Gingerbread Decorating Class

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December 2018 843-856-9000 Pro Shop 843-856-9378 Grille 843-881-8735 Fitness Center www.duneswestgolfclub.com UPCOMING EVENTS Member Holiday Party Monday, December 3 This is a Members-only event. Price of Admission: One Unwrapped Toy per person (Dunes West will deliver to Toys for Tots) Dinner, beer, wine & non-alcoholic beverages at no additional cost New Reservation Format: Due to the increasing numbers attending this event the past few years, we will have three time blocks: Block 1: 4-5:30 p.m. Block 2: 6-7:30 p.m. Block 3: 8-9:30 p.m. These blocks may fill up and if so, you will have the opportunity to select another time block. Arrive anytime within your 90-minute time block window, but please be aware that we will need to clear the dining rooms at the end of each block to clean up and re-set for the next block. Dinner Menu Holiday Salad on a bed of mixed greens with dried cherries, gorgonzola cheese, red onion, cashews & a homemade shallot vinaigrette Carving Station with herb encrusted sirloin & brown sugar & mus- tard-glazed ham. Served with soft rolls and accompaniments Oven-Roasted Potatoes Vegetable Medley Chicken Pesto: Grilled chicken & gemelli pasta tossed in a homemade pesto cream sauce, topped with roasted red pepper strips Assorted Holiday Dessert Selections RSVP by calling 843-856-9378. The last day to RSVP is Thursday, November 29 at 5 p.m. No RSVPs will be taken after this date. RSVPs should be made based on the total number of members attending per family. Each family needs to make their own reservation rather than simply calling in a reservation for eight people that includes multiple member accounts. If you make a reservation and cannot attend for any reason, please let us know ASAP so we can open that spot up for other members. Happy Holidays! ) December 3-5 5-6 p.m. Gingerbread Decorating Class Does your child have a creative spark and a sweet tooth? Join us for our annual Gingerbread House Classes! Children ages 5-12 are invited to participate in one of three sessions: Save the Date! New Eagle s Nest Menu Every Monday 5-9 p.m. Thursday Dinner 5-8:30 p.m. RSVP 843-856-9378 December 3 Member Holiday Party December 3-5 Gingerbread Decorating Classes December 7 First Friday December 11 Book Club December 16 Brunch with Santa Monday, December 3 Tuesday, December 4 Wednesday, December 5 Child Members, $12 Guests, $13 Payment due at time of registration. If you have a child that needs school service hours and can work any of the dates please contact us. RSVP by emailing to neal.cavallon@duneswestgolfclub.com. The classes fill up very quickly. If you call and we are full, we will add your child to the waiting list.

Book Club December 11 7 p.m. Members are welcome to join The Book Club at The Club at Dunes West. This club meets the second Tuesday of every month in The Club s Meeting room or in a book club member s home. If you have any questions or would like to find out what this month s reading is, contact Anna Ewing at aewing@ameritech.net. Brunch with Santa Sunday, December 16 10 a.m.-1 p.m. Enjoy a special brunch menu prepared just for you while you visit with Santa Menu Assorted mini muffins Fresh fruit with chocolate fondue Scrambled eggs with cheese Bacon & sausage Breakfast potatoes Kid s french toast sticks Carving station with mustard and brown sugar ham & oven-roasted turkey Mac & Cheese: Traditional recipe, topped with cheddar cheese & oven baked Caesar salad with croutons & shredded Parmesan Christmas cookies Adults, $22* Children, 3-12, $12.99* Children Under 2, Complimentary *Plus 11% tax & 20% gratuity Call for. Tis the Season! AROUND THE CLUB DW Grille Thursday Dinner Every Thursday Night Half Price Bottles of House Wine Appetizers Sausage & Squid Fried calamari & grilled sweet Italian sausage, tossed with fresh lemon juice, pepper rings & garlic-parsley butter, served with marinara & a roasted red pepper cream sauce, $9 Beef & Red Bean Chili Topped with shredded cheddar & red onions, $4 / $7 Entrées All entrées served with fresh baked focaccia with our signature garlic Parmesan dip. Eggplant Napoleon Breaded and lightly fried eggplant layered with Italian herbs, ground beef & cheese, finished with homemade marinara, served with a side of penne, $15 Tuscan Filet Grilled 9 oz. Filet topped with a roasted garlic & Rosemary demi-glace, with creamy Parmesan-herbed polenta & fresh green beans, $21 Zuppa di Pesce Calamari, salmon, shrimp & mussels sautéed in an onion & tomato broth with Cannellini beans, served with a wedge of char-grilled, garlic rubbed focaccia, $19 A Note from Linda in Accounting u If you plan on moving and canceling your membership, please call Linda at 843-856-9000 before your move. A 30-day written notice is required and if we don t have notice, your bill will continue to accrue until we have a statement by phone and in writing. v Please inform us if you change your email address. It is important that we have the correct one on file for billing purposes. B Chicken Parmesan Topped with marinara sauce & fresh mozzarella, served on a bed of penne Alfredo, $15 Dunes West Burger American cheese, cheddar cheese, crisp bacon & our homemade smoked aioli with shredded lettuce, tomato & onion on a buttered & grilled brioche bun, $12 Charleston Chicken Grilled or fried chicken breast with pimento cheese, shredded lettuce & tomato, on a buttered & grilled brioche bun, $12 Soup or Salad Add to any entrée for $4. Soup Ask your server for today s selections. Romaine Wedge with crumbled bleu cheese, diced tomatoes, bacon bits & Bleu cheese dressing House Salad: Mixed greens with tomatoes, onions, cucumbers & choice of dressing Caesar Salad with homemade croutons & Parmesan cheese

Having a Party or Meeting? Where will you have your holiday party this year? Did you know that Club Members can rent the Clubhouse Meeting Room for private events? The Meeting Room is a beautiful, spacious part of the Clubhouse that can accommodate up to 100 people. Members have enjoyed renting this space for birthday parties, meetings and other social events. For details call or email Neal at 843-881-8735 or neal.cavallon@duneswestgolfclub.co m for an electronic copy. Available dates can be held for 48 hours until Club staff receives the completed application and payment. Weekends are especially popular, so book your event well ahead of time and get ready to party! or have a quiet meeting. DW Signature Drinks Basil Basil Basil Hayden Bourbon with basil infused simple syrup, lime juice & club soda, $8 Basil Nip Charleston based Nippitaty Gin with basil infused simple syrup, lime juice & tonic water, $8 DW Grille First Friday Appetizers Queso Dip Homemade queso cheese dip & tortilla chips, $8 Beef & Red Bean Chili Topped with shredded cheddar & red onions, $4 / $7 Entrées All entrées served with fresh baked focaccia with our signature garlic Parmesan dip. Prime Rib Served with au jus, mashed potatoes & fresh green beans 8 oz. Queen-cut, $17 12 oz. King-cut, $21 Rocky Mountain Chicken Char-grilled chicken breast brushed with bourbon bbq sauce, topped with bacon, shredded cheddar cheese, diced tomatoes & scallions, served with mashed potatoes, gravy & fresh green beans, $15 Teriyaki Salmon Pan-seared, brushed with teriyaki & soy, served over Jasmine rice & snap peas, $18 Three Cheese & Bacon Burger Cheddar, smoke gouda & white American cheese & crisp bacon, served with hand-cut fries Chicken Parmesan Sandwich Crispy chicken, homemade marinara & fresh mozzarella, served with hand cut fries, $12 Salad Add to any entrée for $4. Caesar Salad with homemade croutons & Parmesan cheese Romaine Wedge with crumbled Bleu cheese, diced tomatoes, bacon bits & Bleu cheese dressing House Salad: Mixed greens with tomatoes, LGA Fun! onions, cucumbers & choice of dressing DW Signature Drinks Basil Basil Basil Hayden Bourbon with basil infused simple syrup, lime juice & club soda, $8 Basil Nip Charleston based Nippitaty Gin with basil infused simple syrup, lime juice & tonic water, $8 Follow Us on Facebook & Twitter Did you know that we have Facebook/Twitter Accounts for different features of the clubs? Dunes West Golf Club: You ll find out all you need to know about golf specials, special dinner menus, member socials, special events and more! Information about pool events, tennis socials, fitness updates and more posted here. Dunes West Tennis: This is our newest page and is for all things Tennis! Jack, our Director of Tennis, will be posting updates and pictures of tournaments and socials. It s a great way to keep in touch with fellow players and to ask Jack specific questions regarding lessons, camps and clinics!

LGA Champs! We hope you Like some or all of these pages! It s a great way for us to keep you in the loop in real time. A link to both the Facebook and Twitter social networks can be found on our website: www.duneswestgolfclub.com. Fall Fitness Session October 8-January 5 End 2018 with a bang! Get involved with our fitness classes and meet new people while getting in shape. We would love for you to join. Schedule Monday: Tuesday: Cardio Sculpt, Wednesday: Thursday: Cardio Sculpt, Friday: Saturday: Fee for Fall Fitness Session Unlimited Classes: $145 per person You will receive three months of unlimited classes, six days per week! Only $1.50 per class! We are no longer offering the night/weekend class option. Drop-In Fee: $10 (for those who just want to come every now and then!) Sign up today for our Fall Fitness Session! 843-881-8735 or neal.cavallon@duneswestgolfclub.com. *Please drop off payments either in the black box on the office door in the lobby or in the mail slot of the Athletic Club. GOLF NEWS LGA Championship Results 2018 18 Holes 1st Place: Hilda Rose: 71-67 138 2nd Place: Linda Thomas, 75-70 145 3rd Place: Anna Johnson, 73-72 145 4th Place: Kathy Thompson, 80-68 148 5th Place: Vicki Raybon, 74-75 149 9 Holes 1st Place: Sue Eggert, 41-38 79 2nd Place: Sandi Jacobs, 41-38 79 Congratulations to all the winners! Did You Know?!? We offer EZ Pay Billing for both your Athletic & Golf Dues! You simply need to provide us with a debit or credit card to draft from, and afterwards you can sit back, relax and never worry about another bill again! Simply call Linda Jamison, Office Manager, and provide her with your debit or credit card number and updated email address. We will pull the funds for your monthly dues between the 1st and 5th of each month and send you an email showing how much was deducted. How easy is that?! Give us a call today to set up your EZ Pay account! 843-856-9000 Tom Montesi [ABOVE LEFT] 2018 LGA Member-Member Winners Pat Bigelow and Vicki Raybon 2018 SMGA Championship Champion Tom Montesi, 71-67-67-205 LGA Member Member Winners Pat Bigelow, 65 Vicki Raybon

December Sunday Monday Tuesday Wednesday Thursday Friday Saturday Merry Christmas! D 1 7:15-8 MGA Cup, 12:30 p.m. 2 3 4 5 6 7 8 LGA, 9:30-11:09 LGA 9 & Lunch, GOB, 10:06-10:33 9:03-9:21 GOB, 11:18-11:45 Gingerbread Decorating Cardio Sculpt, Cardio Sculpt, Member Holiday Party RSVP 843-856-9378 First Friday Dinner with Music by Gingerbread Decorating Gingerbread Decorating Thursday Dinner, Matt Mackelcan 9 10 11 12 13 14 15 LGA, 8:18-9:03 SMGA LGA 9 & Lunch, GOB, 10:06-10:33 Flighted Gross, GOB, 10:06-10:33 9:03-9:21 Cardio Sculpt, 9:30-10:51 Cardio Sculpt, Thursday Dinner, Book Club, 7 p.m. Chanukah Ends Chanukah Begins 16 17 18 19 20 21 22 S 9:30-10:24 LGA 9 & Lunch, GOB, 10:06-10:33 S GOB, 10:06-10:33 9:03-9:21 9:30-10:24 Cardio Sculpt, Cardio Sculpt, Thursday Dinner, Brunch with Santa 23 24 25 26 27 28 29 7:15-8 LGA 9 & Lunch, GOB, 10:06-10:33 9:03-9:21 Christmas Cardio Sculpt, Course Closed 30 31 Thursday Dinner, Christmas Eve! New Year s Eve 7 Christmas Day