Breakfast Selections Continental Breakfast Fresh sliced fruit in season, assorted Danish, breakfast breads and pastries. Served with honey butter and strawberry butter, a selection of fresh juice, decaffeinated coffee and tea. Breakfast Buffet Our breakfast buffet includes orange and cranberry juice, a seasonal fresh fruit tray, assorted Danish, breakfast breads and pastries. Whipped strawberry butter and honey butter. Scrambled eggs, choice of bacon or sausage, French toast with warm syrup, and home-fried potatoes. Regular and decaffeinated coffee and tea. Breakfast Brunch Buffet All the great foods from our Breakfast Buffet, along with your choice of either Mixed Green Garden salad or Caesar salad, penne pasta marinara or pasta alfredo. Roast turkey with gravy or Glazed ham with fruit sauce. $8.95 $13.95 $16.95 Breakfast and brunch buffet require minimum 20 people. Children s pricing available. Page 1 of 9
Lunch Selections Buffet Menu Served between 11:00am and 3:00pm. Hot Luncheon Buffet Entrees Chicken Cordon Bleu with supreme sauce Chicken Teriyaki Stir Fry Breaded boneless Pork Chop with mushroom sauce Roast Turkey with a thyme gravy Beef Bordelaise Baked Haddock with a shrimp cream sauce Meatballs Marinara Italian sausage with peppers and onions 2 entrees $18.95 3 entrees $23.95 Pasta (choice of 1) Penne Pasta Marinara Pasta Alfredo Homemade Lasagna Potatoes and More (choice of 1) Twice Baked Mashed Potatoes (.50 add per person) Roasted Red Potatoes Potato Gratin Rice pilaf Jasmine Rice Mashed Potatoes Vegetables (choice of 1) Fresh Vegetable Medley Buttered Glazed Carrots Broccoli and Cauliflower Au Gratin $1.25/per person $1.75/per person Dessert tray of brownies, pies, assorted cakes and cookies. Our luncheon buffet includes rolls, butter and a mixed green salad with your choice of dressings. Regular and decaffeinated coffee and tea will be provided as well. Page 2 of 9
Lunch Selections- Buffet Menu Served between 11:00am and 3:00pm Hot lunch Buffet items 2 entrees $18.95 -Chicken Marsala -Chicken Picatta -Breaded Pork Chop with mushroom sauce -Roasted turkey with thyme gravy -Beef Bordelaise -Baked haddock with shrimp cream sauce -Meatballs Marinara -Italian sausage with peppers and onions 3 entrees $23.95 Pasta (choice of 1) Penne pasta Marinara Pasta Alfredo Homemade Lasagna Potatoes and More (choice of 1) $1.25/per person Whipped potato Roasted red potatoes Potato gratin Rice pilaf Loaded whipped potato Vegetables (choice of 1) Fresh vegetable medley Butter glazed carrots Steamed broccoli and cauliflower Dessert tray of brownies, pies, cakes and cookies Page 3 of 9
Lunch Plated selections Julienne salad- Ham, turkey, Swiss, and American cheese with tomato cucumber red onion and hard boiled eggs $11.00 per person Caesar Salad- Crisp romaine tossed with Caesar dressing with aged parm and crostini s $12.00 per person Pear and raspberry salad- Baby arugula, butter roasted pear, spiced almonds, raspberry walnut dressing, and fresh raspberries $11.00 per person Caprese Salad- Fresh mozzarella, beefsteak tomato, red onion topped with arugula olive oil and aged balsamic $11.00 per person Mixed green salad- Cucumbers, tomatoes, red onion and crumbled bleu on top of mixed greens $9.00 per person Wraps & Sandwiches Wrap choices (white, wheat, spinach) Tuna wrap- Tuna salad served on choice of wrap with lettuce tomato and choice of cheese $7.95 per person Chicken salad wrap- House chicken salad with your choice of wrap served with lettuce tomato and choice of cheese $8.95 per person Greek wrap- Grilled chicken breast, feta, lettuce, tomato, red onion and Kalamata olives served on your choice of wrap $8.95 per person Philly cheesesteak wrap- Thinly slice roast beef sautéed with peppers onions and provolone with horseradish cream sauce in your choice of wrap $8.95 per person Cheese burger wrap- Our house burger meat served on your choice of wrap with lettuce, tomato onion and choice of cheese $8.95 per person Page 4 of 9
Hors D oeuvre Selections Cold selections Cheese Tray (serves 20 people) $50.00 Assorted cheese, crackers, and pepperoni and pepperoncini Fruit Tray (serves 20 people) $50.00 Assorted seasonal fruit Veggie crudité (serves 20 people) $40.00 Variety of fresh veggies with ranch dip Shrimp cocktail platter (made to order depending on guests) $2 per person Smoked Salmon platter $50.00 Smoked salmon served with crostini s and red onion and chopped eggs with capers Deluxe Cold Hors D oeuvres Display (serves 50 people) $75.00 A combination of all that is listed above, add this beautiful display to your hot selections from below Hot Hors D oeuvres (selections priced per 50) Buffalo Chicken wings $65.00 Spinach stuffed mushrooms $75.00 Swedish meatballs $75.00 Page 5 of 9
Meatballs Marinara $75.00 Breaded shrimp with cocktail sauce $100.00 Mini Rueben sandwiches $75.00 Bacon wrapped scallops $100.00 Mini crab cakes $100.00 Page 6 of 9
Dinner Selections- Buffet Menu Hot Dinner Buffet items 2 entrees $25.00 3 entrees $28.00 -Beef Burgundy -Seafood Newburg -Roasted turkey with thyme gravy -Crab stuffed haddock with a Shrimp cream sauce -Chicken Parmesan -Chicken Alfredo or Vegetable Alfredo over penne -Pork Schnitzel with caper sauce Potatoes and Pasta (choice of 2) Penne pasta Marinara Pasta Alfredo Homemade Lasagna Whipped potato Roasted red potatoes Baked potato Potato gratin Vegetables (choice of 1) Fresh vegetable medley Butter glazed carrots Steamed broccoli and cauliflower Whole green beans with mushrooms Zucchini and yellow squash with herbs and butter Page 7 of 9
Chef carved items ($20.00 per hour per carver plus additional cost per person) Beef Burgundy Honey glazed ham with fruit sauce Turkey breast with thyme gravy Prime rib with au jus Roast New York strip loin with rosemary jus $10.00 per person $7.00 per person $7.00 per person $9.00 per person $9.00 per person Dinner Entrees Filet Mignon 6oz petite filet served with truffle butter $32.00 New York Strip $28.00 12oz strip steak grilled to perfection and served with herb butter Roast Prime Rib of Beef $25.00 A 12oz cut of Prime Rib served with au jus Pork Tenderloin $21.00 8 oz premium pork tenderloin topped with apple pear chutney Grilled Faroe Island Salmon $23.00 8oz wild caught salmon topped with dill radish Page 8 of 9
Chicken Marsala $18.00 Flour dredged chicken breast served with classic Marsala sauce Chicken Picatta $18.00 Egg batter battered chicken breast served with caper butter sauce Your entrée includes assorted rolls and whipped butter, your choice of mixed greens or Caesar salad, Choice of potato, vegetable, and dessert. Potatoes and More (choice of 1) Whipped potatoes with gravy Loaded whipped potatoes Roasted red potatoes Rice pilaf Potato gratin Twin baked potatoes Gnocchi with garlic butter Baked potato Vegetables (choice of 1) Whole green beans with butter and almonds Fresh vegetable medley Honey-glazed carrots Zucchini and yellow squash with herbs and butter Steamed Broccoli and Cauliflower Dessert (choice of 1) Fruit pie a la mode Carrot Layer Cake Brownie Sundae Assorted petit fours Fresh fruit sorbet with a Pecan Tuile Apple Crisp a la mode Bananas Foster a la mode Page 9 of 9