Bloomington Public Schools # Sep, thru Sep 9, Page Generated on: 6// 9:: AM Tue - 9// Corn Dog Mini (K-):FF Chicken Strips, Tyson Tortilla Chips Salsa Baked Beans Vegetarian:Bush's APPLESAUCE: Fruit Variety - Fresh /4 Cup Ketchup & Mustard 6 each 3 each oz. CUP 6 3 3 9 4 38 4 39 6 68 8 43 4 4. 3..3.8..34.9..6.8.36.39.8.8.6.6. 4... 4. 4.9.6 6. 3. 3. 3. 343 3 9......86. 6.4.4....3.94 6...9.4 8. 8. 8. 3.. 488.8 89 4.6 8.8.9% 3. 6. 8. 4.36 9. 3.. 4.98 3. 3...3 8.%...9.3....4....3 6.4% 3......... 6.% * * *.% 6-36 < Wed - 9/6/ Cheeseburger/WW % Bun 6- Fish Patty on a WW Bun 6-8 Lettuce & Tomato Potatoes, Sweet CrnklC: K-8 Apple Wedges Fruit Variety - Canned Tartar Sauce Packet / APPLE. cup PACKET T EA 3 3 6 3 3 3 9 68 44 3 88 4 4 8 9 8 88 4... 4..43..4 3..3.8.36..9. 39..6.. 6. 4.. 3. 3. 3. 3. 3 444 4.. 6. 9.6 4.66 4...8.4 6.4. 4. 6.4...6.9..8 8. 8. 8.. 4. 434.8 69 33. 3.3 8.6% 3.4 48.9.6. 3.98 8.9.94.4 3. 3.. 9.89 6.%.34.9....4..3.... 9.%.9.33...3.9....6% * * * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Sep, thru Sep 9, Page Generated on: 6// 9:: AM Thu - 9// Chicken Strips, Tyson Pork Steak, Breaded BROWN RICE:/c K-8 CARROT & Celery Sticks Garlic Toast WW Pears: canned,light syrup Fruit Variety - Canned 3 each / CUP / CUP /4 Cup EACH. cup 6 3 4 8 8 3 9 4 39 39 6 4 8 39 8 3...4.8.8....8.8.6....6.9 4. 4.. 9.4.. 8. 4. 3. 3. 3. 4... 3.4.63..6 4..4 6.4.. 4. 3..66.4..38.9 8. 8. 8. 9.8 3.8 4..8 9.3 6.8% 6. 6. 3..3... 8.9 3. 3.. 9.84 4.8%...8.. 3...4....4 9.%. 6..3.3....43.% * * * * * *.% 6-36 < Fri - 9/8/ Cheese Bosco Stick WG () Meatball Sub Pizza Dipping Sauce Veg Choice Cooked Fruit Variety Fruit Variety - Canned PIECES Sub (4 ba lls) / CUP /4 Cup / CUP. cup 3 39 8 64 6 3 9 64 3 44 84 9 8 38 4.. 4. 3.9.8.6..6.84..83...9 4. 66..... 4. 3. 3. 3. 4 3 9 4 8..9 4.8.4.63. 4. 6.4.4.. 4.6. 3..4..9 8. 8. 8..48 4.3 6.3 6 9. 3..9% 34. 3.8 4. 3.6. 6. 8.9 3. 3.. 9.4 %. 4...39...4... 3.69.4%. 6..6..3. 6. 8.9%.6 * * * * *. *.3% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Sep, thru Sep 9, Page 3 Generated on: 6// 9:: AM Mon - 9// Chick Patty Breaded:Goldkist Pork Steak, Breaded Mashed Potatoes K-8 Low Fat Gravy (BROTH) TeaBisc WW oz California Blend PEACHES: canned,light syrup Fruit Variety - Fresh /4 Cup SERVING / CUP OZ EACH / CUP 6 3 4 86 3 3 9 6 6 4 3 39 94 4 3 6 8 6 8.....3.3.3.9..8...69.44.38.6 9. 4..4. 6. 3. 6..6 3. 3. 3. 3 448 34.. 6.4..6. 3.8.4 6.4. 4. 4...6.4...9 8. 8. 8. 8. 3.83 38.9 38 4.9 8.3 8.9% 3. 6... 4. 4.64 3.39. 3. 3.. 8. 3.4%.....3..3.... 8. 8.%. 6..4.36.4.. 4.4 6.4% * * * *.% 6-36 < Tue - 9// Chicken Quesadilla Pizza Wedge WG Real Slice K-8 GARDEN SALAD SPINACH/ROMAIN Refried Beans Dehyd Apple Wedges Fruit Variety - Canned Each each SERVING CUP / CUP / APPLE. cup 3 36 64 3 3 9 6 8 6 6 8 38 4. 4..9 8.4.43...4.69...9...3. 6. 4. 3. 3. 3. 3 3484...6. 4.66 4. 6.4.4. 8...94 8..6.9 8. 8. 8. 3..3 9.3 336.6 3..% 38. 3. 3.8. 3.98 8.9 3. 3.. 8.6 6.6%...4 3.6..4....9 3.8%. 3...9.3. 4. 6.% * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Sep, thru Sep 9, Page 4 Generated on: 6// 9::6 AM Wed - 9/3/ Hamburger/WW Bun 6- Corn Dog Mini (K-):FF Potatoes, Spicy Curly (9-) Baby Carrots / C Melon Wedges Cantaloupe Fruit Variety - Canned Ketchup & Mustard 6 each 3/4 cup / CUP. cup 3 6 4 3 9 644 4 38 6 4 43 88 3 8 46 3 3. 4.. 3.9... 3..6.8...9.6 3... 36.3. 4. 6. 3. 3. 3. 4 638 6 9.. 6..9 9.36 4...4 6.4..6...3.6.9.4 8. 8. 8. 9.8. 4. 889.3 6.96 6.% 3. 3.. 9.34 6.3 8.9 4.98 3. 3.. 86.8 3.9% 3.36. 8....4.4....9 3.4% 4.86 3....4.. 6.89 9.6% *. * *.3 *.% 6-36 < Thu - 9/4/ Taco Meat 6- Quesadilla Cheese:oz Max Tortilla WW Catalia 8" Lettuce Shred /4 C Salsa CORN: frozen, yellow / c Cinnamon Rolls oz WW Jeff Pineapple Tidbits Fruit Variety - Fresh /4 Cup SOUR CREAM,Light Kemps OZ each each EACH TABLES POON 36 3 6 98 66 9 36 94 8 6 68 84 8 8 44 6.. 3...8.98.94..9.9..6.39.39.6..6 3. 3. 6.... 33..6.6 3. 3. 3. 3. 6 3 69 343 64 48.88...39..89.6 9.4..4 6.4. 3. 8. 4...94..4.4.9. 8. 8. 8.. 6. 3.6 448 9.33 33..% 4.6 4...4 4.36.9 6.33 6.9.. 3. 3...89 63.% 8.9 4. 3...3. 6.6...... 8..9% 3.6 4....8.6.....4 8.% * * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Sep, thru Sep 9, Page Generated on: 6// 9::6 AM Fri - 9// French Toast Sticks WG K-8 sausage link turkey Jennie O Hot Dog, Turkey/WW Bun 6-8 Potato Tri Tator, oz. :LW Orange Wedges Fruit Variety - Canned SYRUP,PANCAKE 4 PIECES links each PIECES /4 Cup Orange. cup TBSP 3 99 86 3 46 9 6 6 46 8 9 438 6 8 6 3 3. 3..99.8 4.4....38...8.9. 3. 4. 3.8.. 3.6 4..6 3. 3. 3. 43 84 4 44....39.63 9.89 4...4 6.4. 6.. 3.64.99.4.3.9. 8. 8. 8. 9. 3.3 8.8 33 9.3 8.3 6.% 3.. 34. 3.8..6 8.9.6 3. 3.. 9..3%. 8. 3.4...4.... 6.8 33.%.. 3.8.98..3. 6.69 8.% * * * * *.% 6-36 < Mon - 9/8/ Chicken Nuggets (K-) :GK Pizza Wedge WG Real Slice K-8 Macaroni & Cheese (6-) Broccoli: frozen, boiled Fruit Cocktail:canned,lt syrup Fruit Variety - Fresh /4 Cup BBQ Sauce Heinz each each cup / CUP /4 Cup tbsp 6 343 6 69 9 69 6 3 3 8 48 8 4. 4. 3..6.8..9..4..6..3.6 9.. 433.6 3.4..3.6. 3. 3. 3. 3 89 93 4... 36.89.63.3. 6.4.4. 4...8.8.4.48.9. 8. 8. 8. 9.6.4 48.9 4 68. 38.9.% 3. 3. 4.43 4.9. 8.. 4. 3. 3.. 3.4%.. 9.8...8..... 9.8.%. 3....... 6.94 9.% * * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Sep, thru Sep 9, Page 6 Generated on: 6// 9::6 AM Tue - 9/9/ Cheeseburger/WW % Bun 6- Salad Taco w Chips:OGM Lettuce & Tomato Roasted Red Potatoes CARROT STICKS / C WATERMELON,CHUNKS Fruit Variety - Canned salad / CUP. CUP. cup T EA 3 33 6 36 4 3 9 63 44 3 88 68 4 66 6 8 36 4.....46.3..4 3...8..6.9.9. 39. 39...6 9..6 4. 3. 3. 3. 3. 3 6 444 468 4 4..9 6..89.9 6.48 4..8.4 6.4. 4..6..8.8..9.8 8. 8. 8. 8.9 4.8 33.6 9 3.4 3..3% 3.4 3.6.6 4. 8.4 6.4 8.9.4 3. 3.. 8.98 3.%.34.89..4...4.3... 9.4 8.6%.9...3.3... 6.4.% * * * * * * *.% 6-36 < Wed - 9// Corn Dog Mini (K-):FF Chick Patty Brd/WW Bun 6- Tortilla Chips Salsa Baked Beans Vegetarian: / Cp Fruit Cocktail:canned,lt syrup Fruit Variety - Canned 6 each oz. cup T EA 3 3 69 3 9 4 38 3 4 6 68 8 44 369 4. 4..3.8....4.6 3.4.36.39.8.3.9.. 3.6.. 4..3 4. 3. 3. 3. 3. 343 4......3 4..8 6.4.4...4.3.94 6..48.9.8 8. 8. 8..3.94 4. 36 8. 8.9.% 3. 4.9 8. 4.36 9. 8. 8.9.4 3. 3...88 8.8%. 8.9.9.3..8.4.3.... 6.% 3. 3.83......4 6.% * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Sep, thru Sep 9, Page Generated on: 6// 9::6 AM Thu - 9// Spaghetti WG/Meat Sauce (6-) Chicken Strips, Tyson French Bread WW:Jefferson Caesar Salad Veg Choice Cooked Pears: canned,light syrup Fruit Variety - Fresh /4 Cup cup 3 each slices oz cup /4 CUP 33 6 9 8 9 699 36 3 4 39 3 8 8.6 3...34...9 3.86.8...6.6.6 4. 4..8 9. 9.8 8..6 3. 3. 3. 99 43.83...88 6.4.6.4 6.4. 8.. 3. 6.88.8.38.9 8. 8. 8..4. 6.3 66 38. 3.3.3% 34. 6..84 6.8 4.3.. 3. 3.. 9.3.%...3 6.83........% 3...8 3.9....38 9.% * * * * * * *.% 6-36 < Fri - 9// Mozz Chz Sticks gr 6-8 Pizza Wedge WG Real Slice K-8 Pizza Dipping Sauce Pretzel WG oz Veg Choice Cooked Fruit Variety - Canned Fruit Variety - Fresh /4 Cup pieces each / CUP each /4 Cup 3 8 64 6 9 3 3 8 6 9 8 33 8. 4. 4.. 3.9.8.44.9.44.4...83..38.6 4...... 8..6 3. 3. 3. 4 9 4 6.. 4.8..4.63 8.3 6.4.4. 9.... 3..4.39.9 8. 8. 8..66.3 6. 4. 3.8 8.% 9. 3. 4. 4. 3.6..8. 3. 3...3.%.....39..9.....4.8% 8. 3..6.....8 9.% * * * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Sep, thru Sep 9, Page 8 Generated on: 6// 9::6 AM Mon - 9// Pizza Stuffed Crust - Bosco Chicken Strips, Tyson GREEN BEANS: frozen,boiled Pineapple Tidbits Fruit Variety - Fresh /4 Cup ICE CREAM SANDWICH, MINI MITE PIECE 3 each / CUP /4 Cup each 3 6 9 66 9 6 4 39 8 44 3. 3..3.8..9.8.8.4...6 4. 4. 8.4..6.6 4. 3. 3. 3. 36 4 48 3.6...63 9.4..4 6.4. 9....4.4.9. 8. 8. 8. 6.9.9 69. 38 3. 9.69 9.8% 34. 6. 4.3. 6.9. 6. 3. 3.. 84.3 6.%...... 3.... 6.4 4.8%...3..... 6.4 9.6% * * * *.% 6-36 < Tue - 9/6/ Corn Dog Mini (K-):FF Salad Chicken Caesar w/brd:ogm Tortilla Chips Baked Beans Vegetarian: / Cp WATERMELON,CHUNKS Fruit Variety - Canned 6 each salad oz /4 Cup. CUP. cup T EA 3 4 3 9 698 38 9 4 6 6 8 9 4. 3..3..8.3..4.6.9.36.8..9.9...8. 4...6 4. 3. 3. 3. 3. 89 4 4 4. 3.8...63 6.48 4..8 6.4.4.. 3.64.3 6..4..9.8 8. 8. 8..9 4.3 8.4 48.98 3..9% 3.. 8. 9.. 6.4 8.9.4 3. 3.. 86..3%. 3.96.9....4.3....34 3.% 3. 8.9..... 6.64 8.6% * * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Sep, thru Sep 9, Page 9 Generated on: 6// 9::6 AM Wed - 9// Chick Patty Brd/WW Bun 6- Hamburger/WW Bun 6- Lettuce & Tomato Potatoes, Sweet CrnklC: K-8 PEACHES: canned,light syrup Fruit Variety - Fresh /4 Cup T EA 3 6 3 9 3 4 6 4 8 6 8 4 89 4. 3.. 4..3.9.4 3.4 3..8.36.38.6. 3.6 3... 6..6 3. 3. 3. 3. 4 444 34 4.. 6. 9.6 3.8.8 6.4.4..4.6....9.8 8. 8. 8. 9.8 4. 36.4 63 33..6.% 4.9 3..6. 3.39..4 3. 3.. 9.63 4.9% 8.9 3.36...3..3....6 3.% 3.83 4.86.......3% * *. * * *. *.% 6-36 < Thu - 9/8/ Taco Meat 6- Fish Sticks 6- Tostitos Scoops Lettuce Shred /4 C Salsa CORN: frozen, yellow / c Cinnamon Rolls oz WW Jeff Fruit Variety - Fresh / Cup Fruit Variety - Canned SOUR CREAM,Light Kemps OZ SERVING EACH EACH. cup TABLES POON 8 3 6 98 4 3 9 36 94 8 68 84 8 8 44.....8.98.94.6..9.8.36.6.39.39.6..9 3...... 33.. 4. 3. 3. 3. 3. 6 69 343 64 9.88...39..89.6 9. 4...4 6.4. 3. 4....94..4.4.9. 8. 8. 8. 9.8.6 399.6 38.86 3.3.4% 4.6 4. 9..4 4.36.9 6.33. 8.9. 3. 3...6 6.4% 8.9....3. 6.6.3.4......3% 3.6...8.6.3...46 6.8% * * * * * *.% 6-36 < - denotes a nutrient that is either missing or incomplete for an individual ingredient
Bloomington Public Schools # Sep, thru Sep 9, Page Generated on: 6// 9::6 AM Fri - 9/9/ Cheese Bread:6- no meat Hot Dog, Turkey/WW Bun 6-8 Italian Dunkers (no meat) Mandarin Orange Spinach Salad Veg Choice Cooked Fruit Variety - Fresh / Cup Fruit Variety - Canned each cup /4 CUP. cup T EA 33 3 9 4 3 9 69 6 46 64 9 443 4 8 8 4 339 3. 3. 4.8.9..6..4.6.38..64.6..9. 4.4 3.8 6.4 6. 9.8. 4. 3. 3. 3. 3. 94 64 66 43 9 4.... 6.4 9. 4..8 6.4.4..3 3.64.6.8.8.4.9.8 8. 8. 8...6 43.3 846 3.8 3.9.4% 34. 34..33.68 4.3. 8.9.4 3. 3.. 9. 8.4%.4 3.4.68.9..3.4.3... 6.6 3.% 6.6 3.8.34.8..3.. 6.46 9.% * * * * * * * * *.% 6-36 < Weighted Average 6 4.43 4. 3.4 64 4. 3.9 8.4% 94.84 6.%. 6.9% 6.8 8.% *.4 *.% Nutrient Menu AVG % of Cals Weekly Target % of Target Miss Data Shortfall Overage Error Messages (if any) Calories 6 6 - % Cholesterol (mg) Sodium (mg) Fiber (g) Iron (mg) Calcium (mg) Vitamin A (IU) Vitamin C (mg) Protein (g) Carbohydrate (g) Fat (g) Saturated Fat (g) Trans Fat¹ (g) 4.43 4. 3.4 64 4. 3.9 94.84. 6.8.4 8.38% 6.6% 6.88% 8.9%.% 36 <% Missing - denotes a nutrient that is either missing or incomplete for an individual ingredient