IN-ROOM DINING MENU. AVAILABLE FROM 11.00am

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IN-ROOM DINING MENU AVAILABLE FROM 11.00am

STARTERS Artisan Bread 10 Whipped butter, maldon sea salt Soup of the day 15 Chef s freshly prepared soup, crusty bread roll Salt and Pepper Calamari 18 Golden fried or pan fried (gf) calamari, arugula salad and citrus aioli Caesar salad (available gf, please specify) Entree 19 / Main 25 Romaine lettuce, smoked bacon bits, garlic croutons, shaved grana padano, white anchovies, poached egg - Add grilled chicken 3 Room service delivery fee - $5.00 Chef s recommendation (gf) gluten free (v) vegetarian (vg) vegan

MAINS Fish N Chips 31 Beer battered or pan-fried (gf), french fries, salad, tartare sauce Bangers and Mash (Westmere Butchery Ltd) 28 Pork sausages, mashed potato, rich traditional onion gravy, crispy onions Laksa 28 Malaysian spiced coconut curry broth, chicken, prawn, egg noodles, tofu and bean sprouts Spaghetti Carbonara Entree 19 / Main 23 White wine and bacon cream sauce, button mushroom, grana padano Nasi Goreng 28 Malaysian fried rice, chicken skewers, prawns, peanut and sambal sauce, fried egg Steak, Egg and Chips 43 250g. Wakanui sirloin cooked to your liking, french fries, fried egg, pinot noir jus SIDE DISHES French fries, aioli (v) 8 Truffle and parmesan fries, aioli (v) 12 Kumara fries, sour cream and chives (v) 10 Steamed jasmine rice (vg) 5 Side salad, house dressing (vg) 8 Mashed potato (v) 8 Sautéed seasonal vegetables (vg) 8 Room service delivery fee - $5.00 Chef s recommendation (gf) gluten free (v) vegetarian (vg) vegan

VEGETARIAN (v) AND VEGAN (vg) STARTERS Soup of the Day (v) 15 Chef s freshly prepared soup, crusty bread roll Green Papaya Salad (vg) 18 Sesame, peanuts, cherry tomato, shaved fennel, carrot ribbon, lime vinaigrette Watermelon and Pomegranate Salad (vg) 18 Compressed watermelon, pomegranate seeds, cucumber, hand-picked leaves, molasses vinaigrette MAINS Ricotta Gnocchi (v) 25 Sautéed peas and broad beans, gorgonzola espuma Fregola Risotto (vg) 25 Butternut squash, kale, pine nuts, amaretto Vegetarian Fried Rice (vg) 25 Mixed vegetable fried rice, peanut sauce, sweet soy sauce SIDES DISHES French fries, aioli (v) 8 Truffle and parmesan fries, aioli (v) 12 Kumara fries, sour cream and chives (v) 10 Steamed jasmine rice (vg) 5 Side salad, house dressing (vg) 8 Mashed potato (v) 8 Sautéed seasonal vegetables (vg) 8 Room service delivery fee - $5.00 Chef s recommendation (gf) gluten free (v) vegetarian (vg) vegan

BURGERS AND SANDWICHES Grand Millennium burger selection Burgers are hand made in a sesame seed bun, lettuce, dill pickle, onion and tomato All served with fries and aioli Beef 26 Homemade beef pattie, cheese Chicken 26 BBQ chicken breast, cheese Fish 26 Beer battered fish Club Sandwich 25 Grilled chicken breast, bacon, egg mayo, lettuce, tomato, sliced cheddar. Served with fries PIZZAS Margherita (v) 20 Basil, mozzarella, vine ripened tomatoes Bacon & Mushroom 22 Parmesan, mozzarella, truffle aioli Pepperoni 22 Red onion, capsicum, chili oil Zucca 22 Squash, rocket pesto, goat s cheese, arugula Quattro Formaggio 20 Mozzarella, parmesan, ricotta, gorgonzola Room service delivery fee - $5.00 Chef s recommendation (gf) gluten free (v) vegetarian (vg) vegan

DESSERT Pistachio Cake 14 Pistachio ice cream, berry compote, vanilla tulle Ice Cream Selection Served with warm madeleine 5 / scoop Selection of New Zealand Cheese Small 16 / Large 32 Honeycomb, crackers, fruit chutney Room service delivery fee - $5.00 Chef s recommendation (gf) gluten free (v) vegetarian (vg) vegan

VEGETARIAN (v) AND VEGAN (vg) DESSERTS Yoghurt Panna Cotta (v) 14 Textures of orange, almond sponge, tea jelly Chocolate Marquise (vg) 14 Macerated strawberry, prosecco and elderflower jelly Sorbet (vg w/o Madeleine) Served with warm madeleine 5 / scoop Room service delivery fee - $5.00 Chef s recommendation (gf) gluten free (v) vegetarian (vg) vegan

LATE NIGHT MENU (Served between 11.00pm - 5.00am) Artisan Bread 10 Whipped butter, maldon sea salt Soup of the day 15 Chef s freshly prepared soup, crusty bread roll Margherita (v) 20 Basil, mozzarella, vine ripened tomatoes Grilled Cheese Toastie and Fries 15 Add ham 3 Add tomato 2 Add egg 3 Beef Burger 26 Homemade beef pattie, lettuce, dill pickle, onions, tomato, cheese, on a sesame seed bun, served with french fries and aioli Club Sandwich 25 Grilled chicken breast, bacon, egg mayo, lettuce, tomato, sliced cheddar, served with fries SIDES DISHES Golden kumara fries, sour cream and chives 10 French fries, aioli (v) 8 Side salad, house dressing 8 DESSERTS Pistachio Cake 14 Pistachio ice cream, berry compote, vanilla tulle Ice Cream & Sorbet Selection Served with warm madeleine 5 / scoop Selection of New Zealand Cheese (gf please specify) Small 16 / Large 32 Honeycomb, crackers, fruit chutney Room service delivery fee - $5.00 Chef s recommendation (gf) gluten free (v) vegetarian (vg) vegan

BEER & CIDER Beer Steinlager Pure Lager New Zealand 9 Steinlager Classic Lager New Zealand 9 Stella Artois Lager Belgium 10 Corona Lager Mexico 10 Panhead Port Road Pilsner New Zealand 10 Emerson s 1812 Pale Ale New Zealand 10 Little Creatures Pale Ale Australia 12 Panhead Supercharger American Pale Ale New Zealand 10 Speights Gold Medal Brown Ale New Zealand 9 Mac s Mid Vicious Low Alcohol New Zealand 9 Tiger Lager Singapore 9 Cider Mac s Cloudy Apple Cider New Zealand 9 NON-ALCOHOLIC Juice Orange Apple Pineapple Tomato Grapefruit 5 Cranberry Tomato 6 Soft Drink Pepsi Pepsi Max 7UP Tonic Soda 5 Ginger Beer V Energy 6 Water Antipodes Mineral Water Still Sparkling 500ml 8 Antipodes Mineral Water Still Sparkling 1000ml 12 Room service delivery fee - $5.00

WINE Glass Bottle Sparkling Lindauer Special Reserve Brut NV New Zealand 11 55 Col de Salici Prosecco Italy 12 62 Duetz Cuvée Marlborough 14 69 Mumm France 140 Sauvignon Blanc Kopiko Bay Marlborough 10 45 Shepherd s Ridge Marlborough 12 55 Pinot Gris Kopiko Bay Gisborne 10 45 Shepherd s Ridge Marlborough 12 55 Chardonnay Kopiko Bay Gisborne 10 45 Shepherd s Ridge Marlborough 12 55 Riesling Mt Difficult Roaring Meg Riesling Central Otago 12 55 Pinot Noir Kopiko Bay Marlborough 10 45 Burnt Spur Russian Jack Martinborough 12 56 Gibbston Valley Gold River Central Otago 14 66 Syrah & Shiraz Theory & Practice Hawkes Bay 13 60 Tyrrell's Old Winery Hunter Valley, Australia 12 55 Merlot Kopiko Bay Marlborough 10 45 Trinity Hill Hawkes Bay 12 55 Cabernet Sauvignon Angus The Bull Central Victoria, Australia 12 56 Low Alcohol Wither Hills Light Sauvignon Blanc Marlborough 12 55 Room service delivery fee - $5.00