Starters NORTHERN TERRITORY CROCODILE $18 Salt and pepper crocodile with Asian slaw and Nam Jim GARLIC BREAD $12 Classic garlic butter on toasted bread SWEET POTATO BRUSCHETTA $15 (VEGAN)(GF) Roasted sweet potato topped with heirloom cherry tomatoes, red onion, guacamole, fresh herbs and drizzled with balsamic glaze SWEET CORN AND PARMESAN CHEESE CROQUETTES $12 (V) Served with house chipotle BBQ sauce HOUSE DIPS $14 (GFO)(V) Served with grilled pita bread and corn chips BEEF NACHOS $20 (GF) Seasoned Corn chips with a melting cheese, char-corn and black bean succotash, jalapenos, house red sauce, pulled beef, guacamole, sour cream and fresh herbs VEGAN NACHOS $20 (VEGAN)(GF) Seasoned Corn Chips with char-corn and blackbean succotash, house red sauce and vegan cheese served with guacamole and fresh herbs BACON AND CHEESE LOADED POTATO SKINS $15 Served with sour cream SUPER CRUNCH STEAK HOUSE CHIPS $9 (V) Served with Tomato sauce
SWEET POTATO WEDGES $12 (V) Served with sweet chilli and sour cream TRIO OF SLIDERS $15 Beef sliders with american cheese, ketchup, mustard and steak house chips PLEASE ASK STAFF ABOUT OUR WEEKLY SPECIALS Mains CHICKEN MIGNON $29 (GF) Oven baked prosciutto chicken breast served on a bed of sweet potato mash, Broccolini and finished in a creamy mustard sauce 300g SCOTCH FILLET STEAK $36 (GFO) 300g Grain Fed scotch fillet served with steak house chips and salad. Choose gravy, pepper gravy or mushroom sauce. AMERICAN BBQ RIBS $29 Slow braised rack of American pork ribs served with BBQ sauce and crispy steak house chips BEER BATTERED FLATHEAD FILLETS $34 (GFO) Served with a garden salad, crispy steak house chips, lemon wedges and aioli NINE 50 SEAFOOD TRIO $30 Beer battered fish, panko prawns and salt and pepper squid served with crunchy steak house chips, salad, lemon wedge and garlic aioli SALT AND PEPPER SQUID $28 Served with an asian salad, crispy steak house chips, lemon wedges and aioli PANKO PRAWNS $22 Crispy fried panko prawns served with Asian salad, crispy steakhouse chips, lemon wedges and lemon aioli
CHICKEN BURGER $19 Chicken shnitzel, bacon, swiss cheese, house tomato relish, lettuce,garlic aioli in a toasted brioche bun. Served with crunchy steak house chips and a side of ketchup CHICKEN SCHNITZEL $22 Served with steak house chips and salad with your choice of gravy, pepper gravy or mushroom sauce. CHICKEN PARMIGANA $25 Chicken schnitzel with red sauce, bacon and cheese. Served with steak house chips and salad EGGPLANT PARMIGANA $22 (V)(VO) Crumbed and fried eggplant with red sauce and cheese served with steak house chips and salad ADD GRAVY, PEPPER GRAVY, MUSHROOM SAUCE -$2 Salads GREEK SALAD $16 (GF) (VO) Mixed lettuce, heirloom cherry tomatoes, sliced cucumber, red onion, mixed olives, feta cheese finished in a balsamic vinaigrette CRISPY ASIAN SALAD $16 (GF) (V) Asian slaw, coriander, chilli, mint, peanuts and fried shallots finished in a Nam Jim dressing ADD: CHICKEN $6 LAMB $6 SIDES Salad- $5 / Veg- $6 Kids Menu ALL KIDS MEALS INCLUDE A SMALL SOFT DRINK DINOSAUR NUGGETS $14 Chicken nuggets served with steak house chips and tomato sauce
CHEESE BURGER SLIDERS $14 Angus beef patties served on brioche slider buns with tomato sauce and cheese served with steak house chips and tomato sauce FISH $14 (GFO) Beer battered fish served on steak house chips with tomato sauce and lemon wedges CHICKEN SCHNITZEL $14 Chicken schnitzel served with steak house chips and tomato sauce Kids Desserts NINE 50 KIDS SUPER SUNDAE $8 Vanilla ice-cream, chocolate topping, whipped cream, assorted wafers and a strawberry CHOCOLATE BROWNIE $6 A warm chocolate brownie served with chocolate sauce and vanilla ice-cream Desserts NINE 50 SUPER SUNDAE $12 Vanilla ice-cream smothered in chocolate syrup served with whipped cream, an assortment of wafers, crushed nuts and a strawberry BROWNIE STACK $15 (GF) Warm American brownies drizzled in chocolate syrup served with strawberries and ice-cream BRANDY SNAP BASKET $12 (GF) A crispy brandy snap basket filled with cream, blue berries, strawberries and berry coulis. CHURROS $15 Spanish style cinnamon doughnuts served with warm ganache AFFOGATO $10 (GF) Vanilla ice-cream, a fresh shot of coffee, your choice of dessert liqueur (Add $5)
STICKY DATE PUDDING $10 House made sticky date pudding served with rich butterscotch sauce and whipped cream ADD ICE-CREAM $3 PLEASE ASK STAFF ABOUT OUR WEEKLY SPECIALS