Soups / Breads. Homemade Soups (Zuppa) Antipasto All Italiana. Olives. Bread (Pane)

Similar documents
Welcome to. Licensed Italian Restaurant. Grazie e Buon Appetito!

Leonardo s. ristorante italiano A LA CARTE MENU

Antipasti (Cold Starters)

Avocado Con Gamberetti Peeled prawns, avocado, served with lettuce, tomato, cucumber & cocktail sauce

Starters. Freshly baked Italian flatbread topped with rosemary, garlic & sea-salt. Freshly baked Italian flatbread with mozzarella & garlic

Aperitivi. ANTIPASTO ALLA ROMANA 9.95 or for 2 people

Calamari Fritti 8.45 Deep fried squids in butter, with lemon and a drizzle of extra virgin olive oil.

Trio di Bruschetta Calamari Fritti Coppa di Gamberetti Costolette di Maiale Pate della Casa Fegatini Piccanti 7.

MAIN MENU PER COMINCIARE ANTIPASTI/STARTERS OUR MAIN MENU SERVED DAILY AT LA CAMPANIA BY THE SEA. worthing.lacampania.co.

PER INCOMINCIARE - Appetisers. Bruschetta al pomodoro slice of bread with fresh chunky tomato, garlic,

Served with balsamic vinegar, butter and extra virgin olive oil. Prosciutto di Parma con Melone 7.95

FUNGHI CON AGLIO E CREMA Sauteed mushrooms in garlic, white wine and cream sauce 7.80

STARTERS Cozze

MAIN MENU APPETIZER ANTIPASTI/STARTERS OUR MAIN MENU SERVED DAILY AT LA CAMPANIA ARUNDEL. arundel.lacampania.co.

A LA CARTE GARLIC BREAD 4.50 WITH TOMATO 4.70 WITH MOZZARELLA 4.90 WITH CHERRY TOMATO & MOZZARELLA 5.50 MEXICAN GARLIC BREAD 5.20

Starters Pane (Breads) Garlic Bread 3.50 Garlic Bread with Tomato 3.90 Garlic Bread with Cheese Antipasti (Starters)

IF YOU ARE ALLERGIC TO ANY INGREDIENTS PLEASE ENSURE YOU TELL THE MEMBER OF STAFF TAKING YOUR ORDER

À L A C A R T M E N U

STARTERS. Minestrone lombardo (V) 5.90 Mixed vegetable soup. Passato di verdura (V) 5.90 Cream of vegetable soup and croutons

A N T I P A S T I S T A R T E R S Antipasti Caldi (Hot Starters )

À L A C A R T E M E N U

Antipasti. *Zuppa Del Giorno Homemade Soup Served with a Crusty Roll. *Pizze All Aglio Pizza Garlic Bread (add cheese for 1.

ANTIPASTI (STARTERS)

Antipasti. Pate 6.25 Chef s homemade smooth chicken liver pate served with toasted ciabatta bread and red onion chutney

Garlic Bread & Bruschetta

DISHES DISHES AND THEIR ALLERGEN CONTENT * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *

B R U S C H E T T E R I A

Cold Starters. Hot Starters

R i s t o r a n t e P i z z e r i a G e l a t e r i a. Menu

Antipasti Starters. Freshly Baked Bread. Marinated Olives. Pane Al Aglio. Zuppa Di Casa. Insalata Caprese. Funghi Vesuvio.

INSALATE(SALAD) PIZZE

Sunday Lunch Special

Starters. (V) Zuppa Di Pomodoro & Basilico 5.95 Home-made tomato & basil soup with a drizzle of pesto oil

Restaurant A la Carte Menu

Salvatore Bartollota Head Chef & Co-Owner

ANTIPASTI (STARTERS) Gamberoni Fritti 8.90 Deep Fried King Prawns in a light batter served with garlic oil.

Tomatoes mixed with basil, black olives & olive oil. Fresh mozzarella piccolo with olives, tomatoes & fresh basil leaves

GLUTEN FREE BASE AVAILABLE ( 1.00 EXTRA) (Gluten Free Base may contain traces of gluten due to the environment)

Cozze Provenzale fresh mussels cooked in tomato sauce 5.95 with garlic & white wine

breads starters + entrees + salads ciabatta - fresh bread with balsamic vinegar, olive oil & confit garlic v 8.

Contains Gluten (G) Contains Dairy (D) Suitable for Vegetarians (V) Contains Nuts (N)

STARTERS SAMBUCA FRIED BLACK OLIVES Fried black olives in extra virgin olive oil and flamed with Sambuca, served with Italian bread

A Selection of Rustic, Sicilian Green and Black Olives and Sun dried Tomatoes, marinated in Garlic and Olive Oil (CONTAINS STONES) 4.

Flavio s. Italian. Welcome to Flavios. We would like you to enjoy our delicious menu.

Antipasto. Pane Aglio 3.90 Stone baked bread with garlic butter. Pane Aglio con Mozzarella 3.90 Stone baked bread with garlic butter & mozzarella.

Welcome TO GIGI S ITALIAN RESTAURANT WE WELCOME YOU TO OUR SMALL SLICE OF ITALY. ALLERGEN LEGEND:

1. Bruschetta Al Pomodoro (V) Bruschetta Primavera (V) Roasted Bread Topped With Mozzarella Cheese and a Mix Of Chopped Tomatoes.

every village needs a trattoria

HOT ANTIPASTI COLD ANTIPASTI DECAMERON R 85

FUNGHI CONTADINA / 6.50 (V)

Sambuca Olives. Antipasto Board for Two. Crispy Doughballs. Bruschetta Funghi. Grilled Scallops. Crispy Salt & Pepper Calamari

ltalian bar + restaurant menu to make your reservation call t:

VERDURA & & & (V)

ANDIAMO SHARE PLATES. PANE - BREADS & OLIVES Individual Table SHARE PLATE - ENTRÉE SHARE PLATE - MAINS. ANTIPASTI - ENTRÉES Individual Table

I T A L I A N R E S T A U R A N T

ANTIPASTI - STARTERS

Anti pasti (starters) Funghi trifolati 4.95 Mushrooms cooked in cream, garlic, with white wine topped with cheese.

Chef s homemade Italian paté & bread. 3.25

Dear customer, Thank You For Choosing Us...

ANTIPASTI INSALATE / STARTERS / HOT AND COLD APPETIZERS

Starters. Olives Soup of the day Pizza garlic bread Pizza garlic bread with cheese

Selection of Hot Bites

Primi Piatti Starters

SMALL AND BEAUTIFUL Pizza 12

Once upon a time, all food was. Organic

Antipasti. Zuppa del Giorno (v) soup of the day. Vitello Tonnato Bruschetta al Pomodoro (v) 5.25

Antipasti Caldi. Pane & Focaccie. Antipasti Freddi

Carpaccio Di Manzo Con Parmigiano Sliced beef Carpaccio rocket leaves parmesan mustard cream

Anti pasti - starters. Hope you enjoy your meal & time with us

All Takeaways. 20% Of. (Collection Only) how we are doing! Grazie!!!

BRUSCHETTA CON POMODORINI (cherry tomatoes, garlic, basil, and oregano served on homemade bread)

NIBBLES STARTERS. Antipasto Misto 7.15 GF. A selection of cured Italian meats

Side Mash $ 5.50 Potato Fries $ 8.50 Potato Wedges Served with sour cream and sweet chili $10.50

MAIN MENU INCLUDING DESSERTS

antipasto per due PANE Olive bruschetta focaccia Garlic & butter infused sour dough bread

Pane con aglio 6.80 Garlic bread. Pizza bianca Garlic pizza bread with rosemary and olive oil

PANE. bruschetta. Olive. focaccia. antipasto per due. Garlic & butter infused sour dough bread $5

LA MINESTRA (SOUP) Minestrone di Verdure (GF) 14.0 Homemade vegetable minestrone soup with crusty ciabatta bread

Ristorante Pizzeria Italiano La Stella Marina

Zuppa della Nonna or Zuppa Del Giorno. Pate Della Casa. Asparagi e Prosciutto. Calamari Fritti. Cozze Aglio. Cozze Rosso. Formaggio di Capra e Mela

We hope you enjoy your time with us BUON APPETITO! WELCOME TO

Olive Miste 4.49 Pizza Marinara 4.99 Pizza Rosmarino 5.99 Pizza Genovese 6.99 Zuppa del Giorno 4.49 Bruschetta al Pomodoro 4.99

Limoncello Restaurant Menu

Welcome to La Scala!

ANTIPASTINI ANTIPASTO

Sambuca Olives. Antipasto Board for Two. Crispy Doughballs. Bruschetta Funghi. Grilled Scallops. Crispy Salt & Pepper Calamari

Welcome to our restaurant

FOOD MENU. Insalata Mista (V) 55 Mixed green leaves cherry tomato cucumber balsamic dressing. Insalata Caprese 70

MINISTRE SOUP ANTIPASTI STARTERS

HOT ANTIPASTI COLD ANTIPASTI DECAMERON MUSHROOM AL FORNO R 79 MUSSELS MARINARA R 95 MINESTRONE SOUP R 59 MUSHROOM SOUP R 59 FRIED CALAMARI R 89

Salvatore Bartollota Head Chef & Co-Owner

Pizza, Pasta, Salad Upper Street Islington N1 1QP. /LaDivinaRestaurant. /CafeLaDivina

We are committed to ensuring that our customers have a safe and enjoyable experience with us. If you have a food allergy or intolerance, please

SASSONE CUCINA ITALIANA

Insalata. Breads. Entrees. Kids Meals. Kids Eat Free for Early Bird dining! Trattoria Insalata (V) Traditional Italian Bread (V) 3.

TAPAS. STARTERS Prawn & Avocado Cocktail 9.95 with marie-rose sauce, on a bed of cos lettuce

WELCOME TO ALLERGEN LEGEND: IF YOU HAVE ANY FOOD ALLERGIES OR INTOLERANCES PLEASE INFORM A WAITER WHEN ORDERING. Gluten Free Vegetarian

A La Carte Menu. Starters

Bruschetta (min. 2 pers.) (grilled bread rubbed with garlic and topped with extra-virgin olive oil, salt and pepper)

A La Carte Menu. A family run Italian restaurant, only using local produce, fresh everyday...

Transcription:

Soups / Breads Homemade Soups (Zuppa) Classic Italian Minestrone With fresh vegetables and freshly grated parmesan cheese. Chef s soup of the day 4.95 3.95 Antipasto All Italiana Traditional Italian antipasto (for 2) Cured meats, marinated olives, grissini breadsticks, mozzarella cheese, sun-dried, tomatoes rocket leaves and grilled aubergine 11.00 Olives Olives A bowl of house marinated Green and black olives. Bread (Pane) Selezione di pane A selection of Italian breads with extra virgin olive oil and balsamic vinegar. Garlic Bread Plain Garlic Bread with melted mozzarella cheddar cheese Garlic Bread with fresh tomato sauce and melted cheese Garlic Bread with basil olive oil pesto and parmesan 3.50 3.00 3.30 3.50 3.70

Starters Tricolore Salad (V) Mozzarella, plum ripened tomatoes, fresh basil and extra virgin olive oil. 6.50 Melon Parma Ham Melon, prosciutto di Parma and fruit coulis. Fresh Jersey Scallops Pan fried scallops wrapped in pancetta with butternut squash puree and toasted almonds. Coquille st Jacque s Fresh scallops cooked with onions, mushrooms, garlic white wine, and brandy, surrounded with mash potatoes and gratinated with cheese. Moules (thai, alla cream or marinara) Jersey grown mussels steamed in with wine, onions, celery, garlic and double cream. Calamari Fritti Golden deep fried squid with lemon garlic alioli and crunchy dressed salad. Grilled Sardines Lightly golden grilled sardines with a touch of garlic, olive oil and salad dressing. 7.30 Italian style Meatballs Lightly spiced meatballs in a roasted pepper and tomato sauce. Funghi Casa Mia (V) Button mushrooms filled with blue cheese, coated in breadcrumbs and deep fried served with tartare sauce and mixed salad. 7.30

Creamy brandy peppercorn/ Garlic Butter/ Mushroom and red wine Fish ( Pesci) Spiedini di Pesce (Fish Kebab) Mixed fish onions and peppers with butter, rosemary, lemon and olive-oil dressing, Seafood Risotto Mixed seafood, Arborio rice, white wine, garlic and parmesan cheese. Oven baked Sea Bass Whole oven baked sea bass stuffed with fresh herbs, lemon, olive oil and a touch of vermouth. Monk Fish Thermidor Chunks of monk fish and thermidor sauce mozzarella cheese and English mustard 13.95 11.50 16.95 14.95 Fresh Jersey Plaice Jersey plaice with sea salt, fresh herbs and olive oil, pan fried king prawns and roasted garlic parsley butter. 12.95 All served with a choice of new potatoes, salad or homemade chips, except for the risotto. Meat (Carni) Veal Milanese Pan fried breaded veal escalopes served with spaghetti all pomodoro. Pork Saltimbocca Pork escalope s with Parma ham, sage and marsala wine sauce. Chicken Kebab (espetada) Chunks of chicken and onions and peppers Beef Stroganoff Strips of fillet cooked with mushroom, onions, and gherkins, flamed with brandy and Beef espetada (kebab) Meat-on-a-stick the Portuguese way Served with fried corn meal 8 oz. Fillet Steak Charcoal grilled served with grilled tomato and mushrooms Sauces for steaks 13.95 13.95 17.95

pizza - pasta Our Pizza are made with freshly made dough and tomato sauce base Pizza Margherita Fresh tomato sauce, mozzarella, basil leaves and oregano. Pizza Funghi Fresh tomato sauce, mozzarella, mushrooms, garlic and thyme. Pizza Pescatore Fresh tomato sauce, chili, mozzarella, mixed seafood. Pizza Pepperoni Hot and Spicy Fresh tomato sauce, mozzarella, pepperoni, chilies, mixed peppers and red onions. Hawaiian Pizza Fresh tomato sauce, mozzarella cheese diced pineapple and ham Spaghetti Pesto (V) Spaghetti served with sun dried tomato pesto, pine nuts, garlic, parmesan cheese and basil leaves Penne Carbonara (or spaghetti ) Pancetta, free range egg, onion, garlic, parmesan and cream. Rigatoni Ragu al vino rosso Rigatoni Bolognese sauce with red wine,grated parmesan Tagliatelle ai fruit di mare Tagliatelle served mix sea food garlic, olive oil, chilies, white wine and fresh tomato sauce Penne al pollo e funghi selvatici Penne served chicken and pancetta wild mushroom sauce 7.15 7.95 8.95 7.95 9.50 8.95 Lasagna al forno Oven baked beef lasagna. Risotto ai Funghi (V) With wild mushrooms, Arborio rice, celery, garlic and parmesan cheese. 9.25

Sides Sautéed Potatoes New Potatoes Rosemary Cubed Potatoes Homemade Chips Fresh Market Vegetables Creamy Mash Potatoes Buttered Spinach Rice 2.25 Crunchy Side Salad 11.95 Large avocado and Mozzarella Salad Green Side Salad Tomato, Red Onion and Bread Salad Greek Salad 3.20 2.70 Mix Salad 2.30