Maki [6 piece] Seaweed wrapped around rice with filling. salmon... 42 tuna... 42 prawn... 40 avocado... 25 California roll [8 piece] Rice on the outside filling on the inside. salmon, avo and cucumber... 55 tuna, avo and cucumber... 55 prawn, avo and cucumber... 52 smoked salmon, avo and philadelphia cheese... 55 Fashion Sandwich [8 piece] Layers of seaweed, rice and filling. salmon and avo... 65 tuna and avo... 65 prawn and avo... 62 smoked salmon, avo and philadelphia cheese... 65 nigiri [3 piece] Rice fingers with topping. salmon... 40 tuna... 40 prawn... 40 smoked salmon... 40 avocado... 25 Sashimi [3 piece] Thinly sliced raw fish. salmon... 45 tuna... 45 Handroll [single roll] salmon, avo, cucumber and mayo... 40 tuna, avo, cucumber and mayo... 40 smoked salmon, avo, cucumber and mayo... 40 salmon roses [4 piece] salmon, avo, mayo and caviar... 60 rainbow roll [8 piece] salmon, cucumber, avo and mayo... 65 sushi salad prawn, avocado and mayo topped with salmon sashimi... 85 Tuna is subject to availability. sushi is available from 12h00 to 21h00 daily t 013 751 1947 e marketing@mag-nolia.co.za w www.mag-nolia.co.za
STARTERS stuffed olives filled with ricotta, garlic and herbs, crumbed and deep fried... 45 beef fillet carpaccio with pecorino, rocket mustard and horseradish dressing... 70 smoked salmon oak smoked salmon on crisp spinach and potato rosti, lime and chive crème fraiche... 65 ham hock and chicken liver pâté red berry and apple chutney, herb salad and melba... 58 prawn bruschetta Pan fried prawns with hint of garlic, on goats cheese and pesto bruschetta, rocket with tomato and chilli jam... 70 creamed garlic snails with bacon and blue cheese, ciabatta toast... 65 salt and pepper calamari baby tubes deep fried with peppadew mayonnaise and avocado salsa... 60 broccoli and feta tart balsamic roast tomato and caramelized onion... 55 butternut, carrot and coconut soup coriander and lemon oil... 55
salads chefs salad avocado, danish feta, bean sprouts, croutons, smoky bacon, creamy french dressing... 62 caesar salad cos lettuce, croutons, parmesan, bacon and anchovies... 62 cobb salad avocado, tomato, grilled chicken and boiled egg with blue cheese, seasonal greens and creamy french dressing... 72 couscous salad roast butternut, peppers and zucchini with feta, mint and lemon dressed with cucumber and yoghurt dressing... 72 Anti-Pasti affettati misti (meat antipasto) parma ham, pastrami, coppa and casalinga (salami) basil pesto, sliced pears and melon with aragula, onion marmalade and ciabatta bruschetta... 108 vegetable antipasto artichokes vinaigrette, wood fired vegetables, olive tapenade, basil pesto, hummus, emmenthal, grilled haloumi with tomato crostini... 89 t 013 751 1947 e marketing@mag-nolia.co.za w www.mag-nolia.co.za
From the Grill Served with your choice of homemade fries, basil pesto mash, jasmine rice or seasonal vegetables. Fillet Rump 250g 300g grilled parsley and garlic butter... 135 130 parisienne rolled in peppercorns, served with madagascan green peppercorn sauce... 145 140 magnolia sliced then topped with emmenthal cheese, avocado, peppadews and mushroom sauce... 155 145 spare ribs 500g ribs with honey and bbq basting... 120 Curries Our curries are served with jasmine rice, sambals, roti and poppadom. chicken and prawn curry garlic, ginger, masala and coconut cream... 145 natal lamb curry rogan josh mild lamb curry with durbs masala, coriander and cumin... 145 Game kudu fillet pepper crusted on potato rosti, grilled black mushroom, port wine jus and red onion marmalade... 155 springbok shank slow roasted with juniper, clove, nutmeg and cinnamon, caramelized apricots, rosemary mousseline potatoes... 145
from the sea All our linefish is purchased from sustainable waters and is always fresh. Please note that it is subject to season and availability. Served with your choice of homemade fries, basil pesto mash, jasmine rice or seasonal vegetables. cajun grilled calamari grilled patagonia baby tubes with lemon... 105 grilled line fish spring herb butter, avocado, tomato and feta salad... 145 prawn platter 12 medium Vannemai prawns grilled with lemon, garlic and peri-peri sauce... SQ 12 medium Argentina prawns grilled with lemon, garlic and peri-peri sauce... SQ chef s Favourites rump and shoulder of lamb 5 hour slow braised lamb shoulder de-boned, topped with mustard and herb roast lamb rump, thyme creamed potatoes, confit baby onion and tarragon jus... 145 500g prime rib topped with thyme and salt roast bone marrow, mushroom sauce and handcut potato chips... 160 prawn linguini with sauvignon blanc, garlic, chilli, sun dried tomato, olive oil and rocket... 98 pork belly 3 hours slow braised with citrus, grilled crisp with spiced sweet potato mash, baby marrow tempura and sugar chilli syrup... 125 t 013 751 1947 e marketing@mag-nolia.co.za w www.mag-nolia.co.za
pizza All our pizza s are 100% homemade and are all served large. margarita (v) tomato base with mozzarella and basil... 69 hawaiian tomato base, with mozzarella, ham and pineapple... 75 carne tomato base, ham, bacon, chorizo, mince, jalapeno, red onion, roast peppers and mozzarella... 105 regina tomato base with mozzarella, ham and mushrooms... 80 pesto basil pesto, goats milk cheese, mozzarella, roasted walnuts, avocado and prosciutto... 95 california tomato base with buffalo mozzarella, parma ham, avocado, rocket and balsamic roasted cherry tomatoes... 115 magnolia tomato base with chicken, bacon, feta, peppadews, creamed spinach and avocado... 95 gorgonzola tomato base with butternut, gorgonzola, bacon, rocket and onion marmalade... 105 lamb korma de-boned spiced lamb, mozzarella, fresh coriander, mint and cucumber raita... 125 prawn tomato base, mozzarella, jalapeño, chorizo and cajun grilled prawns... 125 salmone oak smoked salmon, mozzarella, avocado, rocket, crème fraîche and deep fried capers... 100 mediterranean (v) tomato base with mozzarella, butternut, artichoke, roasted peppers, feta, basil pesto and toasted pumpkin seeds... 95 extras > capers, chilli, garlic... 6 > feta, olives, pineapple... 10 > bacon, mushrooms, ham, artichokes... 15 > chicken, salami... 25 > smoked salmon... 40
gourmet burger beer menu magnolia burger a favorite topped with bacon, avo, emmenthal cheese, and mushroom sauce... 89 beer pairing: jack black or darling brew slow beer jalapeño and avocado burger with emmenthal cheese and fried onions... 85 beer pairing: brewers and union unfiltered lager or jack black lumberjack cuban burger beef rib eye burger, topped with dijon mustard, red onion, mature cheddar, mozzarella, bacon and hickory ham... 95 beer pairing: brewers and union berne or jack black butcher block pale ale gorgonzola burger beef burger topped with butternut, rocket, gorgonzola and onion marmalade... 95 beer pairing: darling brew slow beer or jack black butcher block pale ale pesto and goats cheese burger beef burger grilled with basil pesto, bacon and goats cheese topped with avocado... 95 beer pairing: jack black lumberjack or brewers and union unfiltered lager t 013 751 1947 e marketing@mag-nolia.co.za w www.mag-nolia.co.za
Desserts ice-cream served with bar-one chocolate sauce... 35 choc nut sundae bar-one chocolate, hazelnuts, maraschino cherries, cranberries and nougat... 45 homemade nougat honeycomb parfait with raspberry mojito jam... 50 blueberry and almond tart with lavender ice-cream... 55 lemon meringue bruleé with ginger and cinnamon tuille... 48 double baked chocolate brownie clementine syrup and caramel fudge sauce... 50 white chocolate and marzipan fondant berry nougat ice-cream... 50 Enjoy...