WEDDINGS & CELEBRATIONS

Similar documents
Starters. Wild Mushroom & Asparagus Tart Creamy Blue Cheese Sauce, Balsamic Oil, Lambs Lettuce

Wedding Breakfast Examples. Menus. Arrival Canapés. Pea & Wasabi Puree On Olive Oil Ciabatta Bruschetta

Doubletree by Hilton London Greenwich Catherine Grove Greenwich London, SE10 8FR.

Weddings at The Gipsy Hill Hotel

Caesar Salad Smoked Chicken, Crispy Bacon, Rocket & Cos, Sourdough Croutons, Parmesan, Caesar Dressing

Congratulations on your engagement and we extend our best wishes to you both.

Chapter. for the refined palate

Your Wedding THE DRAYTON COURT LONDON

Banquet Menus. Banqueting Menu A 28 per person. Roasted Tomato Soup, Basil Crisp (V) Ham Hock Terrine, Apple & Cider Chutney, Toasted Croute

INTRODUCING A COMPREHENSIVE GUIDE TO YOUR WEDDING DAY AT THE LION HOTEL BELPER 2017/18

WELCOME TO THE FUZZY DUCK

Evening Buffet - Smoked Bacon Baps & Selection of Country Style Sandwiches, Tea & Coffee Bar Extension

Wedding Food & Drink

CANAPÉS Savour The Moment... Let your guests enjoy these tasty morsels to compliment your drinks Reception... A perfect start to your Wedding Day. Chi

This delicious menu offers you lots of different options to choose from for a Traditional Style Wedding.

PARTIES & CELEBRATIONS

Weddings. Let us propose... at The Warwickshire Golf & Country Club. the following

Additions to make your arrival extra special

Plated Lunch and Dinner Menu Selector Package inc VAT

BREAKFAST SCONE PLATTER CROISSANT PLATTER MIXED BREAKFAST PLATTER HOMEMADE MUFFIN PLATTER

Be Enchanted by the Abbey.

T: E:

Smoked Salmon and Asparagus Tart. Smoked Shetland Salmon, Horseradish and Cress Toasts. Seared Shetland Scallops with Basil Pesto (max 50)

One of the Most Sought-After Wedding Venues in Cheshire

Beautiful Riverside setting, complete with private Terrace, stunning views of Kilkenny Castle and exceptional service. Licensed Civil Ceremony venue.

Wedding Venue. The London Irish Centre

A Unique Wedding Venue in the Heart of Glasgow

Best Wishes. Mark Ryan

Weddings. Let us propose... at The Warwickshire Golf & Country Club. the following

FINGER FOOD PER PERSON. Please select 5 options

Sample Menu. Starters. Seasonal vegetable soup. Mains

HAPPY. EVER AFTER from

The Indigo Package per person (minimum numbers 50 people)

TREAT YOURSELF TO A HILTON CHRISTMAS CELEBRATE THE FESTIVE SEASON

Menu Selector & Wedding Additions

Upon Arrival. Canapé Selection. Nibbles. Ask us about pimping your Prosecco with sorbet or raspberries! 2.70 each or 13.50pp for a choice of six

weddings AT THE HAWTHORNS

MiLSOM ~ SaMpLe MenU

Congratulations to you both at this exciting time and thank you for considering DoubleTree by Hilton, Lincoln as your potential wedding venue.

Your Wedding Day. ~ Holiday Inn Luton South M1 Jct.9 London Road, Markyate, St Albans, AL3 8HH +44 (0)

THE PERFECT SETTING FOR YOUR WEDDING DAY. Ceremonies, Civil Marriages & Partnerships

The Mullingar Park Hotel 2019 Wedding Package

PARTY NIGHTS FESTIVE M

functions At The Wessex Royale Hotel

- PLATINUM PACKAGE -

Weddings At Belvedere

About Perfect Day Caterers

All Weddings in Finnstown Castle Hotel will receive the following with our compliments

Warm Honey-Glazed Sausages. Cottage Pies with Sweet Potato Mash. Mini Toad in the Hole. Rolled Beef with Olives. Rolled Ham with Sundried Tomatoes

LOVE PACKAGE. Bar extension. Late night garlic cheese chips for hotel residents 68.00

Wedding Reception Menus 2015/2016. Chichester Cathedral

Savoury & Sweet Finger Buffet Menu

GASTRO WEDDING MENU STARTERS

Creating memorable moments with family, friends and colleagues. Lincoln Plaza London will help select and tailor the right event to suit you.

Crossways Function Menus 2016

Dine- in menus by Liz Fairburn

Weddings at The Peninsula Hotel

For an in depth quote or bespoke package please don t hesitate to

Oakham Suite YOUR PERFECT WEDDING AT THE OAKHAM SUITE...

W E D D I N G M E N U O P T I O N S S I N C E

Weddings with a Magical View

CAESAR SALAD (V) ROMAINE LETTUCE, CROUTONS, HORSERADISH CREAM per person for selection of 4. Mini Meal Selection

your Wedding Reception at KIAMA LEAGUES CLUB

wedding package menu selector

Your Perfect Day Package

EVENT MENUS The following event menus have been crafted by our Head Chef, using only the best British produce and supporting local suppliers.

CLEY WINDMILL 2018 FUNCTION MENUS

canapés Selection of Selection of Selection of Please make your selection from the following:

Your Wedding Package includes

Fota Island Hotel & Spa Wedding Packages

W E D D I N G S A t S h r e w S b u r y t o w n

the perfect venue for your unforgettable wedding day...

Weddings. A Unique Wedding Venue in Glasgow s Merchant City

W eddings 79 PER HEAD

CONGRATULATIONS. The Pentire Hotel is one of the leading venues in Newquay for Weddings, Conferences and Functions.

Functions at Brickendon Grange Golf Club

The Clubhouse at Fota Island Resort Wedding Packages

WEDDINGS & ENGAGEMENT PARTIES PITTODRIE STADIUM, ABERDEEN PITTODRIE EVENTS

Let s start with BEAUTIFULLY TAILORED WEDDINGS AT

Weddings.

CATHEDRAL PACKAGE. Exclusive use of the Cathedral Ballroom and the Viewing Gallery with private bar. Red carpet on arrival.


Wedding Pack Downings Bay Hotel Offers You Complimentary

Winter Wedding Package

Wedding Menus. Bespoke Menu. Canapé Selection

A la Carte Banqueting Menus

CHRISTMAS PARTY CHRISTMAS PARTY LUNCH MENU DINNER MENU. Available in The Jetty 29 PER PERSON. Available in The Jetty 25 PER PERSON

Mindful Eating Working Lunch Menu

All you need is love

Huntingdon Marriott Hotel CIVIL CERMONIES

Beverages. Drinks Selection per person. Reception Two glasses of house sparkling wine Freshly squeezed orange juice Sparkling mineral water

Weddings at Kippure Estate. Close to Dublin, A World Apart

CANAPÉ S. the hog & apple food co 2016

B WEDDING MENU ONE STARTERS. Pea and Watercress Soup, Herb Oil. Roasted Tomato and Red Pepper Soup Finished with Coriander Oil

Weddings AT PLYMOUTH ALBION

Menu. Warm Chicken and mushroom vol au vent Or Goats cheese and sun dried tomatoe salad, balsamic glaze. Chef s cream of vegetable soup

Love, Laughter, Song & Dance... Share & Celebrate

WEDDINGS, CIVIL WEDDINGS AND PARTNERSHIPS 2015

Wedding Packages. Your guide to an unforgettable experience

THE WEDDING PACKAGE 75 per person - Minimum 50 day guests

Transcription:

WEDDINGS & CELEBRATIONS

Pg. 2 Sumptuous Food, Exceptional Service & Wondrous Entertainment UNFORGETABLE WEDDINGS AT CABARET SUPER CLUB Thank you for considering Cabaret Supper Club for your wedding, our dedicated wedding co-ordinators are excited about making your wedding day dreams a reality. Based in the heart of Belfast's City Centre, Cabaret Supper Club is known for sumptuous food, exceptional service and wondrous entertainment. When you book your wedding at Cabaret Supper Club, you will have your own dedicated event planner who will support you every step of the way and ensure your wedding day is exactly how you want it. They will help you organise all the details at the venue, help with timings and can advise on the best way to plan your day.

Creating exceptional positive life lasting memories Pg. 3

Pg. 4 Sumptuous Food, Exceptional Service & Wondrous Entertainment

Creating exceptional positive life lasting memories Pg. 5

Pg. 6 Sumptuous Food, Exceptional Service & Wondrous Entertainment A VENUE LIKE NO OTHER Perhaps the most unique event space in Northern Ireland, the opulent and quirky surroundings of Cabaret Supper Club will compliment any wedding large or small. Our attentive staff are always there to ensure that your day is as brilliantly organised as it is special. Whether it s the little details such as floral arrangements or the larger decisions on venue and wedding menus, we can take care of every aspect leaving you free to enjoy your day to the full. Behind the effortless flow of a Cabaret Supper Club wedding is a whole flurry of activity that ensures your big day is as perfect as you had always dreamed.

Creating exceptional positive life lasting memories Pg. 7 CIVIL CEREMONIES We are fully licensed to hold civil ceremonies and civil partnerships. For ceremonies of up to 120 guests, our decadent supper club offers a unique and memorable setting with its beautiful decor. Should you wish you may bring in your own wedding designers or use our recommended suppliers to add that additional magic to our quirky and unique space. Setup and Delivery of Ceremony is priced at 1,500. Please refer to your event manager regarding Room hire fees as these change relative to season & day of week.

Pg. 8 Sumptuous Food, Exceptional Service & Wondrous Entertainment

Creating exceptional positive life lasting memories Pg. 9

Pg. 10 Sumptuous Food, Exceptional Service & Wondrous Entertainment

Creating exceptional positive life lasting memories Pg. 11

Pg. 12 Sumptuous Food, Exceptional Service & Wondrous Entertainment

Creating exceptional positive life lasting memories Pg. 13

Pg. 14 Sumptuous Food, Exceptional Service & Wondrous Entertainment

Creating exceptional positive life lasting memories Pg. 15 CANAPÉS RECEPTION Choice of 4 canapes for 10.00 per person. An additional 2 per canapé thereafter GRISSINI Italian Bread sticks with Parma Ham & Pesto WILD MUSHROOMS With fried sage, bacon bits on toasted soda bread CURED HAM ON PARSNIP CRISPS With caramelized red onion jam SMOKED SALMON ON WHEATEN BREAD With chive crème fraiche PARMA HAM Flashed & wrapped on asparagus PRAWN & CRAB COCKTAIL with salsa rossa MINI HOMEMADE BREAD SWIRLS with pesto & sunblush tomato tapenade MINI FISH CAKES with tartare sauce MINI VOL AU VENTS Chicken and Ham or Garlic Prawns or Wild Mushroom WILD MUSHROOM RISOTTO CAKE CONFIT DUCK TART TOMATO, BASIL AND MOZZARELLA SKEWERS (V) GOAT S CHEESE CROSTINI

Pg. 16 Sumptuous Food, Exceptional Service & Wondrous Entertainment THE SILVER PACKAGE 45.00 per person. Includes a choice of soup, main-course & dessert from the selection below STARTERS All served with homemade breads & rock slated butter TOMATO & PARMESAN VEGETABLE BROTH POTATO AND LEEK ROAST BUTTERNUT SQUASH AND SAGE ROAST PLUM TOMATO WITH BASIL OIL AND MOZZARELLA CROUTON CREAM OF WILD MUSHROOM CREAM OF CAULIFLOWER MAIN COURSES All served with seasonal vegetables, please ask for what's in season. ROAST CHICKEN with spring onion mash, glazed baby carrots and chicken jus ROAST CHICKEN SUPREME with fricassee of peas, new baby potato, wild mushroom, green beans, cider & tarragon cream with crisp pancetta STUFFED CHICKEN sun blush, parmesan & basil stuffing sauté potato- braised kos & red wine jus HERB CRUSTED SALMON crushed new potato, wilted spinach, prawn, chive & caper butter Seared salmon, mash potato, beetroot puree & horse raddish cream ROAST FILLET OF PORK Suckling pork belly, pomme puree, Madeira sauce & apple jus

Creating exceptional positive life lasting memories Pg. 17 THE SILVER PACKAGE 45.00 per person. Includes a choice of soup, main-course & dessert from the selection below DESSERTS TIRAMASU cherries & biscotti crumble CLASSIC SHERRY TRIFLE with toasted almonds BAKED WHITE CHOCOLATE CHEESECAKE SEASONAL FRUIT ETON MESS

Pg. 18 Sumptuous Food, Exceptional Service & Wondrous Entertainment THE GOLD PACKAGE 50.00 per person. Includes a choice of soup, main-course & dessert from the selection below PRE STARTER SOUPS All served with homemade breads & rock slated butter TOMATO & PARMESAN POTATO AND LEEK ROAST BUTTERNUT SQUASH AND SAGE CREAM OF WILD MUSHROOM CREAM OF CAULIFLOWER STARTERS GOATS CHEESE CROSTINI with caramelized red onion BRUSCHETTA Baby tomato & peppers, red onion & parmesan FISHCAKE with crushed peas and lemon butter sauce RISOTTO with wild mushroom & parmesan CHILLI CHICKEN STRIPS with mixed leaves & sweet chilli mayo

Creating exceptional positive life lasting memories Pg. 19 THE GOLD PACKAGE 50.00 per person. Includes a choice of soup, main-course & dessert from the selection below MAIN-COURSES All served with seasonal vegetables, please ask for what's in season. ROAST CHICKEN with spring onion mash, glazed baby carrots and chicken jus ROAST CHICKEN SUPREME with fricassee of peas, new baby potato, wild mushroom, green beans, cider & tarragon cream with crisp pancetta DESSERTS PROFITEROLES with crème Chantilly and chocolate sauce TIRAMASU with cherries & biscotti crumble CLASSIC SHERRY TRIFLE with toasted almonds BAKED WHITE CHOCOLATE CHEESECAKE SEASONAL FRUIT ETON MESS SLOW COOKED BEEF BOURGUIGNON with mushroom lardoons, baby onion & new potatoes STUFFED CHICKEN sun blush, parmesan & basil stuffing sauté potato- braised kos & red wine jus HERB CRUSTED SALMON crushed new potato, wilted spinach, prawn, chive & caper butter SEARED SALMON mash potato, beetroot puree & horse raddish cream ROAST FILLET OF PORK suckling pork belly, pomme puree, Madeira sauce & apple jus

Pg. 20 Sumptuous Food, Exceptional Service & Wondrous Entertainment THE PLATINUM PACKAGE 55.00 per person. Includes a choice of soup, main-course & dessert from the selection below PRE STARTER SOUPS All served with homemade breads & rock slated butter TOMATO & PARMESAN POTATO AND LEEK ROAST BUTTERNUT SQUASH AND SAGE CREAM OF WILD MUSHROOM CREAM OF CAULIFLOWER STARTERS SMOKED SALMON Served traditionally & garnished DUCK CONFIT With carmelized red onion, hoi sin, chilli & vermicelli noodle ARDGLASS PRAWN COCKTAIL With wheaten bread RISOTTO With chorizo, pea and parmesan GOATS CHEESE TART with wild rocket and carmelized onion BRUSCHETTA Black olive tapenade, roast pine nuts, & tomato, red onion & olive oil salsa CHICKEN LIVER PARFAIT With spiced apples and toasted homemade bread SMOKED CHICKEN CAESAR SALAD

Creating exceptional positive life lasting memories Pg. 21 THE PLATINUM PACKAGE 55.00 per person. Includes a choice of soup, main-course & dessert from the selection below MAIN-COURSES All served with seasonal vegetables, please ask for what's in season. ROAST CHICKEN with spring onion mash, glazed baby carrots and chicken jus ROAST CHICKEN SUPREME with fricassee of peas, new baby potato, wild mushroom, green beans, cider & tarragon cream with crisp pancetta SLOW COOKED BEEF BOURGUIGNON with mushroom lardoons, baby onion & new potatoes DESSERTS LEMON TART with crème fraîche and seasonal berries CLASSIC CRÈME CARAMEL with mint CHOCOLATE BROWNIE With chantilly cream PEAR AND ALMOND TART With ice cream CLASSIC SHERRY TRIFLE With toasted almonds SELECTION OF IRISH CHEESES STUFFED CHICKEN sun blush, parmesan & basil stuffing sauté potato- braised kos & red wine jus HERB CRUSTED SALMON crushed new potato, wilted spinach, prawn, chive & caper butter SEARED SALMON mash potato, beetroot puree & horseraddish cream ROAST FILLET OF PORK suckling pork belly, pomme puree, Madeira sauce & apple jus

Pg. 22 Sumptuous Food, Exceptional Service & Wondrous Entertainment

Creating exceptional positive life lasting memories Pg. 23

Pg. 24 Sumptuous Food, Exceptional Service & Wondrous Entertainment

Creating exceptional positive life lasting memories Pg. 25

Pg. 26 Sumptuous Food, Exceptional Service & Wondrous Entertainment

Creating exceptional positive life lasting memories Pg. 27 TESTIMONIALS We booked Cabaret for our wedding. We fell in love with the venue upon first viewing. Over the last year the staff have been amazing and made organising our wedding so much easier. Rosalind was on hand to answer any of our questions and help us plan our day. On the actual day from start to finish the staff ensured we had a stress free day. It was the perfect venue for our day. Both the treetop and Cabaret Supper Club were spotless and our dinner was absolutely superb. Eugene ran a fantastic and quick dinner service and all our guests had a lovely meal. The transition from ceremony to dinner was so quick and our guests got to choose which space was most comfortable for them. Cabaret worked with our entertainment ensuring that everything ran on time and we and our guests got to make the most of or entertainment. We wanted a fun stress free day and that is exactly what we got. The staff were constantly on hand and responded immediately to all our requests. We couldn t have picked a better venue and we couldn t of asked for a better service or a nicer atmosphere than that provided by cabaret. Thank you for making our day that little bit more special thanks to your fantastic staff and attentiveness. 100% recommended. John O'Doherty I wanted to drop a note to say that we were so happy with everything on the day at AM:PM all the staff were brilliant and everyone at the wedding loved both the venue and the food. We would like to thank everyone involved and big thanks to you also for all your help and support.it couldn t have went any better. Ciaran & Tracey

Pg. 28 Sumptuous Food, Exceptional Service & Wondrous Entertainment

Creating exceptional positive life lasting memories Pg. 29

Pg. 30 Sumptuous Food, Exceptional Service & Wondrous Entertainment

Creating exceptional positive life lasting memories Pg. 31

Cabaret Supper Club 44 Upper Arthur Street Belfast BT14GH 028 9024 9009 www.cabaretbelfast.com Photos kindly provided by Louise & Stephen who celebrated their big day with us at Cabaret Supper Club. Photography by Simple Tapestry. Designed by skeletonboy.co.uk