Cocktails vodka Toffee Apple Martini 16 absolut citron vodka, teichenne apple & butterscotch schnapps, pineapple & apple juice with a dash of pomegranate syrup LYCHEE MARTini 15 finlandia vodka, lychee liqueur & lychee syrup PASH & DASH 15 vodka ice, sugar syrup, passionfruit puree, lime wedges & lychees French Martini 15 finlandia vodka, chambord & pineapple juice Strawberry SMASH 16 absolut vanilia, joseph cartron fraise (strawberry) liqueur, soda water & strawberries BLACK FOREST CAIPIROSKA 14 Gin, Fee Bros Orgeat (Almond) Syrup with Raspberry Puree, Lime & Cranberry Juices then topped with Soda rum Sexy lady 15 havana club 3 rum, gin and triple sec with cranberry, pineapple & lemon juices finished with a dash of lemonade Passionfruit Mojito 16 havana club especial rum, passionfruit puree, lime, mint & sugar, topped with soda Mai Tai 16 havana 3 rum, appleton estate v/x rum, triple sec, orgeat syrup & dark brown sugar syrup Dark & StorMY 15 appleton v/x rum, brown sugar syrup, lime juice & fee bros old fashioned bitters Havana Mojito 15 havana 3 rum, limes, sugar, mint & soda Lava Flow 15 havana club 3 rum and malibu with pineapple juice, coconut syrup & strawberry puree gin, whiskey & tequila Brits Berry Bramble 15 gin, fee bros orgeat syrup with raspberry puree, lime & cranberry juices then topped with soda Truth or Dare 15 midori, gin, triple sec, lychee juice with a dash of pomegranate syrup Jack s Julip 16 jack daniels honey, fee bros old fashioned bitters with oj, cranberry & lime juices served over ice Tequila Sunrise 15 el jimador tequila, freshly squeezed orange juice & pomegranate float Limoncello MargariTA 16 el jimador tequila, ambra limoncello & lemon juice specialties Southern Sour 15 southern comfort, hazelnut syrup, fee bros old fashioned bitters and lemon juice, served over ice Key Lime Pie 15 absolut vanilia vodka, lime cordial, sugar & vanilla syrup with pineapple juice Wakaberry Iced TeA 15 absolut raspberry, chambord, pineapple & cranberry juice with a dash of pomegranate syrup Strawberry Shortcake 15 absolut vanilia vodka, joseph cartron fraise (strawberry) liqueur, baileys, strawberry puree & cream Long Island Iced Aussie 16 bundy up rum, triple sec & lime juice topped with bundaberg ginger beer Cherry BlossoM 15 joseph cartron watermelon liqueur, triple sec, cranberry juice topped with cocklebay sparkling brut Orange Boom! 15 vodka, malibu & triple sec with fresh oj & lemon juice served tall over ice CLASSIC COCKTAILS 15 Bloody Mary, Caipiroska, Espresso Martini, Fruit Daiquiri, Japanese Slipper, Long Island Ice Tea, Mai Tai, Margarita (Classic), Margarita (Frozen), Classic Martini (Vodka Or Gin), Peach Bellini, Mojito, Pina Colada, Negroni, Singapore Sling
BEER ::::::::::::::::::::::::::::::::::::::: tap beer ::::::::::::::::::::::::::::::::::::::: Pure Blonde glass 8 pint 12 Carlton Draught glass 8 pint 14 Coopers Pale Ale glass 8.5 pint 14 :::::::::::::::::::::::::::::::: bottled beer :::::::::::::::::::::::::::::::: Nissos Artisanal Pilsner 9 The Greek Islands Award Winning Beer Cascade Premium LigHT 7 Crown Lager 8.5 Crown Golden Ale 9 Fat Yak Pale Ale 9 Peroni Nastro Azzuro 330ml 9 Peroni Nastro Azzuro 660ml 14 James Boags Premium Lager 8.5 CoronA 9 Heineken 9 Asahi Super Dry BlACK 9.5 ::::::::::::::::::::::::::::::: bottled cider ::::::::::::::::::::::::::::::: Bulmers Pear Cider ~ England 8.5 Kopparberg Strawberry & Lime 500ml ~ Sweden 12 Stassen Apple Cider ~ Belgium 8.5 Stassen Red Fruits Cider ~ Belgium 8.5 Soft drinks, juices & waters SOFT DRINKS 4 pepsi cola, pepsi max, lemonade, lemon squash, ginger ale Bundaberg ginger beer 6 Red Bull 6 Freshly SqueezeD 6 Orange Juice JUICES 4.5 cloudy apple, orange, pineapple, cranberry, tomato, ruby red grapefruit WATer ~ s. pellegrino natural sparkling mineral water 1lt 10.5 ~ acqua panna natural still mineral water 500ml 6.5
WINE LIST glass (150ml) bottle Nick s Private Label Wine Nick's Semillon Sauvignon Blanc Victoria $ 8.50 $ 38.00 Nick's Semillon Chardonnay South Australia $ 8.50 $ 38.00 Nick's Chardonnay South Australia $ 8.50 $ 38.00 Nick's Pinot Gris Riverina, NSW $ 8.50 $ 38.00 Nick's Cabernet Merlot South Australia $ 8.50 $ 38.00 Champagne & Sparkling Wine Cockle Bay Brut South Australia $ 8.50 $ 39.00 Tempus Two Moscato South Australia $ 9.50 $ 46.00 Chandon Brut NV Yarra Valley, VIC $12.00 $ 59.00 Chandon Brut Rose NV Yarra Valley, VIC $12.00 $ 59.00 Moet & Chandon Brut Champagne, France $ 98.00 white Wine Pewsey Vale Riesling Eden Valley, SA $10.00 $ 48.00 Stonefish Sauvignon Blanc Margaret River, WA $ 9.00 $ 42.00 Lost Turtle Sauvignon Blanc Marlborough, NZ $10.00 $ 48.00 Nepenthe Sauvignon Blanc Adelaide Hills, SA $11.00 $ 52.00 Cloudy Bay Sauvignon Blanc Marlborough, NZ $15.00 $ 73.00 Brokenwood Semillon Hunter Valley, NSW $ 53.00 Vasse Felix Classic Dry White Margaret River, WA $ 9.50 $ 46.00 Nammos Semillon Sauvignon Blanc South Australia $ 9.00 $ 40.00 Nammos Pinot Gris Riverina, NSW $ 9.00 $ 40.00 Starborough Pinot Gris Marlborough, NZ $10.00 $ 48.00 Cockle Bay Chardonnay South Australia $ 9.00 $ 40.00 Tempus Two "Wilde" Chardonnay Adelaide Hills, SA $ 9.50 $ 46.00 McGuigan "The Shortlist" Chardonnay Adelaide Hills, SA $11.50 $ 56.00 Vasse Felix Filius Chardonnay Margaret River, WA $ 59.00
WINE LIST glass (150ml) bottle ROSE Domaine Chandon Yarra Valley, VIC $ 9.50 $ 46.00 La Boheme Act 2 Dixons Creek Yarra Valley, VIC $10.00 $ 48.00 red Wine Lost Turtle Pinot Noir Central Otago, NZ $ 9.50 $ 46.00 Opawa Pinot Noir Marlborough, NZ $11.50 $ 56.00 Smith and Hooper Merlot Wrattonbully, VIC $10.00 $ 48.00 Nammos Cabernet Merlot South Australia $ 9.00 $ 40.00 Grant Burge Benchmark Shiraz Barossa Valley, SA $ 9.50 $ 46.00 Scarpantoni Shiraz Mclaren Vale, SA $11.00 $ 53.00 Penfolds Bin 28 Kalimna Shiraz Vintage 2002 McGuigan The Shortlist Cabernet Sauvignon Yalumba The Cigar Cabernet Sauvignon Penfolds Bin 407 Cabernet Sauvignon Vintage 2002 Penfolds Bin 138 GSM Vintage 2004 Penfolds Bin 389 Cabernet Shiraz Vintage 2002 Barossa Valley, SA $ 80.00 Coonawarra, SA $10.50 $ 49.00 Coonawarra, SA $ 62.00 Barossa Valley, SA $105.00 Barossa Valley, SA $ 85.00 Barossa Valley, SA $125.00 DESSERT Wine De Bortoli Noble One Botrytis Semillon 90ml 375ml Riverina, NSW $17.00 $ 65.00
BREADS & DIPS garlic bread 4.5 herb bread 4.5 cheese bread 4.5 bruschetta 9.5 served with tomato, onion, aged balsamic & topped with parmesan dips (dips served with assorted bread) 19.5 smoked salmon & dill dip taramasalata grated fetta & roasted capsicum with chilli ENTREE salt & pepper calamari 19 served with lemon & aioli oven baked scallops 19 in mornay sauce warm haloumi salad 16.5 with spiced figs, tomato salad & honey balsamic dressing tasmanian spring bay mussel pot 19 served with spicy tomato sauce spanakopita triangles 16.5 cheese & spinach wrapped in filo pastry lamb souvlaki 18.5 marinated in rosemary, garlic, olive oil served with tzatziki tasmanian smoked salmon 19.5 with creme fraiche, spanish onion & wholemeal bread fingers A surcharge of $5.00 per person is applicable to adults on Sunday, Public Holidays & Public Holiday Weekends
PASTA king prawn fettucine 26 in spicy napolitana sauce beef lasagna 24 layers of pasta with eggplant, bolognese & bechamel fettucine carbonara 22 with bacon, garlic, cream & parmigiano reggiano mushroom risotto 24 with rocket, white wine, garlic & truffle oil seafood risotto 32 prawns, scallops mussels & calamari with napolitana sauce, fresh tomatoes, garlic & chilli SEAFOOD chargrilled king prawns 33 served with a lemon & dill beurre blanc whole baby snapper 33 gremolata, lemon & roasted garlic potatoes atlantic salmon fillet 33 roasted chickpea & bacon salad topped with tzatziki fresh barramundi fillet 34 served with chips or salad local fried catch of the day 30 served with chips & tartare sauce tasmanian spring bay mussel pot 25 served with spicy tomato sauce RIBS - SERVED WITH CHIPS - giant pork ribs full rack 46 basted with Adria s rib sauce & served with chips ½ rack 34 giant beef ribs full rack 36 basted with Adria s rib sauce & served with chips baby lamb riblets full rack 32 marinated in olive, balsamic, garlic & lemon juice
chargrill our I m Angus grainge angus Beef FROM GIPPSLAND VICTORIA THE GRAINGE BRAND IS EXCLUSIVE TO OUR MEAT SUPPLIER. ANGUS CATTLE REARED ON GRAIN FOR A MINIMUM 150 DAYS MSA graded 3 with a marble score 1-2 - served with creamy mash potato - i m angus grainge rump 250gm 28 more flavoursome than sirloin & slightly more marbling make for the tastiest steak. this muscle works hard so is slightly chewier than other cuts i m angus grainge scotch 300gm 34 also known as the rib eye it is the rib steak without the bone. A very succulent & flavoursome steak i m angus grainge rib eye 350gm 36 this cut is very tender with its high degree of marbling it is full of flavour i m angus grainge t-bone 500gm 34 i m angus grainge tenderloin 160gm 29 the most tender cut as this is the least used 250gm 38 muscle on the beast. very lean, considered by most the best cut of beef i m angus grainge sirloin 220gm 28 a flavourful, melt in the mouth cut chicken breast 28 stuffed with fetta & spinach with light gorgonzola sauce sauces - $3.50 extra Bodelaise, Mushroom, Three peppercorn, Bernaise A surcharge of $5.00 per person is applicable to adults on Sunday, Public Holidays & Public Holiday Weekends
Rotisserie Meats slow roasted select cut cooked over low heat for a two to three hour period - served with roasted potatoes & mixed vegetable - i m angus beef 26 marinated in garlic & black pepper marinated lamb 26 marinated in olive oil, garlic & rosemary rotisserie tasting plate 32 a selection of both spit roasts served with mashed potato & greek salad Gyros & Souvlakia served wrapped in greek style pita with a side of greek salad & chips with oregano & feta - chicken gyros - - lamb gyros - Sides & Salads chicken caesar 18 smoked salmon caesar 18 greek salad (add chicken or smoked salmon $5 extra) 12.5 stir fry seasonal vegetables 10.5 chips 7 caesar 12.5 potato wedges with sweet chilli & sour cream 9.5 garden salad 9.5 KIDS MENU $22 Calamari & ChipS 12.5 Steak & ChipS 12.5 Chicken Tenders & ChipS 12.5 Spaghetti NapolitanA 12.5 Fried Fish & ChipS 12.5 served with choice of soft drink ~ dessert of vanilla ice cream with either chocolate or strawberry topping