IN-ROOM DINING B O D Y A N D S O U L

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IN-ROOM DINING B O D Y A N D S O U L

IN-ROOM DINING B O D Y A N D S O U L

IN-ROOM DINING BODY AND SOUL.

In-Room Dining Body and Soul. A little something to keep you going.

cpsp b&s october 2014 v7.qxp_layout 1 30/10/2014 1:49 pm Page 1 IN-ROOM DINING B O D Y A N D S O U L

BODY AND SOUL. S Lower Fat G Gluten Free O Omega-3 F Higher Fibre P High Protein L Lower GI Carbohydrate V Vegetarian E Vegan

Perk Up Your Lunch Palate

16.8. Baked Breakfast. Workers Breakfast Roll. English Muffin. Breakfast Bruschetta. Bacon & Eggs. Breakfast Wrap. AVAILABLE FROM 7am until 10pm

Available from 6pm 10.30pm. Full tray service. A tray charge of $4 applies to all A La Carte orders.

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9

Welcome to. Bistro 121

BISTRO PIZZERIA EXPRESS CAFE

Kids Meals. M&M Sundae / Chocolate Mousse / Frog in a Pond Sauces can be added to any meal if requested.

// Meal Plan, Recipes & Shopping list. Meal Plan. Recipes. &Shopping list 7 DAY RAW FOOD PLAN 7 DAY RAW FOOD PLAN. therawfoodkitchen.

APPETIZERS. Add Guacamole GF SHRIMP CEVICHE. GF Gluten Free Vegetarian

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9

OXLEY HOTEL MENU. PLATES TO SHARE Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00

Available from 12 to 2 pm and 6 to 9 pm

standard serve $6.9 large serve $9.9 Bruschetta (V) $9.9

Tapas. Served 12pm - 9pm $ Saganaki $11.00 $11.00 $ Greek Lamb Skewers (2) $ Salt and Pepper Calamari $ Share Plate $25.

Food + Drink SHERATON FIJI RESTAURANTS WESTIN FIJI RESTAURANTS

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 $9.9 (V)

LOGANHOLME BREAKFAST ALL DAY MENU

BARGARA BEACH HOTEL MENU

To Start. Soup of the Day (V* GF ) see Specials Board for details standard serve $6.9 large serve $9.9 Bruschetta Roma (V) $9.9

Oven Baked Garlic and Herb bread 6.95 Add cheese 1.00

PK s Restaurant. Dinner Menu

Grilled sourdough bread, dukkah, olive oil, balsamic (v) 9. Five Cheese Arancini 12 Spicy tomato chutney (v, n/f)

from the grill sauces Mushroom, pepper, hollandaise sauce, Diane, jus or gravy GFR 2.5 from the sea

Family Owned and Operated since 1979 CASUAL DINING t CATERING & BANQUETS t CARRY-OUT t PASTA SAUCES & DRESSINGS

Classic Smoked Salmon Platter Smoked salmon served with red onions, sour cream and house baked artisanal rye bread

BOONY S RESTAURANT & PIZZERIA. Starters and Entrées. Garlic and cheese pizza - $11.50

Seagulls Bistro Menu

Dixon Park Surf Venue Menu Options

novotel. healthy choices 6:00PM - 10:30PM LIGHT MEAL 1. RIGHT-SIZE PROPORTIONS 2. HEALTHY OILS MAIN MEAL 3.

Waterfront Restaurant

CANTEEN MENU. Breakfast. Sandwiches Cont. Wraps. Sandwiches

ENTRÉE. 5:30pm - 9pm. Char grilled ciabatta bread with baba ghanoush, hummus, sun dried tomato and bread dip, balsamic reduction and olive oil.

FUNCTION CENTRE THE MENU

Plates to Share. Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00

trio of dips with Turkish bread, grissini sticks and seasoned flat bread Add antipasto selection 5.0 olives, semi-dried tomatoes and cured meats

SERVING UP A DIVERSE ARRAY OF FLAVOURS

Share. Dips & Breads $8.9. our chef s selection of dips and spreads with toasted Turkish bread and seasoned flatbread ask for today s selections

Moreton bay bug and prawn truffle slider each 7.00 grilled bug and prawn meat, warm brioche bun, truffle mayonnaise, cos lettuce (3) 20.

SPECIALTY OF THE HOUSE

Share Garlic Bread (V)

JAMAICA BLUE SETIA CITY MALL

to Start Salads * Main size served w French fries M 24.0*

BREAKFAST. Fresh tomato Juices freshly squeezed 8 Orange, apple, carrot, pineapple, watermelon, (Additions ginger, celery or lime)

START THE DAY RIGHT. Available from 6:00 am to 11:00 am

ALL DAY BREAKFAST. V ORGANIC FREESTYLE GRANOLA layered with passion fruit / mango compote, honey & cinnamon yoghurt 12.50

Room Service Menu SPRING 2018

IMPORTANT - Food Allergy and Food Intolerance Information

ROTORUA / NEW ZEALAND. Seafood Chowder $12 Marinara, Fresh Fish, Mussels bound in a Seafood and Garlic Veloute

PUBLIC HOLIDAYS ATTRACT A 15% SURCHARGE. ROOM SERVICE DELIVERY FEE IS $5.

we use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you

SMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50

FUNCTION MENUS COCKTAIL PARTY MENU SWEET TREATS ADDITIONAL ITEMS* FINGER FOOD 6 SELECTIONS - $24 PER HEAD* // 9 SELECTIONS - $29 PER HEAD*

BREAKFAST. Fresh tomato Juices freshly squeezed 8 Orange, apple, carrot, pineapple, watermelon, (Additions ginger, celery or lime)

WELCOME. RSL Members receive a discount on listed prices and RSL Rewards Points on every purchase. Please ask our staff should you have any queries.

bar none RESTAURANT & BAR

MELTON ON HIGH BREAKFAST MENU

FREE. Chef's BURGER RIBS KIDS NIGHT EAT PARMA NIGHT. Specials NIGHT MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / SATURDAY SUNDAY NIGHT $20

Entrees PIZZA BREADS Garlic & fresh herbs /sweet onion & mozzarella/red herb pesto & parmesan 5.5

Continued over the page

Family Owned and Operated since 1979 CASUAL DINING t CATERING & BANQUETS t CARRY-OUT t PASTA SAUCES & DRESSINGS

DAY SPA EMPERORS PALACE MENU by

BURGERS 11.00am till late

TOASTED GARLIC BREAD (V) 7. Add Cheese (V) 1. SOUP OF THE DAY see our staff for today s selection 8.

Breakfast Menu available until 11am. Smoked ham and cheddar croquettes with poached eggs and hollandaise sauce

LUNCH & DINNER SET MENUS

evening brunches with live band*

w/ balsamic, Wollombi olive oil, dukkah w/ sofrito, goats cheese and herbs

Garlic Bread (v) 1668kJ With Cheese (v) 2154kJ. Bruschetta (v) 1964kJ. Buffalo Wings

NOT SMALL BITES BUT NIBBLES: SHARED BITES (PLATTERS FOR TWO):

SPICY DOUBLE CRUNCH PRAWNS - REGULAR (8) LARGE (16) 19.9 battered and breaded, Bloody Mary mayonnaise, lemon

HOMERS CAFE. Function Package 2018

M E N U. Deena s Restaurant, MasterChef SA

Take Away Menu. Trading Hours Open Daily - Midday to 10pm Closed Public Holidays

Breakfast & Lunch. - please order & pay at the counter -

Welcome to the Bayview Waters Function Centre

Bistro Menu. grandhotelfrankston.com.au

TRIOS SPORTS CLUB SALADS STARTERS

`Eggs Benedict $20 Two Poached eggs served on an English muffin with grilled ham & hollandaise sauce

QUINOA SOUP SOUP OF THE DAY 80. Please ask your server for today s soup selection PASTA RISOTTO 180 REGINETTE

starters to share salads main brewery fare ½ doz / doz grilled pizzetta 10

one kids drink & vanilla ice cream with chocolate sauce included w meal

Menu. Continental AED Freshly Squeezed Orange Juice, Oven-Fresh Morning Bakeries or Toasts Selection of Jam and Butter, Coffee or Tea

Breakfast. Full Buffet Breakfast - $25 per person. Continental Breakfast - $20 per person. Plated Breakfast - $30 per person

& STARTERS & BURGERS PIZZA NATURALLY FERMENTED DOUGH, PRESERVATIVE FREE TOMATO SUGO, TOPPED WITH MOZZARELLA. Hand stretched SHARE PLATES SANDWICHES

STARTERS & ENTRÉES SALADS

SALADS. Hand stretched PIZZA STARTERS SHARE PLATES BURGERS SANDWICHES SALAD TOPPERS

NOT SMALL BITES BUT NIBBLES: SHARED BITES (PLATTERS FOR TWO):

R O O M S E R V I C E D I N N E R M E N U

Entrees. Garlic Baguette (VEG) Oven baked baguette with house made garlic butter Cheese & Bacon Baguette

Slow cooked chicken with wild mushrooms, fresh spinach, and a parmesan cream reduction.

Dorset Gardens Bistro

MINI MANDARINS 2 lb (907 g) Bag Imported. each FRUIT CAKE AGROPUR SIGNATURE DISCOVERY CHEESE BOX CO OP GOLD SWISS MILK CHOCOLATE. With Nougat, 400 g

zenja cafe MENU WEEKDAY Breakfast 7.15 AM AM Lunch AM PM Specials AM PM Drinks

please order & pay at the counter

Transcription:

IN-ROOM DINING B O D Y A N D S O U L

BODY AND SOUL Sicking o a die when you re ravelling can be ough. Finding nuriious food you acually wan o ea, or keeping your resolve o sick o an eaing plan, is always harder when you re away from home. By dipping ino he Crowne Plaza Body and Soul in-room dining menu, you ll be selecing from a range of resauran-qualiy meals ha don sacrifice flavour o help you ea well. Thanks o inpu from a group of leading Ausralian dieiians, Body and Soul offers you a selecion of nuriious, porion-conrolled meals designed o appeal o your ase and nuriion preferences. Our chefs use fresh, seasonal and local ingrediens for heir Body and Soul creaions, inspired by global cuisine and caering o a range of ases and dieary requiremens. Of course, no in-room dining menu would be complee wihou he radiional favouries so Body and Soul also offers a selecion of classics for when you jus need o reward yourself. s Lower Fa g Gluen Free o Omega-3 f Higher Fibre p High Proein v Vegearian l Lower GI Carbohydraes 4 Hour Availabiliy All menu iems are available beween 11am and 11pm. For orders afer 11pm please refer o menu iems marked as 4 Hour Availabiliy. A $4.00 service charge applies o all orders excluding individually ordered beverages. A merchan service fee of 3% applies for American Express, Diners Club and JCB credi cards. A 1.5% fee applies for all oher credi cards. You are welcome o change your preferred mehod of paymen o cash or EFTPOS as hese mehods do no incur a fee. We hope you enjoy i and would love your feedback. PERTH Gavin Roberson Execuive Chef Body and Soul Crowne Plaza Hoels & Resors

STARTERS MAINS v s SOUP OF THE DAY Chick pea, broad beans soup wih roma omaoes, served wih grilled pia $1.50 p g FREE RANGE CHICKEN SUPREME Thyme and chilli chicken breas wih roas kumara, green asparagus, salsa Verde $35.00 s o BABY SQUID Cajun spiced baby squid wih baby cos, paprika bacon, honey coaed walnu, Cajun aioli V s SPINACH AND RICOTTA TORTELLINI Wih rocke peso, black garlic, pine nus, charred peppers, parmesan flakes $4.00 pf LAMB SALAD Chermoula lamb, quinoa, baby beeroo, spinach and beeroo dressing p g 50 GRAMS NATURALISTE BEEF TENDERLOIN Wih royal blue poao pave, brown onion purée, parsley buer, red wine jus $40.00 ol EGG PAPPARDELLE Prawns and calamari, black garlic, cherry omaoes, whie wine $.00 o g HUON CRISPY SKIN SALMON Wih braised whie beans, sundried omaoes, green beans, garlic yoghur $36.00 v g KITCHEN VEGETABLE SALAD Roased roo vegeables wih rocke peso and crumbled fea $14.00 pf SAUSAGE AND MASH Choice of: Linley pork, fennel and herb sausage, or Harvey lamb and rosemary sausage Wih royal blue poao mash, sauéed field mushroom, jus $5.00 All prices are inclusive of GST

GRILL Y O U R W A Y SIDES CHOOSE FROM 00gm Huon salmon 00gm Humpy Doo barramundi 1 300gm Beef Ciy black sirloin 300gm Moore River beef scoch fille 00gm Free range chicken supreme CHOOSE ACCOMPANIED BY... Royal blue poao mash Garden seamed vegeables Garden salad Roased roo vegeables Crunchy chips FINISH WITH House made swee chilli sauce Red wine jus Mushroom jus Green pepper jus Béarnaise sauce CHOOSE1 $39.50 CHOOSE v v v v g g v g ROYAL BLUE POTATO MASH Royal blue poaoes whipped wih buer and cream GARDEN STEAMED VEGETABLES Chef selecion of seasonal vegeables STIR FRY VEGIES Asian vegeables ossed in soy and sesame SUPA CRUNCH POTATO CHIPS Sprinkled wih sea sal SPINACH WITH GRANNY SMITH, WALNUT SALAD Fresh spinach ossed wih granny smih and walnu, French dressing STEAMED RICE Seamed basmai rice ROASTED ROOT VEGETABLES Roo vegeables roased wih herbs s Lower Fa g Gluen Free o Omega-3 f Higher Fibre p High Proein v Vegearian l Lower GI Carbohydraes 4 Hour Availabiliy

CLASSICS HERB AND GARLIC BATARD Roas garlic and parsley buer $10.00 CAESAR SALAD Cos leuce, crouons, crispy bacon, free range egg, shaved parmesan ossed wih anchovy based mayonnaise dressing $15.00 Wih char-grilled chicken breas CROWNE CLUB SANDWICH Poached chicken breas, bacon, egg, avocado, leuce, omao, basil mayonnaise on riple decker oased whie bread wih chunky chips $4.00 GRILLED BEEF BURGER 100% Grain fed beef, cos leuce, omao, cheddar cheese, dill pickle, beeroo relish, aioli and kechup wih chunky chips $4.00 GRILLED PERI PERI CHICKEN BURGER Char-grilled marinaed chicken, omao, cos leuce, avocado, mayonnaise and chilli jam on foccacia wih chunky chips $4.00 FISH AND CHIPS Tempura fish filles, chunky chips, lemon and arare sauce TOASTED CHEESE SANDWICH Cheddar cheese on oased whie or wholemeal bread wih addiional choice of omao, ham or chicken $18.00 ROASTED VEGETABLE PIZZA Wood fired base, Ialian omao sauce, zucchini, capsicum, eggplan, red onion, semi dried omao, black olive, basil and mozzarella cheese g SPAGHETTI BOLOGNAISE Lean beef mince cooked wih omaoes and herbs, parmesan flakes INDIAN BUTTER CHICKEN Chicken breas, simmered in buer chicken sauce served wih basmai rice, warm fla bread, cucumber relish and pappadum $3.00 ASIAN STYLE CONFIT DUCK Confi duck Maryland wih sir fry wonon noodle, bok choy, kai lan, fresh coriander and soy sesame dressing $3.00 DESSERTS BLUE COW 4 CHEESE PLATE Heriage brie, vinage cheddar, edam, Gippsland blue, Souh Cape quince pase, dried frui, cheese crackers / waer crackers (Gluen Free opion available) $16.00 SEASONAL FRUIT PLATE Fresh seasonal fruis, naural yoghur opped wih Margare river honey $14.00 STICKY DATE PUDDING Warm sicky dae pudding wih dae and orange salad, macadamia ice cream $14.00 WARM APPLE CRUMBLE House made apple crumble wih cinnamon and roased apple ice cream $14.00 ESPRESSO CRÈME BRÛLÉE Toased coffee beans brûlée wih almond biscoi (Gluen Free opion available) $1.00 All prices are inclusive of GST

KID S MENU $15.00 INCLUSIVE OF A CAN OF SOFT DRINK OR BOTTLED WATER / FRUIT JUICE FISH AND CHIPS Wih arare sauce and garden salad LEAN BEEF BURGER On whie bun wih leuce, omao, cheddar cheese and omao sauce, served wih chips CHOCOLATE MUD CAKE Wih chocolae sauce FRUIT SALAD Fresh seasonal frui salad wih naural yoghur PASTA BOLOGNAISE Tradiional bolognaise sauce wih fresh basil (also available Napoli sauce) CHICKEN SALAD Grilled chicken breas wih mixed salad and ranch dressing TOASTED SANDWICH Toased ham and cheese sandwich wih chips 1 1 CHOOSE CHOOSE s Lower Fa g Gluen Free o Omega-3 f Higher Fibre p High Proein v Vegearian l Lower GI Carbohydraes 4 Hour Availabiliy

BEVERAGES WINE Sparkling Craigmoor Sparkling NV, 00ml $10.00 Whie Wild Oas Sauvignon Blanc, 187ml $10.00 Wild Oas Chardonnay, 187ml $10.00 Red Wild Oas Caberne Merlo, 187ml $10.00 Wild Oas Shiraz, 187ml $10.00 Please ask us for more wine selecions available by he bole BEER Peroni $10.00 Corona $10.00 Crown Lager $9.00 Lile Creaures Pale Ale $9.00 Low Carb Carlon Pure Blonde $9.00 JUST SQUEEZED JUICE Orange, 300ml $4.50 Apple, 300ml $4.50 Apple & Blackcurren, 300ml $4.50 Pineapple, 300ml $4.50 s COFFEE & TEA Espresso Varieies Espresso Cappuccino Fla Whie Café Lae $4.50 Tea Refresh Green Tea & Lemon $4.50 Calm Chamomile $4.50 Uplif Earl Grey $4.50 Relax Rooibos & Vanilla $4.50 Resore Green Tea & Jasmine $4.50 Chai Lae $4.50 Ho Chocolae $4.50 Iced Coffee $7.50 Iced Coffee $7.50 Ho Beverages are served in Take Away cups SMOOTHIES & MILKSHAKES Low Fa Banana Smoohie $7.50 Milkshakes: Chocolae, Srawberry, Vanilla $7.50 SOFTDRINKS Coke Die Coke Coke Zero Sprie Fana Lif, 375ml $4.50 Cascade Ginger Beer, 375ml $6.00 Acqua Panna Mineral Waer, 500ml $5.00 San Pellegrino Sparkling Mineral Waer, 500ml $5.00 All prices are inclusive of GST

s Lower Fa g Gluen Free o Omega-3 f Higher Fibre p High Proein v Vegearian l Lower GI Carbohydraes 4 Hour Availabiliy