set menus THANK YOU FOR CONSIDERING THE SAWMILL FOR YOUR UPCOMING EVENT. please contact us on or

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CAFÉ RESTAURANT & PIZZERIA set menus THANK YOU FOR CONSIDERING THE SAWMILL FOR YOUR UPCOMING EVENT. We would be delighted to assist you with your enquiry and look forward to hearing from you and working with you to create a very special event. Our set menus are designed for groups of 10 or more. Our cocktail style menu and events are designed for groups of 60 or more and are based on a 3 hour period. please contact us on 9498 6565 or email bookings@thesawmill.com.au

LUNCH SET MENU $50 per person * on arrival to share Mortadella & Mozzarella Calamari with chive aioli to share Orange & Fennel Salad (GF) (V) mains (served alternate - individual) Pesto fusilli (V) Fettucini lamb ragu dessert to share Italian Doughnuts served with Nutella and icing sugar *Sundays attract a 10% surcharge. Please advise of any dietary requirements. Final numbers must be provided 48 hours before the event.

SET MENU TWO - DESIGNED TO SHARE $55 per person * on arrival Welcome drink Herb and garlic crust (V) Mortadella & Mozzarella Calamari with chive aioli to share pizza platters Choice of Pizzas to share (selection of 3 from our pizza list below) salad Orange & Fennel Salad (GF) (V) dessert to share Italian Doughnuts served with Nutella and icing sugar Mini Cannoli of mixed flavours *Sundays attract a 10% surcharge. Please advise of any dietary requirements. Final numbers must be provided 48 hours before the event.

SET MENU THREE - DESIGNED TO SHARE $60 per person * on arrival Herb and Garlic Crust Prosciutto and Rockmelon (GF) Mortadella & Mozzarella Calamari with chive aioli to share Melanzane Parmigiano (V) (GF) pizza plates Choice of Pizzas to share (selection of 4 from our pizza list) salads Rocket Salad (GF) (V) Orange & Fennel Salad (GF) dessert to share Italian Doughnuts served with Nutella and icing sugar Mini Cannoli of mixed flavours *Sundays attract a 10% surcharge. Please advise of any dietary requirements. Final numbers must be provided 48 hours before the event.

SET MENU FOUR - DESIGNED TO SHARE $65 per person * on arrival The Sawmill Antipasto platter with lightly battered fruit and vegetables. Herb & Garlic Crust (V) Calamari with chive aioli to share Melanzane Parmigiano (V) (GF) pasta and risotto platters Risotto with porcini mushrooms, mascarpone & thyme (GF) (V) Pumpkin Ravioli with Bolognese sauce, parmesan Spaghetti Chitarra with mixed seafood, garlic, cherry tomato, white wine & basil salads Orange & Fennel Salad (GF) (V) dessert to share Italian Doughnuts served with Nutella and icing sugar Mini Cannoli of mixed flavours *Sundays attract a 10% surcharge. Please advise of any dietary requirements. Final numbers must be provided 48 hours before the event. The Sawmill Set Menu Packages Valid to December2018

SET MENU FIVE $70 per person * entrée to share Mortadella & Mozzarella Panzanella (V) main meal (served alternate - individual) Barramundi (GF) Beef Fillet (GF) dessert (served alternate - individual) Traditional Tiramisu Panna Cotta (GF) *Sundays attract a 10% surcharge. Please advise of any dietary requirements. Final numbers must be provided 48 hours before the event.

MARGHERITA (V) buffalo mozzarella, basil, tomato base CAPRICCIOSA smoked ham, Ligurian olives, mushroom, artichokes, fior di latte, tomato base WOOD FIRED pizza Our Pizzas are Naturally Risen, 100% Handmade & Cooked in our Wood-fired Pizza Oven. PROSCIUTTO fior di latte, prosciutto, rocket, parmesan, truffle oil, tomato base DIAVOLO hot salami, fior di latte, chilli, tomato base BURRATA fior di latte, prosciutto, rocket, tomato base PORCINI MUSHROOM Italian sausage, sundried tomato, ricotta cheese, fior di latte, truffle oil, tomato base PECCATI DI GOLA salami, ham, pancetta, Italian sausage, fior di latte, tomato base VEGETARIAN (V) eggplant, zucchini, cherry tomato, capsicum, spinach, fior di latte, tomato base HAWAIIAN ham, pineapple, fior di latte, tomato base THE SAWMILL our signature burger mince, chips, caramelised onions, fior di latte, BBQ sauce PESTO (V) eggplant, feta cheese, fior di latte, sundried tomato, mushroom, pesto base HAM BENEDICT smoked ham, spinach, red onion, hollandaise sauce, fior di latte, white base LAMB mint yogurt, feta, red onion, cherry tomato, rocket, fior di latte, white base MORTADELLA fresh ricotta, rocket, pistachio, fior di latte, white base GARLIC PRAWN cherry tomatoes, garlic oil, rocket, fior di latte, white base SAUSAGE & POTATO sliced potato, Italian sausage, pancetta, rosemary, fior di latte, white base CALZONE spinach, double smoked ham, ricotta, red onion CALZONE VEGETARIAN (V) spinach, capsicum, zucchini, eggplant, ricotta

COCKTAIL STYLE EVENT Our cocktail style events are designed for groups of 60 or more and are based on a 3 hour period. Please note we have a minimum spend on a Saturday evening to book the entire restaurant. COCKTAIL STYLE MENU $55 per head Pizza table of continuous Woodfired Pizza (choice of 4 pizza flavours see selection below) Salad to share 2 roving dessert canapes (chefs choice) COCKTAIL STYLE MENU $65 per head Welcome drink on arrival Cocktail style event with a selection of 3 roving canapes Pizza table of continuous Woodfired Pizza (choice of 4 pizza flavours see selection below) Salad to share Table of Dessert Canapes COCKTAIL STYLE MENU $75 per head Welcome Drink on arrival On Arrival: Antipasto platter to share Cocktail style event with a selection of 5 roving canapes Pizza table of continuous Woodfired Pizza (choice of 4 pizza flavours see selection below) Choice of two salads Table of Dessert Canapes *Sundays attract a 10% surcharge. Please advise of any dietary requirements. Final numbers must be provided 48 hours before the event.