TATE LIVERPOOL CAFÉ. Any pastry and regular Coffee by Tate or Jing leaf tea A bowl of homemade soup and any freshly made sandwich 5.

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TATE LIVERPOOL CAFÉ. Any pastry and regular Coffee by Tate or Jing leaf tea A bowl of homemade soup and any freshly made sandwich 5.

TATE LIVERPOOL CAFÉ. Any pastry and regular Coffee by Tate or Jing leaf tea A bowl of homemade soup and any freshly made sandwich 5.

Our mission is to delight the

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Please place your order and pay at the counter. thank you. Prefer breakfast in bed? No problem, you can order via Deliveroo.

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Appetisers. Served 12pm - 3pm & 6pm - 9pm. Whole Box Baked Camembert 7.60 Rosemary, cranberry compôte, rustic bread, butter

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STARTERS. Served from 12 noon to 2.30pm and 5.00pm 9.00pm. Chef s Homemade Soup of the Day 4.95 homemade bread

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Our mission is to delight the

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M E N U _FM_The_Parlour_V3.indd 1 23/03/ :34

THE LOUNGE & BAR MENU WHEN ARE YOU FREE TO TAKE SOME TEA WITH ME?

Please advise a member of our team if you have any specific dietary requirements or food allergies.

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THE HISTORY OF AFTERNOON TEA

EST 2017 CAFE.BAR.BEANS VG -VEGAN V-VEGETARIAN GF-GLUTEN FREE

M E N U _FM_The_Parlour_Menu.indd 1 18/12/ :58

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Our mission is to delight the

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AUTUMN DEALS BREAKFAST DEAL 10.00 12.00 Any pastry and regular Coffee by Tate or Jing leaf tea 3.60 LUNCH DEAL 12.00 16.00 A bowl of homemade soup and any freshly made sandwich 5.95 AFTERNOON TEA DEAL 14.00 16.30 A freshly baked scone with clotted cream or butter and preserve with a regular Coffee by Tate or Jing leaf tea 4.50 Subject to availability

COFFEE BY TATE AND FAIRTRADE CHOCOLATE COFFEE Coffee by Tate sources and roasts all its own coffee We roast lighter allowing the natural flavours to come through Regular Large Espresso / macchiato 1.80 2.30 Filter coffee 2.00 2.30 Americano 2.50 2.80 Flat white 2.50 Cappuccino / Caffé latte 2.50 3.00 Iced coffee 2.60 Fairtrade hot chocolate 2.50 2.80 With marshmallows and whipped cream 3.00 3.20 Syrups (caramel, hazelnut or vanilla) 0.40 POT OF JING LOOSE LEAF TEAS AND INFUSIONS Assam English Breakfast 2.25 Earl Grey 2.25 Decaffeinated Ceylon 2.25 Darjeeling 2.25 Whole Peppermint leaf 2.50 Organic Jade Sword Green 2.50 Blackcurrant & hibiscus 2.50 Jasmine Pearls 2.50 Whole Chamomile flowers 2.50 Lemongrass & ginger 2.50 Organic Bohea Lapsang 2.50 Rooibos 2.50

KIDS MENU Kids eat free* Choose a main, dessert and a drink 4.70 DRINK Apple juice Orange juice Milk MAIN Sustainable whiting fish fingers, homemade tartare sauce and chips Longley Farm buttermilk free-range chicken popcorn, chips and homemade ketchup GF Rigatoni, slow cooked tomato & basil sauce VEG v DF DESSERT Fresh fruit salad Chocolate brownie A bag of raisins * Free children s main course available for children under 12 Offer valid for one child when an accompanying adult buys a main course from the kitchen

BRUNCH 10.00 12.00 Breakfast deal: Any pastry and a regular Coffee by Tate or Jing leaf tea 3.60 Bread by Tate thick-cut toast with butterand preserve VEG 1.95 Loch Duart smoked salmon, free-range poached egg, avocado, tomatoes on Baltic Bakehouse bread 8.20 Free-from pancakes, maple syrup, cashew cream and pomegranate VEG GF 6.90 Grilled Aigburth smoked streaky bacon, Portobello mushroom and fried free-range egg on toasted Baltic Bakehouse bread 7.90 Organic toasted honey muesli, organic almond milk VEG V and Lincolnshire raspberries 4.50 Lancashire breakfast 8.50 Southport smoked streaky bacon, locally sourced Farmhouse traditional recipe thick pork sausage, Butchers Wife black pudding, roasted Portobello mushroom, slow cooked plum tomato, baked beans and free-range egg VEG GF V DF Suitable for vegetarians Gluten-free Suitable for vegans Dairy-free

FOOD MENU LUNCH 12.00 16.00 A selection of sandwiches from the cold display from 3.40 SOUP AND SALADS Homemade soup of the day with Bread by Tate VEG V GF bread available 3.60 Smoked free-range chicken, little gem salad, lemon, thyme and Longley Farm yoghurt dressing GF 8.50 Salt baked Lancashire beetroot, pickled shallots, Wirral watercress and beetroot ketchup GF VEG 7.90 LARGE PLATES Roasted Bungalow- Southport Farm pumpkin, blue Cheshire, truffle infused crispy polenta, pumpkin puree, toasted pumpkin seeds and ginger dressing GF VEG 7.25 Grilled British sea hake, seasonal braised fennel and pearl barley, Egremont Russet apple & fennel salad 9.85 Galloway Oldfield Farm Heswall bavette steak sandwich, caramalised shallots, chimichurri, padron peppers and chips 8.80 Beer battered sustainable British coley, mushy peas, homemade tartare sauce and chips GF 9.35 SIDE ORDERS A slice of bread by Tate VEG 0.60 Mixed salad GF VEG 2.60 Chips GF VEG 2.60 Garlic bread VEG 2.80

DRINKS MENU SPARKLING WINE Prosecco Brut NV 25.50 Italy ABV 11% WHITE WINE 125ml 375ml Carafe Bottle 2016 Castillo del Moro Airén/Sauvignon 2.95 8.35 16.00 Castilla, Spain ABV 11% 2014 Picpoul de Pinet 4.25 12.70 24.50 Domaine Morin-Langaran Languedoc, France ABV 13% ROSÉ WINE 125ml 375mlCarafe Bottle Finca Manzanos 2.95 8.35 16.00 Rioja Rosado Spain ABV 13% RED WINE 125ml 375ml Carafe Bottle 2016 Castillo del Moro 2.95 8.35 16.00 Spain ABV 12.5% 2015 Saint Chinian 4.25 12.70 24.50 Languedoc, France ABV 13.5% BEERS AND CIDER 355ml 330ml 500ml Schiehallion craft lager 3.95 Scotland, Harviestoun brewery ABV 4.8% Bensons raspberry & lime cider 5.50 ABV 4% Dunkerton s organic cider 3.85 ABV 7% Love Lane Pale Ale 4.50 The Liverpool Craft Beer Co. ABV 4.5% Rye pale ale 4.50 The Liverpool Craft Beer Co. ABV 5.6%

KIDS EAT FREE * Free children s main course available for children under 12 CHOOSE FROM Sustainable whiting fish fingers, homemade tartare sauce and chips Longley Farm buttermilk free-range chicken popcorn, chips and homemade ketchup GF Rigatoni, slow cooked tomato & basil sauce VEG / V * Offer valid for one child when an accompanying adult buys a main course from the kitchen