Karrikins delay soybean seed germination by mediating abscisic acid and gibberellin biogenesis under shaded conditions

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Karrikins delay soybean seed germination by mediating abscisic acid and gibberellin biogenesis under shaded conditions Yongjie Meng 1, Feng Chen 1, Haiwei Shuai 1, Xiaofeng Luo 1, Jun Ding 2, Shengwen Tang 1, Shuanshuan Xu 1, Jianwei Liu 1, Weiguo Liu 1, Junbo Du 1, Jiang Liu 1, Feng Yang 1, Xin Sun 1, Taiwen Yong 1, Xiaochun Wang 1, Yuqi Feng 2, Kai Shu 1, *, Wenyu Yang 1, *

KAR KAR Shade KAR 12 KAR 18 21 24 Imbibed Hours 36 48 Supplementary Fig. S1. KAR inhibits soybean seed germination under shaded conditions. Healthy and elite soybean seeds (cultivar ND12) were incubated on two layers of filter paper in Petri dishes under dark, white light (b, 243 lx) and shaded conditions. The KAR concentration used was 1 μm, and the equivalent in ultrapure water was added as control. The germination rates under dark condition were recorded using a safe green light. Quantitative analysis of germination rates is shown in the right panels. The representative images (24 h after sowing) are shown (left panels). Bar = 1 mm. Difference is significant at the.1 level.

Fresh Weight (mg) Length of Radical (mm).1 mm 1 mm * 12 18 21 24 36 48 Imbibed hours 25 1 9 1 3 5.1 1 (mm).1 1 (mm) Supplementary Fig. S2. KAR inhibits soybean germination in a concentration-dependent manner. Healthy and uniform soybean seeds were treated with different concentrations of KAR and incubated on two layers of filter paper in Petri dishes under shaded light at 25 C. Equivalent ultrapure water was added as control (). Quantitative analysis of germination rates is shown in. Fresh weight and radicle length of germinated seeds were measured. The average percentages of four repeats ± standard error are shown. Difference is significant at the.1 level, while * Difference is significant at the.5 level. Bar = 1 mm.

Fresh Weight (mg) Length of Radical (mm) 12 18 24 36 48 (d) Imbibed Hours 75 5 * 1 25 5 Supplementary Fig. S3. inhibits soybean germination. and Healthy and uniform soybean seeds (cultivar C-13, black soybean) were incubated on two layers of filter paper in Petri dishes at 25 C under white light (243 lx) and dark conditions (), respectively. The germination rates under dark conditions were recorded using a safe green light. Quantitative analysis of germination rates is shown in. The representative images (24 h after sowing) are shown. Fresh weight and radicle length (d) of germinated seeds were measured. The average length and fresh weight of four repeats are shown. Difference is significant at the.1 level, while * Difference is significant at the.5 level. Bar = 1 mm.

Fresh weight (mg) Length of radical (mm) 1 9 ABA (d) ABA GA GA 12 18 21 24 36 48 Imbibed hours 1 3 5 GA ABA GA ABA Supplementary Fig. S4. Exogenous ABA and GA affect the germination of soybean seeds. Soybean seeds (cultivar ND12) were incubated under light (243 lx) at 25 C and respectively treated with exogenous 1 μm ABA and 1 μm GA. Equivalent ultrapure water was added as control (). The average percentages of four repeats ± standard error are shown. Quantitative analysis of germination rates is shown in. The representative images (21 h after sowing) are shown. Fresh weight and radicle length (d) of germinated seeds were measured under ABA treatment, GA treatment and. The average length and fresh weight of four repeats are shown. Difference is significant at the.1 level. Bar = 1 mm.

Fresh weight (mg) Length of radical (mm) FL PAC FL 12 18 21 24 36 48 PAC Imbibed hours * (d) 12 9 6 3 FL PAC FL PAC Supplementary Fig. S5. FL and PAC affect the germination of soybean seeds. and Soybean seeds (cultivar NN99) were incubated on two layers of filter paper in Petri dishes at 25 C under light (243 lx) and treated with nm FL and 1 μm PAC. Quantitative analysis of germination rates are shown in. The representative images (24 h after sowing) are shown in. Fresh weight and radicle length (d) of germinated seeds were measured under FL treatment, PAC treatment and. The average length and fresh weight of four repeats are shown. Difference is significant at the.1 level, while * Difference is significant at the.5 level. Bar = 1 mm.

Supplementary Table 1. The GA 4 concentration after KAR treatment during soybean seed germination process. GA 4 Concentration (ng/g) h 1 h 3 h 6 h.2±..5±.1.1±..12±. KAR treatments.2±..7±.1.9±..11±.

Supplementary Table 2. Primer sequences used in this study. For the qrt PCR GmSTH7-Fw GmSTH7-Rev GmKUF1-Fw GmKUF1-Rev GmAAO-Fw GmAAO-Rev GmABI5-Fw GmABI5-Rev GmABI4-Fw GmABI4-Rev GmRD29A-Fw GmRD29A-Rev GmGA3ox1-Fw GmGA3ox1-Rev GmGA3ox-Fw GmGA3ox-Rev GmKAO-Fw GmKAO-Rev GmGA3-Fw GmGA3-Rev GmActin11-Fw GmActin11-Rev GCCTCCGTCTTCTGCTCTG CTTGTTGGCGTGGTGAATGG GGATGTTACACGGTTGGA CCACGAGTCTTCTTCTTCC AACTGAAGAAGACACCAACAAG CTACGCAAGCACCACAAC CGAGTTCCAGCACAGTCT TGTTCTCTTCAGCGTTCCA GAATCAACAGCAACAGCAACA ACCGAAGAAGCATCCATAGC GGAAGGAAGAGCCAGTGA AACCAAGAGCCAACAACAC GCCTCCTCCAAGACATTCAA AGCCATCAACACCGTCAG CTCGCATCTCTTCCTTCTTCC AATCCAACATCAGCCACATCAG TTGGAGGAGGAAGTAGATTGTG TGCTCTTAGGTTGTTGTAGATGAA AGATTGAACGCACCACACCTT TCGCAGGAAGAAGAAGAGGATAGA ATCTTGACTGAGCGTGGTTATTCC GCTGGTCCTGGCTGTCTCC