GROUP AND CORPORATE FUNCTION PACKAGE

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GROUP AND CPATE FUNCTION PACKAGE Call today for a free estimate and venue tour: 905-634-7677 eat@nonnasristorante.com Visit our website at www.nonnasristorante.com

PLANNING Nonna s Cucina Ristorante is proud of its ambiance, excellent service and exquisite cuisine. From the planning process through to the event finale, our staff of experienced professionals will ensure that every detail is considered with great care and attention to make your event a success. The following information is provided to assist you in the planning process. MENU SELECTIONS Please find enclosed a selection of group menus that we ve designed specifically for larger parties. We provide more of a family style service, meaning that some plates are designed to be shared between people. Due to this style of service the number of orders per item served will vary depending on the number of guests in your party. These menus have been specifically designed to provide a nice balance of items to ensure that you and your guests experience the absolute best variet of what Nonna s Cucina has to offer. It is much easier and highly recommended for larger dinner parties to pre-arrange a menu. Please note that the dishes on the menus are changeable and pricing would change depending on your specific requests. Also note that our menus are subject to change. NOTE: In order to open on a Sunday for a private event we require a minimum of 50 people and minimum of $50 per person before tax and gratuity.

MENU 1 ANTIPASTO ITALIANO Chef s selection of meats and cheeses MARGHERITA PIZZA Tomato, mozzarella, basil, EVO SPAGHETTI & MEATBALL House made meatball CHICKEN PARMIGIANA Breaded cutlet, marinara sauce, mozzarella served with penne MIXED GREENS SALAD Chef s blend in a house vinaigrette $35 Per Person *Prices subject to applicable taxes and gratuities. p.1

MENU 2 CAESAR SALAD Romaine, croutons, bacon, caesar dressing MIXED GREENS SALAD Chef s blend in a house vinaigrette SHRIMP CHARDONNAY Shrimp, white wine, onion, chillies, cream, toasted crostini PENNE ALLA VODKA Plum tomatoes, vodka, onions, peas, cream ECCHIETTI Sausage, rapini, garlic, EVO VEAL PICCATA Sautéed with onions, garlic & white wine with parmiggiano polenta $40 Per Person *Prices subject to applicable taxes and gratuities. p.2

MENU 3 FRIED CALAMARI With marinara sauce ARANCINI Breaded rice balls served with pomodoro sauce CAESAR SALAD Romaine, croutons, bacon, caesar dressing CAPRESE SALAD Buffalo mozzarella, tomato, basil CHICKEN PARMIGIANA Breaded cutlet, marinara sauce, mozzarella served with penne pasta SEARED SALMON BRUSCHETTA Seared fillet, with tomato and garlic topping FETTUCCINI ALFREDO Garlic, cream, parmiggiano cheese $45 Per Person *Prices subject to applicable taxes and gratuities. p.3

SOCIAL MENU FAMILY STYLE Chef s Selection Signature Pizza Mixed Greens Salad Chef s blend in a house vinaigrette Eggplant Rollatini Breaded eggplant stuffed with ricotta and spinach with pomodoro sauce Arancini Breaded rice balls served with pomodoro sauce Penne Alla Vodka Plum tomatoes, vodka, onions, peas, cream Orecchietti Sausage, rapini, garlic, EVO Chicken Piccata Sautéed with onions, garlic and white wine with parmiggiano polenta Chef s Selection Dessert Platter $40 Per Person *Prices subject to applicable taxes and gratuities. p.4

DINNER MENU 1 ANTIPASTO To Share: A SELECTION OF NONNA S SIGNATURE PIZZAS ANTIPASTO ITALIANO Chef s selection of meats and cheeses CAESAR SALAD Romaine, croutons, bacon, caesar dressing SHRIMP DIAVOLO Spicy sauce, pan seared EGGPLANT ROLLATINI Breaded eggplant stuffed with ricotta and spinach with pomodoro sauce CHICKEN PICCATA Onions, garlic, capers, white wine with parmiggiano polenta ATLANTIC SALMON Fresh Atlantic Salmon with garlic rapini & basmati rice RAVIOLI With porcini mushrooms, and fresh seasonal vegetables $45 Per Person *Prices subject to applicable taxes and gratuities. p.5

DINNER MENU 2 ANTIPASTO To Share: A SELECTION OF NONNA S SIGNATURE PIZZAS ANTIPASTO ITALIANO Chef s selection of meats and cheeses FRIED CALAMARI With marinara sauce SHRIMP DIAVOLO Spicy sauce, pan seared CAPRESE SALAD Buffalo mozzarella, tomato, basil BISTECCA New York strip loin with sautéed wild mushrooms and seasonal vegetables CHICKEN PARMIGIANA Breaded cutlet, marinara sauce, mozzarella served with penne pasta TILAPIA LIVNESE Pomodoro sauce, olives, garlic, onions, capers served with basmati rice and rapini $55 Per Person *Prices subject to applicable taxes and gratuities. p.6

DINNER MENU 3 ANTIPASTO To Share: A SELECTION OF NONNA S SIGNATURE PIZZAS ANTIPASTO ITALIANO Chef s selection of meats and cheeses SHRIMP DIAVOLO Spicy sauce, pan seared ARUGULA SALAD Cherry tomato, asiago cheese, lemon vinaigrette CAPRESE SALAD Buffalo mozzarella, tomato, basil CAESAR SALAD Romaine, croutons, bacon, caesar dressing SURF & TURF New York strip loin and grilled tiger prawns with seasonal vegetables TILAPIA AMALFI Shrimp, baby scallops, garlic, onion, white wine, EVO, cherry tomato with rapini and basmati rice WILD MUSHROOM RISOTTO Wild mushrooms and white truffle oil OSSO BUCO Braised veal shank served with parmiggiano polenta $65 Per Person *Prices subject to applicable taxes and gratuities. p.7

DINNER MENU 4 FAMILY STYLE To Share: MARGHERITA PIZZA Tomato, mozzarella, basil, EVO ARUGULA SALAD Cherry tomato, asiago cheese, lemon vinaigrette FRIED CALAMARI With marinara sauce Choice of: CHICKEN PICCATA Sauteed onions, garlic, white wine with parmiggiano polenta ATLANTIC SALMON Fresh Atlantic Salmon with garlic rapini and basmati rice CHEESE TTELLINI ALLA PANNA Garlic, cream, parmiggiano cheese PENNE ALLA VODKA Plum tomatoes, vodka, onions, peas, cream $45 Per Person *Prices subject to applicable taxes and gratuities. p.8

DINNER MENU 5 FAMILY STYLE To Share: QUATTRO STAGIONI Tomato, mozzarella, ham, artichokes, mushrooms, olives MARGHERITA PIZZA Tomato, mozzarella, basil, EVO FRIED CALAMARI With marinara sauce CAPRESE Buffalo mozzarella, tomato, basil Choice of: OSSO BUCO Braised veal shank served with mushroom risotto CHICKEN PARMIGIANA Breaded cutlet, marinara sauce, mozzarella with penne pasta SALMON ALLA BRUSCHETTA Seared fillet with tomato and garlic topping $55 Per Person *Prices subject to applicable taxes and gratuities. p.9

SOCIAL MENU 1 FAMILY STYLE Chef s Selection Signature Pizza Antipasto Italiano Chef s selection of meats and cheeses Eggplant Rollatini Breaded eggplant stuffed with ricotta and spinach with pomodoro sauce Arancini Breaded rice balls served with pomodoro sauce Polpettine Mini Meatballs with Tomato Sauce Fried Calamari With Marinara Sauce Penne Alla Vodka Plum tomatoes, vodka, onions, peas, cream Sausage, Peppers and Onions Mixed Greens Salad Chef s blend in a house vinaigrette Chef s Selection Dessert Platter $45 Per Person *Prices subject to applicable taxes and gratuities. p.10

SOCIAL MENU 2 FAMILY STYLE Chef s Selection Signature Pizza Antipasto Italiano Chef s selection of meats and cheeses Insalata di Casa Caprese Salad Buffalo mozzarella, tomato, basil Arancini Breaded rice balls served with pomodoro sauce Black Tiger Shrimp In a spicy wine garlic tomato sauce Polpettine Mini meatballs with tomato sauce Chicken Piccata Sauteed with onions, garlic and white wine Penne Alla Vodka Plum tomatoes, vodka, onions, peas, cream Seafood Risotto Seasonal Vegetables Chef s Selection Dessert Platter $55 Per Person *Prices subject to applicable taxes and gratuities. p.11

SOCIAL MENU 3 FAMILY STYLE Chef s Selection Signature Pizza Prosciutto & Formaggio Prosciutto, hot salami, Italian cheeses, caponata & olives Arancini Breaded rice balls served with pomodoro sauce Shrimp Chardonnay Shrimp, white wine, onion, chilies, cream, toasted crostini Polpettine Mini meatballs with tomato sauce Gnocchi Alla Sorrentina Ricotta gnocchi, plum tomatoes, basil, ricotta cheese Tortellini Alfredo Garlic, cream, parmigiano cheese Veal Tenderloin Au jus with rapini Chicken Piccata Sauteed onions, garlic, white wine Seasonal Vegetables Mixed Greens Salad Chef s blend in a house vinaigrette Chef s Selection Dessert Platter $65 Per Person *Prices subject to applicable taxes and gratuities. p.12

H S D OEUVRES (Minimum Order 12pcs. Per item) Bruschetta (Pomodoro) $2.00 Caprese Salad $3.00 Calamari Fritti marinara dip $3.00 Polenta Fries with pomodoro sauce $3.00 Arancini with pomodoro sauce $3.00 Nonna s Meatballs $3.00 Eggplant Rollatini $3.00 VIP HS D OEUVRES Nonna s Mini BLT (Double Smoked Bacon, Arugula, Cherry Tomato)* $4.00 Gnocchi Alla Sorrentina $4.00 Mini Lamb Chops Scottaditto* $6.00 *require 48 hours notice F THE TABLE A selection of Nonna s pizzas Salumi, Prosciutto and fromaggio platters Classic Italian meatballs in tomato sauce Calamari (Fried, Sicilian Style or Fra Diavolo) Mussels (Spicy Marinara or Sardenia Style) A la Carte A la Carte A la Carte A la Carte A la Carte *Prices subject to applicable taxes and gratuities. p.13