DEDiCatED to the CustOmERs Of the DEWDROP ~ SECOND EDITION ~ DEWDROP 258 banbury ROaD, summer town, OxfORD, OxfORDshiRE, Ox2 7Dx FOOD SERVED 12-10PM 1DROP2504
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Chapters The STarTerS... 4 The SharerS... 4 PUB FaVOUrITeS... 5 FISh & SeaFOOD... 6 SaLaDS & VeGeTarIaN... 6 GOUrMeT BUrGerS... 7 STeaKS & GrILLS... 8 TraDITIONaL SUNDaY roast... 8 SaNDWICheS... 9 BaGUeTTeS... 9 ON The SIDe... 9 DeSSerTS... 10 appendix I - TerMS & CONDITIONS... 11 3
The Starters The sharers POTTED PORK AND REAL ALE PÂTÉ Pork, chicken liver and real ale pâté with an apple and ale chutney and toasted bloomer 4.85 PRAWN COCKTAIL With bloomer and butter 4.35 BREADED MUSHROOMS (V) With crisp salad and garlic mayonnaise 3.95 SOUP OF THE DAY See our chalkboard for today's choice. With crusty bread and butter 3.95 JACKET POTATO SHELLS With Cheddar, bacon and sour cream 4.25 or With a smoky four bean chilli, Cheddar and a lime and coriander cream (V) 4.45 CRISPY FOUR CHEESE RAVIOLI (V) With crisp salad and a tomato and herb dip 4.35 COD FISHCAKES With mushy peas and tartare sauce 4.85 BREADED CHICKEN SKEWERS With crisp salad and a Kiev sauce 4.75 BLACK PUDDING AND BACON FRITTER With a poached egg and an apple and ale chutney 4.35 STILTON AND PEPPERCORN MUSHROOMS (V) Stilton, spinach and mushrooms in a peppercorn sauce, served on garlic and herb bread 4.45 TIGER PRAWNS AND CHORIZO Pan-fried in a tomato, chilli and rosemary sauce, with crusty bread 4.85 NA CHOS Choose from tortilla chips or our fajita spiced nachos grande topped with Cheddar, jalapeños and your choice of: Classic sour cream and tomato chilli salsa (V) 6.55 BBQ pulled pork 7.55 Fajita spiced chicken, red pepper and onions with a lime and coriander cream 7.55 Smoky four bean chillli (V) 7.55 COMBO PLATTER Spiced chicken strips, duck spring rolls, onion rings^, BBQ chicken wings, breaded mushrooms, cheesy garlic bread, potato wedges and tortilla chips, with garlic mayonnaise and BBQ sauce 10.95 COMBO PLATTER DELUXE Breaded chicken skewers, onion rings^, breaded prawns, sweet potato fries, breaded mushrooms, cheesy jalapeño garlic bread, tortilla chips topped with Cheddar and tomato chilli salsa, served with BBQ sauce and a 'Kiev' sauce 11.95 BOXED CAMEMBERT (V) Baked camembert with rosemary and honey, served with crusty bread and an apple and ale chutney 7.95 4
PUB Favourites BANGERS AND MASH Lincolnshire sausages with Colcannon mash, Yorkshire pudding and red onion gravy 7.25 WILD BOAR AND PULLED BEEF BRISKET COTTAGE PIE Topped with sweet potato mash, served with a medley of green vegetables and cauliflower 9.45 BRITISH STEAK AND BATEMANS ALE PIE With peas, gravy and chips or mash 7.95 BEEF LASAGNE With crisp salad and garlic bread 7.55 HUNTERS CHICKEN Grilled chicken breast topped with Cheddar, bacon and BBQ sauce, served with chips and peas 7.65 CHICKEN AND PULLED HAM RAREBIT SUET PUDDING With mash, fine beans, long stemmed broccoli and gravy 9.75 WEXFORD CHICKEN Grilled chicken breast topped with mushrooms, creamy peppercorn sauce and melted Stilton, with chips and peas 8.45 CHILLI CON CARNE With rice, fajita spiced 'nachos grande', Cheddar and a lime and coriander cream 7.45 FULL RACK OF RIBS Ribs in a sticky BBQ sauce, with coleslaw, chips, grilled corn on the cob and onion rings^ 10.55 CHICKEN AND CHORIZO PAPPARDELLE PASTA With olives and basil in a tomato chilli sauce, served with garlic bread 7.65 CHICKEN TIKKA MASALA With rice and a mini naan bread 7.55 ~ MAKE IT A FEAST (V) ~ By adding onion bhajis, vegetable samosa, sweet potato curry fritters and poppadoms, with a red onion, coriander and tomato salad, spiced sour cream and mango chutney 2.50 Swap your chips for sweet potato fries 50p 5
FISH AND CHIPS Hand battered fish fillet with chips, mushy peas and tartare sauce 7.65 SCAMPI AND CHIPS Breaded scampi with chips, peas and tartare sauce 7.75 Fish and SEAFOOD SMOKED HADDOCK MORNAY Grilled haddock with mustard mash, wilted spinach, samphire, Mornay sauce and a poached egg 9.25 CHIP SHOP PLATTER Hand battered fish fillet and a battered Lincolnshire sausage, with chips, pickled onions, mushy peas, tartare sauce, bloomer and curry sauce or gravy, served with a pot of tea 9.75 Salads and VEGETARIAN AUBERGINE, RED PEPPER, BUTTERNUT SQUASH AND QUORN LASAGNE (V) With crisp salad and garlic bread 7.55 FAUX FISH & CHIPS (V) Hand battered halloumi with chips, mushy peas and tartare sauce 7.65 MUSHROOM, BRIE AND CHESTNUT TART (V) With Colcannon mash, thyme roasted carrots and an apple and ale chutney 8.25 CHICKEN AND BACON CÆSAR SALAD With cos leaves, croutons and Italian cheese 7.65 CRISPY FIVE SPICED HALLOUMI SALAD (V) With crisp leaves, red pepper, cucumber, spring onion and coriander, topped with a hoisin and sweet chilli dressing and sesame seeds 7.25 PUNJABI VEGETABLE MASALA (V) Peppers, aubergine and potato in a mildly spiced masala sauce, with rice and a mini naan bread 7.45 ~ MAKE IT A FEAST (V) ~ By adding onion bhajis, vegetable samosa, sweet potato curry fritters and poppadoms, with a red onion, coriander and tomato salad, spiced sour cream and mango chutney 2.50 6
Gourmet BURGERS SLIDERS A trio of mini burgers; an aromatic duck burger, a BBQ pulled pork burger and a cheese burger, all served in mini seeded buns with chips 8.75 All our burgers below are served in a toasted bun with a side of chips ULTIMATE BURGER Beef burger and half a chicken breast topped with bacon, Cheddar and onion rings^ 8.75 BEEF, BACON AND CHEESE BURGER 7.45 CHICKEN, BACON AND CHEESE BURGER 7.45 CAJUN SPICED BEAN BURGER (V) Topped with halloumi and tomato chilli salsa 6.55 AROMATIC DUCK BURGER Crispy duck in hoisin and sweet chilli sauce served on a beef burger, topped with cucumber and spring onion 8.25 BBQ PULLED PORK BURGER BBQ pulled pork served on a beef burger 8.25 Swap your chips for sweet potato fries 50p 7
& STEAKS GRILLS Traditional SUNDAy ROAST See our chalkboard for this week s choice of meat, served with new and roast potatoes, stuffing, a chipolata, homemade Yorkshire pudding, vegetables and gravy 7.9 5 This week's roasted meat will be from the selection below. Beef Turkey Shoulder of lamb Gammon 2 COUrSE SUNDaY roast GET A ROAST AND A DESSERT FOR 8OZ* RUMP STEAK or 8OZ* SIRLOIN STEAK Classic Served with chips, peas, half a grilled tomato and onion rings^ 9.95 / 11.45 Or upgrade to Steak house style for 50p Rubbed with a blend of herbs and spices, served with coleslaw, grilled corn on the cob, onion rings^ and sweet potato fries SMOTHERED STEAK or CHICKEN 8oz* rump steak or chicken breast smothered with pan-fried onions, mushrooms, bacon and Cheddar, served with new potatoes and a medley of green vegetables 10.95 / 9.75 All our steaks and grills below are served with chips, peas and half a grilled tomato 8OZ* GAMMON STEAK AND EGGS 9.15 MIXED GRILL Half a chicken breast, Lincolnshire sausage, 4oz* rump steak, 4oz* gammon steak, a fried egg and onion rings^ 11.35 DIANE STEAK DELUXE 8oz* rump steak topped with sautéed mushrooms and onions in a Diane sauce, served with onion rings^ 10.95 KING SURF AND TURF 8oz* rump steak with scampi and garlic and herb king prawns, served with onion rings^ 11.35 Add a steak sauce 1.25 Diane sauce Peppercorn sauce Béarnaise sauce 9.95 Swap your chips for sweet potato fries 50p 8
SANDWICHES Served on your choice of white or malted bloomer with a crisp salad TOASTED TRIPLE DECKER CLUB Chicken breast, bacon, Cheddar, mayonnaise, crisp salad and tomato 5.75 FISH FINGER Goujons of hand battered fish fillet, crisp salad, tomato and tartare sauce 4.95 HAM, CHEESE AND CHUTNEY Ham, Cheddar, apple and ale chutney, crisp salad and tomato 4.95 STILTON AND MUSHROOM MELT (V) Sautéed mushrooms and Stilton 4.95 baguettes Served on your choice of white or malted baguette with a crisp salad GREAT BRITISH SAUSAGE AND ONION Lincolnshire sausages, crispy onions and wholegrain mustard mayonnaise 4.75 STEAK MELT Rump steak, sautéed onions and Cheddar 5.75 HUNTERS CHICKEN Grilled chicken breast, Cheddar, bacon and BBQ sauce 5.15 On e Side CHIPS (V) 1.75 SIDE SALAD (V) With vinaigrette dressing 1.75 ONION RINGS^ (V) 1.75 GARLIC BREAD (V) Topped with Cheddar 1.75 BLOOMER AND BUTTER (V) 1.75 MEDLEY OF GREEN VEGETABLES (V) 1.75 SWEET POTATO FRIES (V) 2.25 MAC N CHEESE (V) 2.75 9
De erts CORNISH DAIRY ICE CREAM Please ask for today s flavours 2.95 BRAMLEY APPLE PIE Served hot or cold with custard, Cornish vanilla ice cream or cream 3.75 DOUBLE CHOCOLATE FUDGE CAKE Served warmed or cold with custard, Cornish vanilla ice cream or cream 3.75 STICKY TOFFEE PUDDING Served hot with custard, Cornish vanilla ice cream or cream 3.95 GINGERBREAD AND CARAMEL CHEESECAKE With Cornish vanilla ice cream or whipped cream 4.25 JAM DOUGH NOT PUDDING A sugar dusted sponge pudding filled with sticky raspberry jam, served hot with custard, Cornish vanilla ice cream or cream 4.25 ETON MESS Wild blueberries, raspberries, crunchy meringue, Cornish dairy vanilla ice cream and whipped cream 4.25 OLD FASHIONED TREACLE TART Served warmed or cold with custard, Cornish vanilla ice cream or cream 4.25 10
Ap ndix 1 TERMS & CONDITIONS If you suffer from an allergy please make us aware as our menus may not list every individual ingredient. All dishes are prepared in a kitchen where products containing nuts, seeds and other allergens are handled and prepared. This means we may not be able to guarantee our food will not contain traces of a specific allergen. Upon request, our staff will be happy to supply further information regarding the ingredients in our foods and cooking methods so you can make your own informed decision as to whether a specific dish is likely to be suitable for you. (V) these dishes are suitable for ovo-lacto vegetarians, whilst we take care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-product kitchen environment. (*)All weights are approximate uncooked weights. Meat and poultry dishes may contain bone, fish and shellfish dishes may contain bone and shell. Dishes may contain traces of alcohol. Although we try we can not guarantee all products are GM free. All prices include VAT at the current applicable rate. (^) made from chopped and reformed onion. BBQ and Barbeque denotes flavour profile and not cooking method. Olives may contain stones. All items are subject to availability and may need to be substituted due to circumstances out of our control. 11