MENU DELLA CENA ANTIPASTI DAL MERCATO VENETO VENETO-INSPIRED MARKET OF FRESH SEAFOOD, SLICED MEATS & OTHER APPETIZERS

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MENU DELLA CENA SALUMERIA Sliced-at-the-moment cured meats, served with housemade breadsticks, sotto aceti & Grana Padano COPPA 18.95 SPECK 18.95 BRESAOLA 19.95 SALAME RUSTICO 18.95 PROSCIUTTO SAN DANIELE 19.95 SALUMERIA ASSORTITA 21.95 ANTIPASTI DAL MERCATO VENETO VENETO-INSPIRED MARKET OF FRESH SEAFOOD, SLICED MEATS & OTHER APPETIZERS BRUSCHETTA AL POMODORO 14.95 Grilled ciabatta rubbed with garlic & topped with marinated chopped heirloom tomatoes, fresh basil & kalamata olives CARPACCIO DI SPADA* 20.95 House-cured swordfish carpaccio with sliced fresh artichokes CALAMARETTI FRITTI 18.95 Baby squid lightly floured & deep-fried; served with grilled polenta & spicy marinara sauce POLIPO CON PATATE 19.95 Warm octopus & potato salad with extra-virgin olive oil & lemon juice FORMAGGI MISTI 19.95 Selection of cheeses from the northern region of Italy; served with bell pepper & pear chutneys, fresh grapes & croutons CARPACCIO CON RUCHETTA* 18.95 Thinly sliced raw Certified Piedmontese beef, wild baby arugula, capers, Grana Padano & lemon-olive oil dressing POLENTA CON GOULASH 17.95 Soft polenta topped with tender beef stew slow roasted in red wine, onion & paprika ZUPPA HOUSEMADE USING FRESH VEGETABLES ZUPPA DI LEGUMI 8.95/10.95 Seasonal vegetable & bean soup (vegan)

INSALATA SALADS ARE MADE WITH ORGANIC PRODUCE WHEN AVAILABLE INSALATA CESARINA 14.95 Romaine lettuce, Grana Padano, hardboiled egg, heirloom tomatoes, housemade Caesar dressing, croutons INSALATA CAPRESE TRADIZIONALE 17.95 Sliced heirloom tomatoes, fresh mozzarella, basil, kalamata olives, extra-virgin olive oil INSALATA DI PERE 15.95 Wild baby arugula, radicchio, frisee, Belgian endive, grilled pears, grapes, blue cheese, toasted pecans, pomegranate dressing INSALATA CANALETTO 13.95 Mixed greens, shaved Grana Padano, house vinaigrette, garlic croutons PIZZA DAL FORNO A LEGNA WOOD-FIRED THIN-CRUST PIZZA WITH HOUSEMADE DOUGH & MOZZARELLA MARGHERITA 18.95 Fresh mozzarella, oregano, basil & tomato sauce SALSICCIA PICCANTE 20.95 Spicy sausage, mozzarella, bell peppers, caramelized onions, smoked mozzarella, tomato & spicy peperoncino sauce SALAMINO E FUNGHI 20.95 Fresh mozzarella, spicy salami, mushrooms, Grana Padano, oregano & tomato sauce CAPRICCIOSA 21.95 Imported ham, mushrooms, artichokes, mozzarella, black olives, oregano & tomato sauce GORGONZOLA E SPECK 21.95 Gorgonzola, speck, mozzarella, mushrooms, truffle oil & parsley CRISTINA 24.95 Fresh mozzarella, prosciutto San Daniele, shaved Grana Padano, mushrooms & wild baby arugula, drizzled with white truffle oil CALZONE 23.95 Folded pizza filled with mozzarella, mushrooms, ricotta, ham & tomato sauce

PASTA DRY PASTA IS IMPORTED FROM ITALY, FRESH PASTA IS MADE ON-SITE, GLUTEN-FREE PASTA AVAILABLE FETTUCCINE AL POMODORO 19.95 Pasta ribbons with chopped tomatoes, garlic, marinara sauce, fresh basil & extra-virgin olive oil BIGOLI ALLA PADOVANA 22.95 Pasta strands with housemade sausage, porcini mushrooms, tomato sauce & Grana Padano TURTEI D ARAGOSTA 30.95 Ravioli filled with fresh Maine lobster, leeks & filone bread; topped with shrimp, diced tomato & lobster-cream sauce PENNONI AL RAGU 20.95 Pasta tubes with meat ragu & dry-aged ricotta cheese SPECIALITA DELLA CASA SPECIALTIES OF THE HOUSE VERMICELLI CASSOPIPA 30.95 Pasta strands with fish ragu, clams, mussels, shrimp, scallops, peperoncino & grape tomatoes (served tableside) TAGLIOLINI ALLA CASTELLANA CON POLLO 26.95 Housemade pasta strands tossed with chicken breast, bacon, shiitake mushrooms, Grana Padano & thyme in a brandy-cream sauce CASONZEI CON STRACCHINO E PERE 24.95 Housemade ravioli filled with roasted pear, Grana Padano & mozzarella tossed with asparagus & Stracchino cheese sauce; topped with toasted walnuts DALLA RISOTTERIA MAZZON OUR RISOTTO IS MADE-TO-ORDER FROM CARNAROLI RICE VENEZIA ANTICA 24.95 Free-range chicken breast, asparagus, Grana Padano & saffron COE SECOE E AMARONE 27.95 Beef tenderloin, porcini mushrooms, Amarone wine & Grana Padano FILANTE TARTUFATO 25.95 Burrata, tomatoes, shallots, garlic, Grana Padano & black truffle shavings

SANT ERASMO 26.95 Fresh shrimp, crab & baby artichoke GNOCCHI FATTI IN CASA HOUSEMADE POTATO DUMPLINGS BOLOGNESE 23.95 Traditional meat ragu POMODORO 20.95 Marinara sauce & fresh basil PESTO 20.95 Housemade pesto sauce FORMAGGI 22.95 Asparagus, shallots, Gorgonzola, Stracchino, Grana Padano, cream & Trebbiano wine CARNE E POLLAME FROM OUR WOOD-FIRED GRILL & ROTISSERIE POLLO ALLO SPIEDO 27.95 Free-range rotisserie chicken with white wine & rosemary; served with mashed potatoes & sautéed seasonal vegetables PETTO DI POLLO AL PEPERONCINO 28.95 Grilled free-range chicken breast marinated with sage, rosemary, thyme, Dijon mustard & lemon; served with roasted Yukon Gold potatoes, sautéed seasonal vegetables & spicy peperoncino sauce GOULASH CON FETTUCCINE 27.95 Tender beef stew slow roasted with red wine, onion & paprika; served with fettuccine in Grana Padano butter sauce SCALOPPINE AI CARCIOFI E LIMONE* 32.95 Thinly pounded veal sautéed with sliced fresh baby artichokes & lemon; served with roasted Yukon Gold potatoes & sautéed seasonal vegetables COSTATA DI MANZO* 49.95 Grilled 22 oz. bone-in prime ribeye steak; served with sautéed organic spinach, roasted Yukon Gold potatoes & baked white beans

DAL MERCATO DEL PESCE FRESH FISH SALMONE ALLE GRIGLIA* 32.95 Grilled Scottish salmon fillet with lemon-oil & parsley sauce; served with roasted Yukon Gold potatoes & sautéed seasonal vegetables ZUPPA DI PESCE ALLA CHIOGGIOTTA 32.95 Seafood stew with scampi, prawns, clams, mussels & fresh fish fillet with grilled ciabatta GRIGLIATA DI PESCE CON POLENTA 34.95 Mixed grill of salmon, fillet of sole, prawn, scallop & calamari, topped with lemon olive oil; served with grilled polenta & sautéed seasonal vegetables GAMBERONI ALLA BUSARA 35.95 Fresh giant shrimp sautéed with paprika, garlic, brandy, capers, marinara & cream; served with spaghetti tossed with garlic, extra-virgin olive oil & spicy peperoncino BRANZINO AL SALE O ALLA GRIGLIA 38.95 Whole Mediterranean seabass, baked under a salt crust or grilled; served with grilled polenta & sautéed seasonal vegetables (served tableside) CONTORNI SPINACHI ALL AGLIO E OLIO 9.95 Organic spinach sautéed with extra-virgin olive oil & garlic VEGETALI MISTI IN PADELLA 9.95 Seasonal vegetables sautéed with extra-virgin olive oil & garlic PATATE ARROSTO 9.95 Roasted Yukon Gold potatoes with garlic, extra-virgin olive oil & rosemary ASPARAGI ALLA GRIGLIA 10.95 Fresh asparagus grilled with extra-virgin olive oil POLENTA ALLA GRIGLIA 9.95 Housemade polenta, grilled *Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Availability & prices subject to change.