GREENVILLE MARRIOTT 1 Parkway East, Greenville, SC T

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Transcription:

2018

BREAKFAST BUFFETS PRICING IS PER PERSON Includes freshly brewed cffee, premium tea, fruit juices, and apprpriate cndiments HEALTHY START 24 Seasnal whle fruit Assrted granla bars Smked salmn platter with bagels, cream cheese, slivered red nin, and capers Individual ygurts Egg whites & spinach frittata Bttled fruit juice CONTINENTAL 19 Seasnal fruit & berries Individual ygurts with huse-made granla Assrted cereals with skim and 2% milk Assrted bakery Selectins COMFORT FOOD 22 Scrambled cage free eggs Smked bacn Warm buttermilk biscuits & peppered sausage gravy Seasnal fruit and berries Assrted bakery selectins FULL BREAKFAST BUFFET 26 Scrambled cage free eggs Smked bacn Herb rasted breakfast ptates Warm buttermilk biscuits with peppered sausage gravy Seasnal fruit and berries Assrted cereals with skim and 2% milk Individual ygurts with huse-made granla Assrted bakery selectins A $50 charge applies t grups smaller than 30 n all breakfast buffets Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

BREAKFAST CUSTOM PLATED Includes freshly brewed cffee, premium tea, fruit juices, and apprpriate cndiments 22 PER PERSON INCLUDES Scrambled cage free eggs CHOOSE ONE Smked bacn Sausage links Turkey bacn Turkey sausage CHOOSE ONE Stne-grund grits Herb rasted breakfast ptates Hash brwns Buttermilk pancakes BREAKFAST ENHANCEMENTS 3 per enhancement additin t a base buffet OR plated price Sausage links Hardbiled eggs Assrted breakfast bars Stne grund grits Crispy waffles Buttermilk pancakes Brwn sugar atmeal Breakfast egg and cheese burrit Bttled fruit juice selectins Sweet ptates hash Yugurt-tini parfait bar *plated breakfasts are fr grups f 30 r less nly Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

LUNCH BUFFETS Includes freshly brewed iced tea, water, and apprpriate cndiments SOUTHERN BBQ 29 Tssed spinach salad with sy ginger vinaigrette Classic ptat salad Huse-made cleslaw Slwed rasted smked pulled prk BBQ Chicken Suthern style green beans r crn n the cbb White cheddar and herb macarni Jalapen and cheddar sweet crnbread Carlina apple pie Pecan pie MANDARIN 28 Egg drp sup Mandarin salad with mixed greens, mandarin ranges, shredded carrts, tasted cashews and sy ginger vinaigrette Teriyaki chicken Mnglian beef Fried r Jasmine rice Stir-fried vegetables Frtune ckies Passin-mang cheesecake SIERRA 29 Rasted crn and black bean mixed green salad Tssed garden salad with trtilla strips, cilantr lime vinaigrette and valentine ranch dressing Marinated steak Tequila chicken Fajita vegetables Lettuce, tmates, shredded cheese, and sur cream Rancher style pint beans and rice Calabacitas Brwn sugar and cinnamn churrs Lemn bars A $50 charge applies t grups smaller than 30 n all lunch buffets Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

LUNCH BUFFETS Includes freshly brewed iced tea, water, and apprpriate cndiments MEDITERRANEAN 26 Antipast salad Classic Caesar Chef inspired humus and pita Parmesan rasted brcclini Chicken parmesan White lasagna Rlls with il and butter Cannli Tiramisu SOUP & SALAD 26 Rasted vegetable sup Caprese salad with basil, fresh mzzarella, and rma tmat Kale, mixed field greens, and chpped rmaine Assrted tppings, including seasnal vegetables, cheese, fruit, nuts, and seeds Grilled chicken r grilled marinated steak Cheddar biscuits with whipped butter Tuxed truffle cake Seasnal fruit tartlet BUTCHER S BLOCK 26 Tssed baby kale salad with apple and maple vinaigrette Tmat cucumber salad Kettle chips Artisan bread with assrted cndiments Chice f fur deli meats Smked turkey Rast beef Black frest ham Carved chicken Chicken salad Tuna salad Chice f three cheeses Cheddar Swiss American Prvlne Pepper jack Ckies, blndies and brwnies Chef s daily sup selectin 2 per persn Enhanced meat ptins 3 per persn, per ptin Capicla, salami, prsciutt, vegetarian prtbell A $50 charge applies t grups smaller than 30 n all lunch buffets Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

LUNCH CUSTOM BUFFET Includes freshly brewed iced tea, water, and apprpriate cndiments 31 PER PERSON SALAD CHOOSE TWO Baby kale salad with apple and maple vinaigrette Spinach salad with sy ginger vinaigrette Caesar salad Field green salad with ranch r balsamic vinaigrette dressing Rasted vegetable salad STARCH & VEGETABLES CHOOSE TWO White cheddar macarni Hairct vert almandine Crn n the cbb Jasmine rice Wild harvest rice pilaf Rasted red bliss ptates Parmesan brcclini Chef s cllard greens Suthern style green beans ENTRÉE CHOOSE TWO BBQ chicken French cut chicken with herbs de Prvence butter Herb rasted beef medallins with bacn whiskey demi Lime glazed salmn with crn and black bean salsa Eggplant parmesan DESSERTS COME WITH COOKIES, BLONDIES, BROWNIES PLUS ONE ADDITIONAL Pecan pie Tuxed truffle cake NY cheesecake Seasnal fruit tartlet Tiramisu A $50 charge applies t grups smaller than 30 n all lunch buffets Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

LUNCH CUSTOM PLATED Includes freshly brewed iced tea, water, and apprpriate cndiments 33 PER PERSON SALAD CHOOSE ONE Baby kale salad with apple and maple vinaigrette dressing Spinach salad with sy ginger vinaigrette dressing Caesar salad Field green salad with ranch dressing r balsamic vinaigrette dressing Rasted vegetable salad STARCH & VEGETABLES CHOOSE TWO White cheddar macarni Hairct vert almandine Crn n the cbb Jasmine rice Wild harvest rice pilaf Rasted red bliss ptates Parmesan brcclini ENTRÉE CHOOSE ONE BBQ chicken French cut chicken with herbs de Prvence butter Herb rasted beef medallins with bacn whiskey demi Chargrilled 6z Filet +6 per persn Lime glazed salmn with crn and black bean salsa Eggplant parmesan *(Vegetarian) DESSERTS CHOOSE ONE Pecan pie Tuxed truffle cake NY cheese cake Seasnal fruit tartlet Tiramisu Carlina apple pie Passin-Mang cheesecake Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

BOXED LUNCH & LIGHT SANDWICHES 22 PER PERSON BOXED, PLATED OR ROLL IN DISPLAY BOXED LUNCH & DISPLAY SANDWICHES CHOOSE TWO r PLATED CHOOSE ONE Apple jack turkey club On wheat bread with tasted turkey, applewd smked bacn, apples, leaf lettuce, preserved lemn aili Curry chicken salad n crissant with arugula and tmat Smkey bacn B.L.T. n thick cut white bread, with avcad aili Prsciutt and capicla n a buttery schiacciata, with tmat, herbed may Grilled prtabella and peppers On briche with mzzarella and arugula SERVED WITH Ckie r brwnie Individual bags f chips BEVERAGES Assrted sft drinks and bttle water 2.85 each Assrted bttled juices 3.25 each Red Bull, Sugar-free Red Bull, & Mnster energy drinks 4 each Starbucks Duble Sht r Starbuck Frappuccin Cffee Drinks 3.75 each Fiji Artisan water 550ml 4 each ENHANCEMENTS Add kale, spinach, r caesar salad 3.25 Add seasnal fresh fruit 3 Plated sandwich and ptins are limited t grups f less than 30 peple Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

DINNER BUFFETS Includes freshly brewed iced tea, water, warm rlls and apprpriate cndiments THE CAROLINA 37 Tssed spinach salad with sy ginger vinaigrette dressing Classic ptat salad Candied brussel spruts Slwed rasted smked pulled prk Smked brisket Fried r BBQ Chicken Suthern style green beans r crn n the cbb White cheddar and herb macarni r mashed ptates Jalapen and cheddar sweet crn bread Carlina apple pie Pecan pie THE NORTHERN ITALIAN 38 Antipast salad Classic caesar Minestrne r pasta fajli sup Harict verts Prk milanese r beef medallins with prt wine and fig demi Chicken marsala White lasagna Rlls with il & butter Cannli Tiramisu Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

DINNER CUSTOM BUFFET Includes freshly brewed iced tea, water, warm rlls, and apprpriate cndiments 41 PER PERSON SALAD CHOOSE TWO Baby kale salad with apple and maple vinaigrette dressing Spinach salad with sy ginger vinaigrette Caesar salad Field green salad with ranch r balsamic vinaigrette Rasted vegetable salad ENTRÉE CHOOSE TWO Herb rasted chicken with beurre blanc French cut chicken with maitre d butter Rasted beef medallins with cabernet reductins Sliced beef medallins with wild mushrm cnfit Lime glazed salmn with crn and black bean salsa Pecan crusted trut with maple glaze Kna rubbed prk lin STARCH & VEGETABLES CHOOSE TWO White cheddar macarni Suthern style green beans Crn n the cbb Jasmine rice Wild harvest rice pilaf Rasted red bliss ptates Parmesan brcclini Harict vert almandine Garlic mashed ptat Candied brussel spruts Chef s cllard greens Seasnal vegetable DESSERTS CHOOSE TWO Pecan pie Tuxed truffle cake NY cheesecake Seasnal fruit tartlet Tiramisu Turtle cheesecake Assrted blndies, brwnies, and ckies Assrted petit furs Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

DINNER CUSTOM PLATED Includes freshly brewed iced tea, water, warm rlls and apprpriate cndiments 44 PER PERSON SALAD CHOOSE ONE Baby kale salad with apple and maple vinaigrette dressing Spinach salad with sy ginger vinaigrette dressing Caesar salad Field green salad with ranch r balsamic vinaigrette dressing Rasted vegetable salad ENTRÉE CHOOSE ONE Herb rasted chicken with beurre blanc French cut chicken with maitre d butter Rasted beef medallins with stne cherry and cabernet reductin Sliced beef medallins with wild mushrm duck cnfit 6z Filet Mignn prt with fig demi +6 per persn Lime glazed salmn with crn and black bean salsa Pecan crusted trut with maple glaze Kna rubbed prk lin pineapple culis Butternut squash ravili and brwn butter sage with wilted spinach Du Steak Optin + Chicken Optin +10 per persn Du Steak Optin + Fish Optin +11 per persn Du Fish Optin + Chicken Optin +8 per persn STARCH & VEGETABLES CHOOSE TWO Chardnnay wild mushrm ristt Smked crn succtash Jasmine rice Wild harvest rice pilaf Rasted red bliss ptates Parmesan brcclini Harict vert almandine Bursin mashed ptat Candied brussel spruts Chef s cllard greens Triclr carrts Seasnal vegetable DESSERTS CHOOSE ONE Pecan pie Tuxed truffle cake NY cheesecake Seasnal fruit tartlet Tiramisu Turtle cheesecake Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

RECEPTION Displays & Statins *All statins, displays and bars are based n a 2 hur serve time DISPLAYED HORS D OEURVES Chse Tw 11.00 Chse Three 15.00 Chse Fur 18.00 Chicken and waffles with rsemary hney Charlestn style crab cakes with lemn aili BBQ chicken satay r sweet chili chicken satay Vegetable r prk pt sticker with sweet chili sauce Vegetable spring rlls Swedish r Suthern style meatballs Bacn wrapped scallps Chicken tenders with hney mustard Miniature pulled prk quesadilla Beef sliders with red nin jam Pulled prk slider with cleslaw Crab salad n cucumber runds Marinated tmat, mzzarella and basil bruschetta with balsamic reductin Caprese skewers Mini-crissant sandwiches Tuna Chicken Piment Ccktail shrimp with ccktail sauce Tea sandwiches cucumber and herbed cream cheese spicy feta & tmat brie, apple & rsemary preserves Meln and prsciutt skewers *Butler passed available fr an additinal $75 per attendant RECEPTION DISPLAYS Artisanal Cheeses & Antipast 12 Assrted dmestic and artisan cheese with crusty breads, marinated grilled vegetables, imprted lives, charcuterie, hney and seasnal jams Crudité & Fruit Display 8 With buttermilk ranch, and chef s hummus Seafd Display 15 Ccktail shrimp, crab claws, Little Neck clams, with ccktail sauce and lemns Breads, Spreads, and Dips 14 Pita, sachiatta, grilled sliced ciabatta, crackers with live tapenade, tmat bruschetta mix, chef s hummus selectin and huse made piment cheese spread Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

RECEPTION Displays & Statins *All statins, displays and bars are based n a 2 hur serve time DESIGN YOUR OWN Suthern Twist Brussel Spruts 8 Add yur wn bacn, balsamic reductin, garlic, rasted red pepper, mzzarella cheese, parmesan, smked maple syrup Nt Yur Kids Macarni 11 Add yur wn blackened chicken, whiskey demi beef, smked bacn, tass ham, assrted cheeses, peppers, tmates, nins, spinach, mushrms, garlic and assrted herbs Dueling Ptates (sweet and Yukn gld baked r mashed) 8 Add yu wn brwn sugar, butter, cinnamn, marshmallws, dried fruit, bacn, chives, and assrted cheeses Stne Grits Statin 13 Add yur wn shrimp, bacn, tass ham, spring nins, green peppers, red peppers, red eye gravy, sherry cream sauce, assrted cheeses CARVING STATIONS All statins are chef attended. Chef s fee included in price. Whle rasted free range turkey with sliced rlls, cranberry chutney, and lavender mustard 9 Prime rib carving with aus jus, creamed hrseradish and warm rlls 12 BBQ beef brisket with sliced rlls, crn succtash 14 Kna rubbed prk lin with warm rlls 11 DESSERT STATION All statins are chef attended. Chef s fee included in price. Bananas Fster Statin 9 Vanilla bean ice cream, bread pudding, and rum-saked raisins Dessert Display Chse One 4 Chse Tw 6 Assrted dessert shters Mini eclairs French macarns Petit furs Assrted cheese cake lllipps Assrted mini cheese cake Seasnal fruit tartlet Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

BREAK PACKAGES PRICING IS PER PERSON CLASSIC ALL DAY 29 Early Mrning Mid-Mrning Mid-Afternn Assrted bttled juices Multigrain bars Freshly brewed cffee and premium teas Assrted regular and diet sft drinks Still and sparkling waters Freshly brewed cffee and premium teas Ygurt parfait shter Assrted regular and diet sft drinks Still and sparkling water Freshly brewed cffee and premium tea Chice f tw: CLASSIC AFTERNOON 14 Seasnal whle fruit Assrted candy bars Individual bags f peanuts, pretzels and ptat chips Freshly baked ckies and brwnies Assrted regular & diet sft drinks Still & sparkling water Freshly brewed cffee and premium tea Chice f tw: Seasnal whle fruit Assrted candy bars Individual bags f peanuts, pretzels and ptat chips Freshly baked ckies and brwnies CARNIVAL STAND 11 Crispy rice treats Lemn bars Warm sft jumb pretzels Fudge brwnies Hmestyle lemnade and fruit punch ENERGIZER 16 Selectin f granla and prtein bars Build yur wn trail mix Assrtment f seasn whle fruit Vegetable chips Freshly baked atmeal raisin ckies Sparkling mineral water Add Red bull, sugar free Red Bull 3 per persn Add kale chips 2 per persn MEDITERRANEAN SAMPLER 14 Caprese skewers Huse-made hummus with tasted pita Fresh crudité with tzatziki sauce Ygurt cvered trail mix Still & sparkling sparkling mineral water CLASIC POP BAR 14 Classic assrted sdas, Pepsi, rt beer, and cream sda all in glass bttles Flavred syrups Cheesecake lllipps Assrted ice-cream bars Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

A LA CARTE BREAK ITEMS MORNING TREATS ON CONSUMPTION Fresh baked crissants 25 per dzen Muffins r Danishes 27 per dzen Assrted cffee cakes 21 per dzen Individual flavred ygurts 3.5 each Fruit and ygurt parfaits 4.5 each Sausage r Ham biscuits 29 per dzen Assrted bagels with cream cheese 20 per dzen Creamy Adluh mills grits with cheddar-jack cheese 4.5 per persn Old fashin atmeal with brwn sugar, almnds, and raisins 4.5 per persn BEVERAGES ON CONSUMPTION Starbucks Organic Cffee regular and decaf cffee 61 per galln (1.5 galln minimum) UPGRADE t add Starbucks flavred syrups & Starbucks ht chclate +6 per persn Taz herbal teas 2.85 each Assrted sft drinks and bttle water 2.85 each Assrted bttled juices 3.25 each Red Bull, Sugar-free Red Bull, & Mnster energy drinks 4 each Starbucks Duble Sht r Starbuck Frappuccin Cffee Drinks 3.75 each Fiji Artisan water 550ml 4 each Infused water 15 per 3 gal cucumber lime strawberry mint lemngrass citrus AFTERNOON DELIGHTS ON CONSUMPTION Assrted candy r granla bars 2.5 each Individual bags f peanuts, pretzels, and ptat chips 2.5 each Brwnies and dessert bars 28 per dzen Freshly baked ckies 28 per dzen Build yur wn trail mix statin 9 per persn Whle Fruit Prices are per persn (unless therwise listed). A custmary 23% taxable service charge, 6% SC sales tax will be added t prices

BEVERAGE BAR Fur Hur Package Bars, Hst & Cash Bars PREMIUM BAR 26 Smirnff Vdka Beefeater Gin Cruzan Silver Rum Jim Beam Burbn Jhnny Walker Red Sctch Seagram s 7 Whiskey Sauza Gld Tequila DELUXE BAR 31 Tits Vdka Tanqueray Gin Bacardi Silver Rum Fur Rses Burbn Dewar s White Label Sctch Jack Daniels Whiskey Jse Cuerv Gld Tequila ULTIMATE BAR 37 Grey Gse Vdka Hendricks Gin Captain Mrgan Rum Maker s Mark Burbn Glenfiddich 12yr Sctch Crwn Ryal Whiskey 1800 Silver Tequila CASH BAR PRICING ON CONSUMPTION Dmestic Beer 5 Imprt Beer 6 Craft, Reginal & IPA 7 Huse Wine 7 Mixed Premium 7 Mixed Deluxe 9 Mixed Ultimate 10 HOST BAR PRICING ON CONSUMPTION Dmestic Beer 4.5 Imprt Beer 5.5 Craft, Reginal & IPA 6.5 Huse Wine 7 Mixed Premium 6.5 Mixed Deluxe 8.5 Mixed Ultimate 9.5 *Huse wines include Cabernet, Merlt, Chardnnay, and White Zinfandel BAR ENHANCEMENTS & OPTIONS Champagne tast 3.5 per persn Add champagne t any bar 28 per bttle pen bttle based n cnsumptin Add Red Bull, sugar-free Red Bull 4 each n cnsumptin Custmized Signature premium ccktail and apprpriate barware 1.00 Custmized Signature deluxe ccktail and apprpriate barware 2.00 Custmized Signature ultimate ccktail and apprpriate barware 3.00 DOMESTIC, IMPORT BEER & HOUSE WINE ONLY 22 Based n 4 hur package bar