Chicken Skewer $10.90
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1 Chicken Skewer $10.90 Lettuce Cups menu mock v2.indd 2
2 Entrees Chicken Skewer Chicken thigh marinated in Nooka special marination served with homemade peanut dipping sauce and Ajad (Thai cucumber relish). Chicken Wing Deep fried marinated chicken wings in thai herbs. Crispy Calamari Deep fried crispy calamari served with nooka special dipping sauce. Thai Gambas Prawns cooked in olive oil with thai herbs and seasoning. Thai Spring Roll Crispy thai style wraps, deep fried to crispy. Lettuce Cups Stir fried mince pork with basil leaves and century egg. Served in lettuce cups and garnished with crispy noodles. Soft Shell Crab Lightly battered soft shell crab deep fried till crispy, seasoned with sea salt & pepper, sprinkled with fried garlic and wakame seaweed. $13.50 $10.90 $8.50 $12.00 Bruschetta Man tou spread with thai seasoning mince meat. Deep fried to golden brown and comes with our very own thai style dipping sauce. $9.90 Croquetta Mashed potato with mince meat stuffing marinated with aromatic thai seasonings. Coated with bread crumbs and deep fried. Crispy on the outside and soft on the inside, serve with dipping sauce. $8.00 Chef recommendation Images are for illustrative purposes only menu mock v2.indd 3
3 Waterfall Beef Salad $15.90 Grilled Beef Skewer $24.90 menu mock v2.indd 4
4 Salad Waterfall Beef Salad Tender beef slices grilled just right till juicy, infusing the mix greens underneath with the flavour of the beef Lemongrass Chicken Salad Grilled chicken thigh served with mix greens and drizzled with spicy tumric suace. Exotic fruit Salad Mix greens topped with slice avocados, mango and grilled pineapple. Drizzled with our unique lime sauce. Papaya Salad Shredded papaya with chilli, lemon juice, cherry tomato,dried shrimps and peanuts. $15.90 $13.50 $8.90 Grill River Prawns Lightly charred river prawns serve with Nooka seafood dipping sauce. $21.50 Grilled Squid Lightly charred whole squid serve with Nooka seafood dipping sauce. $17.50 Grilled Beef Skewer Tenderloin cubes skewered and grilled to perfection. $24.90 Chef recommendation Images are for illustrative purposes only menu mock v2.indd 5
5 Steam Fish Cake $10.50 Red Curry Beef with Lychee $15.90 menu mock v2.indd 6
6 Mains Red Curry Beef with Lychee Grilled beef cubes in spiced red curry complimented with lychee and pineapple. Green Curry Salmon Grilled salmon served with green curry. Red Curry Chicken Chicken thigh cooked in thai red curry. Massaman Beef Curry Stewed beef rump in massaman curry. Lamb in Tamarind and Red Wine Sauce Lamb racks seasoned with thai herbs and sweet paprika served with tangy red wine sauce. Stir Fry Broccoli Stir fry broccoli in oyster sauce, sprinkled with crispy scallops. Stir fry Morning Glory Stir fry morning glory with galic and sliced chilli in oyster sauce. Steam Fish in Lemon Sauce Steamed tender fish fillet in sweet, tangy and spicy lemon sauce. Steam Fish Cake Steam marinated fish paste with thai herbs. Pad Cha Seafood Stir fry assorted seafood in spicy sauce and thai herbs. Pumpkin Eggs Stir fry pumpkin with eggs and oyster sauce. Pork omelette Marinated mince pork with special herbs and spices, mix with eggs and fried in wok. Seafood Omelette (Crab/ Prawn) Wok fried egg with a choice of Crab or Prawn. Pandan Chicken Marinated chicken chunks wrapped in fresh pandan leaves. Deep fried to tender and serve with special dipping sauce. Nooka Moo Chop Deep fried pork served with Nooka special dipping sauce. Nooka Stew Chicken stew in chef special sauce. $15.90 $18.90 $16.90 $21.50 $11.90 $8.50 $18.80 $10.50 $21.90 $7.50 $8.00 $12.50 $10.50 $9.00 Chef recommendation Images are for illustrative purposes only menu mock v2.indd 7
7 Seafood Tom Yum $11.90 Pad Thai Chicken $10.90 menu mock v2.indd 8
8 Soups Tom Yum Goong (River Prawns) Tangy and spicy clear tom yum soup with river prawns. Tom Kha Chicken Spicy and sour chicken soup with coconut milk. Seafood Tom Yum Tangy and spicy clear tom yum soup with assorted seafood. Spicy Tamarind Soup Homemade tamarind soup cooked with seafood and vegetables. $13.50 $10.90 $12.00 $13.50 Noodles & Rice Pad Thai Chicken Stir fry pad thai noodles with chicken. Pad Thai Seafood Stir fry pad thai noodles with prawns and squid. Drunken Pasta Fettuccine tossed with assorted seafood and cooked in homemade sauce Royal Crab Meat & Prawn Fried Rice Crab claw and prawns are the highlight of this dish. Stir fry with garlic, egg, seasoned with pepper and light soya sauce. Pineapple Fried Rice with chicken Chicken and prawns, stir-fried with garlic, juicy tangy pineapple with peas,corn, diced carrot, cashew nuts and onion seasoned with soy sauce and tumeric powder. Belacan Fried Rice Fragrant thai jasmine rice fried with dried shrimp paste, served with shredded eggs, papaya, cucumber, chinese sausage and braised pork belly. Plain Rice Fragrant thai jasmine rice. $10.90 $11.90 $13.50 $11.90 $10.80 $1.70 Chef recommendation Images are for illustrative purposes only menu mock v2.indd 9
9 menu mock v2.indd 10
10 Desserts Mango Pudding in cup Mango pudding topped with coconut cream, fresh mango cubes and garnish with mint. Thai Mango Sticky Rice Mango slices served with sticky rice and coconut cream. Thai Red Ruby in Coconut Milk Water chestnut cubes coated with tapioca flour, serve in chilled coconut milk. Pumpkin in Coconut Milk (Cup) Mash pumpkin layered with coconut cream. $8.90 $9.90 $7.90 $7.90 Beverages Nooka Special Lemongrass Tea (Hot/Cold) Thai Milk Tea (Hot/Cold) Ice Lemon Tea Fresh Coconut Lemon Honey Ice Tea Pineapple Soda Lychee Soda PassionFruit Soda Lemon Ginger Honey Soda Tangerine Soda Mango Soda Coke/Coke Zero/Sprite/Green Tea Lime Juice Pink Guava Juice Mango Juice Lemon Lime Juice Singha Beer House Pour (Red/White) Wine by the bottle $7.00 $5.00 $5.00 $5.00 $6.00 $5.00 $4.50 $6.00 $6.00 $6.00 $6.00 $10.50 $10.00 $48.00 Chef recommendation Images are for illustrative purposes only menu mock v2.indd 11
CATERING FOR FUNCTIONS AND PARTIES UPON REQUEST
OPEN 7 DAYS ~LUNCH ~ MON FRI 11:30AM 2:30PM ~DINNER ~ SUN THURS 5:30PM- 9:30PM FRI SAT 5:30PM-10:30PM CATERING FOR FUNCTIONS AND PARTIES UPON REQUEST PHONE NUMBER: (08) 9381 6127 BANQUET (MIN. 4 PEOPLE)
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STARTERS AND SALADS Prawn Crackers 3.50 per basket Mixed Pla er SERVES 2 14.50 Chicken Satay Vegetable Spring Roll Fish Cake Salt Pepper Squid Vegetable Pla er SERVES 2 13.50 Spicy Tod Mun Vegetable Spring
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