S T A R T E R S Spiced tuna, citrus avocado, mayonnaise, soy sauce 125 White mussels pot, white wine, garlic, coconut cream 150 Olive oil poached prawns, island spices 200 Smoked marlin carpaccio, scanted mango, fresh tomato 225 Passion fruit marinated red snapper, papaya chutney, banana crisps 250 Octopus & tomato ceviche, tropical chips 250 Sweet potato, feta ravioli, paddlefish caviar, crab 275 Beef carpaccio, lentil salad, pomegranate seeds, parmesan cheese 300 Seared sea scallops, cauliflower puree, watercress & tart apple salad 325 M A I N C O U R S E S Lemongrass & green asparagus risotto, parmesan crisp 300 Grilled citronella chicken, curried eggplant, basmati rice 325 Black pepper & rum marinated local sail fish, Chinese cabbage, coconut risotto 375 Pan roasted red snapper, mango salsa, roasted pumpkin 425 Yellow tuna tataki, vanilla cucumbers, gingered carrot puree 450 Grilled prawns, sautéed bred la mar, lemon gnocchi 475 Pomegranate lamb chops, bok choy, minted rice salad 500 Grilled beef tenderloin, green asparagus, mashed potato, Takamaka rum sauce 525
N O R T H O L M E S I G N A T U R E S D I S H E S S U R F & T U R F 950 Grilled beef filet, half roasted lobster, grilled green asparagus, twice baked potato, garlic butter sauce S E A F O O D P L A T T E R F O R T W O 5500 Lobster, crab, prawns, langoustines, boiled mussels, steamed clams Passion fruit Hollandaise sauce, tropical ketchup (Our Chef requires 40 minutes to prepare) D E S S E R T S Selection of ice cream and sorbet 190 Three or four scoops to choose: Passion fruit, mango, lemon, vanilla, chocolate, coconut, strawberry, rum raisin Pearl Dan Sesel 200 Mango parfait, vanilla sable, mango jelly, coconut mousse, soursop pearl Mille Banana & coconut parfait, passion fruit sauce, Demerara glazed banana 200 Chocolate parfait 200 White chocolate parfait, chocolate toffee, Kentish berries, candled citronella Chocolate mousse 200 Valrhona chocolate mousse, chocolate toffee, vanilla, scanted mango, vanilla ice cream
S P A R K L I N G W I N E Moreson Miss Molly Bubbly, Franschhoek, South Africa 149 700 Villiera Brut Rose, Stellenbosch, South Africa 800 Graham Beck Brut Rose, South Africa 1100 Charmance BRUT Anjou, France 1150 Prosecco, Extra Dry, Italy 1640 C H A M P A G N E Nicolas Feuillatte Brut, France 344 1690 Billicart Salmon, France 2730 Heidsieck Monopole Rose, France 2750 Moët & Chandon, France 2800 Louis Roederer Brut, France 2940 Veuve Clicquot Brut, France 3000 Mumm Brut, France 3100 Bollinger Grand Annee 1997, France 3320 Laurent Perrier Cuvee Rose, France 3750 Veuve Clicquot La Grande Dame Brut 1998, France 3750 Dom Pérignon 2002, France 5040 R O S E W I N E Jordan Chameleon Rose 2013, Stellenbosch 119 575 Domaine Grier Rose 2012, Languedoc-Roussillon 700
W H I T E W I N E FRESH & CRISPY Cederberg Cape Atlantic, Sauvignon Blanc, South Africa 119 575 Cederburg Bukettraube 2013, Cederburg, South Africa 650 Iona Sophie T Blance, Elgin, South Africa 650 Sancerre Domaine De La Perriere, France 1560 FRUITY & AROMATIC Paul Cluver Gewurtztraminer, Elgin, South Africa 650 Thelema Sutherland Riesling, Elgin, South Africa 650 Labeye Viognier 2011, Vin de Pays, France 1050 Crozes Hermitage Domaine Combier, France 1425 MEDIUM BODIED & UN-OAKED DRY Rickety Bridge Chenin Blanc, Franschhoek, South Africa 550 Bouchard Finlayson Sans Barique, Walker Bay, South Africa 850 Chapoutier Cotes du Rhône Belleruche, France 990 Pouilly Fume Travertin, France 1250 Bourgogne Aligote, France 1350 Chablis Domaine de Bieville, France 1870 Chateauneuf du Pape Mont Redon, France 2500 FULL FLAVOURED & OAKED DRY MANN Vintners Chardonnay, Swartland, South Africa 125 600 Vinum Chenin Blanc, Stellenbosch, South Africa 800 Nautilus Chardonnay, Marlborough, New Zealand 1450 Pouilly Fuisse, Joseph Drouhin, France 1650 Riesling "Cuvée Theo", Domaine Weinbach, France 2150 Domaine Marc Morey Rully, France 2180 Muscat, Domaine Weinbach, France 2225
R E D W I N E LIGHT & FRUITY Cederburg Cape Atlantic Merlot, South Africa 550 Winery of Good Hope Pinot Noir Reserve, Elgin, South Africa 840 Cave St Verny, Cotes D'Auvergne, France 1050 Anjou "Le Roc", Philippe Delesvaux, France 1290 Sancerre De La Perriere, France 1500 MEDIUM BODIED Rustenburg Ida s Red, Stellenbosch, South Africa 550 Thelema Mountain Red, Stellenbosch, South Africa 650 FULL FLAVOURED & ROBUST Vondeling Petit Rouge, Paarl, South Africa 119 575 Pepin-Conde Cabernet Sauvignon, Stellenbosch, South Africa 600 Domaine Grier Odyssea, Cotes Du Roussillon 790 Pinot Noir, Louis Jadot, Bourgogne, France 1620 Nuits St Georges, France 2450 SMOOTH & MELLOW Man Vintners Shiraz, South Africa 600 Kanonkop Kadette, Stellenbosch, South Africa 710 D E S S E R T W I N E Nederburg, the Wine Master Reserve, South Africa 575