños, served with basmati rice. pile on the sides SEASONED CHIPS V 1.60 DRESSED SIDE SALAD V 1.60 CHEESY CHIPS V 2.39 CHEESY BACON CHIPS 2.89 SWEET POTATO FRIES V 2.59 MASH V 1.60 JACKET POTATO V 1.60 BASMATI RICE V 1.60 GARLIC BREAD V 1.60 CHEESY GARLIC BREAD V 2.39 ONION RINGS V 1.60 BREAD AND BUTTER V 60p BUTTERED BABY POTATOES V 1.50 GRILLED CORN COBBETTES V 99p MAC & CHEESE V 2.00 STEAK SKILLETS Our minimum 21-day aged prime steaks are seasoned and served with sizzling onions, seasoned chips, a grilled half tomato and a flat mushroom. 5oz* RUMP 5.49 9oz* RUMP 7.79 8oz* SIRLOIN 8.99 ADD SAUCE THREE PEPPERCORN, PERI-PERI, WHISKEY SAUCE MADE WITH JACK DANIEL S TENNESSEE WHISKEY, BBQ, CREAMY DIANE SAUCE 9oz* RIB-EYE 10.29 RUMP STEAK PLATTER 13.79 Two 9oz* rump steaks Sauce it up! 99p ADD THE BOSTON 2.00 Add grilled bacon, BBQ sauce and melted Monterey Jack cheese. ADD THE TEXAN 2.00 Add BBQ pulled pork and melted Monterey Jack cheese. CLASSIC MIXED GRILL 7.99 5oz* rump steak, 4oz* gammon steak, two British pork sausages and a grilled half chicken fillet, served with seasoned chips, a flat mushroom and a grilled half tomato. SURF AND TURF 7.49 5oz* rump steak and six pieces of Whitby wholetail scampi served with seasoned chips, a flat mushroom and a grilled half tomato. STEAK AND CHICKEN COMBO 6.79 5oz* rump steak and a grilled chicken fillet, served with seasoned chips and a grilled half tomato. UPGRADE YOUR STEAK 9oz* RUMP 2.00 8oz* SIRLOIN 3.50 9oz* RIB-EYE 4.00 LOADED STEAKS NEW THE NEW YORKER 10.99 8oz* sirloin steak topped with mac & cheese and crispy bacon. Served with a grilled flat mushroom, a grilled half tomato, seasoned chips, onion rings and your choice of sauce. NEW THE BLACK & BLUE 10.99 8oz* sirloin steak topped with Cropwell Bishop Stilton. Served with a creamy mushroom & brandy sauce, a grilled flat mushroom, a grilled half tomato, seasoned chips and onion rings. UPGRADE TO A 9oz* RIB-EYE STEAK 4 Sizzling GUARANTEE If your skillet isn t sizzling, we ll replace your meal! THE BLACK & BLUE LOADED STEAK

-LOADEDburgers All our burgers are served in a lightly toasted open brioche bun with lettuce, tomato, red onion and mayo. Served with seasoned chips and BBQ sauce on the side. ALL OUR BURGERS INCLUDE A SOFT DRINK! # OLD FAITHFUL 7.19 Beef burger topped with rashers of streaky bacon and Monterey Jack cheese. BACKYARD BBQ 7.49 Beef burger topped with BBQ pulled pork, Monterey Jack cheese and onion rings. THE TRIPLE HOUSE 9.19 Stacked high with a beef burger, a chicken fillet, a southern-fried chicken fillet and American cheese sauce. SOUTHERN-FRIED CHICKEN 7.19 Two southern-fried chicken fillets with Monterey Jack cheese. NEW JERK BEAN BURGER V 6.19 Topped with grilled pineapple and tomato salsa. VE Vegan serve available. NEW BLACK & BLUE BURGER 6.69 Beef burger topped with a roasted flat mushroom and Cropwell Bishop Stilton. THE SKYSCRAPER 9.19 Two beef burger patties, rashers of streaky and back bacon with Monterey Jack cheese and American cheese sauce, topped with onion rings. BBQ CHICKEN 7.49 A grilled chicken fillet topped with grilled back bacon, Monterey Jack cheese, onion rings and BBQ sauce. MIXED GRILL BURGER 9.19 A beef burger, a British pork sausage, a chicken fillet, grilled back bacon, a flat mushroom and a fried free-range egg. BEEF BURGER 5.19 GRILLED CHICKEN FILLET BURGER 5.19 Make it yours! ADD BACK BACON, STREAKY BACON, FRIED FREE-RANGE EGG V, AMERICAN CHEESE SAUCE V, MONTEREY JACK CHEESE V ADD CROPWELL BISHOP STILTON V, BBQ PULLED PORK, SOUTHERN-FRIED CHICKEN FILLET, CHICKEN FILLET OR BEEF BURGER 60p each 1 each THE SKYSCRAPER upgrade Sweet potato fries 99p! DEAL DRINKS # Drink options for the lunch, skillet and burger deals. Draught Pints Bottles Hot Softs Spirits and Mixers Wine MAKE IT AN ALCOHOLIC DRINK FOR JUST 1 EXTRA A pint of Carling, Guinness, Strongbow, Smoothflow or cask ale, a bottle of Sol or Beck s Blue, a 25ml measure of Smirnoff and draught mixer, a Bell s and draught mixer or a Gordon s and tonic, a 175ml glass of Vinewood white, red or rosé, a large Pepsi, Diet Pepsi or R. White s Lemonade, any 275ml bottle of J2O, J2O Spritz, tea or coffee. All products are subject to availability. Available products may vary by business. Where a product is unavailable a suitable alternative may be offered. An alternative ale or cider may be offered.

-EVERY DAY- lunch Packed with flavour for when you re in a hurry! SALADS SMOKED HADDOCK & SPRING ONION FISHCAKES 6.29 Served on a bed of cucumber, peppers, tomato and baby gem lettuce. NEW WHISKEY-GLAZED CRISPY DUCK 7.49 Served on a bed of cucumber, peppers, tomato and baby gem lettuce. SUPERFOOD SALAD VE 4.99 Fresh baby spinach and baby gem lettuce mixed with tomatoes, cucumber and red pepper, topped with a mix of bulgur wheat, chickpeas, grilled courgette and sultanas with a hint of mint, served with reduced-calorie dressing. ADD GRILLED HALLOUMI V 2.50 ADD CHILLI MAPLE-GLAZED PRAWN SKEWER NEW 2.00 ADD CHICKEN AND BACON 1.50 JACKETS All our jackets are served with a dressed side salad. CHEDDAR CHEESE AND HEINZ BAKED BEANS V 3.49 BEEF CHILLI WITH SOUR CREAM 3.69 NEW TUNA MAYO 3.69 SANDWICHES Your choice of warmed baguette, bread or a tortilla wrap, served with a side of seasoned chips or dressed salad. SWEET CHILLI, SOUTHERN-FRIED CHICKEN 4.29 HAND-BATTERED FISH GOUJONS 4.29 GRILLED HALLOUMI, RED PEPPER AND SALSA V 4.59 SUPER SUBS Loaded open baguettes served with seasoned chips and salad garnish. NEW BBQ CHICKEN AND BACON MELT 5.79 NEW TUNA MAYO MELT 5.29 LUNCH DEAL FREE SOFT DRINK! # with any sandwich, wrap or super sub AVAILABLE MONDAY FRIDAY 12-5PM MAKE IT ALCOHOLIC JUST 1 EXTRA HALLOUMI, RED PEPPER AND SALSA SANDWICH -VEGAN &- vegetarian NEW ROAST VEGETABLE TART V 6.79 A roast vegetable and cheese sauce tart topped with pumpkin seeds, served with baby potatoes, peas and gravy. BATTERED HALLOUMI AND CHIPS V 5.99 Hand-battered slices of halloumi served with seasoned chips, mushy peas and a fresh lemon wedge. A special selection developed by our chefs SWEET POTATO, LENTIL & SPINACH 6.29 DHANSAK VE Served with basmati rice, fresh tomato & onion salsa and mango chutney. NEW GRILLED VEGETABLE JAMBALAYA VE 6.79 Creole-style rice with black beans, peppers and okra topped with grilled vegetables.

-IT S ALL ABOUT- Dessert Delicious sweet treats, worth saving room for NEW LEMON POSSET CRUNCH V 3.49 Zesty lemon posset on a ginger biscuit crumb served with summer berry fruit compote. NEW STRAWBOFFEE PIE 3.49 A shortbread base layered with caramel, strawberry compote and vanilla cream topped with dried strawberries served with Devon toffee sauce. STICKY TOFFEE PUDDING V 2.99 Served warm with custard. TREACLE SPONGE V 2.79 Served with custard and vanilla ice cream. BELGIAN CHOCOLATE BROWNIE V 3.39 Served warm with vanilla ice cream and Belgian chocolate sauce. NEW COOKIE DOUGH CREAM PIE 3.49 With fluffy cream, Devon toffee and Belgian chocolate sauces and Cadbury chocolate sprinkles. NEW YORK-STYLE BAKED CHEESECAKE V 3.69 With summer berry fruit compote. SALTED CARAMEL PROFITEROLES V 3.69 Served with vanilla ice cream, fluffy cream, Belgian chocolate and Devon toffee sauces. CARAMEL APPLE CRUMBLE V 3.29 With your choice of custard, vanilla ice cream or fluffy cream. CHOCOLATE FUDGE CAKE V 4.19 Served with vanilla ice cream and Belgian chocolate sauce. VANILLA ICE CREAM V 99p With Belgian chocolate sauce and a wafer. add a jug of Warm custard v 69p NEW A TRIO OF DESSERTS V 5.29 Warm chocolate brownie and ice cream, lemon posset crunch and berry compote, salted caramel profiteroles with fluffy cream and Devon toffee sauce. SUNDAE PARLOUR NEW CADBURY LOVERS SUNDAE V 4.09 Layers of vanilla ice cream with Cadbury Flake, Buttons and chocolate sprinkles, fluffy cream, Belgian chocolate sauce and a wafer. NEW NESTLÉ MINT AERO SUNDAE V 4.39 Vanilla ice cream with Nestle Mint Aero bubbles, chocolate brownie pieces, fluffy cream, Belgian chocolate sauce and a wafer. ROCKY ROAD SUNDAE 4.09 Brownie and shortbread pieces, vanilla ice cream and Cadbury Flake with Belgian chocolate sauce, fluffy cream and marshmallows. NEW STRAWBERRIES & CREAM SUNDAE V 4.09 Fresh strawberries, crushed meringue, vanilla ice cream, fluffy cream and a wafer. HONEYCOMB EXPLOSION SUNDAE V 3.59 Crunchy honeycomb pieces with vanilla ice cream, fluffy cream, sticky toffee sauce and a wafer. hot drinks HOT CHOCOLATE 1.30 ADD MARSHMALLOWS 30p AMERICANO 1.30 CAPPUCCINO 1.60 LATTE 1.60 MOCHA 1.60 ESPRESSO 1.30 TEA 1.30 MINT AERO SUNDAE, STRAWBOFFEE AND NEW YORK STYLE CHEESECAKE Terms and Conditions: V = made with Vegetarian ingredients, VE = made with Vegan ingredients; however, some of our preparation and cooking methods could affect this. If you require more information, please ask your server. All our food is prepared in a kitchen where nuts, cereals containing gluten, and other allergens are present and our menu descriptions do not include all ingredients. If you have a food allergy or intolerance, please let us know before ordering. Full allergen information for food and drink is available upon request. Our fish and poultry dishes have been carefully filleted; however some small bones may remain. Mint Aero Bubbles are registered trademarks of Société des Produits Nestlé. Cadbury Flake and Cadbury Buttons are registered trademarks of Cadbury Ltd. Jack Daniel s is a registered trademark and is not involved in or affiliated with the production or distribution of this product. Photography is for illustration purposes only. All items are subject to availability. Alcohol is only served to over 18s. Our team appreciates recognition for good service and you can be sure that tips are kept by the people who serve you. All prices include VAT at the current rate. *All weights stated are approximate uncooked weights. # Offer applies to single burger with a soft drink; there is a surcharge added when doubling up your burger and/or adding an alcoholic drink. Onion rings are formed from chopped onion pieces. Dishes containing alcohol. Crockery may vary by pub. SUB/LN17/MM/2/02