Recipe Serving Size kcal CHO Apple Wedges, Red & Green Apple Apples, Sliced Each Applesauce, Blue Raspberry Each 90.

Similar documents
Each Each Each Each Each Each Each

La Porte ISD. Allergen List - By Recipe

La Porte ISD. Allergen List - By Recipe

La Porte ISD. Recipe Nutrient List. Dietary Fiber. Carbs (g) Cals¹ (kcal) Portion Size. Recipe No. Recipe Name. Sodium¹ (mg) Sugars (g)

Page 1 CHO Report 8/19/2016

Entrée Selections Serving Size Cal Sodium Carbs Protein

Allergy Database

BREAKFAST ITEMS GRADE LEVEL SERVING SIZE CARBS CALORIES Bagel K-12 1 whole Cereal, Applejacks K-12 1 oz Cereal, Cin.

Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)

Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)

Applesauce cup 1 cup 11.48

Spring ISD Menu Carbohydrate Information

Allergy Database

Blue Valley School District

GPS Elementary Education-Nutritionals Portion Size Calories Fat (g) Carbs (g) Protein (g) Fiber (g)

Lunch Grams of Carbs per serving Apple, Fresh Apple Slices 8.26 Applesauce (1/2 cup) Asian Bar --Brown Rice (1 cup) 42.

SCHOOL MENU All items are analyzed using the most accurate information as of: 10-Dec-15 ALLERGY LIST

Category Name Serving Size. Unit Calories Fat (G) Sat. Fat (G) Chol. (Mg) Sod. (Mg) Carbs (G) Fiber (G) Sugar (G) Protein (G)

Updated on

Common Food Allergens

High School Breakfast and Lunch Carbs

Menu Item Stock # Categories Peanut/Nut Dairy Soy Soy Oil Fish Gluten/Wheat Wh Egg Egg Corn. Page 1

Nutrient List 11/21/18

Nutrient List: High School Lunch 2/21/17

Common Food Allergens

Secondary Nutrition Information September 2016

Breakfast Entrees Recipe/Item # Menu Item Name Portion Carb (g)

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (g) Sodium

Serving Size Unit. Total Calories

Temecula Valley Unified School District Nutrition Services

New Hanover County Schools

Carbohydrate Count by Item Revised Onalaska School Nutriton Program

Carbohydrate Counts Dec/Jan 2018

Breakfast. Breakfast. Breakfast

Food Allergens and Processed Ingredient List

Common Food Allergens

GPS Elementary Education- Allergies

SCHOOL MEALS 2010 ENTRÉE PORTION SIZE CALORIES CARBS

Nutrition Facts BREAKFAST Portion Size Calories Total Fat (g) Carbohydrates (g) Protein (g) Allergens Bacon (turkey) 1 slice none

Elementary Nutrition 2018

Houston School District's Nutritional Analysis of Menu Items

South Spencer County Schools. Food and Health. Services. Carb Count

School District of Philadelphia Division of Food Services Full Service Schools Updated 8/2017

CARBOHYDRATE/PROTEIN COUNTS Updated on 12/14/2018

Carbohydrate (g) Menu Item Serving Size Calories (g) Protein (g) Fat (mg) Sodium

South San Antonio ISD Nutrient Analysis

Blue Valley School District Page 1 Recipe Attributes List Feb 15, 2018

Zionsville Community Schools

Carbohydrate Content of Foods Served

Carbohydrate Counts Apr/May/Jun 2018

Nutritional Data. Milk: Calories Fat Carbs 2% White 120 5g 12g 1% White g 12g 1% Flavored g 25g Skim g

School District of Philadelphia Division of Food Services Full Service Schools Updated 10/2017

Warren County School System

Clear Lake Elementary School Breakfast Menu~September 2018 Monday Tuesday Wednesday Thursday Friday

Zionsville Community Schools Page 1 Allergens & Food Sensitivity Aug 5, 2016

Monday Tuesday Wednesday Thursday. Pan Dulce Fruit Cup Fruit Milk. Yogurt Granola Fruit Cup Fruit Milk. Proball String Cheese Fruit Cup Fruit Milk

ISLE OF WIGHT COUNTY SCHOOLS

727 Buffalo Chicken Salad (MS) 1 Each 393 kcal 19 g 4.5 g 1360 mg g

GST BOCES. Nutritional Analysis

Yogurt Parfait. 1/2 c yogurt, 1/4 c fruit, 1oz granola muffin

Raymore-Peculiar Schools

Weslaco Independent School District Food Service Department Nutrition Information Breakfast Entrée. CALORIES (kcal) SERVING SIZE.

New Hanover County Schools

CARB COUNTS METZ/SYCSD MENUS

Elementary Carbs. Portion Carbs (g) 6/12/2017

Week 1 Day Breakfast Lunch Supper

Item Contains Peanuts Contains Tree Nuts Contains Milk Contains Soy Contains Wheat Contains Eggs Contains Fish Contains Shellfish CHO Count

Elementary Carbohydrate Counts Week 1 yellow Winter Spring 2018

Colquitt County Schools School Menu Nutrition Analysis

Elementary Carbs. Portion Carbs (g) 9/2/2016

CARBOHYDRATE COUNT TABLE DATE: 8/23/18. Page 1 of 7

Algonac Secondary Lunch Menu February 5-9, 2018

CARBOHYDRATE COUNTS Food Item Serving Size Carbs

Carroll County Public Schools Food Services Menu Item Nutritional Information BREAKFAST ITEMS. Recipe. Portion Size.

CALORIES (kcal) cocoa crunchies/cocoa puffs* 1 cup /27 170/105 1/0. cinnamon toast crunch* ¾ cup

Clear Lake Elementary School Breakfast Menu~January 2019

Page 1 Carbs List 9/26/2018

Nutrition Facts BREAKFAST Portion Size Calories Total Fat (g) Carbohydrates (g) Protein (g) Allergens* Bacon (turkey) 1 slice none

CARBOHYDRATE/PROTEIN COUNTS Updated on 4/9/2018

MENU ITEM SERVING SIZE CARB

Nutritive Value of Foods Offered in St. Charles Parish Public Schools' Lunch and Breakfast Programs

Food Allergen s. Corn. Peanuts Pork. Egg. Milk. Wheat. Corn. Egg

Garland ISD Menu Item Allergen List - November 2015

Fat (grams) Sodium (mg)

CARBOHYDRATE COUNT TABLE DATE: 11/5/18. Page 1 of 7

ALLERGEN LIST FOOD PRODUCT MILK SOY WHEAT EGG PEANUT FISH

CARBOHYDRATE COUNT TABLE DATE: 2/13/17. Page 1 of 5

Page 1 CARB COUNT 8/29/2017

Pitt County Schools. Page 1 Recipe Carbohydrates List Sep 23, 2015

Carbohydrate List. Sat Fat

WHAT'S ON THE MENU? Algonac Middle School Lunch Menu

Product Name Internal Name Carbs Portion Size Animal Crackers ANIMAL CRACKERS 24 1EACH Apple Frudel FRUDEL, BREAKFAST APPLE STRUDE 36 1 EACH Apple

Preschool January 2019

Carbs as of August 15, 2017

Menu Plan Kiddie Academy of Bothell Week 1 (starting September 1 st 2015) Monday Tuesday Wednesday Thursday Friday

MS Lunch Menu Carb Count

CARBOHYDRATE COUNT TYPE OF FOOD SERVING SIZE TOTAL CARBS (CHO)

Carbohydrate List 2014/2015 Updated 9/11/14 Portion Size Reinhart # Primero Edge # Milk: Vegetables (1/2 cup): Fresh Fruit & Juice:

Fresh Fruit & Juice: Apple 1 medium; 138 ct per case 14g

November 2018 MENU. Wednesday

Transcription:

Recipe Serving Size kcal CHO Apple Wedges, Red & Green Apple 45.380 12.196 Apples, Sliced Each 34.000 8.000 Applesauce, Blue Raspberry Each 90.000 22.000 Applesauce, Strawberry-Banana Each 90.000 22.000 Applesauce, Watermelon Each 90.000 22.000 Bagel, Cinnamon, Cheese Each 240.000 41.000 Bagel, Strawberry, Cheese Each 230.000 41.000 Banana, Whole, #3 Each 105.020 26.951 BBQ Dipping Cup Each 30.000 7.000 Beans, Baked, BP 1/2 Cup 152.727 31.636 Beans, Pinto, BP 1/2 Cup 118.653 21.058 Beans, Refried, BP 2/3 Cup 217.207 34.971 Biscuit, Beef Sausage Each 280.000 30.000 Biscuit, Beef Sausage, Cheese Each 297.500 30.500 Biscuit, Beef Sausage, Cheese, PK Each 297.500 27.500 Biscuit, Beef Sausage, PK Each 280.000 27.000 Bosco Breakfast Stick Each 170.000 17.000 Bosco Sticks 2 Each 300.000 34.000 Bread, Banana, IW Each 280.000 44.000 Bread, TX Toast, Garlic Each 90.000 15.000 Breakfast Stick Each 200.443 19.042 Breakfast Toast, Egg/Chz/Bacon Each 180.000 18.000 Broccoli w/ Dip, DG 1/2 Cup 66.851 3.869 Broccoli, Cheesey, DG 1/2 Cup 42.089 3.812 Broccoli, Seasoned, DG 1/2 Cup 36.755 3.012 Burrito, Beef & Cheese Each 360.000 40.000 Cake, Coffee Each 330.000 55.000 Calzone, Jalapeno, Pepperoni Each 360.000 32.000 Carroteenies, RO Pack 35.000 8.000 Carrots, Baby, RO 1/2 Cup 26.460 6.229 Carrots, Glazed, RO 1/2 Cup 57.626 9.137 Celery & Dip, OT 2.4 oz 62.315 2.878 Cereal Bar, Cinn. Toast Crunch Each 150.961 30.192 Cereal Bar, Cocoa Puffs Each 150.961 30.192 Cereal, Apple Jacks Each 110.000 24.000 Cereal, Cinnamon Toast Crunch Each 111.373 22.275

Cereal, Froot Loops Each 110.000 24.000 Cereal, Mini Wheats, Choc. Each 100.000 23.000 Cereal, Raisin Bran Each 31.184 7.654 Cheese Cup Each 190.000 15.000 Cheese, Cheddar, 1 oz 1 oz 111.373 0.000 Cheese, Cheddar, 2 oz 2 oz 222.746 0.000 Cheese, Nacho, 1/2 Cup 1/2 Cup 202.333 6.070 Cheese, Nacho, 3/4 Cup 3/4 Cup 274.350 8.231 Cheeseburger Each 342.000 30.000 Cheeseburger, Double Each 524.000 31.000 Cheesey Bites, 5 Each 5 Each 350.000 35.000 Cheez-Its, Cheddar Pack 100.000 14.000 Chicken Alfredo, 6-12 Serving 469.381 52.465 Chicken Alfredo, K-5 Serving 356.403 39.430 Chicken, Mandarin Orange 2/3 Cup 158.730 20.106 Chicken, Nuggets, 12 Each 12 Pieces 337.392 25.085 Chicken, Nuggets, 15 Each 15 Pieces 422.928 31.445 Chicken, Nuggets, Asian, 6 6 Pieces 325.656 28.495 Chicken, Oven-Fried 3 oz 341.333 12.80 Chicken, Tenders, 4 Each 4 Tenders 355.312 21.865 Chicken, Wings, 4 Each 4 Wings 311.844 0.000 Chips, Nacho 2 oz 283.495 36.287 Chips, Nacho, IW Bag, 3oz 450.000 57.000 Churro, Cinnamon, IW Each 140.000 23.000 Cinnamon Roll, IW Each 260.000 42.000 Corn Dog, Chix, Chz, Jalapeno Each 280.000 28.000 Corn Dogs, Mini, 6 Each 6 Each 284.211 31.579 Corn Dogs, Mini, 7 Each 7 Each 337.500 37.500 Corn, Savory, ST 1/2 Cup 84.075 17.827 Cornbread, 1WG Each 120.000 20.000 Craisins, Strawberry Each 110.000 28.000 Crescent, Chocolate-Filled Each 230.000 37.000 Donut, Choc. Iced Each 275.000 44.000 Donut, Honey Iced Each 275.000 44.000 Donuts, Mini, Cocoa Pack 300.000 39.000 Donuts, Mini, Powdered Pack 280.000 42.000 Dressing, Italian, 1.5 oz Each 34.613 3.956

Dressing, Italian, Packet Packet 5.000 1.000 Dressing, Ranch, Cup Each 150.000 2.000 Dressing, Ranch, Packet Each 51.429 0.857 Eggstravaganza, Bacon & Cheese 1/2 Cup 126.316 1.053 Enchiladas, Cheese 2 Enchiladas 450.950 46.769 Enchiladas, Chicken 2 Enchiladas 390.951 42.769 Fajitas, Chicken 2 Fajitas 236.842 20.086 French Fries, Curly, ST 1/2 Cup 133.333 22.222 French Toast, Berry Blast Pack 182.755 30.459 French Toast, Mini, IW Each 210.000 35.000 Fritos, 1WG 1.4 oz 203.636 29.091 Fritos, 2WG 2 oz 280.000 40.000 Goldfish, Cheddar, 9-12 2 Packs 200.000 28.000 Goldfish, Cheddar, K-8 Pack 100.000 14.000 Granola, Choc/Marsh Each 130.000 22.000 Gravy, Country Style 1/4 Cup 34.108 7.796 Green Beans, Seasoned, OT 1/2 Cup 28.081 3.657 Hamburger Each 307.000 29.000 Hot Dog Each 240.000 22.000 Hot Dog, 10" Each 460.000 48.000 Jalapeno Slices, 1 Tbsp 1 Tbsp 2.500 0.180 Jelly, Packet Each 25.000 7.000 Juice, Apple, 4 oz Each 60.000 14.000 Juice, Gold Rush, RO Each 40.000 10.000 Juice, Grape, 4 oz Each 89.999 22.000 Juice, Orange, 4 oz Each 60.000 13.000 Juice, Sunset Sip, OT Each 45.000 11.000 Juice, Sunset Sip, RO Each 45.000 11.000 Ketchup, Red Gold Each 10.000 2.000 Kolache, Chx/Beef/Chz, IW Each 180.000 16.000 Lasagna, Turkey, Homemade Serving 390.901 30.590 Macaroni & Cheese 1/2 Cup 219.608 22.745 Marinara Cup, RO Each 39.929 6.988 Mayonnaise Packet Each 80.000 1.000 Meat, Nacho 1/3 Cup 120.000 3.000 Milk, 1%, Carton Half Pint 100.000 12.000 Milk, 1%, Plastic Half Pint 100.000 12.000

Milk, FF, Choc., Carton Half Pint 110.000 19.000 Milk, FF, Choc., Plastic Half Pint 110.000 19.000 Milk, FF, Straw., Carton Half Pint 110.000 18.000 Milk, FF, Straw., Plastic Half Pint 110.000 18.000 Milk, Lactose-Free, 8 oz Half Pint 90.000 13.000 Mini Cinnis Pack 240.000 40.000 Mozzarella Stick, 5 Each 5 Each 319.890 30.989 Mozzarella Stick, 6 Each 6 Each 384.795 37.277 Mustard Packet Each 4.583 0.458 Oranges, Mandarin 1/2 Cup 88.474 21.522 Oranges, Segmented Each 71.063 17.766 Pancakes, Maple, IW Pack 79.010 13.168 Pancakes, Strawberry, IW Pack 82.772 15.050 Panini, Buffalo Chicken Each 316.944 31.719 Panini, Ham & Cheese Each 308.333 30.833 Parmesan Packet Each 15.000 0.000 Peaches, Diced 1/2 Cup 81.136 21.862 Peaches, Diced, Tangy 1/2 Cup 79.558 20.821 Pear, Whole Each 80.950 21.047 Pineapple, Tidbits 1/2 Cup 70.874 17.212 Pineapple, Tidbits, Tangy 1/2 Cup 73.159 17.212 Pizza, Buffalo, 1/8 Slice 433.673 43.816 Pizza, Cheese, 1/10 Slice 320.000 34.000 Pizza, Cheese, 1/8 Slice 390.000 43.000 Pizza, Pepperoni, 1/10 Slice 330.000 34.000 Pizza, Pepperoni, 1/8 Slice 410.000 42.000 Pizza, Supreme, 1/8 Slice 399.902 33.992 Plantains, Roasted 1/2 Cup 206.838 43.545 Pop-Tart, Cinnamon, Single Each 180.000 37.000 Pop-Tart, Fudge, Single Each 180.000 38.000 Pop-Tart, Strawberry, Single Each 180.000 38.000 Pop-Tarts, Cinnamon, Double Pack 358.735 72.717 Pop-Tarts, Strawberry, Double Pack 360.000 76.000 Potatoes, Mashed, ST 1/2 Cup 77.544 15.383 Potatoes, Scalloped 1/2 Cup 116.148 16.425 Pretzel, Soft, 2.2 oz Each 140.833 30.179 Raisels, Watermelon Box 140.000 36.000

Raisins, Box, 1.5 oz Box 138.204 32.956 Raisins, Sour Lemon Pack 110.000 25.000 Red Pepper, Crushed Each 0.000 0.000 Rice, Asian, Uncle Ben, 1/2C 1/2 Cup 111.300 22.260 Rice, Asian, Uncle Ben, 1C 1 Cup 214.038 42.808 Rice, Spanish, 1 Cup 1 Cup 255.950 43.983 Rice, Spanish, 1/2 Cup 1/2 Cup 132.103 22.701 Roll, Yeast, 2.2 oz Each 170.000 32.000 Salad, Burger Trims, OT Each 16.057 3.426 Salad, Chef, Egg, 9-12 Each 222.985 8.076 Salad, Chef, Egg, K-8 Each 221.780 7.843 Salad, Chef, Fajita Chix, K-8 Each 231.627 8.916 Salad, Chef, Spicy Chick, 9-12 Each 276.328 14.993 Salad, Chef, Turkey, 9-12 Each 190.485 9.016 Salad, Chef, Turkey, K-8 Each 189.280 8.783 Salad, Chef, Turkey-Ham, 9-12 Each 198.641 8.048 Salad, Chef, Turkey-Ham, K-8 Each 197.436 7.815 Salad, Side, Romaine, DG Each 19.958 4.139 Salad, Taco Trim, OT Each 15.617 3.357 Salsa Cup, RO Each 10.006 2.001 Saltines, 3 Packs Combo, 3 Packs 90.000 13.500 Sandwich, BBQ Sandwich 396.123 47.890 Sandwich, BBQ Rib Sandwich 330.000 38.000 Sandwich, Chicken, Crispy Each 433.701 45.219 Sandwich, Chicken, Spicy Each 371.313 41.075 Sandwich, Goldfish, Turkey & Chz Sandwich 261.667 23.833 Sandwich, Grilled Cheese, 2M Each 350.000 34.000 Sandwich, Ham & 2 Cheese Sandwich 341.358 31.654 Sandwich, Meatball Sandwich 418.819 50.115 Sandwich, Monte Cristo Half Sandwich 314.304 33.366 Sandwich, Wrap 1 each 192.911 10.819 Sauce, Sweet & Sour Packet 15.000 4.000 Smoothie, Apple-Raspberry Each 307.537 64.089 Smoothie, Pineapple-Banana Each 349.803 73.222 Smoothie, Strawberry-Orange-Banana Each 344.483 72.230 Snack Pack, Jamwich & Cheese, Gr. Each 390.999 35.013 Snack Pack, Jamwich & Cheese, St. Each 390.000 33.000

Snack Pack, Jamwich & Turkey, Gr. Each 380.000 41.000 Snack Pack, Jamwich & Turkey, St. Each 370.000 40.000 Snack Pack, Wowbutter Each 610.892 50.876 Soup, Chicken Noodle 1 Cup 127.808 18.761 Spaghetti, with Meatballs Each 386.821 58.164 Syrup, Cup, 1.5 oz Each 121.498 30.375 Taco Snack (Beef/Chz Burrito) Each 292.691 29.760 Tacos, Turkey, Crispy 3 Tacos 291.405 24.534 Tajin, Packet Packet 2.016 0.000 Tamales, Chicken & Cheese 2 Each 324.00 34.00 Tater Tots, ST 10 Tots 119.048 18.519 Toast, Cinnamon Slice 123.334 15.000 Turkey, Chili, 1.5M 3.76 118.692 4.565 Turkey, Chili, 2M 4.23 oz 132.388 5.092 Turkey, Chili, for Hot Dogs 1/4 Cup 88.258 3.395 Turkey, Sausage Link Each 60.000 0.000 Turkey, Taco Meat 2.97 120.000 3.000 Vegetables, Fajita Blend, OT 1/4 Cup 37.111 6.892 Veggie Cup, OT Each 25.660 5.770 Waffle, Dutch, Powdered Sugar Each 329.175 50.483 Waffles, Mini, Blueberry Pack 200.000 36.000 Waffles, Mini, Maple, IW Pack 3.339 0.584 Watermelon, Sliced 1/2 Cup 44.931 11.308 Yogurt, Strawberry Each 80.000 16.000 Yogurt, Strawberry Banana Each 80.000 16.000 Yogurt, Vanilla Each 80.000 16.000