Private Dining Room and/or Private Bar -Large Party Accommodations -Full Location Rental -3 Course Prix Fixe Menu -Buffet, Cocktails, Hors D oeuvres and Food Stations all available Our catering menu can be customized to fit your wants and needs. If you have a specific theme for your party, please be sure to let us know so we can work with you to create a menu to compliment your vision. We want to make sure you have the best event possible, and we ll do anything in our power to make it happen!
2 Hors D oeuvres Priced per 50 pieces, available in additional half orders Wings - choice of mild, hot, honey old bay, garlic parm, PB&J, sweet sriracha or Blue Agave BBQ ($80) Crab Spring Rolls - lump crab cake and provolone fried golden & crispy with old bay dipping sauce ($125) Blackened Shrimp - wrapped in applewood smoked bacon drizzle with house BBQ sauce and seasonal salsa ($90) Crab Balls- A delicious poppable 2oz Maryland Blue Crab ball served with house cocktail sauce($115) Oysters Rockefeller- Large juicy oysters baked to perfection with homemade spinach dip and crispy applewood bacon ($135) Jerk Chicken - grilled to perfection with a house jerk seasoning blend served with honey mustard ($75) Bruschetta - Fresh tomatoes, onion, garlic, EVOO served on garlic crostinis your choice between veggie ($45), goat cheese ($55) and seafood ($75) Sliders Crab Cake - broiled 2oz. crab cake, lettuce, tomato & old bay aioli ($180) Roast Beef - shaved prime rib with provolone & tomato ($150) Black Eyed Suzies Burger - house ground slider, blackened, fried pickle chips, fried cremini, pepper jack cheese, bacon & horseradish aioli ($160) The Truth Burger - house ground slider, bacon tomato jam, candied bacon, rosemary asiago & fried leeks ($160) BBQ Chicken - braised shredded chicken slider, St. Louis style BBQ, lettuce & tomato ($140) Pulled Pork - smoked pulled pork slider, Carolina style BBQ topped with house coleslaw ($140)
3 Stationary Platters Small based on 10-25 guests: Large based on 30-50 guests Crab Dip - Served with melted cheddar and assorted crackers ($90)($175) Shrimp Cocktail - 16/20 Jumbo shrimp served with homemade cocktail sauce ($110)($125) Veggie Tray - Various seasonal veggies served with ranch and bleu cheese ($50)($75) Cheese Tray - Chef s selection of domestic cheeses served with assorted crackers and stone ground mustard ($65)($125) Artichoke & Spinach Dip - Topped with asiago cheese with assorted crackers, celery & carrots ($50)($90) -Add Maryland blue crab meat ($20)($35) Baltimore Fondue - Made with a Maryland favorite, Natty Boh! Served with melted cheddar, pepperjack and provolone with pretzel bites ($65)($110) Buffalo Chicken Dip - Served with melted cheddar and assorted crackers ($75)($140) Original Smith Island Layered Cake - 16 pieces cut and served ($90)
4 Buffet Minimum 20 People Prices reflect per 20 People Starters Caesar Salad- Crisp romaine and shaved parmesan cheese ($50) House Salad- Mixed greens, cucumbers, fresh tomatoes, carrots, shredded cheese and crispy buttery croutons ($50) Broccoli and Cheese Soup- A Maryland twist on a classic! Topped with crispy bacon ($70) Maryland Crab Soup- Maryland crab meat, fresh vegetables and a zingy tomato broth ($80) Cream of Crab Soup- A traditional rich cream soup with chunks of Maryland crab meat ($90) Entrees Grilled Salmon- 3 ounce fillets seasoned and grilled to perfection ($120) Chicken Alfredo- Suzies rich homemade alfredo sauce tossed with fresh grilled chicken breast and penne pasta ($95) Crab and Shrimp Alfredo ($150) Spaghetti and Meat Sauce- A rich homemade Bolognese sauce ($95) Vegetarian Sauce ($75) Chicken Bel Air- Penne pasta topped with blackened chicken, andouille sausage and a spicy cream sauce ($130) Lasagna- Layered pasta stuffed with ricotta cheese and a homemade meat sauce ($120) Vegetarian ($100) Rockfish- 3 ounce filets topped with a savory, buttery burre blanc sauce ($195) Crab Cakes- 5 ounces of jumbo lumb crab broiled to perfection ($250) Ribs- Racks of tender, fall off the bone pork ribs. Topped with Suzies house BBQ sauce ($150) Ala Carte Prices reflect sizes for 10/20 people Mac & Cheese.$45/$85 Cole Slaw. $30/$55 Roasted Red Bliss Potatoes... $40/$75 Chefs Seasonal Vegetable. $40/$75 Crispy Sprouts $45/$85
5 Prix -Fixe Three Course Dinner $50 Pricing Includes choice of first course, entree, non-alcoholic beverages and dessert sampler First Course - Choose 2 Cream of Crab - Traditional & delicious Boh broccoli and cheese - Maryland twist on a classic topped with bacon Maryland Crab - Zingy tomato broth House - Mixed greens, cucumbers, tomato, carrots, shredded cheese & buttery croutons Caesar - House made dressing & buttery croutons with shaved parmesan cheese Second Course - Choose 4 Chicken Fried Chicken Chesapeake - Pan fried chicken topped with lump blue crab & a creamy seafood sauce Broiled Crab Cake - 5 Ounce maryland jumbo crab cake (add $5 per person) Suzies Filet - 6oz CAB Filet (add $5 per person) Grilled Salmon - 6oz Of salmon grilled to perfection NY Strip - 12oz CAB Dry rubbed with a veal demi glaze Chicken Alfredo - Grilled chicken breast and penne tossed in a homemade cream sauce Spaghetti and Meat Sauce - Pasta topped with our rich Bolognese sauce. *Available as a vegetarian dish Chicken Bel Air - Blackened chicken, penne & Andouille sausage, in a spicy cream sauce *Dessert is a Chefs selected assorted platter
6 Bar Packages Priced per person for 2 hours Basic Party Package- Rail liquors, domestic drafts & house wines ($27) Enhanced Party Option- Call Liquors, Craft and domestic drafts & house wines ($35) Vegas Package- Includes all top shelf liquors, premium bottles and drafts. Also includes our signature cocktails and all wines by the glass ($44) Non-Alcoholic Package- Soda, tea, juices and coffee ($3)
7 Banquet Event Contract Date of Event: Type of Event: Primary Contact: Spaces Occupied: Time of Arrival: Number of guests: Spending Minimum An amount of $1,000.00 is required to be spent to utilize our facilities. A 20% gratuity charge and applicable sales tax will be applied to all food and beverages. A charge will be applied if the spending minimum is not met. Cancellation Policy If the event is cancelled more than 15 days from the event date then Black eyed Suzies will refund the deposit. If the event is cancelled within 7 days, the client will be charged 25% of the spending minimum. If the event is cancelled within 48 hours of the event, the client will be charged 50% of the spending minimum. Decorations, flowers, linens, and deliveries All outside decorations and deliveries are the responsibility of the client, and must be shipped/delivered to Blue Hill Tavern. The spaces are usually available before hand to decorate and setup. Please advise us if any special accommodations need to be made. Deposit If the spending minimum is $4,999 or below, a 20% deposit will be taken from the above spending minimum. If the spending minimum is $5,000 or above, a 20% deposit of the above spending minimum is required to hold the space.
8 Force Majeure Neither party shall be liable for any failure or delay in performance under this Agreement to the extent said failure or delay is caused by conditions beyond its control, including but not limited to: Acts of God; governmental restrictions and/or regulations; war or apparent act of war; terrorism or apparent act of terrorism; disaster; civil disorder, disturbance, and/or riots; curtailment, suspension, and/or restriction on transportation facilities/means of transportation; performance failures of parties outside the control of the contracting parties; strikes (except those involving the Venue s employees or agents); or any other emergency making it inadvisable, illegal, impracticable or impossible for either party to perform under this Agreement. In the event of a breach of this contract by the client, Black Eyed Suzie s reserves the right to cancel the event, without liability. Upon signing this contract, Black Eyed Suzie;s will confirm your event on the date of: The Undersigned accepts responsibility for the services and future prices Signature: Date: Credit Card # Expiration Date Deposit Needed
9 BANQUET EVENT ORDER Black Eyed Suzie s (443) 371-7993 119 S Main St Bel Air, MD 21014 EVENT DETAILS Date Start End Function Location Guests Minimum CONTACT INFORMATION Event Name FOOD TOTAL Appetizer Platters BEVERAGE ESTIMATED CHARGES - Final charges will be presented at the conclusion of the event Food and Beverage Subtotal 20% gratuity 6% sales tax Grand total