enu tem: hicken & oconut urry 19 tem hicken & oconut urry ain ngredients hicken elery arrot pring nion nion hicken ooster dvantage oconut owder umeric oriander inger urry owder Vegetable il andoori paste umin owder innamon omato aste aize ornflour aprika roduction ortion ode ize 2009 160g 890 23.5 11.2 4.05 344 524 29.2 2 890 23.5 11.2 4.05 344 524 29.2 2 efer attachment
enu tem: hicken in ed Wine & ushroom 27 tem hicken in ed Wine & ushroom roduction ortion ode ize 2024 140g 992 30.3 11.8 1.23 167 608 16.4 2 ain ngredients hicken arjoram ed Wine rushed arlic ushroom nion arsley White epper utter hicken ravy 992 30.3 11.8 1.23 167 608 16.4 2 efer ttachment
enu tem: weet & our hicken 10 tem weet & our hicken roduction ortion ode ize 2042 160g 1077 23 9.39 19.6 373 585 20.9 3 ain ngredients hicken arlic inger nion arrot elery ed & reen apsicum ineapple ieces ineapple Juice omato aste oy auce White Vinegar Vegetable il rown ugar omato auce oney aize ornflour 1077 23 9.39 19.6 373 585 20.9 3 efer ttachment
enu tem: oast hicken & ravy 23 tem oast hicken & ravy roduction ortion ode ize 2022 240.40g 1888 40.9 31.6 0.7 253 738 19.6 2 ain ngredients hicken aprika hicken ooster dvantage hyme hicken ravy 1888 40.9 31.6 0.7 253 738 19.6 2
enu tem: hicken in iddle astern pices 25 tem hicken in iddle astern pices ain ngredients hicken nion arlic White epper hicken ravy utter umin owder oriander imentos rushed inger umeric aprika iddle astern pice rown ugar omato aste roduction ortion ode ize 2060 140g 1013 30.4 12.3 2.7 234 581 15.9 2 1013 30.4 12.3 2.7 234 581 15.9 2 efer ttachment
enu tem: hicken a a King 28 tem hicken a a King roduction ortion ode ize 2008 160g 983 23.6 13.4 4.96 343 505 14.9 2 ain ngredients hicken ream ed & reen apsicum nion ushroom aize ornflour hicken ooster dvantage arsley utter rushed arlic White epper 983 23.6 13.4 4.96 343 505 14.9 2 efer ttachment
enu tem: pricot hicken 8 tem pricot hicken roduction ortion ode ize 2010 140 g 876 26.1 10.6 2.87 174 486 11.3 1 ain ngredients hicken pricot ectar ream pricot ie ruit aize ornflour hicken ooster dvantage asil White ugar 876 26.1 10.6 2.87 174 486 11.3 1 efer ttachment
enu tem: oast hicken 11 tem oast hicken roduction ortion ode ize 2022 200g 1861 40.9 31.5 0.35 231 738 19.2 2 ain ngredients hicken hicken ooster dvantage aprika hyme 1861 40.9 31.5 0.35 231 738 19.2 2 efer ttachment
enu tem: hicken acciatore 24 tem hicken acciatore ain ngredients hicken rushed omato ushroom nion arlic reen apsicum lack liives aize ornflour asil hicken ooster dvantage White epper White Wine arsley omato aste White ugar live il roduction ortion ode ize 2055 140g 1115 31.5 12.1 6.72 390 643 18.6 3 1115 31.5 12.1 6.72 390 643 18.6 3 efer ttachment
enu tem: hicken & oney oy auce 13 tem hicken & oney oy auce roduction ortion ode ize 2037 140g 1013 30.2 12.5 2.35 209 558 14.2 2 ain ngredients hicken oy auce inger arlic hinese ive pice esame eeds oney hicken ravy 1013 30.2 12.5 2.35 209 558 14.2 2 efer ttachment
enu tem: hicken asala 7 tem hicken asala ain ngredients hicken hilli inger innamon umeric lmond eal oriander omato aste atural oghurt andoori aste utter nion umin owder arlic roduction ortion ode ize 2006 160g 972 25.3 11.9 5.84 352 517 42 2 972 25.3 11.9 5.84 352 517 42 2 efer ttachment
enu tem: hicken & ushroom asserole 4 tem hicken & ushroom asserole roduction ortion ode ize 2039 160g 870 24.1 8.87 6.89 280 523 16.4 2 ain ngredients hicken ushroom nion White Wine arlic omato aste White epper aize ornflour ixed erbs rushed omato hicken ooster dvantage arsley 870 24.1 8.87 6.89 280 523 16.4 2 efer ttachment eview ate: 29/4/11
enu tem: hicken aprika 21 tem hicken aprika roduction ortion ode ize 2068 160g 829 23.6 8.86 5.72 349 507 14.4 2 ain ngredients hicken aprika nion arlic omato aste aize ornflour hicken ooster dvantage arsley ed apsicum 829 23.6 8.86 5.72 349 507 14.4 2 efer ttachment
enu tem: tir ry hicken & Vegetables 26 tem tir ry hicken & Vegetables roduction ortion ode ize 2050 160g 782 23.1 8.74 3.67 334 531 24.7 2 ain ngredients hicken nion apsicum elery arrot pring nion yster auce hicken ooster dvantage aize ornflour oy auce rushed inger arlic 782 23.1 8.74 3.67 334 531 24.7 2 efer ttachment
enu tem: inestrone hicken 12 tem inestrone hicken roduction ortion ode ize 2002 160g 911 24.9 9.91 6.75 324 462 15.8 2 ain ngredients hicken elery eas arsley hicken ooster dvantage lack epper nion reen capsicum asta omato aste Kidney eans armesan cheese asil omato asta auce aize ornflour 911 24.9 9.91 6.75 324 462 15.8 2 efer ttachment eview ate:7/10/2014
enu tem: eking hicken 6 tem eking hicken ain ngredients hicken nion White epper oriander rown ugar omato oulis esame eed il White Vinegar weet hili auce oisin auce aize ornflour oy auce inger hicken ravy arlic roduction ortion ode ize 2015 160g 1117 25.5 11 16.7 434 504 23.8 3 1117 25.5 11 16.7 434 504 23.8 3 efer ttachment
enu tem: rilled hicken & pepper sauce 3 tem rilled hicken & pepper sauce ain ngredients hicken Vegetable il hicken ravy lack epper Worcestershire auce roduction ortion ode ize 2013 140.5g 1006 29.8 13.4 0.51 168 556 13.2 2 & 26054 1006 29.8 13.4 0.51 168 556 13.2 2 efer ttachment
enu tem: hicken & esto asta 9 tem hicken & esto asta ain ngredients hicken asta arlic pring nion hicken ooster dvantage nion armesan heese asil aize ornflour rushed omato White epper esto auce ream ilk roduction ortion ode ize 2018 160g 1054 27.6 13 6.29 290 509 34.6 2 1054 27.6 13 6.29 290 509 34.6 2 efer ttachment
enu tem: hicken with fetta & olives 5 tem hicken with fetta & olives roduction ortion ode ize 2052 160 g 963 24.6 12.2 5.44 224 445 41.8 2 ain ngredients hicken omato oulis asil arlic ed & reen apsicum aize ornflour etta heese regano nion lives 963 24.6 12.2 5.44 224 445 41.8 2 efer ttachment
enu tem: hicken eriyaki 14 tem hicken eriyaki roduction ortion ode ize 2019 160g 936 25.5 10.3 6.91 390 511 17.1 3 ain ngredients hicken nion arlic eriyaki auce inger pring nion arrot weet hili auce esame eed il hicken ooster dvantage 936 25.5 10.3 6.91 390 511 17.1 3 efer ttachment
enu tem: rilled hicken & Q sauce 15 tem rilled hicken & Q sauce roduction ortion ode ize 2013 140.42g 1029 29.9 13.4 1.75 221 555 13.1 2 & 26056 ain ngredients hicken Vegetable il hicken ravy Worcestershire auce omato auce weet hili auce 1029 29.9 13.4 1.75 221 555 13.1 2 efer ttachment
enu tem: hicken in a creamy herb sauce 1 tem hicken in a creamy herb sauce roduction ortion ode ize 2027 140g 977 30 12.3 1.26 219 562 14.8 2 ain ngredients hicken hicken ravy arsley ream hives 977 30 12.3 1.26 219 562 14.8 2 efer ttachment
enu tem: hicken aella 2 tem hicken aella ain ngredients hicken arlic ed & reen apsicum White epper utter ice affron owder asil weet aprika hicken ooster dvantage eas omato aste nion roduction ortion ode ize 2012 160g 938 26 10.5 6.76 270 495 13.9 2 938 26 10.5 6.76 270 495 13.9 2
enu tem: hicken ie 17 tem hicken ie roduction ortion ode ize 2021 160g 1412 25.3 18.8 16.6 298 522 30.9 3 ain ngredients hicken hicken ooster dvantage nion aize ornflour arlic arsley White epper ream utter eas elery arrot uff astry 1412 25.3 18.8 16.6 298 522 30.9 3 efer ttachment
enu tem: eri eri hicken 18 tem eri eri hicken roduction ortion ode ize 2023 160g 818 25.2 9.75 2.04 142 483 14.1 1 ain ngredients hicken hicken ravy nion emon juice arlic inger hilli arsley regano White ugar 818 25.2 9.75 2.04 142 483 14.1 1 eview ate: 29/4/11
eview ate: 29/4/11
enu tem: hicken & ushroom asta 20 tem hicken & ushroom asta roduction ortion ode ize 2040 160g 1073 21.6 11.2 16 422 505 20.9 3 ain ngredients hicken nion White Wine hicken ooster dvantage arlic White epper aize ornflour pring nion ixed erbs asta Vegetable il ream ushroom 1073 21.6 11.2 16 422 505 20.9 3 efer ttachment