Banquet Menu YOUR NAME & CONTACT INFORMATION CONTACT US Phone: 973.383.1666, extension 102 Fax: 973.383.4506 Email: lindsey@farmsteadgolf.com 88 Lawrence Road, Lafayette, NJ 07848 www.farmsteadgolf.com 1
SELECTION OF HORS D'OEUVRES ONE HOUR ASSORTMENT 1 ASSORTMENT 2 Cocktail Franks Chicken Wings Clams Casino Vegetable Egg Rolls Vegetable Spring Roll Beef Brochettes Mozzarella Sticks Hummus Pastry Star Pork Belly Skewer Fettuccini Alfredo Philly Cheesesteak Dumpling Coconut Shrimp Meatball Bordelaise Prosciutto Shrimp Beef Barbacoa Penne Primavera Bowtie Pasta with Tomato Basil Sauce Steak Crostini Cheese Puffs Buffalo Chicken Tart Potato Pancakes Salami Cornucopias Battered Zucchini Deviled Eggs Corn & Edamame Quesadilla Jalapeño Poppers Tomato Bruschetta ASSORTMENT 3 Chicken Satay Phyllo Brie with Raspberry Fried Shrimp BBQ Pork Biscuit Quiche Lorraine Chicken Brochettes Mini Cuban Broccoli Cheese Bites Kielbasa & Kraut Shrimp Tempura Asian Short Rib Pot Pie Breaded Calamari Mushroom Fontina Crostini Salmon en Croûte Slider Station (+$3) Cavatelli & Broccoli Oysters Rockefeller Asparagus Roll-Ups Tortellini Carbonara Shrimp Brochettes Ravioli with Vodka Pink Sauce Chicken Yakatori Crab & Cheese Fondue Beef Gorgonzola Kung Pao Chicken Tart Grilled Cheese Shooters Mashed Potato Bar (+$3) Kale & Vegetable Dumpling BBQ Chicken Biscuit Chicken Adobe Phyllo Bacon-Wrapped Scallops Mushroom Tart Beef Bourguignon Mini Beef Wellington Shrimp Cocktail Shooter Select an Hors d Oeuvre Package Assortment 1 Assortment 2 Assortment 3 Price* Package A includes $8.00 Package B includes 2 items 1 item $15.00 Package C includes $19.00 *Packages A, B, and C are priced per person. For an additional hour the cost (per person) is half of the price of the chosen package. PLATTERS Assorted Cheese and Fresh Sliced Fruit Cheddar, Swiss, Pepper Jack, Provolone, Brie, and Muenster with Cantaloupe, Honeydew Melon, Strawberries, Pineapple, and Red Grapes Tomato and Mozzarella Platter Sliced Plum Tomato, Mozzarella, and Fresh Basil, Topped with Balsamic Syrup Antipasto Platter Prosciutto, Salami, Mozzarella Balls, Olives, Pepperoncini, Artichokes, and Roasted Red Peppers Platter Prices/Serving Sizes Large $95, Serves 50 75 Small $55, Serves 20 30 Deluxe $115, Serves 75 100 Medium $75, Serves 30 50 2
OR BUFFET CHOICE OF THREE ENTRÉES BEEF / PORK POULTRY FISH Meatballs Bordelaise Oven-Roasted Chicken Broiled Flounder Roasted or Stuffed Pork Chicken Parmigiana Beef Bourguignon Chicken Marsala Beef Stroganoff Champagne Chicken with Grapes Stuffed Flounder (Crabmeat or Shrimp & Scallop Stuffing) Glazed Ham Chicken Saltimbocca Chicken Francaise Tomato Caper Chicken PASTA Salmon (Dill Beurre Blanc, Horseradish Encrusted, or Horseradish Honey-Mustard Glazed) Seafood Newburgh CARVING STATION* Pasta Primavera Roast Turkey Beef, Vegetable, or Seafood Lasagna Glazed Ham Cavatelli & Broccoli Roast Pork Penne, Fettuccini, Tortellini, Tri-Color Pasta or Ravioli with Choice of Sauce Creamy Tomato Basil, Carbonara, Alfredo, Marinara, or Vodka Pink Sauce Filet of Beef Penne Pasta with Carmelized Onions, Spinach, & Walnuts Prime Rib of Beef (Additional Cost) Roast Beef Au Jus Lamb (Additional Cost) Bowtie Pasta with Sun-Dried Tomatoes, Feta, & a Medley of Vegetables Capellini Mista (Peppers, Mushrooms, Black Olives, & Tomatoes in a Garlic Olive Oil, White Wine Basil Sauce) *A carving station selection is considered an entrée. Stuffed Shells Manicotti Rigatoni with Spicy Sausage & Broccoli Rabe Lunch Buffet (until 2 pm) $27 Dinner Buffet $32 Includes a garden salad, rolls, starch, vegetable, soda, coffee, tea, and dessert. Lunch and Dinner Buffets are priced per person. STARCH SELECTIONS VEGETABLE SELECTIONS Choose One Choose One Wild Rice Medley of Vegetables Rice Pilaf Sautéed Broccoli Baked Potato Green Beans Amandine Buttered Red Skin Potatoes Sautéed Zucchini & Squash Twice-Baked Potato Honey-Glazed Carrots Mediterranean Orzo Asparagus Roasted Rosemary New Potatoes Ratatouille Whipped Sweet Potatoes Green Beans with Fennel & Shallots Mashed Potatoes 3
EON OR MENU CHOICE OF THREE ENTRÉES* BEEF / PORK Roast Prime Rib Au Jus $26 $32 Beef Stroganoff with Egg Noodles $26 Beef Bourguignon with Egg Noodles $26 Eight-Ounce Top Sirloin Steak $28 $34 Baked Ham with Pineapple Honey-Mustard Glaze $19 $23 Roasted or Stuffed Pork (Apple, Fruit, or Bread Stuffing) $22 $28 Boneless Stuffed Chicken (Apple, Fruit, or Bread Stuffing) Chicken Parmigiana with Pasta Chicken Francaise Chicken Cordon Bleu Champagne Chicken with Grapes Chicken Marsala Tomato Caper Chicken Half Roasted Chicken or Cornish Hen Shrimp or Scallops with Rice $24 $28 Seafood Cakes $22 $27 POULTRY FISH Salmon (Dill Beurre Blanc, Horseradish Encrusted, or Horseradish Honey-Mustard Glazed) Market Price Broiled or Stuffed Flounder (Crab, Shrimp, & Scallop Stuffing) Market Price SALADS & VEGETARIAN OPTIONS Caesar Salad $12 Caesar Salad with Chicken, Beef, or Shrimp $14 Chef Salad $14 Fresh Fruit with Chicken Apple Walnut Salad, Lobster Salad, Tuna Salad, or Cottage Cheese $14 Vegetable Napoleon $20 $22 Eggplant Parmigiana with Pasta $16 $20 Stuffed Shells $16 $18 Luncheon (until 2 pm) and Dinner Served with a garden salad, rolls, starch, vegetable, soda, coffee, tea, and dessert. Luncheons and Dinners are priced per person. Dinner includes a choice of soup or pasta. Add soup or pasta to a lunch selection for $2 per person. *Please include your menu selections on your invitations. Price is determined by highest-priced menu selection. 4
BREAKFAST AND BRUNCH BUFFETS PRICED PER PERSON Breakfast Buffet $16 Brunch Buffet $23 Includes: Includes: Assorted Juices Assorted Juices Fruit Platter Fruit Platter Muffin Platter Muffin Platter Scrambled Eggs Scrambled Eggs Eggs Benedict Eggs Benedict Home Fries Home Fries Bacon & Sausage Bacon & Sausage Belgian Waffles Belgian Waffles Choice of a Chicken Entrée Breakfast includes coffee and tea. An omelet station can be added for an additional $3 per person. Honey-Glazed Ham Rice Broccoli & Carrots Brunch includes coffee, tea, soda, and dessert. An Omelet Station can be added for an additional $3 per person. Dessert Options Choose 1 Sheet Cake Apple Pie Cheesecake Pumpkin Pie Strawberry Shortcake Assorted Cookies Peach Melba Chocolate Mousse Apple Crisp Ice Cream Sundae An Ice Cream Sundae Station can be added for $7 per person. 5
BANQUET BAR PRICE LIST PRICED PER PERSON Open Bar Options 1 Hour 2 Hours 3 Hours 4 Hours House $14 $16 $18 $20 Premium $16 $20 $23 $26 Wine & Domestic Beer Only $12 $14 $16 $18 House prices include domestic beers. Premium prices include imported beers. Specialty Drinks Champagne Toast $2 Mimosa Station $4 Sangria (Red or White) $5 LINENS House linen napkins and tablecloths are provided at no additional charge. COLORED LINEN OPTIONS Linen Napkin in Your Choice of Color $1 Linen Napkin and Tablecloth in Your Choice of Color $6 Linen prices listed are per person. Please note that a 20% gratuity and sales tax will be included in the final bill. Please make checks payable to the 28th Hole, Inc. We accept all major credit cards. 6