STARTERS: Members Guest

STARTERS: Members Guest Garlic Bread Add Cheese $1.00 $7.00 $7.50 Soup of The Day $9.50 $10.00 Made in house with Toasted Garlic Bread Basil Pesto Bruschetta $13.50 $14.50 Toasted Pesto Turkish Bread Topped With Vine Ripened Tomatoes, Spanish Onion, Extra Virgin Olive Oil and Balsamic Glaze Topped with Parmesan Cheese Salt & Pepper Calamari $17.50 $18.00 Calamari Strips Lightly Coated in a Salt and Pepper Mix, Flash Fried Served with a Wombok Slaw, with Garlic Aioli (GF) Pork Dumplings (5) $15.00 $16.00 Asian Style Pork Dumplings Served in a Coconut Curry Sauce Crumbed Camembert $16.00 $17.00 Flash Fried Camembert Coated in a Light Crumb Served with a Side Salad and Plum Sauce Bourbon BBQ Chicken Wings (8) $15.50 $16.50 Served with a Side Salad and Sour Cream (GF) SIDES: Side of Garden Salad $4.50 Side of Chips or Vegetables $5.00 Side of Mash Potato $5.50 Bowl of Wedges (add Cheese and Bacon for an extra $3.00) $11.00 Bowl of Chips $8.00

SALADS: Members Guest Caesar Salad $17 $18 Crisp Cos Lettuce with Bacon and Parmesan Cheese Tossed in our House-Made Chefs Caesar Dressing Topped with Croutons and a Hard-Boiled Egg. (Anchovies Optional) Greek Salad $17 $18 Mixed Salad Greens with Tomato, Cucumber, Spanish Onion, Olives and Fetta With Tzatziki and a Lemon Oregano Vinaigrette. (GF) Thai Water Chestnut Salad $18 $19 Sliced Capsicum, Cucumber, Coriander, Tomato, Peanuts and Water Chestnut Tossed Through A Mixed Lettuce Salad Drizzled in our Thai Sweet Chilli Dressing. (GF) Nicoise Salad $19 $21 Chat Potatoes, Green Beans, Black Olives, hardboiled Egg and Tomato Tossed Through Cos Lettuce and our house-made Honey Mustard Vinaigrette. (GF) Try One of Our Toppers on Any of the Above Salads Add Marinated Lamb $7.00 Add Smoked Salmon $7.00 Add Chicken $5.00 Add Salt and Pepper Calamari $6.00

PASTA & RISOTTO: Members Guest Choose from any of the Below Sauces and Then Choose your base either Fettuccini or a Risotto. (All Risotto s are Gluten Free) Carbonara $25 $26 Tossed in a Pan with Onion, Garlic, Smokey Bacon, White Wine, Egg Yolk Cream and Fresh Parsley Topped with Shaved Parmesan Marinara $28 $29 Atlantic Salmon, Prawns, Scallops, Calamari, Shrimps and Cherry Tomatoes Tossed in an Onion, Garlic, Chilli and Olive Oil Sauce Topped with Shaved Parmesan Cheese. Basil Pesto Chicken $26 $27 Bacon, Chicken, Camembert and Basil in a Pesto Garlic Cream Sauce Topped with Shaved Parmesan Cheese. Moroccan Vegetable $24 $25 Char Grilled Vegetables Capsicum, Zucchini, Pumpkin, Mushrooms, Sundried Tomato, Spinach and Onion in a Moroccan Spiced Tomato Sauce Finished with Shaved Parmesan Cheese.

MAINS: Members Guest Beer Battered Flake Fillets $25 $26 Coated in a Light Beer Batter, Served with Chips and a Side Salad with a House-made Tartare and Lemon (GF upon Request) Atlantic Salmon $29 $30 Grilled Atlantic Salmon, Served with Creamy Potato Mash and Seasonal Veg. Topped with Hollandaise Sauce and Lemon (GF) Salt & Pepper Calamari $26 $27 Calamari Strips Lightly Coated in a Salt and Pepper Mix, Flash Fried Served with a Wombok Slaw and Chips with Garlic Aioli (GF) Chicken Supreme $29 $30 Char Grilled Chicken Breast Topped with a Garlic Shrimp Cream Sauce. Served with Chips and Wombok Slaw (GF) Lamb Souvlaki $28 $29 Marinated Lamb Served on Crispy Pitta Bread with Fresh Lettuce, Grilled Onion, Tomatoes and Tzatziki Served with a side of Chips. Veal Scaloppini $29 $30 Veal Medallions Cooked in a Mushroom, Onion and Garlic Cream Sauce Served on Creamy Mash Potato and Seasonal Vegetables Butter Chicken Curry $25 $26 Served with a Bed of Jasmine Rice with Naan Bread and Topped with Mango Chutney and a Herb Yogurt. Vegetable Lasagne $24 $25 Vegetable Filling layered between Lasagne Sheets with a Creamy Béchamel Sauce, Topped with Parmesan Cheese, Served with Salad and Chips

STEAKS: Members Guest TOORADIN MIXED GRILL $32 $33 180g Porterhouse Steak, Lamb Rosemary Sausage, Grilled Chicken Mushroom and Tomato Skewer, Topped with Fried Egg, Bacon and Grilled Onion. Served with Chips, Salad and your Choice of Gravy. RIB EYE STEAK 500g $40 $41 PORTERHOUSE STEAK 300g $36 $37 All our Steaks Come with either Chips and Salad, Seasonal Veg and Roasted Chat Potatoes OR Chips and Seasonal Veg. Choice of ONE Sauce: Mushroom Gravy, Pepper Gravy, Traditional Gravy, Garlic Butter, Tomato Relish or Smokey BBQ sauce. (any additional sauces will incur a surcharge, GF upon Request) Add a Topper to Your Steak: Garlic Prawns Sauce $8 Diane Sauce $5 Fried Egg and Bacon $5 Grilled Onion $3 CHICKEN PARMA SELECTION All Served with Chips and Salad Traditional Chicken Schnitzel Served with Gravy $24 $25 Traditional Chicken Parma $25 $26 Hawaiian Parma $26 $27 Napoli, Ham, Pineapple and Cheese Aussie Parma $27 $28 Bacon, Egg, Cheese, Smokey BBQ Sauce and Grilled Onion

SENIORS: Members Guest Includes a Complimentary Soup OR Dessert $17 $18 Chicken Schnitzel or Parmigiana, Served with Chips and Salad Grilled or Beer Battered Fish, Served with Chips and Salad (GF upon Request) Lamb Rosemary Sausages with Gravy, Mash and Vegetables 180g Porterhouse Steak (GF) Moroccan Vegetable Risotto (GF) Chicken Caesar Salad Roast of The Day, Served with Chats and Veg (GF) Ham Steak with Pineapple, Served with Mash, Veg and Gravy (GF) KIDS UNDER 12s MENU: $9.50 Our Kids meals come with Chips, Tomato Sauce and Include a Complimentary Kids Ice-cream Chicken Nuggets w Chips (5) Fettuccini Bolognese with a Side of Parmesan Cheese Crumbed Fish w Chips (4) Mini Roast of the day w Chips (GF) Mini Chicken Schnitzel w Chips Mini Chicken Parma w Chips Panko Calamari w Chips (3) Kids Fun Bowl; 2 Calamari, 2 Nuggets, 2 Mini Dim Sims w Chips Kids Menu Optional Alterations: Add a side Salad or a Side of Vegetables $1 Add a Gravy $1 Add a Kids Pack and a Soft Drink $1.50