STURGEON. Our signature dishes (prices per 100 g) Special offer. BUCKET OF VALDAI CRAWFISH (2 k)

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MENU The main concept of the restaurant is simply to enjoy the taste of the freshest morning catch. We know everything about fish and therefore offer you only the best. You choose the fish and we can prepare it in 6 different ways: on the grill, on a frying pan, salted, in the oven or smoked on alder and apple woodchips.

Our signature dishes (prices per 100 g) TROUT Karelian trout for Fish Point is grown in unique natural conditions in the Ladozhskiy Lake. This f ish feeds on the best specialist European food, which ensures the highest possible quality. Trout is especially rich in Omega 3, phosphorous, zinc, iodine and potassium. Salted trout... 159 Grilled trout... 159 Trout on a frying pan... 159 Smoked trout.... 159 Trout in dough... 159 Trout in sour cream... 179 CARP Mirror carp is raised in an ecologically pure natural environment in the Belgorod and Rostov regions, as well as in the Republic of Bashkirtostan. The fish feed mainly on seedbased food which makes their meat tender, juicy and rich in vitamins and healthy micro elements while the taste comes across as slightly sweet. Grilled carp... 79 Carp on a frying pan... 79 Smoked carp... 79 Carp.... 99 Stuffed with buckwheat, white mushrooms and Bulgarian pepper Carp in dough... 99 CRUCIAN Crucians from Kursk are raised on bio food, which makes their meat juicy, white and, most importantly, low fat, while at the same time rich amino acids, vitamins (A, E and D), phosphorous and calcium. This product is very important for your children. Crucian fried on a frying pan... 670 Crucian in sour cream... 790 Special offer BUCKET OF VALDAI CRAWFISH (2 k) Boiled with birch branches, nettle, horseradish, dill, currant and cherry leaves in accordance with the time-honored recipe 2990 We can also prepare fish that you catch in the waters of the Zolotoi Sazan fishing club on Novorizhskoe Shosse. The price for 100 g is 30 (50 for boneless carp). Sturgeon - our biggest pride. This is the only fish that we grow ourselves at technologically advanced enterprise in Moscow region. Unique ecological technologies, experienced fish breeders and high quality fish food allow us to deliver fish with an exquisite taste to your table. Not to mention that our sturgeon is abundant in vitamins, amino acids, minerals and micro elements. STURGEON Our chefs possess impeccable knowledge of a unique technology of fish filetting, which allows them to remove every single bone. Salted sturgeon.... 229 Grilled sturgeon... 229 Smoked sturgeon... 229 Sturgeon in dough... 229 CRAWFISH Crawfish from ecologically pristine waters of Lake Sevan in Armenia are an extraordinary natural product(weight per crawfish - 100-120 g). Their tender meat is nutritious and contains high levels of proteins that are easily absorbed by our organisms. Sevan crawfish boiled with spices and herbs... 490 Crawfish from Valdai have relatively small size - 40 g per piece. The product is especially raised for "Fish Point" restaurant, which lives in a conversation area of Valdai Lake. Their meat contains different vitamins, nature organic acids and iodine. These crawfish befit for people perfectly, who keeps their fit.

Aquarium All the seafood represented here is delivered to Fish Point from different places of our country. We call it the Gift of the Russian sea. OYSTERS Far-Eastern (per 100 g)...190 The Far-Eastern oysters are bred in a natural marine environment with no human involvement. They are caught alive in the Sea of Japan by professional divers manually at the depth to 15 meters. They are rather big (one oyster may weigh up to 400 g) and have a specific taste varying from lightly salt to sweetish. Solovyev Sea of Japan, Sakhalin island Khassan Pacific (1 piece)...390 Osaki, Japan Far Eastern scallop, baked in the shell (per 100 g) 390 Mussels from the Pacific Ocean A sause of your choice: cheese / tomato / wine-based 990 Aniva Sea of Japan, Sakhalin island This delicate sea product is caught in the cold waters of the Pacific ocean and bred additionally in an artificial medium under the control of highly professional farmers. Despite their small size (one oyster weighs about 60-80 g), its flesh is rich in proteins, iodine, vitamin D and other microelements indispensable for out health. Recommendation: sprinkle some lemon juice over the oyster before eating. King crab (per 100 g) Boiled with spices and herbs 870 Commander squids fried on a frying pan Bering sea 970 You may see and choose any product from the Russian seas at our aquarium. caviar of luce, whitefish, halibut and trou Roast beef, duck breast, smoked tongue, chicken roll Sauerkraut, green tomatoes, cucmber (saltedand lightly salted), garlic, chili pepper, ramson Parmesan, Dor Blue, Chevre, Pecorino, Brie Signature dishes COLD APPETIZERS HOMEMADE COLD SMOKED FISH FILLET (100 G) Carp / trout / muksun... 640 Halibut... 910 Sturgeon.... 990 Nelma.... 870 Home-salted herring fillet (Signature dishes)... 490 With dark bread, Crimean onion and potatoes Atlantic herring vorschmak... 490 Signature appetizer with cod liver... 890 Four species of trout (Signature dishes).... 990 Cold smoking, hot smoking, tar-tar and home-salted Caviar set (Signature dishes).... 1490 Served with warm rustic bread, sour cream and Crimean onion Three fish aspic (Signature dishes)... 790 Sturgeon, trout and zander Marinated luce roll (Signature dishes).... 650 Served with luce caviar Trout carpaccio with baked potatoes and herb sause... 780 Caspian hall (Signature dishes)... 760 With dark bread, Crimean onion and potatoes Smoked sterlet (100 g)... 390 Frozen muksun and nelma (Signature dishes).... 720 Served on ice with fir tree twigs Home-salted Baltic sprat... 590 With dark bread, Crimean onion and potatoes Smoked mackerel.... 720 With homemade potatoes Meat platter... 830 5 types of salo... 550 Overseas caviar (eggplant)... 470 Assortment of fresh vegetables and greens... 690 Assortment of homemade pickles... 790 Assortment of marinated mushrooms.... 570 White mushrooms / suillus / honey agaric Cheese platter.... 1190 Served with crackers, grapes, honey and almonds in caramel

SALADS Fish Point Signature salad.... 690 Farm fresh vegetables with fragrant oil and homemade cheese Rustic salad of radish, cucumber and herbs with poached egg... 490 Fragrant tomato salad With Crimean onion and greens... 540 With soft cheese... 590 With King crab and avocado... 930 Smoked beetroot with cottage cheese mousse and nut sauce.... 520 Warm salad of eggplant and tomatoes... 590 Light salad with grilled seafood.... 1190 SOUP Fish Point Signature Fish Soup (for 2 persons)...1470 Prepared with 4 kind of fish (truot, carp, sturgeon and perch), murmansk mussels and vegetables. Served with fresh greens. Traditional Russian Ukha (Signature dishes)... 590 Prepared with a broth of four different fish in accordance with the time-honored recipe and served with viziga pies Pumpkin soup with King crab... 590 Borsch with young veal... 590 Homemade noodle soup with quail... 590 Green salad with smoked muksun... 890 «Caesar» With crispy chicken... 650 With grilled shellfish... 890 «Mimosa» salad with smoked trout... 890 «Olivier» With King crab and smoked sterlet... 990 With farm chicken and piquant sausages.......................................................... 790 Signature salad with King crab... 950 Salad of smoked eel and baked potatoes.... 890 Salad of smoked halibut and salmon... 780 HOMEMADE PIES With sturgeon and viziga... 150 With meet... 90 With forest mushrooms... 80 With egg and spring onion... 70 With cabbage... 60 Assortment of pies.... 450 Seasonal mushroom soup... 590 Served in dark bread WARM STARTERS Fisherman s soup made with sturgeon and white mushrooms (Signature dishes)... 870 Drannik of potatoes... 690 With Ladoga whitefish caviar, sour cream and Crimean onion Crepes with chum salmon caviar.... 650 White mushrooms and King crab julienne.... 780 Special offer

trout, zander, cod HOT FISH DISHES Carp ribs grilled with country-style potatoes (Signature dishes)... 990 Luce cutlets (Signature dishes) With buckwheat with white mushrooms... 830 With mashed potatoes... 710 Kamchatka crab cutlets with mashed potatoes... 1230 Homemade dumplings (Signature dishes) From sturgeon with sour cream... 990 From trout with caviar... 790 From King crab... 970 Sturgeon (Signature dishes)... 1590 With potato casserole and white mushrooms with cream sause Murmansk halibut steak with grilled Romano... 990 Icefish... 990 Served with mashed potatoes and salad of rafish and cucumber Three fish skoblyanka... 990 Steamed perch fillet with grilled vegetables... 910 Stellate sturgeon steak with white mushrooms and beans... 1490 Far East flounder baked with tomatoes... 990 MEAT AND POULTRY BBQ: (per scoop) (per scoop) DESSERT Signature lemon cake... 450 Dressing with green apple jam and fluffy cream Altay honey cake with sour cream ice cream (Signature dishes)... 490 Homemade cream cheese with seasonal berries (Signature dishes)... 530 "Pavlova" with forest berries... 590 Millefeuille with fresh strawberry... 650 Creme brulee with blackcurrant ice cream... 670 Chocolate "Korovka" fondant (Signature dishes)... 550 Pistachio roll... 650 Dressing with raspberry sause Set of mini-desserts...1190 Homemade jam Lingonberry / plum and cinnamon / sea buckthorn... 190 Wild strawberry / raspberry... 250 Ice cream... 210 Vanilla /chocolate / caramel / pistachio / strawberry Sorbe.... 210 Passion fruit / raspberry / blackcurrant / lemon Seasonal fruits and berries Lamb... 990 Veal... 790 Pork... 630 Chicken... 550 Assortment of BBQ... 1670 Veal cutlets with mashed potatoes... 940 SIDE DISHES New potatoes / french fries... 300 New potatoes with white mushrooms... 390 Buckwheat with white mashrooms.... 350 Spinach... 320 Grilled corn... 350 Grilled vegetables.... 550 ORDER YOUR OWN VERY SPECIAL CAKE The confectioners here at Fish Point are very happy to surprise you with a beautiful and delicious cake in accordance with your individual wishes. Because we work only with the finest and most natural ingredients, our cakes are of exceptional quality that will appeal to even the most discerning guests. Price per kilo from 3000