... So You Know... Here to serve. Daily News -Every day check out our Waterfront broadsheet with our daily specials

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... So You Know..... Here to serve Lunch Evening Dining 12noon-2pm 5-9.30pm Daily News -Every day check out our Waterfront broadsheet with our daily specials & news events Chips -We don t do just one type, we do 4 Traditional cooked till golden with a fluffy centre Twice cooked hand cut, you can tell they re different - next shade of golden American Fries on the skinny side Wedges skin on - chunky wholesome & seasoned Take a grilling - See our grill section on how we do our Steaks Special requests Our skilled chefs can help with your dietary requests, just ask your server & the team will take into account your can & can t haves Special Occasion It s what we re here for - can we help? gf v Gluten Free Vegetarian

....Lighter Options. Quesadillas (kay-sa-dee-ah) Straight from Mexico, a floury tortilla filled with all things yum! Stuffed with cheese, onions, peppers & your choice of filling from below, it's then folded & finished on our char grill. Choose from: Baked Jackets Pulled Pork 6.50 Beef Melt 6.95 Buffalo Chicken 6.25 Macaroni Cheese v 5.95 Spice it up! Ask for added Jalapenos gf served with Salad on the side - choose your filling Scottish Cheddar gf v 5.95 Coronation Chicken 6.90 Prawn Marie Rose gf 6.90 Smoked Salmon with Sour Cream and Bacon & Chicken Mayo gf 6.90 Wholegrain Mustard gf 6.90 Tuna Mayo gf 6.45 Add in a side of Cole Slaw v 1.50 Salad Bowls (for main size options see Salad Section) Chickpea, Bean & Mint v - Mixed Leaf Salad, Tomato, Cucumber & Onion, topped with Baby Potatoes, Chickpeas, Soya Beans & Adzuki Beans in a light Mint Vinaigrette 6.95 Balsamic Chicken gf Mixed leaf Salad, Tomato, Cucumber & Onion Topped with Balsamic glazed Chicken, Crispy Honey Bacon Bits & Coleslaw 6.75 Seafood gf Leaf Salad, Tomato, Cucumber & Lemon, topped with Peppered Mackerel, Pickled Herring & Smoked Salmon, drizzled with Marie Rose Sauce 6.95 Feta & Watermelon Salad gf v Fresh watermelon with Feta Cheese, Red Onion, Olives & Cherry Tomatoes with a Herb Dressing 6.75 Thai Beef Crisp Leaf Salad, Tomato, Cucumber & Onion, topped with Chilli, Lime & Mint Marinated Beef & Noodle Salad 6.50

.On the side. Chips - 1.75 We don t do just one type we do 4 Traditional cooked till golden with a fluffy centre Twice cooked hand cut, you can tell they re different - next shade of golden American Fries on the skinny side Wedges skin on - chunky wholesome & seasoned Baked butter on the side 1.50 Mash - 1.50 Cole Slaw 1.50 Garlic Bread 1.50 Cheesy Garlic Bread 1.95 Battered Onion Rings 2.50 Veg Bowl 2.50

Sharing. With others or by yourself On its own Pulled Pork Waffle 5.95 Long slow..roasted...hog melt in the mouth- yee haw!, loaded on to a Savoury Rosemary Waffle, topped with cheddar, finished under the grill & served with a cooling Sour Cream dip Fajita Nachos gf v 5.95 Tortilla Chips topped with Mixed Peppers, Onions, Jalapenos & Cheddar with Sour Cream dip Chicken Skewers gf 5.95 Grilled skewered chicken breast marinated in honey, lemon & mustard with lemon mustard dip & Salad garnish Macaroni Bites v 5.95 Panko Breaded Crispy Macaroni Bites, Tomato Chutney & side Salad Sharing Mixed Board Can t make up your mind -then share. Each board comes with a taster of Waffle, Nachos, Macaroni Bites & Skewers with a Chipotle Dip Dig in! Share Board for 2 10.50 Share Board for 3 15.95 Share Board for 4 20.00 Share Board for 5 25.00 Share Board for 6 30.00

....Let s get started. Soup of the Day (See our Daily News for today s) 3.95 Greek Lamb Meatballs gf 6.50 Lightly spiced Lamb Meatballs stuffed with Feta Cheese, served with Tzatziki dip Wild Mushroom Arancini v 5.75 Breaded Risotto Balls, blended with Cream Cheese, Parmesan, Wild Mushrooms & Garlic, set on a Sweet Pepper Coulis & topped with fresh Parmesan Fish Cakes 6.50 Local Haddock & Smoked Haddock, Blended with Mashed Potato, Cappers & Dill, served with Green Pea Mayo Baked Mussels with Parmesan Crust 6.95 Shetland Mussels poached in White Wine, Garlic & Parsley, finished with a Parmesan Crumb crust and Garlic dip. Grilled Pear with Stilton v 5.95 Baked Ciabatta Bread with Purple Basil Jam, Pear & Stilton, finished in the Grill & served with Mixed Leaf Salad Pork Belly Skewers gf, contains peanuts 6.50 Tender slow cooked Pork Belly, marinated in Soy Sauce, Ginger, Chilli & Lime, served with Asian Coleslaw & Caramelised Chilli Dip

.... From the Grill.... Pulled Pork Quesadilla (try saying that after a few tequilas & rumour has it that Speedy Gonzalas loved this Mexican dish- Arriba..Arriba..) 11.95 Grilled Tortilla filled with Pulled Pork, Cheddar, Onions, Peppers & Jalapenos, served with Salsa, Sour Cream, Salad & Wedges Shetland Beef Burger 10.95 Chefs own Burger, Char grilled & served in a Floury Bap. Stacked high with Lettuce, Tomato, Onion, Dill Pickle + Cheddar Cheese, served with twice fried Chips & Chipotle Mayo Shetland Beef what can we tell you? It s pure breed quality Shetland Beef Lamb Chump gf 14.95 Grilled Lamb Chump, set on a creamy Mushroom & Madeira sauce, served with Parmesan Potato au gratin & seasonal Vegetables Chump Steak Considered to be the equivalent to the Rump Steak in beef, chump steaks are carved from where the top of the leg meets the loin. These firm steaks are plump & generally lean. Grilled Hake gf 11.95 Grilled Fillet of Hake set on Fondant Potatoes, wholegrain Mustard & Tarragon sauce, served with Asparagus, Peas & Carrots. Club Sandwich 9.95 Traditional Club Sandwich with Bacon, Ham, Lettuce, Mayo & Cheese in 3 pieces of toasted Bread with Salad on the Side (gf bread on request) On the side? Chips 1.75 Butterfly Chicken gf 10.95 Chicken breast butterfly cut, marinated in BBQ sauce or for a hot number try our Piri Piri gf (made from African Birds Eye Chilli) grilled & served with a salad bowl & your choice of Chips, Garlic Bread, Baked or Mash Jack Daniels Smoked Surf & Turf Philly Melt 13.95 Salad filled floury Bap with 3oz Grilled Jack Daniels Smoked Steak* & Grilled prawns basted in BBQ Sauce, with Philly Cheese & fried Onions, served with Hand Cut Chips & BBQ Chipotle Mayo *The steak has been lovingly smoked in house using 100% Jack Daniels oak ageing barrels!

Steak Out Sirloin 8oz* 18.50 Rib Eye 8oz* 16.50 Venison Steak 9oz* 15.95 Fillet Prime Beef 6oz * 21.95 Cowboy Steak 12oz Bone on Ribeye* 22.95 On the side a fresh salad bowl comes with each steak & your choice of chips Uncooked weight* Garni chefs onion rings, fried mushrooms & flash grilled tomatoes 1.75 Jug of Sauce gf 2.50 Buttered Up gf 1.25 Cracked Black Pepper Buffalo Wild Mushroom & Cognac Ranch Burnt Onion Ketchup Caesar How we cook em! You need to know how we cook our steaks so you get it the way you like it. Each steak is cooked to order on our open flamed rib grill. Blue barely touches the sides just enough to make the meat look bluish on the outside but cool & ruby red through & through Rare the outside cooked the inside juicy & raw Med-Rare touch longer but with pink still a feature in the middle Medium cooked, no blood but good flavour Medium Well Done heading to the next flavour & texture level Well Done no misunderstanding cooked through & through, no running juices it s all in the steak Cremated we get asked for it so why not burnt to a crisp, blackened, well- done but pretty caramelised on the edge

... Salads... Chicken Taco Salad gf 8.95 Mixed Leaf Salad, Tomato, Onion, Sweetcorn & Avocado topped with cheddar, marinated Chicken & Tortilla chips drizzled with a lime & coriander dressing Kipper & Black Pudding Fish Cake 9.75 Mixed Leaf Salad, Tomato, Cucumber & Onion with Caesar dressing topped with crispy Kipper & Black Pudding Fishcake Vegetarian gf v 8.95 Chef will create a non-meat/fish feast using today s freshest ingredients Chef s Own Smoked Ham Salad gf 8.95 Traditional salad with today s freshest ingredients On the side Baked butter on the side 1.50 Baked Fully loaded with sour cream, cheddar & bacon bits 2.25 Chips your choice 1.75 Also see Lighter Options for more Salad choice

... Seafood.. Fillet of Haddock 12.95 How do you like it Battered or Breaded (gf battered available on request) Local Fillet of Haddock deep fried & served with Mushy Peas, Tartar Sauce & Home Made Chips Seafood Pie gf 11.95 Fresh market Haddock, smoked Haddock & Hake, bound in a creamy Cheddar & Wholegrain Mustard Sauce, topped with Mashed Potatoes & served with a simple fresh salad Turbons of Plaice gf 11.50 Fillets of Plaice with Prawn Mousse, set on Spinach Mash, with Lemon & Dill Butter & seasonal vegetables Monkfish Scampi (gf on request) 13.95 Battered Monkfish, Tartar Dip & Mushy Peas, Salad Bowl & Homemade Chips Halibut Wellington 16.95 Fillet of Halibut topped with Mushroom Duxelle, Cream Cheese & Tarragon, wrapped in Pastry & oven baked, served with a White Wine & Tarragon Sauce, Anna Potato & Salad Fillet of Shetland Salmon gf 13.50 Baked Fillet of local Salmon topped with Anchovy, Olive & Caper Butter, served with White Wine, Prawn & Parmesan Risotto & Side Salad Seafood- Dish of the Week See Daily News

... Mediterranean... Tuscan Blade of Beef 12.95 Medallion of Beef slow cooked in Red Wine, Garlic & Herbs, set on Wholegrain Mustard Mash with seasonal vegetables Pasta: Chicken & Prawn Rockefeller gf 11.50 Penne gluten free Pasta tossed with Chicken & Prawns in a creamy Garlic, Parmesan & Spinach Sauce Roast Vegetable Alforno v 11.50 Conchiglie Pasta & Roasted Vegetables bound in a Tomato & Basil Sauce, topped with Cheddar & oven baked, served with side Salad & choice of Chips or Garlic Bread Tagliatelle Pasta With Meatballs 11.95 Tagliatelle Pasta bound in a Tomato & Chorizo sauce, topped with Meatballs & Parmesan Cheese On the side Garlic Bread 1.50 Cheesy Garlic Bread 1.95

..Puddings.. Chocolate & Orange Fondant 6.00 Baked Chocolate & Orange Fondant with a gooey centre, served with Chocolate Sauce & Vanilla Ice Cream Pina Colada Brulee gf 6.00 Fresh Pineapple slice filled with a caramelized Pina Colada Brulee, served with whipped cream & Strawberries Peanut Butter, Banana & Chocolate Quesadilla 6.50 A grilled Quesadilla filled with Peanut Butter, Bananas & Chocolate, served with Ice Cream Mamma Mia Hot Dough Balls with Chocolate & Custard Dipping Sauces 6.50 Deep fried Italian Dough Balls, dusted with fine sugar & served with Continental Chocolate & Custard dips Baked Salted Caramel Cheesecake 6.50 A baked Salted Caramel Cheesecake encased in Shortcrust Pastry, served with Caramel Sauce & Fresh Raspberries Nutella Panna Cotta gf 6.00 A due of Vanilla & Nutella Panna Cotta served with whipped cream & Raspberries Ice Cream Cookie Cup A Baked Cookie Cup: Choose Your Cookie & Filling 5.95 Cookie Ice Cream Quadruple Belgian Chocolate Toffee Ripple Coconut White Belgian Chocolate & Raspberry Vanilla Mint Chocolate Chip Trio sorbet, ice cream or mixed gf 5.95.Sharing How many spoons would you like? Chocolate Fudge Brownie Ice Cream Sundae for 1 gf 6.50 Warm Chocolate Fudge Brownie Chunks with hot Caramel Sauce layered with Vanilla & Chocolate Ice-cream topped with whipped Cream Grandiose Sharing Fudge Brownie Sundae gf - for 3 + (unless you like a challenge!) 14.95 Cheese Slate (smoked Applewood, Mature White Cheddar & Creamy Brie) for 1 6.95 Share 9.95

..Afterthoughts.... Coffee Iced Soda 3.95 Snow White lemonade topped with a scoop of vanilla ice cream Girder Float - vanilla ice topped with Irn Bru (our other national drink) Boston Soda vanilla ice cream topped with Ginger Beer Brown Cow chocolate ice cream, sparkling soda, chocolate syrup & whipped cream Coke Float scoop of vanilla topped with coke Low Coke Float vanilla ice topped with diet coke Cup of Freshly Brewed Coffee 2.25 Cappuccino Coffee 2.30 Espresso 2.25 Flavoured Coffee Try one of our non-alcoholic Coffees, topped with Whipped Cream. Select From: Irish Cream, Chocolate, Vanilla & Caramel 3.25 Liqueur Coffee Irish (Irish Whiskey) 5.95 Gaelic (Scottish Whisky) 5.95 Calypso (Tia Maria) 5.95 Prince Charlie (Drambuie) 5.95 French (Brandy) 5.95 Jamaican (Dark Rum) 5.95 Tea Traditional 2.25 Fruit & Speciality Teas ask for the Box to make your selection 2.35 Before ordering, please speak to our staff if you have a food allergy or intolerance. Our Chef will be happy to advise or suggest alternatives.