The Tea Room Restaurant Please inform your server of any food allergies/dietary requirements you have when ordering or ask for our allergies folder.
Drinks Menu Hot beverages and non-alcoholic drinks are served throughout the day Hot Beverages Filter Coffee* Regular 1.60 Large 2.05 Pot of House Tea* 1.60 per person Pot of Selected Tea* 1.85 per person Earl Grey, Green, Peppermint, Darjeeling, Fruit, Camomile Latte* 2.25 An Espresso shot topped with steamed milk Cappuccino* Regular 2.25 Large 3.00 An Espresso shot topped with frothy milk and a dusting of chocolate Espresso* Regular 1.60 Double 2.00 Drinks Menu Hot beverages and non-alcoholic drinks are served throughout the day Cold Drinks Rose Lemonade 2.25 Pressé 2.25 Raspberry Lemonade, Mango & Coconut, Pomegranate & Elderflower or Elderflower Fizzy drinks 1.40 Coke, Diet Coke, Sprite, Fanta Fruit Juices 2.00 Orange or Apple Sparkling, Mineral or Tonic water 1.25 Ribena (Blackcurrant) 1.25 Crusha Flavoured Milk 1.80 Chocolate, Strawberry or Banana Americano* Regular 1.90 Large 2.25 An Espresso shot topped with hot water Mocha* 2.95 A Hot Chocolate with an Espresso shot added Hot Chocolate 2.75 Topped with whipped cream and a dusting of chocolate For alcholic drinks, please see the end the of this menu * Decaffeinated and Soya Milk available
Snack & Dessert Menu All served throughout the day Snacks Fruit Scones 2.75 Two Sultana Scones served with butter and jam Cheese Scones 2.75 Two Cheese Scones served with butter and chutney Plain Scones 2.75 Two Plain Scones served with butter and jam Toasted Tea Cake 2.45 Tea cake toasted served with butter and jam Danish Pastries 2.25 Apricot, Cinnamon or Custard Snack & Dessert Menu All served throughout the day Desserts Choice of Desserts 5.50 Please look at the daily specials menu All are served with a choice of: pouring cream, whipped cream, vanilla ice cream or custard Carrot Cake 5.50 A large 8oz portion, served with pouring cream Ice Cream 3.25 Three scoops of vanilla ice cream, served with a choice of sauce and a wafer Sausage Roll 2.25 Cake of the Day 2.50 Ask your server for your choice of cake** Cake Special 3.75 Slice of cake**, served with a pot of House Tea or regular Filter Coffee. Add 25p for a selected tea. Ask your server for your choice of cake** Cream Tea 5.00 A choice of two fruit or plain scones, served with butter, jam and clotted cream, served with a pot of House Tea. Add 25p for a selected tea ** Gluten Free available
Children s Menu Suitable for children aged 12 and under. Lunch is served from 12.00-3pm Monday to Saturday, 12.00-2.30pm Sunday and Bank Holidays Fish Fingers 5.95 Chicken Teddies 5.95 Sausages/Vegetarian Sausages 5.95 All the above dishes are served with chips or Smiley Faces, baked beans or peas Roast of the Day 6.90 Please check specials board for today s choice Sandwich 4.00 Choose from Gammon Ham, or Cheddar Cheese, served with cucumber and half tomatoes Available on white or brown bread All children s meals include a drink and a scoop of vanilla ice cream. Drink choices are squash or milk. Breakfast Menu Breakfast is served until 11.30am Full English Breakfast 7.95 Two rashers of bacon, two hash browns and sausages, mushrooms, tomatoes, beans and a choice of fried or scrambled egg. Served with Fried Bread or Toast in white, brown or gluten free bread Half English Breakfast 5.50 One rasher of bacon, hash brown, sausage and beans and a choice of fried or scrambled egg. Served with Fried Bread or Toast in white, brown or gluten free bread Vegetarian Breakfast 7.00 Two Vegetarian sausages, two hash browns, mushrooms, tomatoes, beans and a choice of fried or scrambled egg. Served with Fried Bread or Toast in white, brown or gluten free bread Breakfast Baps 3.75 A toasted floured bap with either Sausage, Bacon or Egg Extra fillings 1 each Smoked Salmon & Scrambled Egg on Toast 7.25 Two slices of toasted white, brown or gluten free bread, topped with smoked salmon and scrambled egg Beans on Toast 3.50 Two slices of toasted white, brown or gluten free bread, topped with baked beans Egg on Toast 4.25 Eggs on two slices of toasted white, brown or gluten free bread Choose from either scrambled or fried eggs Toast 2.95 Two slices of toasted white, brown or gluten free bread, served with butter and a choice of jam or marmalade
Lunch Menu Lunch is served from 12-3 Monday to Saturday. 12-2.30 Sunday and Bank Holidays. Sandwiches On white, brown or gluten free bread and served with a small salad Cheese & Chutney (v) - 4.50 Coronation Chicken - 4.95 Cream Cheese & Celery (v) - 4.50 Gammon Ham & Tomato - 4.50 Prawn Marie Rose - 4.95 Smoked Salmon & Cream Cheese - 4.95 Tuna Mayo & Cucumber/Sweetcorn - 4.70 Toasted Sandwiches 5.95 On white, brown or gluten free bread and served with a small salad Cheese and Ham Cheese and Onion (v) Cheese and Tomato (v) Panini 6.25 Served with a small salad BBQ Chicken & Cheese Brie & Bacon Tuna & Cheese Brie & Caramelised Onion (v) Fishcakes 8.95 Two Fishcakes served with Salad and Coleslaw. Ask your server for this weeks flavour Omelette 8.95 A two filling omelette, served with Salad and Coleslaw Your filling choices: Cheese, ham, sweetcorn, red onion, peppers, tomatoes or mushrooms Lunch Menu Lunch is served from 12-3 Monday to Saturday. 12-2.30 Sunday and Bank Holidays. Jacket Potatoes Served with a small salad with a choice of toppings: Cheese & Coleslaw (v) - 5.95 Prawn Marie Rose - 6.50 Cheese & Beans (v) - 5.95 Coronation Chicken - 6.50 Tuna, Mayonnaise & Sweet corn - 6.50 Cream Cheese & Spring Onion (v) - 5.95 Salads 8.95 Chargrilled Chicken & Bacon with Caesar Dressing Crispy Chicken with a Sweet Chilli dressing and Croutons Ham & Cheese choose either cream cheese or cheddar Prawn & Smoked Salmon with Marie Rose dressing Stilton, Walnut and Apple with a fruit dressing (v) Side Orders Bread with butter - 1.50 White, brown or gluten free Bowl of Wedges - 2.00 Bowl of Chips - 2.00 Please inform your server of any food allergies/dietary requirements you have when ordering or ask for our allergies folder.
Light Bites Menu Lunch is served from 12.00-3.00pm Monday to Saturday. 12.00-2.30pm Sunday & Bank Holidays Roast 7.25 Check the special s board for today s choice of meat. Omelette 6.95 A one filling two egg omelette, served with a small salad. Extra filling 1.00 each Your filling choices: Cheese, ham, sweetcorn, red onion, peppers, tomatoes or mushrooms. Salads 6.95 Crispy Chicken - with a Sweet Chilli dressing Ham Prawn - with Marie Rose dressing Cheese Ham, Egg & Chips 6.95 Scampi, Chips & Peas 6.95 Drinks Menu Alcholic drinks are served from 10am Monday-Saturday and from 12 noon Sunday Alcholic Drinks Aspall s Draught Cider 330ml 3.25 Peroni 330ml 3.25 St. Peter s Best Bitter 500ml 3.7 vol 3.75 St. Peter s Gluten Free 500ml 4.2 vol 3.75 St. Peter s Suffolk Gold 500ml 4.9 vol 3.75 Wine 3.50 (175ml glass) 13.00 (750ml bottle) La Brouette Blanc, Producteurs Plaimont (France) 11% - White Aromas and flavours of lemon, green apple and hints of stone fruit. Palate is vibrate and zesty with refreshing citrus fruit. Pinot Grigio (Italy) 12% - White Delicate and refreshing 100% Pinot Grigio grape. Panul, Sauvignon Blanc (Chile) 12.5% - White Vibrant and zingy. La Brouette Rosé (France) 12% - Rosé Juicy, easy drinking wine, enjoyed with or without food. Heywood, Shiraz (Australia) 13% - Red Deep purple in colour, aroma is spicy dark fruit and white pepper. The palate is rich with notes of blackcurrant conserve and smoky, stewed plums. Panul, Merlot (Chile) 12.5% - Red Easy drinking, sweet, rich and juicy.
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