Salt & Pepper Calamari 26 Tender calamari dusted with a light seasoned salt & pepper flour, served with a fresh garden salad, chips and chilli aioli

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The Bottega kitchen Scotch Fillet 38 Grain fed scotch fillet cooked to your liking, then finished with a red wine jus and served with your choice of either creamy mash & seasoned vegetables, or a fresh garden salad & chips Pollo 28 Crispy skinned chicken breast rubbed with a prosciutto & sage salt, then served with a creamy mash, candied onion & roasted vegetables and finished with a lightly creamed fig sauce Salt & Pepper Calamari 26 Tender calamari dusted with a light seasoned salt & pepper flour, served with a fresh garden salad, chips and chilli aioli Casarecce with Pork & Fennel Ragu 26 Our traditional homemade pork sausage recipe slow cooked to make a rich ragu, then finished with a fresh Casarecce and topped with pecorino cheese. Pink Salmon Risotto 26 Creamy risotto with shredded salmon pieces, garden peas and then finished with lemon zest, Uleybury olive oil and black pepper. Linguini Granchio 28 Tender crab meat lightly fried with garlic, chilli, cherry tomatoes in a flavorsome tomato and cream rose sauce, then tossed with fresh linguini & mature pecorino cheese Vegetable Insalata 21 Oven roasted beetroot, capsicum & pumpkin, topped with a zucchini & radish pickle and creamy goat s fetta (Grilled chicken breast $3) Bambini 9 Chicken Nuggets and chips or Penne pasta with house made sugo

Shared platters Cheese Platter Creamy cheddar, Italian provolone, King Island camembert and blue cheese with quince paste, dried fruits, olives, breadsticks, crackers and warm pita bread. Medium 40 (2-4p) Large 80 (4-6p) Antipasto A selection of cured meats, pickled/chargrilled vegetables, quince paste, olives, cheeses, dried fruits, crackers and warm pita bread. Medium 40 (2-4p) Large 80 (4-6p) Pita & Dips A selection of seasonal dips served with wood-oven melted Provolone cheese and warm pita bread. Medium 25 (2-4p) Large 50 (4-6p) A half serve of the medium is also available Shared Pizza & Platter Menu 35pp (min 10 people) Antipasto & dip platters to share, following that will be a mixture of our wood oven pizzas that we continually make until everyone is round and merry.

Pizzas Calamari & Salsiccia 28 House cooked sauce, mozzarella, red onion, chilli, grilled chorizo and tender calamari Norcina The Butcher s Choice 28 Homemade pork & fennel sausage, truffle paste, cream, mushrooms, mozzarella and shaved parmesan Pollo Al Forno 26 House made BBQ sauce, mozzarella, pineapple, baby spinach and juicy chicken breast The Bottega Signature - Agnello - Roast Lamb 28 Sauce, 15 hr slow cooked wood oven lamb, mozzarella, rosemary, red onion, and chilli Vegetariana 24 House cooked sauce, mozzarella, capsicum, mushrooms, eggplant and red onion Margherita 22 House cooked sauce, mozzarella, tomato, garlic oil and basil San Daniele 26 House cooked sauce, mozzarella, San Daniele prosciutto, fresh rocket and shaved parmesan Calabrese for the United Southern Calabrians 26 House cooked sauce, mozzarella, Nduja (traditional hot Italian sausage), salami, red onion and chilli Carnivora Meat Lovers 28 House cooked sauce, mozzarella, salami, house made soft sausage, ham and pancetta Tropicale 24 House cooked sauce, mozzarella, ham and pineapple Speciale 26 House cooked sauce, mozzarella, salami, mushrooms, olives and roasted capsicum Pizza base Garlic Bread 8 Pizza base Cheesy Garlic Bread 10 Children s Pizzas 7 cheese and salami 12 7 ham and pineapple 12 7 margherita 12

Beverages Beer Coopers Pale Ale 8 Corona 8 Hahn Super Dry 8 Peroni 8 Fat Yak Pale Ale 8 Pikes Pilsner 9 Vale Ale IPA 9 Hahn Premium Light 7 Hahn 3.5 7 Cider Hills Cider 8 5 Seeds 8 Spirits Bombay Sapphire Gin 10 Bundaberg Rum 10 Canadian Club 10 Jack Daniels 10 Johnnie Walker Red 10 St Agnes Brandy 10 Vodka 10 Soft Drinks Chinotto 4 Coke / Lemonade / Soda / Tonic 4 Lemon Lime Bitters 5 Mountain Fresh Juices 4.5 Water Acqua panna Still Mineral Water 1L 8 San Pellegrino Sparkling Mineral Water 1L 8 Liqueurs Amaretto/Campari/ Strega 9 Baileys/Frangelico/Tia Maria 9 Limoncello 9 Sambuca white/black 9 Espresso / Tea Espresso 3 Long Black / Macchiato 3.5 Latte / Cappuccino / Flat White 4.5 Hot Chocolate 4.5 Tea please see staff for list of available teas 4

Wines Sparkling Moscatino 25 8 Sparkling Chardonnay 28 8 Sparkling Rose 25 8 Sparkling Shiraz 32 9 White 2014 Aquila Moscato 25 8 2013 Sauvignon Blanc Semillon 25 8 2011 Unwooded Chardonnay 22 6.5 2011 Semillon Chardonnay 22 6.5 2008 Maritimo Semillon 25 8 2013 Pinot Grigio 25 8 Rose 2017 Sangiovese Rose 25 8 2018 Sangiovese Rose 25 8 Sparkling Rose 25 8 Red 2012 Sangiovese 22 6.5 2011 Uley Chapel Shiraz 29 8.5 NV Sangiovese, Petit Verdot, Shiraz Blend 28 8 2013 Aquila Cabernet Sauvignon 36 9 2013 Aquila Shiraz 36 9 2014 Aquila Grenache 32 8.5 2006 Lepre Petit Verdot 40 10 2006 Cinghiale Cabernet Sauvignon 40 10 2006 Anitra Merlot 40 10 Premium Reds 2005 AP Pipicella Reserve Shiraz 60 12 2006 AP Pipicella Reserve Sangiovese 60 12 2006 AP Pipicella Reserve Grenache 60 12 2006 AP Pipicella Reserve Petit Verdot 60 12 Dessert 2008 Dolcello Late Harvest Semillon 18 6 Fortified 2008 Fortified Grenache Vintage Port 29 6 2009 Fortified Chardonnay White Port 26 6