> Acorn squash > Anjou or Bosc pears > Asparagus > Avocados > Bell peppers > Carrots > Cilantro > Fresh fruit > Granny Smith apples > Green beans > Idaho potatoes > Napa cabbage > Onions > Red cabbage > Shallots > Sweet potatoes > Tomatoes For Schnucks Produce Associates: The holiday season usually creates visions of homemade cookies, pies and other sweets. Remind your customers that they still need to pay attention to produce! Fresh fruits and vegetables will be a hit on holiday tables this year. Encourage shoppers to try some of the following recipes who says healthy produce can t be as sweet as pie? 7 9 11 Maple-Roasted Acorn Squash Celebrate the season for squash! Educate customers on the many varieties and introduce them to ways on preparing this healthy vegetable.our flavorful maple-roasted acorn squash, featuring Cabot butter, is just the beginning. pg. 7 Mexican Pizza Remind shoppers that food should be fun! Our unique take on pizza will have them scoping your produce aisles. Fresh avocados, Roma tomatoes, yellow bell peppers and green onions will pack a big punch on top of this pizza. pg. 9 Fresh Fruit Kabobs Encourage customers to prepare make-ahead meals when they can this season. Most fruit can be cut up the day before, wrapped in plastic and placed in the refrigerator for freshness. Suggest a variety of fruit for our fun kabobs strawberries, kiwi and pineapple the possibilities seem endless! pg. 11 16 Green Beans with Caramelized Shallots & Almonds Everyone loves green beans, but adding shallots, roasted red peppers and almonds takes this dish to the next level. This recipe will allow you to promote lesser-known produce such as shallots! pg.16
For Schnucks Produce Associates: 17 Sweet Potato & Apple Bake Here is the sweet to your savory! Spiced sweet potatoes and Granny Smith apples are a perfect pair in this recipe. The colors in this autumn dish will look lovely with any Thanksgiving spread. pg. 17 26 Twice-baked Potatoes Twice-baked potatoes are comfort food at its best! The Idaho potato is fairly high in antioxidants this should make up for any guilt when devouring this dish! pg. 26 26 Sautéed Asparagus with Garlic Everything seems to taste better with garlic and this asparagus recipe is no exception! Encourage customers to bring something different to the table with this delicious side dish. pg. 26 27 Poached Pears with Chocolate Drizzle Melted chocolate and sweet pears make this recipe both simple and sweet. Suggest either Anjou or Bosc pears to make this dessert the hit of the holiday! pg. 27 30 Steak Bites with Napa Cabbage Slaw Loaded with a variety of fresh veggies, our Napa Cabbage Slaw has a satisfying crunch! An Asian-flavored combination of grape tomatoes, carrots, red onion, napa cabbage, red cabbage and cilantro will make the perfect accompaniment to a main holiday meal. pg. 30
For Schnucks Meat and Seafood Associates: > Beef brisket > Bone-in pork shoulder > Boneless pork loin > Boneless strip steak > Country style sausage > Crabmeat > Ground chuck > Ground turkey > Hickory smoked bacon > Shrimp (EZ peel) > Sirloin steak > Turkey The main entrée is the centerpiece of any meal. With a wide variety of meat selections, choosing an impressive piece of meat can be difficult. While some customers will decide to stick with tried and true classic turkey dishes, inspire others to step outside the culinary box this season. 6 11 Bistro Steak with Wild Mushroom Sauce Created by your food experts at schnuckscooks.com, this Bistro Steak recipe will taste fantastic and can be made in 10 minutes! Using Certified Angus Beef boneless strip steaks, recommend this recipe to your customers on the go! pg. 6 Sunrise Country Sausage & Bacon Casserole Breakfast fit for a king-sized appetite! Loaded with hickory smoked bacon and country style sausage, tell your customers that this brunch can be made the night before and baked fresh in the morning. pg. 11 15 Meatballs with Tomato-Herb BBQ Sauce Certified Angus Beef ground chuck will make these delightful appetizers a hit. Direct shoppers to try them topped with tomato-herb BBQ sauce what a tasty twist! pg.15 15 Crab & Shrimp Bruschetta Seafood sensations. When shoppers want a new and exciting appetizer idea, steer them toward seafood. With a combination of lump crabmeat and deveined shrimp, this will be the best bruschetta ever! pg. 15
For Schnucks Meat and Seafood Associates: 19 Beer-Braised Beef Brisket Are your Jewish customers looking for a new Hanukkah dish? Encourage them to try our Beer-Braised Beef Brisket. They will be glad they took your advice! pg. 19 17 Roasted Garlic & Herb Turkey The featured cover the classic entrée turkey is probably the most popular meat served during the holidays. A 12- to 14-pound bird is perfect for our roasted garlic and herb version. Also suggest the perfect leftover meal with our slow cooker turkey chili recipe two meals in one your customers will be ecstatic! pg. 17 23 25 30 31 Smoky BBQ Pork Sandwiches Are your customers asking for new football party ideas? Suggest our Smoky BBQ Pork Sandwiches with a bone-in pork shoulder picnic roast, it s the perfect dish for serving a group of fans. pg. 23 Roasted Pork Loin with Pears, Fennel & Figs Elegant and unique two wonderful words you want to hear from holiday guests. With this center-cut boneless pork loin, your customers will be making a meal to remember. pg. 25 Steak Bites Another delicious small plate to pass around this holiday are our Steak Bites! Certified Angus Beef beef loin sirloin i steaks are the perfect cut of meat for these savory appetizers. For those who love Asian-inspired or unique flavors, this is a winner. pg. 30 Crab Cakes with Lemon-Caper Rémoulade Tapas, or small plates, are becoming quite trendy. Instead of making crab cakes an entrée this year, your customers can try smaller portions to pass at a holiday party! pg. 31
For Schnucks Deli Associates: It s all about cheese this holiday season! Appetizers, side dishes, main meals cheese goes with just about anything. When testing these recipes, we always received the same response: more cheese, please! > Brie > Cheddar > Gouda > Parmesan 9 Linguine with Arugula, Prosciutto & Gouda Cheese Top it off with cheese! Gouda is the perfect complement to this sensational pasta dish. pg. 9 31 Baked Holiday Brie with Pecans An appetizer that is dressed for success! Paired with pecans and wrapped in a pastry shell, recommend this Brie recipe for its unique taste and impressive presentation. pg. 31 15 26 29 Apple, Bacon & Cheddar Stuffed Mushrooms If your customers are looking to combine unique flavors, look no further! Suggest our Apple, Bacon & Cheddar Stuffed Mushrooms. Cheddar and Parmesan cheese bring a welcome tang to mushrooms that customers will adore! pg. 15 Twice-baked Potatoes Does a baked potato sound boring? Not when it is paired with Cheddar cheese! Don t forget to tell your customers to check out this flavor-packed cheesy potato. pg. 26 Cheese 101 It s time for your customers to enter the culinary classroom for some cheese 101. With eight fabulous selections, shoppers will learn what types of cheese might suit their palate and what accompaniments go best with their selection. pg. 29
For Schnucks Bakery Associates: There s nothing better than bringing home fresh bread from the bakery. La Brea breads are a big feature in this holiday edition. Share these wonderful recipe suggestions with your customers this season. > Country white sourdough > French baguettes > Italian round > Onion buns > Rosemary olive oil round 11 18 Sunrise Country Sausage & Bacon Casserole A colossal casserole for breakfast? You should be telling your customers all about it. Using La Brea country white sourdough bread, this make-ahead recipe is perfect for those short on time. pg. 11 Holiday Stuffing Try this recipe with our fresh Italian and Rosemary Olive Oil Rounds from LaBrea Bakery. Tell your customers to wait a day before making this stuffing recipe it will taste even better! pg. 18 23 Smoky BBQ Pork Sandwiches Are your customers asking for new football party ideas? Suggest our Smoky BBQ Pork Sandwiches served on flavorful onion buns, it s the perfect meal for a huge crowd! pg. 23 31 Crab Cakes with Lemon-Caper Rémoulade Always a crowd pleaser, crab cakes are a perfect addition to any holiday party. Using Ui La Brea quality breads will greatly enhance this wonderful dish. pg. 31
For Schnucks Center-Store Associates: The center aisles are going to be jammed-packed this holiday season! The ideas for recipes are endless here are a few of our favorites. > Applesauce > Brown sugar > Champagne > Chocolate chips > Coconut > Cream cheese > Eggs > Flour > Green chiles > Linguine > Olive oil > Pecans > Refried beans > Salsa > Solid pack pumpkin > Spices > Wine 3 Schnucks brand coupons The holidays are always an expensive time of year, so consumers are always looking for ways to save some cash. Shoppers will find valuable coupons with savings up to $5 in the front of this holiday edition tell them all about it! pg. 3 9 9 Linguine with Arugula, Prosciutto & Gouda Cheese When customers want a pasta dish packed with flavors, be sure to suggest our Linguine with Arugula, Prosciutto & Gouda Cheese. pg. 9 Mexican Pizza Remind shoppers that food should be fun! Our unique take on pizza will have them scoping your center aisles. Refried beans, salsa and green chiles will pack a big punch on top of this pizza. pg. 9 19 Potato Latkes with Horseradish-Sour Cream Sauce Perfect for a Hanukkah celebration, our Potato Latke recipe is a classic dish. Suggest serving this sensational side with applesauce or our special topping made with horseradish. Delicious! pg. 19 12 Cookware Are your customers looking for new holiday or hostess gift ideas? Tell them they can find them right at Schnucks! Salad bowls, hand blenders, cutting boards cookware is a practical yet thoughtful holiday present. pg. 12
For Schnucks Center-Store Associates: 21 10 wines under twelve dollars! Look for our wine pairings throughout this holiday edition. Estancia Syrah, Chateau Ste. Michelle Chardonnay, BV Coastal Estates Pinot Noir, Francis Ford Coppola Rosso and Louis Jadot Beaujolais Villages are all fabulous features this season. Don t forget to point out the champagne Q&A section and ten wines for under twelve dollars! pgs. 20 & 21 23 Slow Cooker Turkey Chili When shoppers are looking for a make-ahead meal, this is the one to talk about! With canned tomatoes and beans and a variety of spices, it s the perfect Thanksgiving leftovers meal. pg. 23 27 Mom s Fabulous Pumpkin Pie Spice it up this holiday season! Mom s Fabulous Pumpkin Pie celebrates the flavors of brown sugar, cinnamon, ginger, nutmeg and cloves. Encourage shoppers to start a tradition with this classic dessert. pg. 27 Swanson Broth and Cabot Butter Customers will need to stock up on Swanson this season! Featured in three custom recipes, (Roasted Garlic & Herb Turkey, Slow Cooker Turkey Chili and Roasted Pork Loin) it is the star this holiday. Cabot butter is another winner 100% pure and all-natural, it is the perfect ingredient in holiday recipes.