DRAGONFLY CAFÉ Welcome to Dragonfly Café, set amongst the picturesque and tranquil gardens of Eden. Our chefs and gardeners work hand in hand to grow and create tantalising, gastronomic dishes based upon Eden's philosophy of enriching people s lives with plants and we embody this with our celebration of food, which is born from our gardens. We hope we ll tempt you to return time and time again. Monday Friday Breakfast served from :30am 11:00am Lunch served from 11:30am to 3:00pm Cafe closes at 3:30pm Saturday and Sunday Breakfast served from :30am 11:30am Lunch served from 12:00pm 3:30pm Cafe closes at 4:30pm Public Holidays Breakfast from :00am 11:30am Lunch served from 12:00pm 2:00pm Enriching People s Lives with Plants
Eden's Temptations Choose Your Own Style... Frappe' or Iced Ginger Ginger Lime Mint Soda Water Lychee and Lime Sprits Lychee Syrup Fresh Lychee Lime Soda Water Mint Delight (hot or cold) Fresh Mint Mint Syrup Fresh Lemon Peppermint tea Smoothies Strawberry Split Tasty and sweet - A luscious mix of strawberries and banana A Loved Smoothies Classic Broccoli & the Beast An amazing combination of broccoli, spinach, celery, mango, pineapple and banana. Big Eden Bursting full of flavour with a blend of pineapple, mango, kiwi and strawberry.5.5.5 Milk Shakes Choose from Chocolate, Caramel, Vanilla or Strawberry Available in Kids Size Iced Drinks Iced Coffee, Iced Mocha, Iced Chocolate Cold Drinks Santa Vittoria Sparkling or Still - 1Ltr Santa Vittoria Sparkling or Still 500 Ml Coke, Diet Coke, Coke No Sugar, Lemonade, Solo Lemon, Lime and Bitters 5 5.5 Juices -Choice of Orange, Apple, Pineapple or Cranberry 7 Hot Drinks Cappuccino, Latte, Flat White Hot Chocolate, Chai Latte, Mocha Soy, mug, decaf, extra shot 4.5 5.5 Loose Leaf T2 Teas -Choice of Gorgeous Geisha, Peppermint, Chamomile, Sencha, Earl Grey, English breakfast, Ginger and Lemongrass or Chai 5.5
Cocktails Aperol Spritz Aperol Prosecco Soda Mojito Fresh Mint Lime Juice Bacardi Rum Soda Margarita (Frozen or Straight Up) Tequila Cointreau Lemon Juice Lychee Caipiroska Lychees Vodka Lime Espresso Martini Belvedere Espresso Shot Kahlua Baileys Spirits Bourbon & Coke Scotch & Coke Gin & Tonic Vodka & Orange Beers & Ciders Boags Light 330ml Peroni Red 330ml Italy Coopers Pale Ale 375ml Crown Lager 375ml 4 Pine Kolsh 330ml Lord Nelson 3 Sheets 330ml 4 Seeds Crisp Apple Cider 12 15 1 1 1 7.5.5.5 Enriching People s Lives with Plants
Champagne & Sparkling Nicolas Feuillatte Brut Reserve Champagne, France Tulloch Vineyard Selection Cuvee Brut Hunter Valley, NSW, Villa Jolanda Prosecco Veneto, Italy White Wine House White Alternatus Vermentino McLaren Vale,SA, Mondiale Sauvignon Blanc Marlborough, NZ Angove Long Row Riesling Paladino Pinot Grigio Veneto, Italy Rhythm & Rhyme Chardonnay Red Wine & Rose House Red Rhythm & Rhyme Rose Le Cirque Wine Co Duck Shoot Pinot Noir Yarra Valley, VIC, Angove Studio Series Merlot Hollick The Bard Cabernet Sauvignon Coonawarra, Rhythm & Rhyme Shiraz Angove Family Crest Grenache Shiraz Mourvedre Mc Laren vale, SA, Glass.5.5 11 11 Bottle 5 35 35 3 3 2 34 2 2 34 2 34 2 3
Breakfast Monday Friday from :30am 11:00am Saturday and Sunday from :30am 11:30am Public Holidays from :00am 11:30am Breakfast Burger Fried eggs, bacon, cheese, rocket, aioli, house made BBQ sauce on a brioche bun Breakfast Bruschetta V Avocado mash, roma tomato, bocconcini, pesto and rocket on sourdough Corn and Quinoa Fritters V Roasted corn and tomato salsa, poached egg, herb yoghurt Pancakes V Berry and cinnamon compote, fresh seasonal berries, cream Eggs and Bacon Eggs cooked to your liking, bacon on sourdough toast Smoked Salmon Benedict Poached eggs, salmon, spinach, hollandaise, sourdough toast Breakfast Delight Eggs cooked to your liking, smoked bacon, mushrooms, avocado, tomato and 5 grain toast Mushrooms V An assortment of seasonal mushrooms, fetta, rocket, balsamic reduction on sourdough Kids Breakfast Bowl White toast triangles, bacon, fried egg and hash brown Banana Bread Toasted served with honey and butter Pear & Raspberry Bread Toasted served with honey and butter Fruit Toast Toasted served with spreads 11 1 21 1 1 22 25 22 Enriching People s Lives with Plants
Garden of Eden Salads & Starters Monday Friday from 11:30am 3:00pm Saturday and Sunday from 12:00pm 3:30pm Public Holidays from 12:00pm 2:00pm Charred Pita Bread V House made hummus, olive oil and dukkha Mushroom Arancini V 4 arancini,smoked chipotle mayonnaise, mixed micro gardens herbs Breakfast Bruschetta V Avocado mash, roma tomato, bocconcini, pesto and rocket on sourdough Corn and Quinoa Fritters V Roasted corn, cucumber and tomato salsa, poached egg, herb yoghurt Superfood V Seasonal vegetables, spinach, almond, edamame, fried tofu, roasted sesame dressing Honey Glazed Pumpkin V GF Roasted pumpkin, candied pepitas, fetta, pomegranate, balsamic glaze 7.5 14 1 21 21 21 Like a Bit More? Chicken Supreme Smoked Salmon Dragonfly Sides Bowl of chips Garden Salad Poached Eggs Avocado 7 7 7 4 5
Lunch Monday Friday from 11:30am 3:00pm Saturday and Sunday from 12:00pm 3:30pm Public Holidays from 12:00pm 2:00pm Salt and Pepper Squid Squid tentacles with crunchy Asian slaw, lime chilli aioli House Tempura Flathead Parsley and chive batter, fennel, red onion and orange salad, lemon and tartare sauce Pumpkin Risotto Pumpkin, peas, pine nuts and baby spinach Chicken Maryland With our Eden rub, garlic sauce, tomato and olive sumac salad and flatbread Lamb Rump Chargrilled Brussel sprouts, potatoes, purple witlof, peas and chimmi churri 24 2 27 2 32 Kids Meals (3-12 years old) Creamy Cheese Penne Pasta Chicken Nuggets and Chips Fish and Chips Ham and Cheese Pizza From Our Gardens Nestled around our site we have over 50 varieties of fruit trees and editable plants at hands reach, giving us an endless supply of seasonally available produce with which to work our magic. Being so spoilt for choice, enables our tastebuds to be dancing with excitement and anticipation of flavour as we allow our minds and hearts to create and combine for the pleasure of others. We are currently cooking with: Mint, rosemary, oregano, lemons, limes, violas, nasturtiums, parsley, dill, strawberries, lemongrass, kale, thyme Enriching People s Lives with Plants
Already had lunch? Then please ask your waiter about our selection of freshly made cakes and slices that are available in our cake display. Or perhaps a Devonshire Tea? Want to bring in a group of or more? Please enquire about our packages which can be tailored to your need. Including High Tea Afternoon and Morning Teas Sharing style lunches Set Lunch Menu Want to know more? Edengardens.com.au Bookings phone 4150 Email: cafénr@edengardens.com.au **************************************** Please note there is a credit card surcharge of 2% for AMEX and 2.5% Union Pay credit cards. % surcharge on weekends and public holidays is applicable. Please no changes to the menu to ensure quick service. No split bills accepted. Cakeage service fee $2.50pp (plain) $3.50pp (with cream and ice cream). GF Gluten Free V Vegetarian DF Dairy Free Please advise staff of any food allergies. ****************************************