New Hanover County Schools

Similar documents
New Hanover County Schools

New Hanover County Schools Page 1 Recipe Attributes List Aug 9, 2017

Common Food Allergens

Common Food Allergens

Food Allergen s. Corn. Peanuts Pork. Egg. Milk. Wheat. Corn. Egg

Common Food Allergens

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (g) Sodium

Applesauce cup 1 cup 11.48

BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.

High School Breakfast and Lunch Carbs

CARB COUNTS METZ/SYCSD MENUS

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (mg) Sodium

Page 1 Carbs List 9/26/2018

Breakfast. Breakfast. Breakfast

La Porte ISD. Recipe Nutrient List. Dietary Fiber. Carbs (g) Cals¹ (kcal) Portion Size. Recipe No. Recipe Name. Sodium¹ (mg) Sugars (g)

Colquitt County Schools School Menu Nutrition Analysis

Pitt County Schools. Page 1 Recipe Carbohydrates List Sep 23, 2015

Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)

Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)

GPS Elementary Education- Allergies

South Spencer County Schools. Food and Health. Services. Carb Count

La Porte ISD. Allergen List - By Recipe

Entrée Selections Serving Size Cal Sodium Carbs Protein

Category Name Serving Size. Unit Calories Fat (G) Sat. Fat (G) Chol. (Mg) Sod. (Mg) Carbs (G) Fiber (G) Sugar (G) Protein (G)

Nutrition Information of Foods Offered in School Nutrition Program

Yogurt Parfait. 1/2 c yogurt, 1/4 c fruit, 1oz granola muffin

Serving Size Unit. Total Calories

Houston School District's Nutritional Analysis of Menu Items

MENU ITEM SERVING SIZE CARB

SCHOOL MENU All items are analyzed using the most accurate information as of: 10-Dec-15 ALLERGY LIST

GPS Elementary Education-Nutritionals Portion Size Calories Fat (g) Carbs (g) Protein (g) Fiber (g)

CARBOHYDRATE COUNTS Food Item Serving Size Carbs

Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)

Carbohydrate Counts Dec/Jan 2018

Carbohydrate Content of Foods Served

Raymore-Peculiar Schools

Weslaco Independent School District Food Service Department Nutrition Information Breakfast Entrée. CALORIES (kcal) SERVING SIZE.

CARBOHYDRATE/PROTEIN COUNTS Updated on 12/14/2018

Center Grove Secondary Schools Nutritionals Spring 2014 Menu Item Serving Calories Carbohydrates Protein Fat Entrées Size (g) (g) (g) Baked Penne

Page 1 Carbohydrates List 1/14/2019

Menu Item Stock # Categories Peanut/Nut Dairy Soy Soy Oil Fish Gluten/Wheat Wh Egg Egg Corn. Page 1

Product Name Internal Name Carbs Portion Size Animal Crackers ANIMAL CRACKERS 24 1EACH Apple Frudel FRUDEL, BREAKFAST APPLE STRUDE 36 1 EACH Apple

Carbohydrate count

GST BOCES. Nutritional Analysis

ISLE OF WIGHT COUNTY SCHOOLS

Blue Valley School District

Carbohydrate Counts Apr/May/Jun 2018

Ala Carte Item Price High Middle Elementary

Lunch Grams of Carbs per serving Apple, Fresh Apple Slices 8.26 Applesauce (1/2 cup) Asian Bar --Brown Rice (1 cup) 42.

Each Each Each Each Each Each Each

Recipe Serving Size kcal CHO Apple Wedges, Red & Green Apple Apples, Sliced Each Applesauce, Blue Raspberry Each 90.

La Porte ISD. Allergen List - By Recipe

CARBOHYDRATE/PROTEIN COUNTS Updated on 4/9/2018

Whole Grain Bagel, 1/2 ea Krispie Rice Cereal, 1/3 c GFCheerio's Cereal, 1 ea Whole Grain English Muffin, 1/2 ea GFCorn Chex Cereal, 1/3 c

June 1, BeanTree Learning. Vegetarian Lunch Lunch 6/1. GF Corn Chex Cereal, 1/3 c. Fresh Banana, 1/2 ea. Milk, 3/4 c

Carroll County Public Schools Food Services Menu Item Nutritional Information BREAKFAST ITEMS. Recipe. Portion Size.

Carbohydrate Counts Webster Central School District

Carbohydrate List. Secondary Items 14/15 Portion Carb Cal Fat Sat Fat Iron (%) Fiber (g)

Warren County School System

Toddlers Diced Fresh Melon Mix

Elementary Carbs. Portion Carbs (g) 6/12/2017

The School District of Palm Beach County, Florida

Allergy Database

breakfast menu Apple Cinnamon Texas Toast, WG New Biscuit, Chicken Biscuit, Egg and Cheese Biscuit, Plain Biscuit, Sausage (turkey)

Randolph County Schools/Child Nutrition Page 1 Allergens & Food Sensitivity Nov 20, 2017

10/1 10/2 10/3 10/4 10/5

Brunswick County Schools

Elementary Nutrition 2018

Week 1 Day Breakfast Lunch Supper

Zionsville Community Schools Page 1 Allergens & Food Sensitivity Aug 5, 2016

Carbohydrate List. Sat Fat

Allergy Database

Zionsville Community Schools

Food Allergens and Processed Ingredient List

CARBOHYDRATE COUNT TYPE OF FOOD SERVING SIZE TOTAL CARBS (CHO)

Carbohydrate Grams. Carbohydr ate Choices

Secondary Nutrition Information September 2016

SCHOOL MEALS 2010 ENTRÉE PORTION SIZE CALORIES CARBS

Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count

Updated on

Carbohydrate Counts- Lunch Items

Carbohydrate Counts (grams) Fiber (Grams) Sodium (mg) Menu Items ENTREES. Calories. Bacon Cheese Burger on a Whole Grain Bun

Nutrient List 11/21/18

Carb Counts Hot Lunch (updated 1/27/17)

NMUSD SECONDARY SCHOOL NUTRITION INFORMATION

BBQ Chicken Sandwich Way Cincinnatti Chili Way Cincinnatti Chili-Mid/Hi Alfredo Sauce 6.

Nutrition Facts BREAKFAST Portion Size Calories Total Fat (g) Carbohydrates (g) Protein (g) Allergens Bacon (turkey) 1 slice none

Nutritional Information for Brevard County Public Schools School Year. BREAKFAST FOODS % Kcals from Fat

School District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017

High School (9-12) Lunch Menu Nutrition Specifications

Elementary Carbs. Portion Carbs (g) 9/2/2016

September 1, BeanTree Learning. Vegetarian Lunch Lunch 9/1. Cheddar Cheese Whole Grain Honey Wheat Biscuit, 1 ea 100% White Grape Juice, 1/2 c

School Nutrient Analysis and Allergens for School Year

Temecula Valley Unified School District Nutrition Services

Page 1 CHO Report 8/19/2016

Product Name Internal Name Carbs Portion

Nutrition Information on Food Items Used in High School Menus School Year

Ordering Your Carbohydrate Counting Diet

Item Calories Carbs 100% Apple Juice g 100% Orange Juice g Alfredo Sauce, JTM g American Cheese Slice

Gainesville City Schools

Transcription:

Page 1 Recipe Component List Aug 15, 2018 000202 Apple Crisp #6 scoop 1.000 0.500 000061 Apple Slices, bag each 0.500 001388 Apple, Fresh, Cut each 1.000 000064 Apple, Fresh, Whole each 1.000 001111 Apples, Spiced 1/2 cup 0.500 001102 Applesauce 1/2 CUP 0.500 000599 Applesauce each 0.500 001459 Applesauce, Strawberry each 0.500 000511 Apricot, Fren each 0.500 001222 Bacon Cheeseburger each 2.500 2.000 001366 Bacon, Turkey each 900000 Bacon, Turkey, 2 ea 2 each 000546 Baked Beans 1/2 cup 0.500 000044 Baked Potato each 0.500 001512 Baked Spaghetti cup 2.000 2.000 000068 Banana EACH 0.500 001023 Barbeque Sauce, PC each 001016 BBQ Chicken, boneless each 2.000 001306 BBQ Chicken, Roasted, 4pc serving 2.000 000884 BBQ Pinto Beans 1/2 cup 0.500 001394 BBQ pork, vinegar #10 scoop 2.000 000563 BBQ Sandwich, pork, vinegar #10 scoop 2.000 2.000 001532 Bean Blend TBSP 000898 Bean Burrito each 2.000 1.500 000423 Beans, Great Northern 1/2 cup 0.500 000187 Beans, Lima 1/2 cup 0.500 001353 Beef Enchilada each 2.000 1.500 001462 Beef Patty each 2.000 000894 Beef Taco each 2.000 1.500 000147 Beef-a-Roni cup 2.250 1.000 000590 Biscuit each 2.000 001508 Biscuit, Bacon & Cheese each 0.500 2.000 001284 Biscuit, Bacon, Egg & Cheese each 0.750 2.000 000823 Biscuit, Egg & Cheese each 1.500 2.000 001283 Biscuit, Sausage & Cheese each 1.000 2.000 000530 Black Beans 1/2 cup 0.500 001003 Black Beans, spicy 1/2 cup 0.500 000254 Black-Eyed Peas 1/2 cup 0.500 000889 BLT Sandwich each 1.000 2.000 000772 Blueberries 1/2 cup 0.500 000458 Blueberry Loaf each 1.000 000926 Bread, sliced each 1.000 001506 Breakfast Burrito, Bacon & Egg each X 3.000 1.500 001505 Breakfast Burrito,Egg & Cheese each X 3.000 1.500 001046 Breakfast Pizza each X 1.000 1.500 000258 Broccoli 1/2 cup 0.500 001133 Broccoli w/ Cheese Sauce 1/2 cup 0.500 000834 Broccoli, raw 1/2 cup 0.500

Page 2 Recipe Component List Aug 15, 2018 000475 Brown Rice 1/2 cup 1.000 001190 Brown Rice, 1 cup cup 2.000 001380 Brownie each 1.000 001557 Buffalo Chicken Chunks HS 6 2.250 1.500 001553 Buffalo Chicken Chunks MS 5 each 2.000 1.250 000989 California Blend s 1/2 cup 0.500 000921 Canola Oil Tablespoon 000934 Cantaloupe, diced 1/2 cup 0.500 001321 Carrot Sticks 1/2 cup 0.500 000022 Carrot Sticks, bag each 0.500 000260 Carrots, Canned 1/2 cup 0.500 000880 Carrots, fren 1/2 cup 0.500 000330 Carrots, glazed, canned 1/2 cup 0.500 000881 Carrots, glazed, fren 1/2 cup 0.500 000267 Celery Sticks 1/2 cup 0.500 001253 Cereal Bar, Cinn Toast Crunch each 1.000 000770 Cereal Bar, Cocoa Puffs each 1.000 001502 Cereal Bar, Trix each 1.000 001412 Cereal, Cheerios ea 1.000 001450 Cereal, Chex ea 1.000 000805 Cereal, Cinn Toast Crunch each 1.000 001449 Cereal, Trix ea 1.000 000907 Cheese Cubes, Cheddar each 1.000 000575 Cheese, Cheddar each 1.000 001548 Cheese Pizza Lunch Kit each 2.000 2.000 001487 Cheese Sauce #30 scoop 000595 Cheese Stick, Mzarella each X 1.000 001078 Cheese Toast each X 1.000 1.000 900035 Cheese, Cheddar, Shredded 1.000 900002 Cheese, Mzarella, Shredded 1 1.000 000379 Cheeseburger each 2.500 2.000 000134 Cheesy Breadsticks 2 each 2.000 2.000 001370 Cheesy Breadsticks, HS 3 each 3.000 3.000 000529 Cheez-Its each 1.000 001529 Chef Salad, Chicken Chunk each 2.250 1.000 1.000 001436 Chef Salad, Chix Patty each 3.000 1.000 001437 Chef Salad, Grilled Chix each 3.000 1.000 000485 Chef Salad, Ham & Cheese each 2.500 2.000 1.000 001438 Chef Salad, Popcorn Chicken each 3.000 1.000 001439 Chef Salad, Turkey & Cheese each 2.500 1.000 001458 Chef Salad,Chix Tender each 3.000 2.000 1.000 000969 Chex Mix, Cheddar each 1.500 001296 Chex Mix, Chocolate Caramel each 1.000 001062 Chicken Biscuit each 1.000 2.250 001455 Chicken Biscuit, Wrapped each 1.000 2.000 900037 Chicken Breakfast Patty each X 1.000 0.250 000895 Chicken Breast, Grilled each 2.500 001551 Chicken Chunks MS 5 each 1.500 0.750

Page 3 Recipe Component List Aug 15, 2018 001342 Chicken Chunks, HS 6 each 2.250 1.000 001225 Chicken Club, grilled each 2.500 2.000 001348 Chicken Enchilada each 2.250 1.500 001010 Chicken Filet Sandwich each 2.000 3.000 001509 Chicken Filet Sandwich, Cold each 2.000 3.000 000499 Chicken Filet Sandwich, Deluxe each 2.000 3.000 001355 Chicken Fried Rice cup 2.000 1.000 001019 Chicken Nuggets Elem/Pre-k servings 2.000 1.000 000915 Chicken Parm w/ Pasta, breaded serving 2.500 2.000 001106 Chicken Parmesan Sandwich each 2.500 3.000 001341 Chicken Patty Deluxe, 3.75 each 2.000 1.000 001349 Chicken Patty, 3.54 each 2.000 1.000 000686 Chicken Pot Pie serving 2.000 2.000 001473 Chicken Pot Pie-gravy serving 2.000 2.000 001510 Chicken Sand, Deluxe, Cold each 2.000 3.000 000885 Chicken Sandwich, Grilled each 2.500 2.000 001364 Chicken Tenders, 2 ea 2 each 2.000 1.000 000792 Chicken, Popcorn serving 2.000 1.000 001345 Chicken, Popcorn, HS serving 2.500 1.250 001305 Chicken, Roasted, 4pc serving 2.000 000700 Chicken, Tangerine #12 scoop 2.000 0.500 001463 Chicken, Teriyaki #12 scoop 2.000 001511 Chicken, Thai Sweet Chili serving 2.000 001528 Chicken, Thai, Boneless serving 2.000 001210 Chipotle Dressing teaspoon 000608 Chips, Baked, BBQ servings 000119 Chips, Baked, Original each 001540 Chips, Baked, Sour Cream&Onion each 000959 Chips, Cheetos Flamin Hot Puff each 1.000 001385 Chips, Cheetos, Crunchy each 1.250 000698 Chips, Doritos, Nacho Cheese each 1.500 000397 Chips, Doritos, Ranch each 1.500 001297 Chips, Doritos, Sweet Chili each 1.500 000193 Chips, Fantastix each 1.250 001556 Chips, Funyuns each 1.000 000741 Chips, Tortilla Scoops each 1.250 000819 Chz & Yog. Munchie Pack, Large 1 each 2.000 2.000 000675 Chz & Yog. Munchie Pack, Small 1 each 2.000 1.000 000838 Cocktail Sauce each 001539 Cold Pizza Homemade"Lunchable" each 2.000 2.000 0.500 000468 Cole Slaw 1/4 cup 000615 Cookie, Carnival each 0.500 000614 Cookie, Chocolate Chip each 0.500 000541 Corn Dog Nuggets 6 each 2.000 2.000 001343 Corn Dog Nuggets, HS 8 each 2.500 2.250 000360 Corn Muffin each 2.000 000270 Corn, Canned 1/2 cup 0.500 001534 Cracker, Captain's Wafer each 0.250

Page 4 Recipe Component List Aug 15, 2018 001501 Cranberries, Dried, Variety PC each 0.500 001513 Creamy Pasta Salad 2/3 cup 1.000 000976 Cucumber Slices 1/2 cup 0.500 000664 cake, Chocolate each 0.500 000663 cake, White each 0.500 001032 Dinner Roll each 1.000 000749 Dressing, Honey Mustard ea 000973 Dressing, Italian each 000709 Dressing, Ranch each 001258 Egg Roll, Chicken, 1 ea each 1.000 1.000 000154 Egg Roll, Chicken, 2 ea 2 each 2.000 2.000 001381 Egg Roll, each 1.000 0.500 000579 Eggs, Scrambled, Pre Cooked 1/4 cup X 2.000 000922 Envy, Acai Berry each 1.000 000923 Envy, Punch each 1.000 000924 Envy, Fugi Apple each 1.000 001314 Envy, Strawberry Kiwi each 1.000 001515 Envy, Tropic Orange each 1.000 001173 Fish Filet Sandwich each 2.500 3.000 000984 Fish Nugget, Sweet Potato 4 each 2.000 1.000 001372 Fish Nugget, Sweet Potato-HS 5 each 2.500 1.250 000983 Fish Sticks servings 2.000 1.000 001371 Fish Sticks-HS 5 each 2.500 1.250 001560 Flatbread each 2.000 000702 French Fries, Crinkle Cut 1/2 cup 0.500 001481 French Fries, Seasoned 1/2 cup 0.500 001479 French Fry Spice TBSP 001504 French Toast, Mini, Choc Chip each 2.000 001354 Fried Rice #10 scp #10 scoop 0.500 001368 Fried Rice 2-#10 scp 2-#10 scoop 1.000 000806 Fren, Variety each 0.500 000526 Snacks, scooby doo each 000679 Garden Salad 1 cup 1 cup 0.500 001373 Garden Salad, 1/2 cup 1/2 cup 0.250 001245 Garden Salad, no spin, 1/2 cup 1/2 cup 0.250 000890 Garden Salad-no spin 1 cup 1 cup 0.500 001030 Garlic Breadstick each 1.000 001549 Garlic Knot each 2.000 000132 Go-Gurt-4 each 0.500 000781 Goldfish, Cheddar each 1.000 000527 Graham Crackers 3ct. each 1.000 000122 Graham Snack, Jurrasic World each 1.000 000847 Graham Snack, Scooby Doo each 1.000 000422 Grapes, Fresh 1/2 cup 0.500 001275 Grapes, red, bag each 0.500 000239 Gravy, Brown 2 fl 001154 Gravy, Chicken 1/4 cup 000424 Green Beans, canned 1/2 cup 0.500

Page 5 Recipe Component List Aug 15, 2018 000685 Green Eggs and Ham 1/4c eggs,3 ham 2.750 000891 Green Pepper Strips 1/2 cup 0.500 000759 Grilled Cheese Sandwich ea 2.000 2.000 000503 Grilled Ham & Cheese each 2.250 2.000 000331 Grits 1/2 cup 1.000 000524 Grits, cheesy 1 cup 1.000 2.000 000925 Hamburger Bun each 2.000 000758 Hamburger w/ Bun ea 2.000 2.000 000974 Hoagie Roll each 2.000 000928 Hot Dog Bun each 2.000 000127 Hot Dog Chili serving 000505 Hot Dog w/ Bun each 2.000 2.000 000844 Hot Sauce each 001392 Hushpuppies, 3 ea 3each 1.500 001516 Ice Cream, Birthday Cake ea 001524 Ice Cream, Chocolate Scooter ea 001518 Ice Cream, Cookie & Cream Sand each 000828 Ice Cream, Cotton Candy ea 001527 Ice Cream, Fudge-O each 000630 Ice Cream, KuKu Crazy Cone each 001391 Ice Cream, Orange Blossom each 001526 Ice Cream, Salted Caramel ea 000632 Ice Cream, Sandwich each 001525 Ice Cream, Strawberry Scooter ea 001519 Ice Cream, Tropi-Kool each 001522 Ice Cream, Twister, Apple ea 001523 Ice Cream, Twister, Rasp ea 000633 Ice Cream, Vanilla Yogurt each 000345 Jelly, grape each 001554 Juice, Apple Cherry 4 fl. 4 0.500 000730 Juice, Apple, 4 fl each(4fl) 0.500 000513 Juice, Apple, 6.75 each 0.750 000516 Juice, Punch, 6.75 each 0.750 000670 Juice, Grape, 4 fl each 0.500 000514 Juice, Grape, 6.75 each 0.750 000671 Juice, Orange, 4 fl each 0.500 000600 Ketchup, PC 2 each 001542 Ketchup, Sriracha PC 2 each 001464 Kiwi 1/2 cup 0.500 000861 Lasagna Rollup each 2.000 1.000 000380 Lettuce and Tomato serving 000034 Lettuce, Tomato & Pickle each 001236 Macaroni & Cheese-cheese sauce #6 scoop 2.000 1.000 900017 Macaroni and Cheese #6 scoop 2.000 1.000 000751 Macaroni and Cheese, #12scp #12 scoop 1.000 0.500 000416 Macaroni Salad 1/2 cup 1.000 001386 Mandarin Oranges, canned 1/2 cup 0.500 000815 Margarine w/ Cinnamon & Sugar TBSP

Page 6 Recipe Component List Aug 15, 2018 001169 Margarine, PC each 000982 Marinara Dipping Sauce each 000016 Mashed Potatoes, Flakes 1/2 cup 0.500 001231 Mashed Potatoes, fresh 1/2 cup 0.500 000180 Mayo, PC each 001234 Meatball Hoagie, Elem/Middle each 2.000 2.000 001232 Meatball Hoagie, HS each 2.500 2.000 001461 Meatballs each 2.000 000725, 1% each 1.000 000724, Chocolate Skim each 1.000 000522, Lactose Free, 8 fl each 1.000 000722, Skim each 1.000 001330, Soy each 1.000 000832, Strawberry Skim ea 1.000 000419 Mixed, Canned 1/2 cup 0.500 001246 Mixed, fresh 1/2 cup 0.500 000799 Mixed s, Fren 1/2 cup 0.500 001430 Mtn Dew Kickstart-Pine, Or, Ma each 001431 Mtn Dew Kickstart-Straw Kiwi each 000160 Muffin, Blueberry each 1.000 000818 Muffin, Choc Choc Chip each 1.000 000280 Munchie Snack Mix each 1.000 000223 Mustard, PC each 000682 Nacho Chips and Cheese each 1.000 1.250 000704 Nachos Grande w/ Cheese each 3.000 1.250 000787 Nachos Grande w/cheese Sauce each 3.000 1.250 001465 Naked Juice, Berry Blast each 000083 Nectarine, Fresh each 0.500 000279 Onion, Raw 1/8 cup 001387 Orange, Fresh, Cut each 0.500 000086 Orange, Fresh, Whole each 0.500 000542 Pancake Sausage Stick each X 1.000 1.000 001456 Pancake Sausage Stick, Wrapped each X 1.000 1.000 000241 Pancakes, Mini Blueberry each 2.000 000809 Pancakes, Mini Maple each 2.000 001531 Parmesan Cheese TBSP 000319 Parsley Potatoes 1/ 2 cup 0.500 000138 Pasta Salad 2/3 cup 1.000 001476 PB & Cheese Munchie Pack, Lg each 2.000 2.000 001475 PB & Cheese Munchie Pack, Sm each 2.000 1.000 001478 PB & Yogurt Munchie Pack, Lg each 2.000 2.000 001477 PB & Yogurt Munchie Pack, Sm each 2.000 1.000 900030 PB&J Uncrustable, Grape each 1.000 1.000 001559 PB&J, Uncrustable, Grape Large each 2.000 2.000 001118 Peach s, Fren each 0.500 000088 Peach, Fresh each 0.500 000437 Peaches, canned 1/2 cup 0.500 001467 Peanut Butter each 1.000

Page 7 Recipe Component List Aug 15, 2018 000438 Pears, canned 1/2 cup 0.500 000090 Pears, Fresh, Whole each 0.750 000040 Peas, canned 1/2 cup 0.500 000916 Peppers & Onions 1/4 cup 0.250 001307 Peppers & Onions, fren 1/4 cup 000092 Pineapple, canned 1/2 cup 0.500 000007 Pinto Beans 1/2 cup 0.500 001555 Pirate's Booty Snack bags 1.000 001383 Pizza, Buffalo Chicken each 2.000 2.000 000479 Pizza, Cheese, Party each 2.000 2.000 000602 Pizza, Cheese, Wedge each 2.000 2.500 000782 Pizza, French Bread, Cheese each 2.000 2.000 000783 Pizza, French Bread, Pepperoni each 2.000 2.000 001257 Pizza, Pepperoni, 5" Cart each 2.000 2.000 000480 Pizza, Pepperoni, Party each 2.000 2.000 000601 Pizza, Pepperoni, Wedge each 2.000 2.000 000094 Plums, Fresh, Whole each 0.500 001483 Pop Tart, Fudge each 1.250 001484 Pop Tart, Strawberry each 1.250 000719 Pork Chop Sandwich each 2.000 3.000 000833 Potato Salad, canned 1/2 cup 0.500 001425 Potato Salad, red pot, fresh 1/2 cup 0.500 000136 Potato Smiles 4 each 0.500 000190 Potatoes, canned 1/2 cup 0.500 001417 Potatoes, Herb Roasted 1/2 cup 0.500 001248 Potatoes, Roasted 1/2 cup 0.500 000868 Pretzels/Heartzels each 1.000 000872 Pudding, Chocolate each 000871 Pudding, Vanilla each 001080 Pudding, Chocolate w/ Topping 1/2 cup 000665 Pudding, Vanilla w/ Topping 1/2 cup 001336 Quesadilla, Chicken each 2.250 1.500 001468 Quesadilla, Chicken, Premade each 2.000 2.000 000097 Raisins, box each 0.500 000760 Refried Beans 1/2 cup 0.500 000621 Rice Krispie Treat each 1.000 000977 Rice Krispie Treat, Mini each 000938 Romaine Salad 1 cup 000766 Salisbury steak each 2.000 001112 Salsa, canned 1/8 cup 000778 Sausage Patty, Breakfast each 1.000 001421 Smoothie, Grape (Purple Daze) 1.000 0.500 001378 Smoothie, Orange-Apple X 1.000 001270 Snow Peas, bag each 0.500 001141 Sour Cream, PC each 001414 Southwest Stuffed Baked Potato servings 2.500 0.875 000873 Soy Sauce, PC each 001233 Spaghetti & Meatballs servings 2.000 1.000

Page 8 Recipe Component List Aug 15, 2018 000540 Spaghetti Sauce, canned 2 000784 Spaghetti w/ Meatsauce cup 2.000 1.000 001189 Spanish Rice #12 scp 0.500 001395 Spinach Salad 0.500 001396 Spinach, steamed 1/2 cup 0.500 000099 Strawberries, Fresh, Cut 1/2 cup 0.500 001389 Strawberries, Fresh, Whole 1/2 cup 0.500 000019 Strawberry cup, fren each 0.500 001432 Strawberry/Blueberry 1/2 cup 0.500 001110 Stuffing, #8 scoop 1/2 cup 1.500 000192 Sunchips Mix, Harvest Cheddar each 1.250 001103 Sweet & Sour Sauce, PC each 001550 Sweet Potato Fries 1/2 cup 0.500 000056 Sweet Potato, Baked each 0.500 000900 Sweet Potatoes, glazed 1/2 cup 0.500 000349 Syrup, Pancake, PC each 001037 Taco Sauce, PC each 000100 Tangerine, fresh, whole 2 each 0.750 001026 Tartar Sauce, PC each 000864 Tater Tots 1/2 cup 0.500 000876 Toast, Pre-K ea 0.500 000857 Tomato & Cucumber Salad 1/2 cup 0.500 000835 Tomatoes, cherry 1/2 cup 0.500 001272 Tomatoes, grape, bag each 0.500 001547 Top n' Go Nachos each 2.000 2.000 000776 Tortilla, 8" each 1.500 000856 Turkey & Cheese Hoagie each 2.000 2.000 001390 Turkey & Cheese on HB bun each 2.000 2.000 001322 Turkey & Cheese Roll Up each 2.000 001377 Turkey & Cheese Sandwich each 2.000 2.000 001376 Turkey & Cheese Wrap each 2.000 1.500 001251 Turkey Club each 2.000 2.000 000587 Turkey Ham & Cheese Hoagie each 2.000 2.000 000859 Turkey Ham & Cheese on HB bun each 2.000 2.000 001325 Turkey Ham & Cheese Roll Up each 2.000 000571 Turkey Ham & Cheese Sandwich each 2.000 2.000 001507 Turkey Ham & Cheese Slider each X 1.000 1.000 001446 Turkey Ham & Cheese Wrap each 2.000 1.500 001324 Turkey Ham Roll Up each 2.000 001323 Turkey Roll Up each 2.000 001196 Turkey Slices, Hot serving 2.000 001444 Turkey Steak & Cheese Hoagie each 2.500 2.000 001441 Turkey Steak & Cheese Sandwich each 2.500 2.000 001442 Turkey Steak & Cheese Wrap each 2.500 1.500 001443 Turkey Steak & Cheese- HB bun each 2.500 2.000 001403 Turkey Steak w/ Gravy serving 2.000 001405 1/2 0.500 000750 Soup 0.750

Page 9 Recipe Component List Aug 15, 2018 000942 Veggie Sticks 1/2 cup 0.500 001451 Waffles, Mini, Berry each 2.000 001452 Waffles, Mini, Maple each 2.000 001149 Yogurt, Strawberry each X 1.000 001454 Yogurt, Strawberry-Ban each X 1.000 001426 Yogurt Parfait w/ Blue & Straw each X 1.000 1.000 0.500 000919 Yogurt Parfait w/ Blueberries each X 1.000 1.000 0.500 000917 Yogurt Parfait w/ Peaches each X 1.000 1.000 0.500 000918 Yogurt Parfait w/ Strawberries each X 1.000 1.000 0.500 001339 Yogurt, high protein, variety each X 1.000 001427 Yogurt, Straw Parfait, B & S each X 1.000 1.000 0.500