This week s menu. Cesar s Salad with bread croûtons and freshly grated Grana cheese 1,7 6,22 ****
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1 This week s menu Starter trilogy: Ham with mustard & horseradish 10,12 Marinated sardine fillet on savoury vegetable salad 3,4,7,10,12 Ricotta & cream cheese terrine on lentil salad 3,7,9,10,12 11,72 Cesar s Salad with bread croûtons and freshly grated Grana cheese 1,7 6,22 **** BBQ Chicken Wings 1 with potato wedges, cole slaw 3,7,10,12 sauce Aioli 3 & BBQ sauce 6 11,97 Spare Ribs with potato wedges, cole slaw 3,7,10,12 sauce Aioli 3 & BBQ sauce 6 15,75 Deep-fried hake fillet with Sauce Tartare and mixed salad 1,3,4,7,10 11,72 Summer greetings from Grado Fried turkey roulade with sun-dried tomatoes, Mozzarella & fresh basil 1, 7 and mixed salad 13,92 **** Small profiteroles, filled with vanilla cream 1,3,7 with homemade chocolate sauce 6,7 and nut brittle 6,28 Concordia Torte 1,3,6,7,8 4,69 Mixed ice cream Bittersweet chocolate 6,7, vanilla 7, strawberry 6 (lactose free) 4,26 Strawberry cup 3 scoops of strawberry ice cream, strawberry sauce, whipped cream and wafer 1,3,6,7 5,76
2 Our lunch menu Monday Friday 9,75 Please choose Option 1 Soup & Main Course Herb soup with fried batter pearls 1,3,7 **** Viennese Schnitzel from pork with mixed salads 1,3 As a vegetarian alternative Vegetable patties with tomato sauce and mixed salads 1,3 Additional charge for dessert (Old-style Viennese apple strudel 1,3,7,8 ) 2,- Option 2 Main Course & Dessert Viennese Schnitzel from pork with mixed salads 1,3 As a vegetarian alternative Vegetable patties with tomato sauce and mixed salads 1,3 **** Old-style Viennese apple strudel 1,3,7,8 Additional charge for soup (Herb soup with fried batter pearls 1,3,7 ) 2,- Contained allergens according to EFSA allergen directory: 1) Gluten, 2) Crustaceans, 3) Egg, 4) Fish, 5) Peanuts, 6) Soy, 7) Milk, 8) Edible nuts, 9) Celery, 10) Mustard, 11) Sesame seeds, 12) Sulfur dioxide & sulphites, 13) Lupines, 14) Mollusks Despite thorough production our dishes can contain traces of other substances, which are used during the production process in the kitchen, besides the indicated ingredients.
3 Concordia schnitzel trilogy A walk along the schnitzel promenade, for 3 persons 56,46 (equals 18,82 per person) Concordia Schnitzel 1,3,7,8,10 Hot affair 1,3,7 Salzburg roulade 1,3,7 with mixed salad bouquet **** Millirahmstrudel (cream strudel) with vanilla sauce 1,3,7 Warm chocolate cake with whipped cream 1,3,7,8 Kaiserschmarren with plum ragout 1,3,7 Concordia mega menu An adventurous schnitzel ride for 5 persons 88,57 10 schnitzel varieties, divided in 33 servings with mixed salad bouquet
4 Cold starters Greek farmer s salad with feta cheese and herbed olives 7,12 8,95 Mozzarella with tomato slices, native olive oil and fresh basil pesto 1,7,8 8,98 Assorted bread with ham, cheese and salami 1,7 4,36 Soups & warm starters Herb soup with homemade pancake strips 1,3,7 3,73 Chicken broth with semolina dumplings 1,3,7 3,73 Soup of the day (please ask our service staff ) 3,96 Goulash soup with bread 1 4,88 Spinach strudel with feta cheese, tsatsiki sauce and mixed salad 1,3,7 8,36 Toast with ham&cheese with ketchup or mayonnaise 1,7 4,96 Special toast with ham, cheese & salami in batter with mixed salad 1,3,7 6,39
5 Main courses The Original Concordia Super Schnitzel (from Pork), in cornflakes crust with lentils, salami, cheese and mixed salad 1,3,7,8,10 12,98 The Original Viennese Schnitzel from veal with potato salad and fried parsley 1,3 16,98 Viennese schnitzel from pork with mixed salads 1,3 11,98 Viennese schnitzel from chicken with mixed salads 1,3 12,98 Venezia schnitzel (from Pork) golden brown in Parmesan, with mixed salads 1,3,7 13,94 Salzburg roulade (from Pork) with ham, leaf spinach, feta cheese and mixed salads 1,3,7 13,85 New York schnitzel (from Pork) in popcorn coating with sausage, bacon, cheese, ketchup and mixed salads 1,3,7,10 14,75 Potato dough schnitzel (from Pork) in potato confetti coating with Hungarian lecso and mixed salads 1,3 13,96 Karl Valentin schnitzel (from Pork), stuffed with bread dumplings, ham, cheese, peas, greaves, with mixed salads 1,3,7 13,71 Hot affair (from Pork) Pork schnitzel roulade, with a savoury mashed beans stuffing, in popcorn flakes with mixed salads & apple puree 1,3,7 13,68 Old-style Simmering roulade (from Pork) stuffed with Cheese Leberkäs with mustard, ham and Emmental cheese, with mixed salads 1,3,7,10 14,93 Cordon Bleu (from Pork) with ham, melting Emmental cheese and mixed salads 1,3,7 13,99
6 Fiaker schnitzel (from Pork) with Käsekrainer sausage, smoked cheese, ham, pickled gherkins, mild pepperoni, mustard, horseradish and mixed salads 1,3,7,10 13,93 Saltimbocca schnitzel (from Pork) with ham, Mozzarella, sage and mixed salads 1,3,7 14,89 Piccata Milanese (from Pork) Three mini schnitzel on spaghetti with herbed tomato sauce and Parmesan 1,3,7 14,65 Fried chicken salad with Styrian pumpkin seed oil 1,3 12,96 Camembert in ham coating with mixed salads and lingonberries 7,1 9,95 Fried Leberkäs with salty pickled gherkin, mustard, horseradish, ketchup, sauce tartare and mixed salads 1,3,7,10 7,91 Beef goulash with bread dumplings and pickled gherkins 1,3,7 12,64 Vegetarian main courses Broccoli in beer batter with Sauce Tartare and lettuce 1,3 8,72 Two potato fritters with lecso and mixed salads 3 7,97 Fried feta cheese with mixed salads 1,3,7 8,36 Vegetable patties with tomato sauce and mixed salads 1,3 7,95 Carinthian Kasnudeln (ravioli) with brown butter and lettuce with pumpkin seed oil 1,6,7 10,55 For our young guests Concordia Junior Two small Viennese schnitzel with roasted potatoes, ketchup and Manner hazelnut wafer 1,3,7,8 6,98
7 Desserts Kaiserschmarrn with plum ragout and whipped cream 1,3,7 6,93 Concordia giga pancake! with plum jam, vanilla sauce and apple puree 1,3,7 6,33 Curd-cheese-filled pancake with vanilla sauce 1,3,7 1 Piece 3, 80 2 Pieces 6,45 Old-style Viennese Milchrahmstrudel (cream strudel) traditional with cinnamon sugar and warm vanilla sauce 1,3,7 6,42 Warm chocolate cake with whipped cream 1,3,7,8 4,98 Apple strudel or curd cheese strudel 1,3,7 3,86 Potato noodles with poppy seeds and apple puree 1,3 5,96 Sachertorte with whipped cream 1,3,7 3,93 Vanilla cream slice 1,3,7 3,93 Icy apricot dumpling with shredded pistachios and whipped cream 1,3,7,8 4,88 Concordia Torte 4,69 Light and dark mousse in cake coating with marzipan and "chocolate clock" 1,3,6,7,8 Extras Serving whipped cream 7 1,46 Serving lemon resp. milk 7 0,59 Serving warm vanilla sauce 7 2,25 Serving ketchup/mayonnaise 3 0,95 Serving tarragon mustard 10 0,97 Serving Sauce Tartare 7 1,61 Ser.freshly grated horseradish 1,42 Serving lingonberries 1,58 Serving bread dumplings 1,3,7 2,43 Serving rice 3,58 Serving French fries/roasted potatoes 3,88 Serving mixed salads 3,58 Nut bread 1,8, rustic bread 1, ciabatta 1, bread roll 1 1,2
8 Apero 12 Prosecco, Prosecco-Orange 0,1l 6,25 Hochriegl dry 0,2l (Piccolo) 9,98 Hillinger Secco Rosè 0,2l (Piccolo) 10,51 Campari Soda or Campari Orange 0,2l 4,33 Martini bianco 0,2l 3,43 Hugo with mint and limes 0,25l 3,98 Aperol Spritz 0,25l 3,98 Coffee, tea, hot chocolate Melange 7 3,41 Double espresso with milk 7 / Double mocca 2,98 Small espresso with milk 7 / Small mocca 2,18 Cappuccino 7 3,41 Caffè Latte 7 4,00 Caffè Amaretto with almond liqueur 7,8,12 4,46 Tea (Darjeeling/blood orange/earl Grey/fruits/green/rosehip/ elderflowers/camomile/cherry&black currant/herbs/peppermint) 2,14 Tea with lemon or milk 7 2,63 Tea with rum 12 3,14 Hot chocolate with or without whipped cream 7 3,46 Chocolate Cubana with rum 7,12 4,46
9 Non-alcoholic beverages Coca-Cola 0,33l 2,98 Red Bull 0,25l 4,34 Lipton iced tea, lemon or peach 0,33l 2,81 Almdudler 0,33l 2,98 Pago apple juice 0,2l 2,49 Pago apple cooler 0,25l 2,43 Organic apple juice 0,25l 2,69 Pago orange juice, apricot juice or black currant juice 0,2l 2,98 Bitter Lemon 0,2l 2,72 Römerquelle mineral water (still or sparkling) 0,25l 2,91 Römerquelle mineral water (still or sparkling) 0,75l 5,81 Soda water 0,25l 1,74 Soda water with lemon 0,25l 2,33 Schlossgold (non-alcoholic beer) 0,5l 2,98 Beers 1 Wieselburger or Zwickl 0,5l 4,38 Wieselburger or Zwickl 0,3l 3,48 Edelweiß yeast-clouded, from the bottle 0,5l 4,22 Gösser Stiftsbräu from the bottle 0,5l 4,22 Gösser with lemonade, from the bottle 0,5l 4,22 Wine 12 White! Grüner Veltliner, WG Moser 1/8l 2,24 Gobelsburger Messwein, WG Schloss Gobelsburg 1/8l 3,46 Our wine recommendation of the month 1/8l 3,74
10 Red! Zweigelt, WG Moser 1/8l 2,24 Blaufränkisch, WG Wieninger 1/8l 4,28 Our wine recommendation of the month 1/8l 3,74 Wine cooler white or red 0,25l 2,91 For bottled wines, please ask for our wine list! Sparkling wines 12 Hochriegl Sekt dry 0,75l 32,21 Hillinger Secco rosé 0,75l 34,94 Champagner Gruet 48,22 Digestif 12 Barack Pàlinka 2 cl 3,32 Fernet Branca 2 cl 3,22 Scotch Whisky Chivas Regal 12 years / 43 % 2cl 3,96 Wodka Stolichnaya 2cl 3,96 Rémy Martin VSOP 2cl 4,04 Tequila 2cl 3,68 Grappa 2cl 3,68 Obstler (fruit schnaps) 2cl 3,32 Averna 2cl 3,68 Want to rent Concordia-Schlössl as your party location? Please ask the restaurant manager for more information!
This week s menu. Wild leek cream soup with bread croûtons 1,7 3,76
This week s menu Starter trilogy Ham with mustard & horseradish 10,12 Marinated sardine fillet on savoury vegetable salad 3,4,7,10,12 Ricotta & cream cheese terrine on lentil salad 3,7,9,10,12 11,72 Wild
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More informationA L L E R G E N M E N U
This guide lists what allergenic ingredients are contained in each of our dishes. The guide also shows whether or not each dish is suitable for vegetarian or vegan customers. We work closely with our suppliers
More informationCOCKTAILS HOMEMADE LEMONADES Seasonal fruits, herbs or vegetables with Soda Water
COCKTAILS HOMEMADE LEMONADES Seasonal fruits, herbs or vegetables with Soda Water KINGS COURT COCKTAIL Vodka, Cranberry juice, Pineapple juice APEROL SPRITZ Aperol, Prosecco, Soda Water COSMOPOLITAN Vodka,
More informationSoup of the day $7.00. Warmed prosciutto wrapped camembert served with bread $ Garlic or herb bread $7.00 Add cheese $7.50
Soup of the day $7.00 Warmed prosciutto wrapped camembert served with bread $12.00 Garlic or herb bread $7.00 Add cheese $7.50 Trio of dips served with warmed pita bread (V) $12.50 Bruschetta topped with
More informationMenu. Wirtshaus Weissbräu Huber
Menu Wirtshaus Weissbräu Huber Bavarian Specialties and Snacks 2 Weisswürste (white sausages) with pretzel 5,40 2 Wiener (Viennese sausages) with bread 4,25 Portion Leberkäs (slice of Bavarian meatloaf)
More informationWelcome! Indulgence with a view
Welcome! Indulgence with a view Our Café Bar ARAGALL at the HOTEL AM STEPHANSPLATZ truly is Vienna s most central hidden gem. Warm colours, fine woods and unique art make up the distinctive atmosphere
More informationRESTAURACE MENU AND BEVERAGES
MENU AND BEVERAGES WELCOME TO RESTAURANT POD KOKŠÍNEM" IN HOŘEHLEDY. WE WISH TO EXPERIENCE YOU AN ENJOYABLE TIME, LEAVE US WITH SMILE ON YOUR FACE AND SEE YOU COME BACK AGAIN RESERVATION 608 330 070 Opening
More informationTo begin WITH HOME STARTERS TRADITIONAL SLOVAK MEALS SOMETHING STARTERS OUR DELICIOUS LEMONADES (1L 5,90 )
SOUPS HOME STARTERS 0,33l Chicken Soup (1, 9)... 3,20 Chicken Soup with chicken, carrots and home-made egg noodles 0,33l Kapustnica (Slovak Sauerkraut Soup) (0)... 3,60 Kapustnica (Slovak Sauerkraut Soup)
More informationWelcome into the Café - Bistro - Restaurant
Welcome into the Café - Bistro - Restaurant MENU Our bistro offers you a varied menu ranging from savoury to sweet food, with alternating dishes of the day. as our guest like to use our hotspot! password:
More informationConference Catering 2015/16
Price list vents Conference Catering 2015/16 Drinks Mineral water 0.3 lt. 2.90 Organic juices (apricot, current, apple) 0.2 lt. 3.10 Soft drinks (Almdudler, Coca Cola, Coca Cola light) 0.3 lt. 3.20 Coffee
More informationThe team of the Evezős Csárda hopes you enjoy your meal! Manager: János Dancz
5000 Szolnok, Vízpart krt. 1. Phone: +36 / 56 344-857 The team of the Evezős Csárda hopes you enjoy your meal! Manager: János Dancz The price includes the price for the side dish (in case of freshly made
More informationRESTAURANT MENU & DRINKS
RESTAURANT MENU & DRINKS Appetiser Boiled, smoked trotters with fresh vegetables.... 1080,- Spicy, mixed Tatár beefsteak made from sirloin served with toast............ 1620,- Aubergine cream with toast...................
More informationAppetiser. Spirits 2cl. Campari with orange juice. 0,2l 4,00. Aperol Spritz**... 0,2l 4,00. HUGO... 0,2l 4,00. Glass of sparkling wine...
Appetiser Campari with orange juice. 0,2l 4,00 Aperol Spritz**... 0,2l 4,00 Aperol with Prosecco or white wine, water, ice cubes and orange HUGO... 0,2l 4,00 Prosecco with syrup of elderflower and mint
More informationThe Bulls Head. ~ Monday 20th August 2018 ~ While You Wait
The Bulls Head ~ Monday 20th August 2018 ~ While You Wait Kir Royale, Strawberry Bellini, Peach Bellini the classic mix of Champagne and Liqueur 8.45 Aperol Spritz Aperol, Prosecco, Soda and a slice of
More informationSushi TUESDAY till SATURDAY & TAKE AWAY. 16 Pcs Pcs Pcs Pcs Pcs
SUSHI BAR Sushi TUESDAY till SATURDAY & TAKE AWAY MAKI MAKI MIX salmon, tuna, cucumber, avocado SAKE salmon MAGURO tuna KAPPA cucumber 16 Pcs. 11. 90 8 Pcs. 5. 90 8 Pcs. 5. 90 8 Pcs. 4. 90 FUTO MAKI 12
More informationB reakfast. Small breakfast 6.10 one bread roll (ANF) butter (G), honey or jam a cup of coffee (espresso or melange), tea or hot chocolate
Menu Bar Breakfast B reakfast Small breakfast 6.10 one bread roll (ANF) butter (G), honey or jam a cup of coffee (espresso or melange), tea or hot chocolate Viennese breakfast 14.90 one bread roll (ANF),
More informationTASTERS WITH BEER OR WINE SOUPS TRADITIONAL SLOVAK MEALS
STARTERS 100g Tartare steak (1, 3, 6, 10) 9,90 Finely shredded beef sirloin with chili, onion, egg and mustard 50g Carpaccio (1, 7) 7,30 Finely shredded beef sirloin with herbs, tomato, olives, olive oil
More informationHearty Snacks. Extra bread 0,90 Extra pretzel 1,00 Extra butter 0,90
Beverages Hearty Snacks 2 Bavarian white sausages(6) (Weißwürste from Dandl s butcher shop) with 1 pretzel 5,40 2 Wiener (6,7) (Viennese sausages) with 1 slice of bread 4,25 1 portion of roasted Bavarian
More informationCold drinks. Refreshment beverages. Juices
Cold drinks Refreshment beverages Adelholzener carbonated 0,75 l 7,90 Adelholzener plain 0,75 l 7,90 Selters mineral water from the Lahn 0,25 l 3,00 Selters mineral water from the Lahn 0,75 l 7,90 Selters
More informationEnjoy a couple of hours full of atmosphere and harmony!
DINING AND ENJOYING At the Richard Löwenherz, you will be treated with delicacies from our traditional kitchen and well-equipped cellar while dining in our elegant banquet rooms or on our terrace with
More informationOUR FINE BEERS. Since 1999, we have been combining passion, craft and the spirit of innovation to create our beers.
OUR FINE BEERS Since 1999, we have been combining passion, craft and the spirit of innovation to create our beers. The result is a variety of beers with their very own character and authentic taste, crafted
More informationStarters. Salads Ephraim s salad Mixed salad. Olives and feta cheese 7.80 Chicken breast 8.40 Salmon Soups. pikant 4.
Starters Salads Tomato and mozzarella salad with basil, olive oil, balsamic vinegar and ground pepper 5.50 Ephraim s salad Fresh salad with smoked chicken, Gouda and home-made vinaigrette 8.50 Mixed salad
More informationSUSHI BAR INSIDE OUT MAKI MAKI NIGIRI SUSHI MAKI MIX SUSHI SPEZIAL SIDE DISHES SASHIMI OX MIX PLATE TAKE AWAY NIGIRI SUSHI MIX. AVOCADO 8 Pcs. 4.
SUSHI BAR TAKE AWAY MAKI MAKI MIX salmon, tuna, cucumber, avocado SAKE salmon MAGURO tuna KAPPA cucumber 16 Pcs. 11. 90 8 Pcs. 5. 90 8 Pcs. 5. 90 8 Pcs. 4. 90 FUTO MAKI 12 Pcs. 15. 00 salmon, avocado,
More informationOPEN EVERY DAY DURING SEMESTER MENU
OPEN EVERY DAY DURING SEMESTER MENU MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY Classic Bacon & Egg Muffin + Coffee FOOD Pizza + Draught Chicken Schnitty Pancakes + Coffee Until PM Fish & Chips 9 17 10 10
More informationRestaurant Gertrudhof
Restaurant Gertrudhof ENGLISH MENU CARD Sascha Menzi Gertrudstrasse 26, 8003 Zürich www.gertrudhof.ch phone: +41 44 451 31 31 Opening hours Restaurant: Monday closed Tuesday - Friday 11.00 14.00 / 17.30
More informationTo begin WITH SOUPS SOMETHING TRADITIONAL SLOVAK MEALS HOME STARTERS STARTERS OUR DELICIOUS LEMONADES 1L - 6,50, 0,5L - 3,50
SOMETHING To begin WITH SOUPS 0,33l Chicken Soup (1, 9)... 3,90 Chicken Soup with chicken, carrots and home-made egg noodles 0,33l Kapustnica (Slovak Sauerkraut Soup) (0).. 4,20 Kapustnica (Slovak Sauerkraut
More informationmultigrain roll, bread, selection of cold meats and cheeses & jam
1 Breakfast Sweet Breakfast: 5.50 croissant, bread roll, jam, honey, quark, cream cheese & nutella Small Breakfast: 5.80 multigrain roll, bread, selection of cold meats and cheeses & jam Cheese Breakfast:
More informationStarters. Wedding Soup à la Thomsen with insert
Soups Wedding Soup à la Thomsen with insert Starters Matjes "Norwegian style" (1, 3, A, D) two fillets of pickled herring on brown bread to apple rings, onions and cranberries (1, 2, C, G) Cup Small tureen
More informationEMPANADAS (B, D, E) Php 340 Chicken or Beef Empanadas with Tomato Salsa and Sour Cream on the side
CITRON CAFÉ MENU STARTERS EMPANADAS (B, D, E) Php 340 Chicken or Beef Empanadas with Tomato Salsa and Sour Cream on the side BUFFALO CHICKEN WINGS (D) Php 350 Smoked Barbeque Chicken Wings and Blue Cheese
More informationSoup of the day (vegetarian) 5,80. Oxtail soup with mini swabian pockets 6,50. Homemade potato soup with fresh marjoram and Vienna sausages 6,50
Soups Soup of the day (vegetarian) 5,80 Oxtail soup with mini swabian pockets 6,50 Homemade potato soup with fresh marjoram and Vienna sausages 6,50 Starters Pretzel fresh from the oven 3,60 Homemade cucumber
More informationAntipasti. Bruschette
Antipasti ( Appetizer ) 1. Carpaccio di salmone 12,50 Salmon-Carpaccio in Lemon-Mustard-Sauce with Rucola (g)(h) 2. Carpaccio classico di manzo 12,50 Beef-Carpaccio with grated Parmesan cheese (c) (e)
More informationBouillon soup CHF 8.50 Bouillon soup with egg CHF Tomato cream soup CHF 9.50 Goulash soup CHF 11.50
Soups Bouillon soup CHF 8.50 Bouillon soup with egg CHF 10.50 Tomato cream soup CHF 9.50 Goulash soup CHF 11.50 SALAD Green salad CHF 8.50 Mixed salad CHF 9.50 Tomato-Mozzarella Salad CHF 15.50 Caesar
More informationExtras á la Carte. Tina s Deluxe Breakfast. ... Monday Sunday. Sunday Brunch 10:00 2:00pm ... Brioche Breakfast 4,00 Brioche, Butter, Jam or Honey
... Monday Sunday Sunday Brunch 10:00 2:00pm All day long Breakfast (only with Reservation)... Brioche Breakfast 4,00 Brioche, Butter, Jam or Honey Viennese Breakfast 5,50 2 Kaiser Rolls, Butter, Jam or
More informationThe Old Orchard. ~ Tuesday 20th March 2018 ~ While you wait
The Old Orchard ~ Tuesday 20th March 2018 ~ While you wait Kir Royale a French classic, blackcurrant liqueur and Prosecco 6.95 Marinated artichoke with sweet garlic cloves, sun blush tomatoes and roquito
More informationThe Greyhound. ~ Friday 24th August 2018 ~ While You Wait
The Greyhound ~ Friday 24th August 2018 ~ While You Wait Port & Tonic - 'Martin de SA!" white port and 'Fever Tree' tonic with a slice of orange 7.75 Aperol Spritz - 'Aperol' bitter orange liqueur and
More informationAnd don t forget to wash it down with a good beer!
The story of our food. Our mouths watered several times before we have finalized this text. No joke. In case you have not tried any of the meals listed on the following pages yet, we do really envy you
More informationMenu Wirtshaus Heimat. A place for social gatherings and story telling in a genuinely warm atmosphere, a little piece of home.
Menu Wirtshaus Heimat A place for social gatherings and story telling in a genuinely warm atmosphere, a little piece of home. Your hosts are - Marianne and Daniel Resch. A break for a snack» Brettl-Jaus
More informationWHAT S TO EAT & DRINK?
WHAT S TO EAT & DRINK? FROM THE KITCHEN BREAKFAST IN YOUR ROOM Served 5:00am until 11:00am. Please press the Room Service button to place your order If you wish to have breakfast in your room, please fll
More informationBig Farmer breakfast with small salad bouquet 8,50. Small sweet breakfast 6,00. Large sweet breakfast 9,50. Small Wake up!
BREAKFAST Bavarian veal sausage breakfast with oven-fresh pretzel 7,50 2 mild spiced veal sausages with butter and sweet mustard Big Farmer breakfast with small salad bouquet 8,50 Potato, bacon, onion
More informationWelcome to Restaurant Odenwaldblick Gateway to the Odenwald
Welcome to Restaurant Odenwaldblick Gateway to the Odenwald Thank you for spending your valuable time with us. We only serve fresh, home-made delicacies that will surprise you. You ll?ind the our dishes
More informationLE SOIR. Gittis Esszimmer
LE SOIR. EN Gittis Esszimmer Eating good food with good wine in good company is one of life s simplest yet greatest pleasures. We wish all our guests a wonderful evening. Gitti Welcome to Gittis Esszimmer!
More informationJuliano s NOW SERVING. JulianosOnline.com. Beer Wine Six Packs To Go (412)
Juliano s Italian Restaurant and Pizzeria 5476 Steubenville Pike, Robinson Twp, 15136 (412) 787-2959 AWARD WINNING FOOD & SERVICE We Cater! Communions Confirmations Showers Baptisms Sports Banquets Corporate
More informationBreakfast Dear guests,
ENGLISH MENUE Breakfast Dear guests, hospitality is very important to us and we like to create a familiar environment for all of you. We warmly welcome you at Zimt & Zucker! Black Bottom I One Croissant
More informationEnglish alergeny restaurace Soups
English alergeny restaurace Soups 1 0,25l Cabbage soup with baked sausage 1 69 Kč 2,7 2 0,25l Soup of the day 1,2,3,4,6,7,9,10,14 65 Kč 2,5 3 0,25l Cabbage soup with baked sausage in crispy bread 1,3 109
More informationThe Starters. (2, 3, 5, 13, d) 12,00. Sautéed shrimps in wild garlic pesto served on a fine spinach salad with bread chips (3, 4, 9) 9 14,00.
The Starters Carpaccio of grazing beef cattle on a tartar of avocado and mango with roasted pine nuts 14,00 Goat s cheese in Serrano ham with spicy sardines and marinated Mediterranean vegetables served
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