Product No Allergens Gluten Celery Crustaceans Eggs Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Seeds Soya Sulphur Dioxide All Day Breakfast

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Product No Allergens Gluten Celery Crustaceans Eggs Fish Lupin Milk Molluscs Mustard Nuts Peanuts Sesame Seeds Soya Sulphur Dioxide All Day Breakfast

WEEK 1 (w/c 24/03/14)

Baby Menu - Week 1. Monday Tuesday Wednesday Thursday Friday

Autumn Term Wednesday 6/9/17. Roasted Rosemary Chicken. Quorn Sausage. Salads/ Bread Rolls Salads/ Bread Rolls New Crushed Potatoes

Menu - Week 1. Monday Tuesday Wednesday Thursday Friday

Autumn Term /11/14

Spring Term /1/19. Thursday 3/1/19. Tuesday Inset. Monday INSET. Wednesday 2/1/19 Inset. Friday 4/1/19

WEEK 1 Monday. Chocolate sponge & custard

Spring Term /1/19. Thursday 3/1/19. Tuesday Inset. Monday INSET. Wednesday 2/1/19 Inset. Friday 4/1/19

Walworth School Lunch Menu

Soup Of The Day. Roast Gammon. Herby Squash. Roast Potatoes, Carrots, Broccoli. Fruit Crumble with Custard. Spiced Vegetable Sauce

Friday. 2nd Nov. MSC Breaded Fish Fingers & Potato Wedges. Pasta Bows in Tomato Sauce & Crusty Bread. Served with Peas

Spring Term Wednesday 3/1/18 Inset. Roasted Rosemary Chicken. Quorn Sausage. Salads/ Bread Rolls Salads/ Bread Rolls New Crushed Potatoes

King s Hall School Michaelmas term menu

Children can select their choice of seasonal vegetables or fresh salad

Spring Term Wednesday 6/1/16. Roast Pork Gravy Dairy Free Gluten free. Creamed Potatoes Garlic Bread Roast Potatoes New Crushed Potatoes

Summer Term Wednesday 13/4/16. Roast Pork Gravy Dairy Free Gluten free. Creamed Potatoes Garlic Bread Roast Potatoes New Crushed Potatoes

Winter Term /1/15. Roast Loin of Pork Glutton Free Dairy free. Gravy. Roast Potatoes. Salads/Bread Rolls

Week Commencing 30/10/17. Week 1 Monday Tuesday Wednesday Thursday Friday. Homemade Chicken Hot Pot Served with New Potatoes. Bake

kiddi s menu Please note: These are sample menus and are subject to change Menu produced under the guidance of a Registered Dietician

CEREALS CONTAINING GLUTEN. Y Y Y (wheat) Y. Y Y Y (wheat) Y. Y (wheat & oat) Y Y(wheat) Y. Y (wheat) Y (wheat) Y (oasts) Y (wheat & oats) Y (wheat)

Grilled Chipolatas, Fried Eggs, Mushrooms, Baked Beans, Yogurts, Porridge, Fresh Fruit and Fruit Juice

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

Monday Tuesday Wednesday Thursday Friday. Roast Chicken with Stuffing, Roast Potatoes, Broccoli & Carrots

WEEK 1 (All recipes are homemade unless otherwise stated in italic writing. All pasta/rice or flour is 50% wholemeal and 50% white.

Your Food Allergy Information

Y may may may may may may may Y BOLOGNAISE BEEF LASAGNE Y may may may Y/ may may may Y cheese BEEFBURGER Y Y Y Y. Y Y may. Y Y may

DISHES. DISHES AND THEIR ALLERGEN CONTENT Princes Risborough Hub Kitchen. Mild Chill con Carne BBQ Baked Beans Iced Lemon Sponge

LUNCH - WEEK 1. Monday Tuesday Wednesday Thursday Friday. Oriental. Sweet chilli chicken, vegetables & pak choi. Shredded vegetable & tofu stir fry

Allergen Matrix. Education - Primary. Type Name PNT NUT EGG MLK CRU FSH SES CCG SOY CEL MUS SUL LUP MOL X X X X

We would suggest that your child will need a carbohydrate snack before bedtime to ensure they have a nutritionally balanced day.

Lunch Week One. Tuesday Chicken Pie or Vegetable Pasties Served with Creamed Potatoes, Cabbage & Baked Beans Dessert: Plum Crumble with Custard

100% Fresh Salad Bar Meat Free

MONDAY 5TH JUNE TUESDAY 6TH JUNE WEDNESDAY 7TH JUNE THURSDAY 8TH JUNE FRIDAY 9TH JUNE. Roast Chicken with Yorkshire Pudding (1, 7, 9)

Roast Chicken with Stuffing, Roast Potatoes, Broccoli & Carrots. Quorn Pastie with Roast Potatoes, Broccoli & Carrots

Typical nutrition values per average portion

Monday Tuesday Wednesday Thursday Friday Roast Lincolnshire Gammon with Fish Cake with Herby Diced

Monday week 1. Breakfast Bacon, grilled tomatoes, scrambled eggs, hash browns, mushrooms, cereal, fruit selection

Monday Tuesday Wednesday Thursday Friday Roast Lincolnshire Gammon with Fish Cake with Herby Diced

Your Food Allergy Information

THE 14 DAY EATING PLAN

MONDAY. Bacon, Beans, Scrambled Egg, Hash Browns, Cereal, Fruit Selection

Week 1 Monday Tuesday Wednesday Thursday Friday. Roast Chicken and Stuffing with Roast Potatoes

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

St Mary s Catholic Primary School. Lunch Menu. Week commencing: 30 th October Shepherd s Pie

Roast Chicken, Potatoes, Broccoli & Carrots. Quorn Pasties with Potatoes, Broccoli & Carrots

Winter 2018 Products Made Without Mushrooms

Steamed New Potatoes, Baked Beans, Peas. Pasta Fresh Pasta served with a Tomato and Basil Sauce. Pudding Chocolate Sponge with Chocolate Sauce

Spring / Summer Menu 1 st March 31 st August

Senior House & Boarders Menu

Turnbridge Day Nursery. Food Menu

Salad Bread) Quorn Pasties with Steamed. Potatoes, Broccoli & Carrots. Chicken Sandwich, Cheese Portion, Crudities & Mini Muffin

Halls Dinner Menu: week commencing 23 April 2018


Winter 2018 Products Made Without Pork

Countess of Chester Hospital NHS Foundation Trust. Pictorial Menu PLEASE DO NOT REMOVE FROM THE WARD

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

ANY ALLERGEN CONCERNS PLEASE SPEAK TO THE CATERING MANAGER

DISHES. Lancashire Hot Pot Country Vegetable Pie Strawberry Angel Delight. Baked Beans. Chocolate Sponge. Chocolate Sauce. Celery

SIDCOT SCHOOL breakfast menu

Dockyard Restaurant. Lighter Options STARTERS

Monday Tuesday Wednesday Thursday Friday. Roast Pork, Apple Sauce, Potatoes, Broccoli & Carrots. Quorn Pasties with Potatoes, Broccoli & Carrots

Order form Summer 2018

AUTUMN/WINTER MENU. Week 1 LUNCH TEA SNACKS. Vegetable risotto ~ Selection of fresh Poached pears. vegetables and fruit Contains wheat.

All Saints Primary School Lunch Menu Spring - Summer 2018

WELCOME TO IMPERIAL COLLEGE HEALTHCARE NHS TRUST

Caribbean pork stew with long grain rice. Apple and cinnamon slices. Sticky chicken, sweet potato mash with buttered corn on the cob Sultana Flapjacks

Rainbow s Summer Menus

Order form Winter

Important Information

Cereals, Toast, Yoghurt, Fresh Fruit, Tinned Fruit Porridge. Fish Burger with Chips. Afternoon Tea provided. Afternoon tea provided for the boarders

MONDAY 4TH SEPTEMBER TUESDAY 5TH SEPTEMBER WEDNESDAY 6TH SEPTEMBER THURSDAY 7TH SEPTEMBER FRIDAY 8TH SEPTEMBER

Lunchtime Menu Week 1

School Lunch Menu. Meat Free Monday. Roast Wednesday. Friday. Week starting: 4 Sept 25 Sept 16 Oct 13 Nov 4 Dec 1 Jan 22 Jan

Wk 1: Main School MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

SPRINGFIELD PRIMARY. Classic Italian Lasagne al Forno topped with Mozzarella served with Garlic Dough Balls

Spring/Summer Menu for Week 1

The View Menu WIGWAM A4 v11b:layout 1 29/08/ :29 Page 1 Food Menu

CEREALS CONTAINING GLUTEN Y (WHEAT) Y (WHEAT) Y (WHEAT) Y (WHEAT) Y Y Y (WHEAT,Rye) Y Y Y (WHEAT) Y. Updated May 2017 A Ashton

oakhousefoods.co.uk Order form 2019 Please fill in your details below and note down what you would like on the form.

Stag Lane Schools Lunch Menu

Week 1 * Vegetarian Option Monday Tuesday Wednesday Thursday Friday

Spring Term Week Two - SATURDAY

Place Farm House Residential Home Menu Week 1

Autumn Term Week One - SATURDAY

NIGHTINGALE HOUSE SPRING MENUS - WEEK 1 09/03/ /04/ /05/ /03/ /04/ /05/2017 Monday. Sunday Lunch. Thursday.

Eastern WEDNESDAY. Oriental Sweet & Sour Pork (1) Egg Noodles (2,4) MEAL DEAl MAIN OR VEGGIE WITH PUD & 50p DRINK + FREE SALAD

Menu Week 1. Monday Tuesday Wednesday Thursday Friday Option 1 Pork meat balls in a rich tomato sauce

Surrey County Council - Commercial Services. Standard School Menu Listing with Allergens - Spring Summer 2018 WEEK 1. Macadamia. Pistachio.

Portion Sizes for children aged 1-4 years

Indian spiced lentil (Ce,G) Garlic and herb roast chicken with roast potatoes, broccoli and carrots (G)

COME HOME TO BUTLIN S THIS FOOD MENU

menu the club P = Pork V = Vegetarian VG = Vegan S = Spicy H = Healthy A = Alcohol N = Nuts Gluten Free options available on request

WESTWAYS PRIMARY. Classic Italian Lasagne al Forno topped with Mozzarella served with Garlic Dough Balls

Spanish Paella Halal Steak & Onion Puff Pastry Pie

Recipes with Nutritional Reference Intake

Monday Tuesday Wednesday Thursday. Roast Turkey served with Dry Roast. Potatoes and Gravy. Quorn Fillet served with Dry Roast. Potatoes and Gravy

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

WEEK 1 Lent Term 2019

Dear Parent or Carer This diary will record everything your child eats and drinks over hours (from morning today to morning tomorrow). All you need to

Transcription:

All Day Breakfast American Pancakes Angel Delight Apples Bacon Baked Beans Baked Potato Baked Potato With Tuna Mayonnaise Banana Banoffee Pie BBQ Sausages BBQ Sauce Beef Burger Beef Hotpot Bell Peppers Blackcurrent Squash Bread Breaded Fish Goujons Breaded Fish Portion Breaded Fishcake Broccoil Brussels Burger Sauce Carrots Cauliflower Cauliflower Cheese Cheese - Grated Cheese Packed Lunch Cheese Pizza Cheese Roll Cheese Slice for Burger Cheesecake Cheesy Tomato Pasta Bake Chicken Burger in Bun Chicken Goujons Chicken Korma and Rice Chicken Pie Chicken Roll Pack Lunch Chicken Tikka and Rice Chips Chocolate Chip Cake

Chocolate Chip Flapjack Chocolate Christmas Tree Ice Cream Chocolate Christmas Snowman Chocolate Rice Krispie Cake Chocolate Sauce Chocolate Sponge Chocolate Sponge and Custard Christmas Pudding Christmas Yule Log Cod Bites Coleslaw Cornflake Tart Cottage Pie Cous Cous Cranberry Sauce Cream Cream Crackers Creamy Vegetable Lattice Crinkle Cut Chips Crispy Goujon Wrap Crumpets Cucumber Curly Fries Custard Diced Herb Potatoes Dolmio Sauce Double Chocolate Chip Cake Double Chocolate Chip Cookie Elm Farm Fudge Yoghurt English Muffins Fish cake Fish Stars Fish Fillet Burger Flapjack Flora Buttery French Fries Fresh Fruit Salad Fresh New Potatoes Frosted Chocolate Cake (with mini egg) Garlic Bread Portion Grapes

Gravy Green Beans Ham - Sliced Ham Packed Lunch Ham Pizza Hash Browns Homemade Mash Potato Honeydew Melon Hot Dog in Bun Ice Cream Ice Lolly Iced Ring Donut Iced Sponge Iced Sponge with Sprinkles Jacket Potato with Baked Beans Jacket Potato with Cheese Jacket Potato with Tuna Jam Jelly Jumbo Fish Finger Kelloges All Bran Kelloges Rice Krispies Kelloggs Bran Flakes Kelloggs Cornflakes Kelloggs Frosties Lasagne Lattice Fries Lettuce Little Stars Yoghurt Macaroni Cheese Macaroon Tart Mayonnaise Meat Pie Milk Milk Chocolate Chip Cookie Mince Pie Mini Muller Corner - Strawberry Mini Sugared Donut Mini Waffles Muffins Nestle Shreddies

Onion Orange Squash Oranges Pasta Pears Peas Pigs in Blanket Pineapple Plain Roll Pom Bears Cheese and Onion Pom Bears Original Potato Croquets Potato Wedges Quaker Oats Porridge Rice Roast Beef in Gravy Roast Chicken Roast Potato Salad Cream Salmon Fillet in Wholemeal Crumb Salmon Fish Cake Satsuma Sausage Roll Sausages Scrambled Egg Smooth Vegetable Soup Spaghetti and Turkey Meatballs in Tomato Sauce Spaghetti Bolognese Spaghetti Carbonara Spaghetti Hoops Sticky Chicken in BBQ glaze Strawberries Stuffing Balls Sweet Corn Sweet Corn Pizza Tea Cakes Toad In the Hole Toast Tomato Cheesy Pasta Tomatoes Tomato Ketchup

Tuna and Sweetcorn Pasta Bake Tuna Mayonnaise Tuna Packed Lunch Tuna Pasta Bake Tuna Pizza Turkey Vegetable Korma Vegetable Lasange Vegetable Pasta Bake Vegaterian Breakfast Vegetarian Sausage Vegetarian Sausage Roll Vegetarian Toad In the Hole Veggie Burger in Bun Veggie Fingers Veggie Nuggets Vinegar Walkers Ready Salted Crisp Watermelon Weetabix Wholemeal Wrap and with Cheese White Chocolate Cookie White Wrap Yoghurt Yorkshire Pudding