MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. HOT sausage & cheddar biscuit/ fruit (NEW) lemon muffin/ fruit

Similar documents
MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. HOT classic chicken sausage & cheddar bagel/ banana muffin/ fruit. orange juice available

MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. No Shcool. pancake bowl strawberry yogurt/ granola/ fruit. fruit

SFUSD NSLP Allergen Report - February 2019 (Bulk Vended) ALLERGENS CATEGORY MEAL NAME COMPONENT Dairy Wheat Soy Egg Peanut Treenut Fish Shellfish

SFUSD NSLP Allergen Report - January 2019

K-12 DID YOU KNOW? MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY. We only serve milk that is rbstfree.

Nutritional Information: NSLP Lunch

Nutritional Information: NSLP Lunch

July 2017 Breakfast Age 1-2

our food because what we make and how we make it matters

November 2017 Breakfast Age 1-2

The Smucker Child Development Center

October 2017 Breakfast Age 1-2

KEY Breakfast Sausage Pizza. WG = Whole Grain Cereal - Cheerios. V = Vegetarian Cereal - Frosted Mini Spooners. FP = Freshly Prepared Cereal - Kashi

Grain Cornflakes Cereal Kix Cereal Cream of Wheat w/ Brown Whole Wheat Pancakes. Whole Milk (PT) 1% Milk (T/PS) LUNCH

Grain Cornflakes Cereal Kix Cereal Cream of Wheat w/ Brown Whole Wheat Pancakes. Whole Milk (PT) 1% Milk (T/PS) LUNCH

This institution is an equal opportunity provider. BREAKFAST Fruit Mandarin Oranges Pineapple Tidbits Bananas Orange Slices Blueberries

Menu. Monday Tuesday Wednesday Thursday Friday. French Toast Sticks Yogurt Parfait With Granola Fresh Fruit Organic Milk

There is NO MY Denver programming scheduled at this recreation center. MY Denver Cardholders can access any Denver Recreation Center.

SFUSD CACFP Supper Allergen Report - October 2018

Four Seasons Daycare Week 1 Menu. Monday Tuesday Wednesday Thursday Friday A.M.Snack

Food Allergen s. Corn. Peanuts Pork. Egg. Milk. Wheat. Corn. Egg

BREAKFAST. Chicken Salad Sliced Ham & Cheese Ground Turkey Meat Sauce Teriyaki Diced Chicken. Whole Milk (PT) Whole Milk (PT) 1% Milk (T/PS)

GPS Elementary Education- Allergies

September 2017 Breakfast Age 1-2

Takeda Center for Child Development

Nutritional Information: NSLP Lunch

Menu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday

This institution is an equal opportunity provider. BREAKFAST Fruit Mandarin Oranges Pineapple Tidbits Bananas Orange Slices Blueberries

Four Seasons Daycare Week 1 Menu. Monday Tuesday Wednesday Thursday Friday A.M.Snack

SEPTEMBER 2018 NFL Kickoff

Allergy Database

Monday Tuesday Wednesday Thursday. Pan Dulce Fruit Cup Fruit Milk. Yogurt Granola Fruit Cup Fruit Milk. Proball String Cheese Fruit Cup Fruit Milk

Scrambled Eggs Alternative (Optional) Grain Rice Krispy Cereal Whole Wheat Biscuit Cheesy Grits Cheerios Cereal Whole Milk (PT) 1% Milk (T/PS)

Menu Item Stock # Categories Peanut/Nut Dairy Soy Soy Oil Fish Gluten/Wheat Wh Egg Egg Corn. Page 1

February 2018 Breakfast Age 1-2

MARCH 2019 Spring on the Way

ALPHA WEEK MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

Allergy Database

SEPTEMBER 2018 Outer Space

Common Food Allergens

There are currently NO MY Denver activities scheduled at this recreation center. MY Denver Cardholders can access any Denver Recreation Center.

Whole Milk (PT) 1% Milk (T/PS) LUNCH

Nutritional Information: NSLP Lunch

SNACK Fruit Diced Peaches Diced Pears

MARCH 2019 Spring RUDE RECREATION CENTER. 6 Activity #1 Four Square Tournament 4:00PM - 5:30PM. Activity #2. Make Flashlights

Quincy Public Schools

School District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017

U-1976 FAMILY CENTRAL MENU B NO PORK NO PEANUT

January Monday Tuesday Wednesday Thursday Friday

Common Food Allergens

Join us for drop-in MY Denver activities: Monday - Friday 12:00pm - 4:00pm. MY Denver Cardholders can access any Denver Recreation Center.

WEEK 1 CENTER #

Oatmeal w/ Strawberries. Diced Potatoes w/ Ham & Maple Syrup-^* Cheese-^ (1) Protein. Oats. Potato, Whole Fruit Avail- (3) Fruit and/or vegetable

Common Food Allergens

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (g) Sodium

Washington DC NSLP April 7-12 Lunch Menu

BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.

MENU ITEM SERVING SIZE CARB

There are currently NO MY Denver activities scheduled at this recreation center. MY Denver Cardholders can access any Denver Recreation Center.

Nutritional Information: NSLP Lunch

Carbohydrate Count by Item Revised Onalaska School Nutriton Program

Raymore-Peculiar Schools

ALLERGEN INFORMATION SECONDARY SCHOOL MENUS (revised ) Eggs Dairy Soy Wheat

Monday Tuesday Wednesday Thursday Friday 1 Whole Wheat French Toast Turkey Sausage Fresh Banana 100% Grape Juice Skim or 1% Milk

Nutritional Information: NSLP Lunch

WEEK 1 MENU. Monday Tuesday Wednesday Thursday Friday BREAKFAST BREAKFAST BREAKFAST BREAKFAST BREAKFAST

Carbohydrate Counts Dec/Jan 2018

Tulalip Betty J. Taylor Early Learning Academy Menu Cycle Week 1 Monday Tuesday Wednesday Thursday Friday

Room Service: Made for You

Lunch Grams of Carbs per serving Apple, Fresh Apple Slices 8.26 Applesauce (1/2 cup) Asian Bar --Brown Rice (1 cup) 42.

South Spencer County Schools. Food and Health. Services. Carb Count

March 2018 High School Lunch Menu

February 18 - April 5

Multi Grain Cheerios (100% whole grain) Milk Milk Milk Milk Milk. *Chicken Tetrazzini. Sautéed Spinach and Tomatoes. Applesauce

Yogurt Parfait. 1/2 c yogurt, 1/4 c fruit, 1oz granola muffin

Grain Cornflakes Cereal Kix Cereal Cream of Wheat w/ Brown Whole Wheat Pancakes. Whole Milk (PT) 1% Milk (T/PS) LUNCH

WEDNESDAY (DATE) Whole-grain French toast sticks, served with mixed berries and 1% low-fat milk

Breakfast. Breakfast. Breakfast

The School District of Palm Beach County, Florida

NAME OF SCHOOL: Sandusky Jr/Sr High School

CARBOHYDRATE COUNT TABLE DATE: 8/23/18. Page 1 of 7

December 2017 Breakfast Age 1-2

CARBOHYDRATE COUNT TABLE DATE: 11/5/18. Page 1 of 7

Temecula Valley Unified School District Nutrition Services

Fluid Milk (7) Fluid Milk (7) Fluid Milk (7) Fluid Milk (7) Fluid Milk (7) Grits (Enriched Flour) (084) Grapes (014)

Nutrition Information on Food Items Used in High Schools School Menus School Year

WEEK 1 CENTER #

September 1, BeanTree Learning. Vegetarian Lunch Lunch 9/1. Cheddar Cheese Whole Grain Honey Wheat Biscuit, 1 ea 100% White Grape Juice, 1/2 c

Nutritional Information: SBP Breakfast

JANUARY BREAKFAST MENU TRADITIONAL SCHOOL YEAR

Preschool January 2019

SCHOOL MENU All items are analyzed using the most accurate information as of: 10-Dec-15 ALLERGY LIST

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (mg) Sodium

December High School Lunch Menu WEDNESDAY 6. Chana Masala (V) Brown Rice. Ginger Carrots. French Fries. Chicken Parmesean

August 2018 September October WEEK # Mon Tues Wed Thur Fri WEEK # Mon Tues Wed Thur Fri WEEK # Mon Tues Wed Thur Fri. November December January 2019

Elementary Carbs. Portion Carbs (g) 9/2/2016

Blue Valley School District

Food Allergens and Processed Ingredient List

Cereal. Raisinspreschool. and school. Whole Wheat

Center Grove Secondary Schools Nutritionals Spring 2014 Menu Item Serving Calories Carbohydrates Protein Fat Entrées Size (g) (g) (g) Baked Penne

Transcription:

Lower School Menu HOT & COLD BREAKFAST cinnamon chex/ zee zee berry apple crisp bar / zac strawberry bar/ yogurt/ honey grahams/ goldfish grahams/ cheerios/ animal crackers/ HOT cornbread & scrambled egg & sausage/ (NEW) mini french toast muffin/ string / HOT apple bowl (NEW) / HOT pancakes/ syrup/ / HOT sausage & cheddar biscuit/ (NEW) lemon muffin/ HOT pepper jack omelet flatbread/ cinnamon crumble/ HOT classic sausage & cheddar bagel/ blueberry muffin/ HOT rise & shine burrito (egg & )/ / HOT classic egg & brekwich/ HOT egg & sausage quesadilla/ yogurt/ granola/ HOT classic egg & brekwich/ goldfish grahams/ HOT mini omelet w/ french toast stick/ apple muffin/ yogurt/ honey grahams/ yogurt/ granola/ HOT pancakes w/ syrup/ yogurt/ granola/ HOT cheddar & omelet flatbread/ cinnamon chex/ educational snacks/ yogurt/ honey grahams/ lemon muffin/ NATIONAL SCHOOL BREAKFAST WEEK IS 4-8! Check out our new featured items: o Cinnamon Chex cereal o Cornbread combo o Biscuit o Apple bowl Breakfast: choice of % or fat-free milk; fresh served daily except when juice is offered.

Lower School Menu LUNCH pepper jack o chili citrus corn spicy chorizo & eggwich hearty veggie chili (v) o baby carrots w/ ranch classic spaghetti & meatballs (df) o sliced cucumbers crispy (df) o three bean salad/ grape sweet garlic noodles w/ o broccoli baked mac & & bites o garbanzo beans, edamame & shredded carrots fiesta scoops w/ three layer dip (v) baked mac & & bbq o seasoned carrots, corn & kickin melt o black bean & diced o steamed carrots pepperoni pizza o chopped lettuce/ sliced w/ ranch o baby carrots for lunch: pancakes w/ omelet (v) o seasoned carrot, corn & kickin melt o green beans philly steak o steamed corn o black beans, edamame, corn & diced carrots Lunch: choice of % or fat-free milk; fresh available daily. Dairy-free (DF) and vegetarian (V) options available daily if not listed on the menu, available upon request. o Harvest of the Month! Colorful Cauliflower! be GREEN, YELLOW, PURPLE or WHITE -Cauliflower is a relative of Kale eaten raw, roasted, grilled, steamed, or mashed! Vegetable of the day

Lower School Menu NSLP SNACK string / cinnamon grahams/ animal crackers/ goldfish pretzels/ honey grahams/ / goldfish cheddar crackers/ honey grahams/ educational snacks/ goldfish colors crackers/ goldfish pretzels/ string goldfish pretzels/ juice hot & spicy goldfish/ honey grahams/ rf honey wheat crackers/ string cinnamon grahams/ goldfish colors crackers/ cinnamon grahams/ goldfish pretzels/ animal crackers/ hot & spicy goldfish / DID YOU KNOW? Revolution Foods is proud to serve fresh food made with real ingredients. Our meals are always: Designed with Kids Created by Chefs Nutritionally Balanced Made with High-Quality Ingredients Learn more about us on our website at revolutionfoods.com Snack: fresh available daily except when Sunbutter, string or juice is served.

Middle School Menu HOT & COLD BREAKFAST cinnamon chex/ zee zee berry apple crisp bar / zac strawberry bar/ yogurt/ honey grahams/ goldfish grahams/ cheerios/ animal crackers/ HOT cornbread & scrambled egg & sausage/ (NEW) mini french toast muffin/ string / plain bagel w/ cream HOT apple bowl (NEW) / apple muffin/ HOT pancakes/ syrup/ / zac blackberry bar/ HOT sausage & cheddar biscuit/ (NEW) yogurt/ honey grahams/ lemon muffin/ HOT pepper jack omelet flatbread/ cinnamon crumble/ zee zee berry apple crisp bar HOT classic sausage & cheddar bagel/ blueberry muffin/ grahams / HOT rise & shine burrito (egg & )/ / grahams/ HOT classic egg & brekwich/ banana muffin/ HOT egg & sausage quesadilla/ yogurt/ granola/ HOT mini 26 27 omelet w/ french 28 29 HOT classic egg & brekwich/ zee zee berry apple crisp bar/ goldfish grahams/ toast stick/ grahams/ apple muffin/ yogurt/ honey grahams/ yogurt/ granola/ HOT pancakes w/ syrup/ yogurt/ granola/ HOT cheddar & omelet flatbread/ cinnamon chex/ educational snacks/ zee zee berry apple crisp bar/ yogurt/ honey grahams/ lemon muffin/ NATIONAL SCHOOL BREAKFAST WEEK IS 4-8! Check out our new featured items: o Cinnamon Chex cereal o Cornbread combo o Biscuit o Apple bowl Breakfast: choice of % or fat-free milk; fresh served daily except when juice is offered.

Middle School Menu LUNCH pepper jack mama s tamale green chile & (v) turkey melt creamy pasta alfredo (v) grilled (v) o chili citrus corn bbq beef flatbread melt spicy chorizo & eggwich hummus dippers (v) hearty veggie chili (v) turkey & cheddar sunbutter & jelly (v) o baby carrots w/ ranch classic spaghetti & meatballs (df) spicy popcorn grilled (v) o sliced cucumbers sunbutter & jelly (v) bbq wrap cheesy beef & salsa nacho dip w/ scoops crispy (df) o three bean salad/ grape five lasagna (v) sweet garlic noodles w/ o broccoli baked mac & & bites sesame wrap (df) o garbanzo beans, edamame & shredded carrots orange grilled w/ notso-fried rice (df) fiesta scoops w/ three layer dip (v) baked mac & & bbq bean & quesadilla (v) grilled chesse (v) cheesy quesadilla o seasoned carrots, corn & kickin melt southwest veggie wrap (v) o black bean & diced southwest veggie wrap (v) kickin melt o green beans philly steak grilled (v) o steamed corn potstickers w/ not - so-fried rice o steamed carrots pepperoni pizza o chopped lettuce/ sliced w/ ranch hot meatball sub five lasagna (v) o baby carrots veggie pizza (v) for lunch: pancakes w/ omelet (v) o seasoned carrot, corn & cheesy pizza bite (v) o black beans, edamame, corn & diced carrots Lunch: choice of % or fat-free milk; fresh available daily. Dairy-free (DF) and vegetarian (V) options available daily if not listed on the menu, available upon request. o Harvest of the Month! Colorful Cauliflower! be GREEN, YELLOW, PURPLE or WHITE -Cauliflower is a relative of Kale eaten raw, roasted, grilled, steamed, or mashed! Vegetable of the day

Middle School Menu NSLP SNACK string / cinnamon grahams/ animal crackers/ goldfish pretzels/ honey grahams/ / goldfish cheddar crackers/ honey grahams/ educational snacks/ goldfish colors crackers/ goldfish pretzels/ string goldfish pretzels/ juice hot & spicy goldfish/ honey grahams/ rf honey wheat crackers/ string cinnamon grahams/ goldfish colors crackers/ cinnamon grahams/ goldfish pretzels/ animal crackers/ hot & spicy goldfish / DID YOU KNOW? Revolution Foods is proud to serve fresh food made with real ingredients. Our meals are always: Designed with Kids Created by Chefs Nutritionally Balanced Made with High-Quality Ingredients Learn more about us on our website at revolutionfoods.com Snack: fresh available daily except when Sunbutter, string or juice is served.

Upper School Menu HOT & COLD BREAKFAST cinnamon chex/ zee zee berry apple crisp bar / zac strawberry bar/ yogurt/ honey grahams/ goldfish grahams/ cheerios/ animal crackers/ HOT cornbread & scrambled egg & sausage/ (NEW) mini french toast muffin/ string / plain bagel w/ cream HOT apple bowl (NEW) / apple muffin/ HOT pancakes/ syrup/ / zac blackberry bar/ HOT sausage & cheddar biscuit/ (NEW) yogurt/ honey grahams/ lemon muffin/ HOT pepper jack omelet flatbread/ cinnamon crumble/ zee zee berry apple crisp bar HOT classic sausage & cheddar bagel/ blueberry muffin/ grahams / HOT rise & shine burrito (egg & )/ / grahams/ HOT classic egg & brekwich/ banana muffin/ HOT egg & sausage quesadilla/ yogurt/ granola/ HOT mini 26 27 omelet w/ french 28 29 HOT classic egg & brekwich/ zee zee berry apple crisp bar/ goldfish grahams/ toast stick/ grahams/ apple muffin/ yogurt/ honey grahams/ yogurt/ granola/ HOT pancakes w/ syrup/ yogurt/ granola/ HOT cheddar & omelet flatbread/ cinnamon chex/ educational snacks/ zee zee berry apple crisp bar/ yogurt/ honey grahams/ lemon muffin/ NATIONAL SCHOOL BREAKFAST WEEK IS 4-8! Check out our new featured items: o Cinnamon Chex cereal o Cornbread combo o Biscuit o Apple bowl Breakfast: choice of % or fat-free milk; fresh served daily except when juice is offered.

Upper School Menu LUNCH pepper jack mama s tamale green chile & (v) turkey melt creamy pasta alfredo (v) grilled (v) o chili citrus corn bbq beef flatbread melt spicy chorizo & eggwich hummus dippers (v) hearty veggie chili (v) turkey & cheddar sunbutter & jelly (v) o baby carrots w/ ranch classic spaghetti & meatballs (df) spicy popcorn grilled (v) o sliced cucumbers sunbutter & jelly (v) bbq wrap cheesy beef & salsa nacho dip w/ scoops crispy (df) o three bean salad/ grape five lasagna (v) sweet garlic noodles w/ o broccoli baked mac & & bites sesame wrap (df) o garbanzo beans, edamame & shredded carrots orange grilled w/ notso-fried rice (df) fiesta scoops w/ three layer dip (v) baked mac & & bbq bean & quesadilla (v) grilled chesse (v) cheesy quesadilla o seasoned carrots, corn & kickin melt southwest veggie wrap (v) o black bean & diced southwest veggie wrap (v) kickin melt o green beans philly steak grilled (v) o steamed corn potstickers w/ not - so-fried rice o steamed carrots pepperoni pizza o chopped lettuce/ sliced w/ ranch hot meatball sub five lasagna (v) o baby carrots veggie pizza (v) for lunch: pancakes w/ omelet (v) o seasoned carrot, corn & cheesy pizza bite (v) o black beans, edamame, corn & diced carrots Lunch: choice of % or fat-free milk; fresh available daily. Dairy-free (DF) and vegetarian (V) options available daily if not listed on the menu, available upon request. o Harvest of the Month! Colorful Cauliflower! be GREEN, YELLOW, PURPLE or WHITE -Cauliflower is a relative of Kale eaten raw, roasted, grilled, steamed, or mashed! Vegetable of the day

Upper School Menu NSLP SNACK string / cinnamon grahams/ animal crackers/ goldfish pretzels/ honey grahams/ / goldfish cheddar crackers/ honey grahams/ educational snacks/ goldfish colors crackers/ goldfish pretzels/ string goldfish pretzels/ juice hot & spicy goldfish/ honey grahams/ rf honey wheat crackers/ string cinnamon grahams/ goldfish colors crackers/ cinnamon grahams/ goldfish pretzels/ animal crackers/ hot & spicy goldfish / DID YOU KNOW? Revolution Foods is proud to serve fresh food made with real ingredients. Our meals are always: Designed with Kids Created by Chefs Nutritionally Balanced Made with High-Quality Ingredients Learn more about us on our website at revolutionfoods.com Snack: fresh available daily except when Sunbutter, string or juice is served.