CONTACT EVENTS@CHINCHINRESTAURANT.COM.AU (03) 8663 2000 125 FLINDERS LANE, MELBOURNE CHINCHINRESTAURANT.COM.AU 11AM - 11PM, 7 DAYS
THE VENUE A QUINTESSENTIALLY AUSTRALIAN TAKE ON ASIAN FOOD, CHIN CHIN HAS BECOME A STAPLE IN THE MELBURNIAN WAY OF LIFE. THE TRADEMARK CHIN CHIN TASTE IS A CAREFULLY BLENDED MIX OF FRESHNESS, SPICE, HEAT AND EXOTIC HERBS, AND AN OBSESSIVE NEED TO BALANCE ALL OF THESE ELEMENTS. CHIN CHIN LIVES BY THE PHILISOPHY THAT EATING AND DRINKING SHOULD BE FUN AND RELAXING MUCH LIKE OUR WAY OF LIFE. WE RE ALL ABOUT STIMULATING A SENSORY OVERLOAD THAT OUR GUESTS JUST CAN T HELP BUT COME BACK FOR. THIS HAS SEEN US BECOME REGARDED AS ONE OF THE MOST POPULAR RESTAURANTS IN AUSTRALIA. WE ARE OPEN 7 DAYS A WEEK FROM 11AM UNTIL LATE. CHIN CHIN CAN ACCOMODATE EVENTS INCLUDING: - LARGE GROUP LUNCH/DINNER - SIT DOWN AND STAND UP FUNCTIONS - LAUNCH PARTIES - COCKTAIL PARTIES - CHRISTMAS PARTIES - CORPORATE EVENTS - BREAKFAST MEETINGS - WEDDINGS
CAPACITY FOR AN EXCLUSIVE WHOLE VENUE BOOKING, WE CAN SEAT UP TO 110 GUESTS OR HOST UP TO 200 GUESTS FOR A COCKTAIL FUNCTION IN THE MAIN SECTION OF THE RESTAURANT FOR BREAKFAST, LUNCH OR DINNER. GOGO BAR (UNDERNEATH CHIN CHIN) IS ALSO ABLE TO BE BOOKED OUT FOR PRIVATE EVENTS OR LARGE GROUP BOOKINGS. PLEASE ASK YOUR EVENTS MANAGER FOR THE GOGO BAR EVENTS INFORMATION PACK. KITCHEN BAR downstairs to gogo
BANQUET MENU OPTIONS FEED ME $88PP, LUNCH OR DINNER $120PP, LUNCH OR DINNER ALL LARGE GROUP BOOKINGS MUST SELECT ONE OF OUR FEED ME MENUS OR CANAPE MENUS FOR STAND UP EVENTS. CUSTOM FEED ME MENUS CAN BE PUT TOGETHER ON REQUEST FOR AN EXCLUSIVE EVENT, AND THE FINAL PRICE PER HEAD WILL BE DETERMINED BASED ON FINAL MENU ITEM SELECTIONS. PUBLIC HOLIDAYS INCUR A 10% SURCHARGE ON ALL MENU ITEMS.
MENUS $88 FEED ME SAMPLE KINGFISH SASHIMI LIME, CHILLI, COCONUT & THAI BASIL CORN AND CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM PORK ROLL UP SLOW COOKED PULLED PORK PANCAKE, SLAW & PLUM SAUCE CHILLI SALT CHICKEN WINGS SWEET FISH SAUCE & LIME $120 FEED ME SAMPLE KINGFISH SASHIMI LIME, CHILLI, COCONUT & THAI BASIL MIANG OF PORK POMELO, CHILLI & LIME SPICY CHICKEN LARB W. MINT, LEMONGRASS & ROASTED RICE FRIED SQUID CRISPY SHALLOTS, CURRY LEAF & CHILLI PAD SEUW OF BRAISED WAGYU BEEF, GAI LAN RICE NOODLE CRISPY SHALLOT BARRAMUNDI & CRISPY PORK SALAD APPLE & PEANUTS BBQ OCEAN TROUT SALAD CUCUMBER, GARLIC, CHIVES WOK FRIED CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA AROMATIC YELLOW CURRY OF ROAST PORK, PUMPKIN, BEANS & CUCUMBER PICKLE CHARGRILLED BRISKET W. SWEET SOY GLAZE, COS LETTUCE, SHISO & CHILLI VINEGAR CRISPY SKIN DUCK W. GINGER CORIANDER & BLACK VINEGAR SAUCE STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE BBQ KING SALMON IN BANANA LEAF, COCONUT RED CURRY BBQ LAMB W. SMOKED EGGPLANT THAI BASIL, NAHM PRIK TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA GREEN CURRY OF HAPUKU W. APPLE EGGPLANT KRACHAI & THAI BASIL BARBEQUED CAULIFLOWER W CURRY SPICED COCONUT CREAM CURRY LEAF & CHILLI COCONUT SAGO, SWEETCORN ICE CREAM, PRALINE & PUFFED RICE COCONUT SAGO, SWEETCORN ICE CREAM, PRALINE & PUFFED RICE VIETNAMESE ICED COFFEE PANNA COTTA W CASHEW PRALINE
CANAPE SAMPLE MENU LITTLE SOMETHING SCALLOP IN SHELL, RED NAHM JIM TARTARE OF SALMON W SAMBAL OELEK PICKLED CUCUMBER, TURMERIC LEAF OIL KINGFISH CEVICHE, RICE PAPER CUP CHICKEN SATAY SKEWERS THAI PORK SAUSAGE ROLLS CRUNCHY SCHOOL PRAWNS, SRIRACHA MAYO OYSTERS, NAHM JIM GRANITA CORN FRITTERS, CHILLI JAM SUI MAI RICE CRUMBED SALT & PEPPER PRAWNS A LITTLE MORE GRILLED PRAWNS W GREEN CURRY BETEL LEAF, SPANNER CRAB, COCONUT & POMELO VIETNAMESE RICE PAPER ROLLS CRAB SANDWICH, MAYO, COCONUT FLESH, RED CURRY SALADS & VEGETABLES BANANA BLOSSOM SALAD, GRILLED PRAWNS ICEBERG LETTUCE & HERB SALAD, CUCUMBER, SPROUTS & NUOC CHAM BARBEQUED CAULIFLOWER, CURRY SPICED COCONUT CREAM, CURRY LEAF & CHILLI CARAMELISED STICKY PORK, SOUR HERB SALAD & CHILLI VINEGAR SALT & PEPPER SILKEN TOFU, GAI LAN, PICKLED TUMERIC CURRIES BUTTER CHICKEN CURRY, YOGHURT & GREEN CHILLI RENDANG CURRY OF BEEF, CUMIN, CORIANDER & TOASTED COCONUT MASSAMAN CURRY OF BRAISED BRISKET KIPFLER POTATOES, PEANUTS & SHALLOTS PENANG CURRY OF ROAST & GRILLED EGGPLANT COCONUT CREAM, CHILLI & PEANUTS STIRFRYS, RICE & NOODLES STIR FRY PRAWN, BUG TAIL, EGG NOODLE GARLIC CHIVE & HELLFIRE CHILLI OIL CRAB FRIED RICE W LUP CHEONG, GAI LAAN CRAB HEAD NAHM PRIK, LETTUCE CUPS RENDANG SPICED MUSHROOMS & TOASTED COCONUT RARE ROAST BEEF. GLASS NODDLES, CORIANDER DRESSING SWEET PALM SUGAR & BURNT CARAMEL ICE CREAM SUNDAE SALTED HONEYCOMB & LIME SYRUP CHIN CHIN MAGNUM COCONUT SAGO W LIME CURD & PINEAPPLE GRANITA
BEVERAGE NOTES OUR LOVE OF GREAT WINE, COCKTAILS AND BREWS SITS AT THE VERY HEART OF CHIN CHIN. OUR BEVERAGE LIST IS CONSTANTLY EVOLVING AND HAS BEEN DESIGNED TO ENTICE YOU TO TRY DIFFERENT THINGS. THE COCKTAILS ARE AS LOUD AND FUN AS THE RESTAURANT AND THE BREWS EXPLORE BOTH LOCAL AND INTERNATIONAL TALENT, INCLUDING OUR VERY OWN SHIKI PALE AND LAGER AVAILABLE ON TAP. WE OFFER WINES FROM LOCAL AND INTERNATIONAL PRODUCERS, BY THE GLASS, BOTTLE OR CARAFE THAT ARE PRIMARILY FOCUSED ON BALANCING OUT THE FOOD ON YOUR PLATE. WHETHER IT BE CHILLI, BITTER, SWEET, SALTY OR SOUR BASED DISHES WE WILL CREATE PERFECT BEVERAGE PAIRINGS TO SUIT ALL PALATES. FOR ALL EVENTS AND LARGE GROUP BOOKINGS, BEVERAGES WILL BE CHARGED ON CONSUMPTION ON TOP OF YOUR SELECTED MENU. SELECTIONS MUST BE MADE FROM OUR CURRENT WINE AND DRINKS LIST PRIOR TO YOUR BOOKING.BEVERAGE PACKAGES CAN BE ARRANGED ON REQUEST FOR CERTAIN EVENTS AND BOOKINGS. PUBLIC HOLIDAYS INCUR A 10% SURCHARGE ON ALL BEVERAGE ITEMS.
BEVERAGE PACKS PACKAGE ONE PACKAGE TWO PACKAGE THREE COCKTAIL ADDITIONS 2HR $42-3HR $56-4HR $69 2HR $56-3HR $75-4HR $94 2HR $68-3HR $95-4HR $120 $16 EACH MOONDOG PALE ALE (TAP) MOONDOG PALE ALE (TAP) MOONDOG PALE ALE (TAP) PERFECT 36 MOUNTAIN GOAT STEAM ALE (TAP) MOUNTAIN GOAT STEAM ALE (TAP) MOUNTAIN GOAT STEAM ALE (TAP) GIN, PASSIONFRUIT, MINT, LIME TOM CARSON GEWURZTRAMINER HAWKERS LAGER YOUNG HENRY S PALE ALE SINGHA BEER YOUNG HENRY S NEWTOWNER PALE ALE BAZUKA JOE DARK RUM, SPICED PINEAPPLE JUICE, LIME, CINNAMON EATONS CUTTING ROSE ASAHI SOUKAI FURY AND SON IPA MADEMMOISELLE LYCHEE GIN, LYCHEE, FRESH LEMON, ROSE ICE CESTER CAMILLO PROSECCO CHOICE OF THREE: CHOICE OF FOUR: SPHERE CLARE HILLS BY PIKES RIESLING EATONS CUTTING PINOT GRIGIO DE BORTOLI VINOQUE PINOT BLANC CALLUNA MATHILDE RIESLING MURDOCH HILL SAUVIGNON BLANC DE BORTOLI VINOQUE PINOT BLANC APEROL SPRITZ APEROL, PROSECCO, SODA, ORANGE OLD FASHIONED ($20) BOURBON, SUGAR CUBE, BITTERS, SURIN SAUVIGNON BLANC JUMPING CREEK CHARDONNAY ORANGE CALLUNA ADELLE CHARDONNAY DOMAINE LE GRAND CROS ROSE ESPRESSO MARTINI EATONS CUTTING ROSE JUMPING CREEK PINOT NOIR 2016 VODKA, ESPRESSO, COFFEE LIQUOR EATONS CUTTING PINOT NOIR THE OTHER WINE CO. GRENACHE SNAKE GULLY SHIRAZ GROVE ESTATE HILLTOPS SHIRAZ IL CAPO SANGIOVESE MAS QUE VINOS TEMPRANILLO CESTER CAMILLO PROSECCO LES BULLES BRUT
STYLING & DECOR SHOULD YOU REQUIRE ANY ADDITIONAL SYLTING FOR YOUR EVENT FLORALS, MENU DESIGN, FITTINGS ETC WE ARE ABLE TO PROVIDE YOU WITH A LIST OF OUR PREFERRED SUPPLIERS. MANAGEMENT OF ADDITIONAL STYLING AND DECOR REQUIREMENTS CAN BE PROVIDED AT AN ADDITIONAL COST. AV FOR EXCLUSIVE EVENTS CHIN CHIN IS ABLE TO ACCOMODATE MOST AV REQUESTS. ANY ADDITIONAL REQUIRMENTS FOR AUDIO VISUAL, SOUND AND LIGHTING CAN BE DISCUSSED AND ARRANGED IF POSSIBLE. PLEASE CONTACT YOUR EVENTS MANAGER TO DISCUSS ANY REQUIREMENTS YOU MAY HAVE.
CHIN CHIN 125 Flinders Lane, Melbourne events@chinchinrestaurant.com.au GOGO BAR 125 Flinders Lane, Melbourne events@chinchinrestaurant.com.au KISUMÉ 175 Flinders Lane, Melbourne events@kisume.com.au BABY PIZZERIA 631-633 Church St, Richmond events@babypizza.com.au KONG BBQ 599 Church St, Richmond events@kongbbq.com.au HAWKER HALL 98 Chapel St, Windsor events@hawkerhall.com.au THE LUCAS GROUP VENUES