LE SOIR. Gittis Esszimmer

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LE SOIR. EN Gittis Esszimmer

Eating good food with good wine in good company is one of life s simplest yet greatest pleasures. We wish all our guests a wonderful evening. Gitti

Welcome to Gittis Esszimmer! All those who value a special atmosphere during dinner will love Gittis Esszimmer, the à la carte restaurant at boutique hotel Schmelzhof. The comfy parlor panelled with local spruce and the warm tiled fireplace are the perfect framework for wonderful evenings. Gittis Esszimmer celebrates classic Austrian cuisine and creative international ideas like stars. The menu is extremely diverse. Aside from sweet dishes, fish, meat and vegetarian dishes the different fondues and raclette dishes guarantee an enjoyable evening. And fine wines from magnum bottles will go perfect? ly with your dinner. And a perfect evening should of course end with a fine drink at Blaue Bar. Gitti & Robert Strolz

For starters San Daniele Italian ham, cut using our original Berkel machine from 1933, served with homemade brown bread per plate 12.00 Fondue Chinoise Beef bouillon veal, beef fillet, chicken fillet, scampi, rosemary potatoes, courgette, mushrooms, French fries, garlic bread, salad, mixed pickles and a selection of dips per person 49.00 Asia fondue Soya stock three different kinds of fish and prawns, rice noodles, vegetables, sauces per person 52.00

Cheese fondue Special cheese mix toasted pieces of bread, potatoes, mixed pickles per person 30.00 Raclette Raclette cheese potatoes, bacon, vegetables, mixed pickles, garlic bread per person 34.00 Extra accompaniments Our fondues include generous portions of meat and other accompaniments to satisfy healthy appetites. However, if your appetite is extra-big, or if you fancy more of one specific accompaniment, you can order the following extras: Raclette cheese 9.00 Bacon 7.00 Chicken, 200 g 7.00 Beef fillet, 200 g 14.00 Veal, 200 g 15.00 Courgette, mushrooms 7.00 Prawns, 5 pieces 15.00 Mixed fish, 200 g 18.00

Our pastry chef recommends Chocolate fondue with fresh fruit and sponge-cake pieces 14.00 Fresh apple strudel or quark strudel 5.50 - with whipped cream 6.50 - with warm vanilla sauce 7.00 Kaiserschmarrn (chopped, thick pancake) with stewed plums or apple puree 14.00 Two fresh crêpes with apricot jam 9.00 A selection of ice-creams and homemade sorbets, per scoop 2.50 Chocolate mango dream from the Schmelzhof patisserie 15.00 Cheese Delicious cheese selection from our cheese buffet 18.00 Cover 3.00 Do you suffer from any allergies? If so, please tell us. We can then give you a menu in which the 14 main allergens are clearly marked. Furthermore our service staff members are happy to offer you further information on ingredients used in our dishes

Soft drinks Aperitifs Vöslauer mineral water 0.3l 3.10 San Pellegrino mineral water 0.25l 3.60 Evian mineral water 0.3l 3.60 Coca-Cola 0.2l 3.10 Fanta, Sprite 0.2l 3.10 Almdudler 0.3l 3.20 Thomas Henry Bitter Lemon, Ginger Ale 0.2l 3.80 Thomas Henry Tonic 0.2l 3.80 Fentimans Tonic 0.125l 4.20 Red Bull 0.25l 3.80 Apple juice 0.2l 3.20 Naturally cloudy apple juice 0.2l 3.90 Blackcurrant juice 0.2l 3.20 Orange juice 0.2l 3.20 Tomato juice 0.2l 3.20 Juice mixed with soda 0.2l 2.40 Skiwasser 0.2l 1.90 (cordial and water) 0.4l 3.80 1.0l 9.50 Beer Trumer Pils Pfiff 0.2l 2.80 Trumer Pils 0.3l 4.20 Shandy 0.3l 3.70 Dinkelacker Pils Pfiff 0.2l 2.80 Dinkelacker Pils 0.3l 4.20 Die Weisse Wheat beer from Salzburg 0.3l 3.80 Die Weisse alcohol-free 0.5l 4.10 Beck s alcohol-free beer 0.3l 3.40 Ask for our bar menu for our full list of drinks. Campari Soda 7.90 Campari Orange 9.00 Hugo 8.90 Aperol Prosecco 8.90 Aperol Spritz 8.90 Bellini 9.50 Ferrari 9.50 Testarossa 9.50 Tante Lilly 8.90 Ronnefeldt Teas Teapot with two tea bags or two spoons of tea 4.60 For our selection of Ronnefeldt teas, please take a look at our tea menu. Lavazza Coffee Espresso 2.90 Coffee 3.40 Cappuccino 3.70 Latte macchiato 4.20 Espresso macchiato 3.40 Double espresso 5.10 Hot drinks Mug of hot chocolate 3.90 - with cream 4.10 - with rum 7.30 Glühwein (mulled wine) 5.40 Hot lemon drink 2.40 Ginger tea 5.60 Fresh peppermint tea 5.60

Schnaps Hans Reisetbauer, Axberg, Upper Austria SCA Rote Williams pear 2cl 6.30 Fruit cuvée 2cl 4.00 Plum 2cl 5.00 Elder 2cl 6.00 Blackcurrant 2cl 7.10 Rowanberry 2cl 7.10 Chequer (wild service tree) 2cl 28.00 Raspberry 2cl 7.70 Karl Holzapfel, Joching, Lower Austria Apple 2cl 6.50 Williams pear 2cl 5.50 Apricot 2cl 6.40 Blackcurrant 2cl 8.10 Rochelt, Fritzens, Tyrol Apricot 2cl 12.80 Rowanberry 2cl 20.80 Johann Zieser, Riegersburg, Styria Raspberry 2cl 7.70 Alois Gölles, Riegersburg, Styria Apricot 2cl 5.10 Bramble 2cl 6.40 Rowanberry 2cl 6.10 Andre Christon, Munterfing, Upper Austria Apple 2cl 3.70 Sour cherry 2cl 4.60 Blueberry 2cl 4.60 Rowanberry 2cl 5.80 Ziegler, Freudenberg Wild cherry 2cl 8.80 Gravensteiner apple 2cl 6.30 Grappa Muscato Berta 2cl 9.80 Picolit Nonino 2cl 11.00 Poli 2cl 5.80 Sarpa di Poli 2cl 6.00 We re happy to recommend wine by the glass or by the bottle in mini-bar or magnum size from our la carte des vins.

Vive la Gemütlichkeit!