Dinner Menu ANTIPASI MILLE FOGLIE DI VEGETALI & MOZZARELLA 16.95 grilled zucchini, eggplant roasted peppers, sliced tomatoes, fresh mozzarella, & pesto sauce CARPACCIO PALMITO 17.95 thin sliced filet mignon, hearts of palm, avocado goat cheese, e.v.o.o. TAGLIERE FORMAGGI E SALUMI 17.95 chef's selection of assorted cheese, cured meats, pears, honey, & candied walnuts COZZE E VONGOLE IN UMIDO 18.95 clams, mussels, sautéed cherry tomatoes with garlic, e.v.o.o., white wine sauce, & herbed crostini POLIPO ALLA GRIGLIA 17.50 grilled octopus, borlotti beans, potatoes, garlic aioli, & pesto sauce FUNGHI RIPIENI 17.95 mushroom caps stuffed with lump crab meat, roasted peppers, bread crumbs, onions, parmigiano, & fresh herbs MELENZANE FARCITE 15.95 baked eggplant slices stuffed with ricotta cheese, marinara sauce, & mozzarella BUFALA CON POMODORINI 17.95 italian imported buffalo mozzarella, roasted cherry tomatoes, fresh basil, & arugula BRUSCHETTONE BURRATA 14.95 organic diced tomatoes, capers, e.v.o.o., burrata, & fresh basil CARCIOFI ALLA GIUDEA 16.95 grilled artichokes, lemon butter, & oven roasted artisan bread
RISOTTI RISOTTO AI PORCINI 28.95 creamy arborio rice, porcini mushrooms, truffle butter cream sauce, & shaved black truffle RISOTTO RADICCHIO E GAMBERI 25.95 arborio rice, radicchio, bay shrimp, & roasted tomatoes RISOTTO MASCARPONE 21.95 arborio rice, pancetta, asparagus, mascarpone cheese, & dills INSALATE ADD CHICKEN +3, SHRIMP +6 INSALATE DI STAGIONE 7.95 baby mixed greens, e.v.o.o., & balsamic vinegar CAESAR SALAD 8.95 the way it s meant to be! INSALATA TROPICA 9.95 spinach, avocado, hearts of palm, mozzarella, & pomegranate vinaigrette INSALATA DI TONNO E QUINOA 18.95 quinoa, arugula, sesame seeds, pan seared ahi tuna, shaved parmigiano, & lemon emulsion dressing INSALATA CAPRICCIOSA 9.95 organic greens, walnuts, goat cheese, corn, sliced pears, cranberries, & blood orange vinaigrette INSALATE RADICCHIO 10.95 fresh kale, thin sliced radicchio, fennel, raisins, almonds, goat cheese, & lime vinaigrette WEDGE SALAD 9.95 iceberg lettuce, cherry tomatoes, crispy bacon, boiled egg, crumbled, & maytag bleu cheese dressing INSALATA DI BARBABIETOLE 9.95 shaved fennel, goat cheese, beets, & pomegranate vinaigrette
LE PIZZE PIZZA SAN DANIELE 19.95 fresh tomato sauce, mozzarella, arugula, prosciutto san daniele, shaved parmesan, & truffle oil PIZZA VEGETARIANA 17.95 fresh tomato sauce, mozzarella zucchini, mushrooms, onions, & eggplant PIZZA AI SALUMI 19.95 fresh tomato sauce, mozzarella, sausage salami, & pancetta PIZZA MARGHERITA 15.95 fresh tomato sauce, mozzarella, & basil PIZZA QUATTRO STAGIONI 18.95 fresh tomato sauce, mozzarella, artichokes, mushrooms, olives, & prosciutto CONTORNI ON THE SIDE BROCCOLI ORIGANATI 8.95 broccoli florets baked with garlic, e.v.o.o., parmigiano, & bread crumbs SPINACI ALL' AGLIO 8.95 sautéed spinach, garlic, & e.v.o.o. ASPARAGI GRIGLIATI 9.95 grilled asparagus FUNGHI TRIFOLATI 9.95 assortment of wild mushrooms sautéed with garlic, e.v.o.o., parsley, & truffle oil LOBSTER MASHED POTATOES 14.95 BEER BATTERED FRIES 7.95 SIDE OF PASTA 8 ORGANIC BROCCOLINI 9
Piatti Principali POLLO SICILIANO 25.95 chicken breast topped with slices of roasted eggplant, fresh mozzarella, heirloom tomatoes, & white wine sauce POLLO PARMIGIANA 24.95 breaded boneless chicken breast topped with mozzarella cheese, & fresh tomato sauce POLLO TOSCANO 25.95 grilled chicken marinated in olive oil, garlic, crushed red pepper, & lemon white wine sauce with mashed potatoes OSSOBUCO MILANESE 39.95 veal shank slowly braised with red wine & diced vegetables over saffron risotto FILETTO DI MANZO 41.95 grilled fillet mignon with chianti reduction, spinach & mashed potatoes BISTECCA FIORENTINA 42.95 tuscan style grilled 18 oz. boneless rib eye steak with porcini mushroom sauce & roasted potatoes SALMONE VENEZIANO 28.95 pan seared fresh filet of salmon with pistachio crust, chardonnay mustard sauce, & steamed spinach TONNO AL SOIA 38.95 sesame crusted pan seared ahi tuna, with soy sauce & lobster mashed potatoes CIOPPINO LIVORNESE 36.95 clams, mussels, calamari, sweet water prawns, sautéed fresh fish, garlic, olives, capers, & fresh tomato sauce, served with crostini SALTINBOCCA ALLA ROMANA 34.95 veal medallions, prosciutto, sage, fontina cheese, white wine, & sautéed spinach BEEF SHORT RIBS 38.95 braised in red wine sauce, with diced vegetables, & creamy lemongrass polenta ARROSTO DI MAIALE RIPIENO 29.95 roasted pork loin, stuffed with mortadella, spinach, & mozzarella in a rosemary mushroom sauce, with fingerlings potatoes & broccolini
Pasta E Basta GLUTEN FREE OPTION AVAILABLE RAVIOLI DI AGNELLO 23.95 housemade ravioli filled with lamb meat, wild mushrooms sauce, garlic, & rosemary PENNE AL CINGHIALE 21.95 penne pasta, wild boar sausage, peas, & vodka cream sauce PAPPARDELLE RAGUE PORCINI 23.95 housemade fettuccine with veal beef ragu, porcini mushrooms, & shaved parmesan MALFATTI ALLA GENOVESE 21.95 housemade spinach ravioli stuffed with ricotta cheese & spinach in a creamy basil pesto sauce MEZZELUNE DI MELENZANE 19.95 housemade half moon shaped ravioli filled with eggplant & mascarpone cheese, in a light tomato sauce PACCHERI A CARBONARA 22.95 large tube pasta, onions, pancetta, egg yolk cream, & parmigiano RAVIOLI DI ARAGOSTA 29.95 housemade ravioli filled with lobster meat, creamy butter sage emulsion, diced asparagus, & aged parmigiano LASAGNA BOLOGNESE 21.95 housemade lasagna with beef ragu, mozzarella cheese, bechamel, & tomato sauce SHORT RIBS GNOCCHI 27.95 housemade potatoes dumpling, shredded beef short ribs, shitaki mushrooms, & light cream sauce RAVIOLI AL CARCIOFI 21.95 housemade ravioli stuffed with artichokes, roasted tomato sauce, black olives, & fresh mint