KISHIK (V) (G) Saj bread with dry yogourt and brown fine burghoul,tomato,onion and olive oil

Similar documents
Traditional Lentil Soup 14. Freekeh Shorba Green Durum Wheat Soup 14. Fattouch Mixed Arabic Salad 14

COLD MEZZES Hummus - V 5.50 Fresh blend of chick peas, sesame paste, seasoned with lemon juice and olive oil. Vine leaves - V 6.

Fried Eggplant Stewed With Onions, Tomato And Boiled Chickpeas Served Cold With Fresh Green Chili.

LEBANESE PROMOTION 8-12 AUGUST MYR 168 per pax (Lunch) MYR 198 per pax (Dinner) BUFFET MENU 1 COLD MEZZEH AUTHENTIC LEBANESE FATTOUSH SALAD (V)

Spice Market سبايس ماركت

70 LE. For Each. All prices are in Egyptian pounds & subject to 12% service charge and all applicable taxes

Salads & Soups. Snacks. Start it Right. Caesar Salad with Chicken 55 SR. Date Salad, Feta cheese & Pomegranate 41 SR. Oriental Rucola Salad 33 SR

Wheat Berries and Mint served in a Boiled Yogurt. MUSHROOM WITH CHICKEN SOUP ( 48 ) Mushroom, Boiled Chicken, Fresh Cream.

SAMBUSEK BUSINESS LUNCH

CHEF EMAD S FAVORITES

~ HOMMOUS ~ 9 (V) (GF) Chickpeas blended with Tahini, lemon juice & garlic

SALADS. Salatat Beiruti Lettuce, tomato, cucumber, mushroom, artichoke and garlic tossed in lemon dressing

Introduction. The concept of Orchestra Restaurant & Cafe is. combined with rhythm, music & modernity. With it s

Cold Mezze and Salad

DAJAJ MAHSHI BIL FAKARA 145 Stuffed Whole Chicken with Rice and Minced Meat Cooked in Clay Pot

POOL SIDE ( 11 AM - 6 PM ) CHEF KHALID'S SAMPLER. Salads & Appetizers. Assorted Mezzah

Authentic Jordanian & Middle Eastern Cuisine

Traditional Labanese Food

Crustaceans Nuts Sesame Dairy Gluten Celery Chilli Eggs

Shisha CHEF KHALID'S SAMPLER. Assorted Mezzah. kobeba, sambousek, tabouleh, babaganough, hummus

DRINKS SOFT, HOT DRINKS & JUICES

SHORBAT STARTERS MIXED HOT MEZZEH a combination of falafel, cheese borek, spinach borek, sambousek and kibbeh (2 pieces each)

COLD MEZZE. Chick pea puree, tahini and lemon juice dip blended with garlic and parsley, topped with hot fava beans.

Welcome & Enjoy the tasting!

COLD MEZZA 1. HOMMOS BEYROUTY $ LABNEH $ MOUTABBAL $ BABA GAHNOUJ $ HOMMOS BIL AWARMA $ 15.00

Item Quantity Price. Last updated on 11 May 2017 Prices are inclusive of 10% Municipality fees Prices and menu items are subjected to change

KEY. Vegetarian Option N E G C B D Q. Contains Nuts. Contains Dairy. Contains Beef. Contains Eggs. Contains Seafood. 20 Minutes Preparation Time

Fines des Claires Oysters pieces of French oysters from a supplier handpicked by our Executive Chef

NEW YEAR S EVE. in Beirut. Sunday 31st December 2017

TO GET YOU STARTED SALADS

STARTERS SALADS. Hommos With Olives & Sesame With Tomatoes & Spices With Zaatar & Sumac

Marhaba. Sahteyn! Live belly dancing performances are at 7.15pm Mon-Wed and 7.15pm & 9.30pm on Thurs Sat, 7.45pm on Sundays.

Happiness rarely keeps company with an empty stomach

L E B A N E S E C U I S I N E

Like us on Facebook and follow us on Instagram for daily news & updates SHESH BESH GRILL MEDITERRANEAN STREET FOOD

Dips WITH FRESH PITA. Hummus Bil Lahmeh. ground Beef, pine nuts. Mutabal. Salad. Jerusalem beets, red onion, orange. Fattoush

Cold Mezzé. Cold Mezzé. Maison s Mixed Cold Mezzé V Hummus, moutabal, al rahib, labneh and warak inab.

Cold Mezzé. Cold Mezzé. Maison s Mixed Cold Mezzé V Hummus, moutabal, al rahib, labneh and warak inab.

Masquerade Ball Sunday 31st December 2017

Marhaba. Sahteyn! Live belly dancing performances are at 7.30pm Mon-Wed and 7.30pm & 9.30pm on Thurs - Sat.

We hope you enjoy your experience!

LUNCH SPECIAL - ANY WRAP & SMALL CHIPS $10, WITH CAN OF DRINK $12.50

Day (1) Cold Mezzeh Hommous, Moutabel, Fattoush, Rocca salad, Mohamarra Babaganoush, Lebneh with mint, Shanklish, Makdoush, Mixed pickles

Intro. The original Lebanese Dining Experience in Singapore since 2009

Spaces THE THE BYBLOS DINING ROOM THE PHOENICIAN ALCOVE

ARABIC & INDIAN MENU

Jasmine (Yasmeen): Jasmine gave Damascus the title of Capital of Jasmine so poems were written about the city as if it was a Super- feminine woman.

Spaces THE THE PHOENICIAN DINING ROOM THE MIDDLE EASTERN LOUNGE

Shish Taouk Sandwich. Grilled Veal Filet, Taouk & Kabab Halabi,. Grilled Veal Filet Sandwich. Kabab Halabi Sandwich

Appetizers. Hummus Baba Ghanouj Mama Ghanouj Iraqi Eggplant Salad Labneh Jajeek (Khiyar Bi Laban)...5.

DIPS WITH FRESH PITA. Hummus Bil Lahmeh 8.25 chickpeas, tahini, olive oil. Hummus Baba Ghanouij Mutabal 7.25

Welcome to Al Aseel Restaurant

The Cuisine of Lebanon is the epitome of the Mediterranean diet

LUNCH SPECIAL - ANY WRAP & SMALL CHIPS $10, WITH CAN OF DRINK $12.50

CHILDREN S MENU AVAILABLE SECRET INGREDIENTS

We hope you enjoy your experience!

Soups LENTIL SOUP. Sandwiches. Italian Selection Pizza. Pasta SPAGHETTI BOLOGNAISE CROWNE CLUB SANDWICH MARGHARITA USD 8.00 USD USD 10.

BABYLON WARWICK HOTEL. Room Service Menu

Jasmine (Yasmeen): Jasmine gave Damascus the title of Capital of Jasmine so poems were written about the city as if it was a Super- feminine woman.

ATTENTION FOOD ALLERGENS CONTAINED IN OUR INGREDIENTS. Certain dishes in our menu contain nuts, dairy, gluten, and other allergens.

Secret Ingredients Children s Menu Available

manakish & dessert manakish desserts

BREAKFAST HOT BEVERAGES. Manoushe Za atar

MENU MILE END KILIKYA GROUP. Est 2010 LONDON CANARY WHARF MILE END ST. KATHARINE DOCKS PART OF KILIKYA GROUP.

GHABGA BUFFET. BREAD STATION Selection of Arabic bread, Arabic toast bread, assorted soft roll bread

Lettuce, Tomato, Radish, Cucumber, Spring Onion, Parsley, Garlic, Mint And Breadcrumbs.

The Authentic Mediterranean/Jordanian Taste

Menu Breakfast Side Orders

Soup of the day made in house by our chefs. Lentil soup cumin scented lentil puree, served with croutons and lemon wedges

Perth s original and favourite Lebanese Food and Pastries

Romaine Lettuce, Croutons, Parmesan, Turkey Bacon Bits 50. Add Chicken 65. Add Prawns 75

Mezza. Cold. substitutions may incur additional costs. v Laban Cucumber Salad 6

AUTHENTIC LEBANESE CUISINE

BITES SHARES MARINATED OLIVES 20 CRUDITÉS 28 CHICKEN TEMPURA 45 POTATO SKINS 40

Cold Hors D'oeuvres Raheb (grilled eggplant with lemon and olive oil sauce) Kabis (variety of pickles) 2.250

SOHOUR - MENU I. Dessert Mehalabiya with rose water Fruit salad

Hot Beverage & COLD Beverage

A La Carte Menu. Soup. Hot Mezze Selection of small dishes made to share. Salads. Lebanese & Moroccan Pastries

APPETIZERS. Chicken Tikka 58 Tender boneless chicken, marinated in spices and yogurt cooked in clay oven, served with mint chutney & kachumber salad.

POWER BOWLS make your own healthy bowl

GLOSSARY. CHILDREN S MENU available

Welcome to Almazett. For over 38 years Almazett has been proudly serving the finest Lebanese cuisine Melbourne has to offer.

ABOUT ARABELLA. Arabella strives for all its diners leaving the restaurant with a "WOW" impression.

FRESH FROM THE BAKERY

Breakfast. Orange Pineapple Mango Pineapple / Orange Strawberry Carrot 31.00

We offer Mild, Medium and Medium-to-Hot, Hot and Indian hot spicy level for all Dishes. Simple Ingredients Modern Combinations Thoughtful Indulgence

Ramadan with Layali Tent AT KEMPINSKI HOTEL PALM JUMEIRAH, DUBAI

Breakfast. American Breakfast SR 100

SOHOUR - MENU I* COLD MEZZAH Hummus, labneh with tomato, mutabel, fattoush, cucumber, tomato, green and black olives, plain yoghurt and rayeb milk

Starters. Sandwiches. Zaatar Crumbed Prawns 58 Battered prawns with zaatar, served with sweet potato fries and tahina, lemon and sumac sauce

All prices are per person. Minimum 2 people. Kibbeh nayeh, vine leaves Fattoush, hummus Moutable (baba), muhammara. Mains

TIMES OF ARABIA MENU SOUK MADINAT JUMEIRAH SOUPS SALADS AED AED VEGETABLE SOUP 32 CARROT, MARROW, PUMPKIN, POTATO, SALT & PEPPER

Arabesque rotating menu WEEK 1 Sunday lunch

MENU. Dressings Balade* House Dressing Olive Oil-Balsamic Mingle Almond Nutter. baladerestaurant.com

Knafeh MENU. gluten free vegetarian can be s/w argela

Wolfgang Amadeus Mozart ( ) Austrian Composer, wrote in his short lifetime over 600 works, including more than 20 Operas and 41 Symphonies.

Family Restaurant Using Fresh Ingredients For A Healthy Lifestyle

STARTERS SALADS. Hommos. We enjoyed innovating with this typical must-have of Lebanese cuisine! Eggplant Sweet n Sour. Mama Ghannoujeh.

MENU 1 AED % service charge per person

Soups Smoked Tomato & Basil Soup Dhs Arabic Lentil Soup Dhs Cream of Mushroom/Vegetable Dhs Vegetable Minestrone Dhs. 20.

Transcription:

STAYHA

STAYHA 1 AED 130 SALADS & COLD MEZZEH TABOULEH (G) (V) Mixed parsley, tomato, mint, onion and olive oil, white fine burghul HOUMMUS (V) Chickpeas purée with tahini and olive oil MOUTABAL (V) Char-grilled eggplant purée, pomegranate and tahini CHANKLISH (D) (V) Aged spicy cheese, parsley, onion and tomato HOT MEZZEH LAQTIN MWARADEH Open kebbeh with minced pumkin, sauteed vegetable and molasses BATATA JABALIYEH (D) (V) Fried potato with coriander, garlic, lemon juice and green chili KASBEH W ROUMAN (D) Pan-fried chicken liver with garlic and pomegranate molasses KISHIK (V) (G) Saj bread with dry yogourt and brown fine burghoul,tomato,onion and olive oil GRILLS SHISH KOFTA TLAMEH Char- grilled kofta served with hoummus DESSERTS MOUHALABIYA BIL KARAZ (D) (G) (N) Milk pudding with cherry flavour, ashta, berries and marshmallows LEVANT FAWAKEH (V) Seasonal Sliced fresh fruits

STAYHA 2 SALADS & COLD MEZZEH AED 160 TABOULEH (G) (V) Mixed parsley, tomato, mint, onion and olive oil and white fine burghul HOUMMUS (V) Chickpeas purée with tahini and olive oil TRIO EGGPLANT (V) Grilled eggplant, eggplant salad, eggplant purée with lemon and garlic KEBBEH BATATA MWARADEH (G) (V) (N) Traditional potato kebbeh flavored minced meat with cherry and walnuts INNABIYEH (V) Vine leaves stuffed with rice,tomato and pomegranate dip HOT MEZZEH KASBEH W ROUMAN (D) Pan-fried chicken liver, pomegranate molasses JAWANEH (D) Chicken wings, coriander, garlic and lime juice MAKANEK Lamb sausage, oriental spices, lime and pine nuts CHEESE W ZAATAR (D) (V) (G Talameh bread with halloumi cheese and zaatar GRILLS SHISH TAOUK TLAMEH Char- grilled chicken marinated with garlic BACHA BIL KARAZ (N) Minced meat mixed with Aleppo cherry, onion, tomato and pistachio DESSERT HALAWAT EL JIBIN BIL ASSAL (D) (N) (V) Ashta cream, berries, mint and cashew nuts LEVANT FAWAKEH (V) Seasonal sliced fresh fruits

STAYHA 3 SALADS & COLD MEZZEH TABOULEH (G) (V) Mixed parsley, tomato, mint, onion and olive oil, white fine burghul AED 195 HOUMMUS TRIO (V) Hummus spicy,hummus with meat, hoummus plain MOUTABAL (V) Char-grilled eggplant puree, pomegranate, tahini KEBBEH NAYEH (N) (G) Fresh row meat, burghul, onion, mint, chili paste and basil HENDBEH MKELAYEH (V) Sauteed chicory with olive oil, onion and garlic HOT MEZZEH MINI MAJOUAA Baked kafta stuffed with eggplant and pomegranate, molasses and pistachio SUJOK Spicy lamb sausage, tomato and onion provencal MWARADEH (G) (N) Open kebbeh with minced meat, cherries and molasses FALAFEL (V) Fried spiced chickpeas puree, tahina dip and turnip pickles LAHM BIL AJEEN (V) (G) Talameh bread with minced meat,tomato and onion CHEESE W ZAATAR (D) (V) (G) Talameh bread with halloumi cheese and zaatar GRILLS SHISH KEBAB TLAMEH Char-grilled lamb tikka served with hoummus and biwaz KRAYDES GRILL Grilled prawns, trabolsiyeh sauce with passion fruit DESSERT HALAWAT EL JIBIN BIL ASSAL (D) (N) (V) Ashta, berries, mint and cashew nuts AIYSH AL SARAYA (D) (G) (N) (V) Bread and ashta cream, flavoured with rosewater topped with honey and nuts LEVANT FAWAKEH (V) Seassonal sliced fresh fruits

SALADS & COLD APPETIZERS HOUMMUS (V) 20 Chickpeas purée with tahini and olive oil HOUMMUS TRIO (V) Hoummus chatta (spicy sauce), hoummus with meat, hoummus plain 20 MOUTABAL (V) 20 Char-grilled eggplant purée, pomegranate, tahini KEBBEH BATATA MWARADEH (G) (V) (N) 32 Traditional potato kebbeh topped with minced meat, cherry and walnuts TRIO EGGPLANT (V) 20 Grilled eggplant, eggplant salad, eggplant purée with lemon and garlic TABOULEH (G) (V) 21 Mixed parsley, tomato, mint, onion and olive oil, white fine burghul RAHEB 20 Whole roasted eggplant, vegetables and apple vinegar HENDBEH MKELAYEH (V) 24 Sauteed chicory with olive oil, onion and garlic INNABIYEH (V) 24 Vine leaves stuffed with rice, tomato and pomegranate dip CHANKLISH (D) (V) 24 Aged spicy cheese with parsley, onion and tomato KEBBEH NAYEH (G) 46 Raw lamb meat tartare, onion, burghul and basil

HOT APPETIZERS MWARADEH (G) (N) 29 Open kebbeh with minced meat, cherries and molasses BATATA JABALIYEH (D) (V) 21 Fried potato with coriander, garlic, lemon juice and green chilli FALAFEL (V) 33 Fried spiced chickpeas puree, tahina dip and turnip pickles KASBEH W ROUMAN (D) 23 Pan-fried chicken liver with pomegranate molasses MAKANEK (N) 21 Lamb sausage with oriental spices, lime and molasses SUJOK (N) 24 Spicy lamb sausage, tomato and onion Provençal JWANEH (D) 21 Chicken wings, coriander, garlic and lime juice MINI MAJOUAA (N) 35 Baked kafta stuffed with pomegranate, eggplant, molasses and pistachio LAQTIN MWARADEH (G) (N) 28 Open kebbeh with minced pumpkin, sauteed vegetables and molasses ZEYTOUN CRISPY (D) (V) (G) 21 Green olives, labneh, fresh thyme, bread crumps and cherry tomato SAJ W MANAKISH KISHIK (V) (G) 21 Saj bread with dry yogourt and brown fine burghoul,tomato,onion and olive oil LAHM BIL AJEEN (V) (G) 21 Talameh bread with minced meat,tomato and onion LABNEH W ZAATAR (D) (V) (G) 28 Talameh bread with labneh and dry thyme CHEESE W ZAATAR (D) (V) (G) 22 Talameh bread with halloumi cheese and zaatar ZAATAR (V) (G) 22 Talameh bread with dry thyme and olive oil

GRILLS SHISH TAOUK TLAMEH 45 Char- grilled chicken marinated with garlic SHISH KEBAB TLAMEH 45 Gar-grilled lamb tikka with hoummus and biwaz SHISH KOFTA TLAMEH 45 Char- grilled kofta served with hoummus KRAYDES GRILL 67 Grilled prawns, trabolsiyeh sauce with passion fruit BACHA BIL KARAZ (N) 45 Minced meat mixed with Aleppo cherry, onion, tomato and pistachio DESSERT HALAWAT EL JIBIN BIL ASSAL (D) (N) (V) 35 Ashta cream, berries, mint and cashew nuts AIYSH AL SARAYA (D) (G) (N) (V) 31 Bread and ashta cream, flavoured with rosewater topped with honey and nuts MOUHALABIYA BIL KARAZ (D) (G) (N) 34 Milk pudding with cherry flavour, Kashta, berries and rahaa LEVANT FAWAKEH (V) 35 Seasonal sliced fresh fruits

COCKTAILS BATMOA 70 VODKA, FRESH BASIL, LIME, RASPBERRY, BROWN SUGAR, SPRITE FLOWER OF TUNISIA 60 VODKA, TRIPLE SEC, LEMON, SUGAR SYRUP, KARKADE MIDDLE EASTERN MOJITO 55 RUM, APPLE SYRUP, LIME, MINT LEAVES, KARKADE ZAATAR AND GIN 60 GIN, LIME, ZAATAR, WATERMELON, SUGAR CARAMEL 75 BAILEY S, JÄGERMEISTER, CARAMEL SYRUP, SNICKERS G.P.A 55 GIN, PINEAPPLE MARMALADE, ANGOSTURA, SIMPLE SYRUP, PINEAPPLE JUICE BYBLOS SANGRIA 130 WHISKY, PORT WINE, RED WINE, FIGS MARMALADE, MOLASSES, PINCH OF SUMAC, MARASCHINO CHERRY, GRAPES GUBAL 75 RUM, MINT LEAVES, FRESH WATERMELON, ORANGE BLOSSOM WATER AHUM 65 VODKA, DRY VERMOUTH, POMEGRANATE JUICE, SODA, FRESH POMEGRANATE, SUGAR MOCKTAILS BERBERIAN KARKEDE 40 FRESH RASPBERRY, BLACKBERRY, MINT, SUGAR SYRUP, KARKADE JUICE, SPRITE LEMONADE MOUWACHAHA 40 FRESH STRAWBERRY, LIME, SUGAR SYRUP, APPLE JUICE QORTAJ 40 LEMON, STRAWBERRY, APPLE SYRUP GOLD SOUK 40 FRESH PINEAPPLE, STRAWBERRY, MINT LEAVES, PINEAPPLE JUICE, CRANBERRY JUICE BYBLOS PASSION FRESH WATERMELON,MINT LEAVES, PASSION JUICE AND SPRITE 40 5PM 40 MANGO PURÉE, STRAWBERRY PURÉE, PASSION FRUIT SYRUP

WATER BTL Acqua Morelli 0.5L ( Sparkling) 22 Acqua Morelli 0.5 (Still ) 18 Acqua Morelli 1.0L ( Sparkling) 32 Acqua Morelli 1.0 (Still ) 31 Al Ain 0.5L 10 Al Ain 1.5L 21 FRESH JUICE GLS Orange 30 Carrot 30 Watermelon 30 Pineapple 30 Lemon Mint 30 Lemon Juice 30 SOFT DRINKS & ENERGY DRINK BTL / CAN Coca-Cola, Coca-Cola Light 25 Sprite, Sprite Light 25 Ginger ale 25 Fanta 25 Bitter lemon 25 Soda water 25 Tonic water 25 Red Bull Energy Drink 40 COFFEE Espresso 30 Double Espresso 36 American Coffee 36 Macchiato 30 Caffè Latte 36 Cappuccino 36 Turkish Coffee 34 Hot Chocolate 32 Tea (assorted selections of fine teas) 30 Moroccan Tea 50

SHISHA Apple 95 Double apple 95 Mix Shisha 95 Watermelon&mint 95 Orange&mint 95 Bluemist 95 Peach 95 Gum 95 Gum Cinamon 95 Blueberry 95 Cocktail fruits 95 Melon 95 Mint 95 Grapes 95 Strawberry 95 Lemon mint 95 Salloum 120 Tunbac 120 Extra head 60