WELCOME. Thank you for considering Dicky Beach Surf Club as a possible venue for your special day.

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SPECIAL EVENTS

WELCOME Thank you for considering Dicky Beach Surf Club as a possible venue for your special day. Dicky Beach Surf Club is nestled on the beach, north of Caloundra on the Sunshine Coast with views of the gorgeous Dicky Beach. With two function rooms on offer, an indoor function room and an all-weather deck that can individually cater for 60 guests or if utilised together can accommodate 120 guests. We offer fresh, unique and exquisite menu options including finger food, platters or a variety of sit down, alternate drop menus to suit any budget and taste. We design unique bar packages to suit your price limit and menu choices. Dicky Beach Surf Club proudly work with Cloud Nine offering exclusive packages to our brides, this includes set up and pack down and a private consultations with the lovely ladies from Cloud Nine in their exclusive Wedding Showroom. Our expert team will work with you to create a tailored wedding package to ensure your wishes come true! It s your special day, so allow us to take care of you, so you can savour every moment with your friends and family. To arrange a viewing of our venue please contact our Functions Coordinator on (07) 5491 6078 or by emailing: functions@dickybeachsurfclub.com

O U R S P A C E S There are two function rooms available, an indoor function room (The Wreck Room) and an all-weather deck. Either room can cater for 60 people with a cocktail finger food menu or 50 people with a sit down menu. Utilising both areas we can cater for up to 120 people with a cocktail finger food menu or 100 people with a sit down menu. THE WRECK ROOM ALL-WEATHER DECK

ROOM HIRE SUN - THU FRI - SAT 1 Room $500 $650 2 Rooms $800 $1,200 EXTRAS Cordless PA System $140 Live Duo $400 Table Skirting POA Initial deposit of $250 to secure date. Room hire includes white table linen, cutlery and bottled water for the tables. MINIMUM SPEND 1 Room $2,500 2 Rooms $3,500 The minimum spend is the cost to use the function room/s. It incorporates food and beverage costs, venue hire, set up and breakdown charges, decorating and full coordination. The number of guests will therefore determine the price per person. When choosing your menu keep in mind that the minimum spend needs to reach these figures.

SHARE PLATTERS HOT FINGER FOOD $120 Create your own platter by selecting four items from the below options. Vegetable spring roll (v) Samosas (v) Mini sausage rolls Mini pies Lemon pepper calamari Pakora (v) Lamb kofta Caramalised onion and goat cheese tart (v) Three cheese pumpkin tart (v) Crab net spring roll Chicken skewers Candied tomatoes with lemon myrtle (v) Chicken wings Crumbed prawns SEAFOOD PLATTER $250 1kg fresh Mooloolaba prawns Crumbed fish Crumbed scollops 12 natural oysters Crumbed calamari Crumbed prawns GOURMET CHEESE BOARD $110 Chef s selection of three soft cheeses Selection of biscuits and crackers Variety of fresh seasonal fruit CHEESE PLATTER $70 Kabana Sliced tasty cheese Selection of biscuits and crackers NOTE: Platters will serve approximately 20 people

SIGNATURE MENU COLLECTION BREAD GARLIC BREAD COBB BREAD (v) Served with a selection of dips ENTREE PEAR AND WALNUT SALAD (v) Rocket leaves, sliced pear, walnuts and crumbled goats cheese with a balsamic vinegar dressing ZUCCHINI FRITTER (v) Zucchini, bacon, pea and fetta fritter served with tomato relish SLOW COOKED PORK BELLY Served with apple salad, drizzled with a sauce reduction MOROCCAN SPICED LAMB Served with a chickpea salad and tzatziki dipping sauce FRESH MOOLOOLABA PRAWNS With a rocket, orange and lemon citrus salad COCONUT CRUMBED PRAWNS Served with mango chilli sauce HOUSE MADE PEKING DUCK SPRING ROLLS (3) Crispy spring rolls filled with Peking Duck and Asian greens served with a plum dipping sauce MAIN BRAISED LAMB SHANK Served with creamy mashed potato, green beans and gravy LAMB RUMP Stuffed with cream cheese, sundried tomatoes, served with steamed vegetables and creamy mashed potato 200G CHAR GRILLED EYE FILLET Served with salad, chips and finished with a rich gravy BARKERS CREEK PORK CUTLET Slow cooked in a rich BBQ bourbon sauce served with steamed vegetables and creamy mashed potato STUFFED CHICKEN BREAST Tender chicken breast stuffed with brie and cranberries, served with a Greek salad OVEN BAKED BARRAMUNDI Served with lemon myrtle hollandaise, chips and salad CHAR GRILLED WATERMELON STACK (v) With Mediterranean vegetables GRILLED HALLOUMI (v) Served with field mushrooms and eggplant chutney, chips and salad DESSERT TRADITIONAL DUTCH APPLE PIE Spiced with cinnamon and nutmeg served w custard CHOCOLATE MUD CAKE With fresh strawberries and whipped cream BELGIUM BITTER CHOCOLATE COFFEE TART With fresh strawberries and whipped cream VANILLA PANNA COTTA With fresh strawberries MIXED BERRY PAVLOVA With whipped cream

SIGNATURE MENU COLLECTION You may select a number of options from each course to be served alternate drop to your guests. The number of selections will determine the price of the menu. PRICING Bread, Main and Dessert two choices of each $42.90 pp Entree, Main and Dessert two choices of each $49.90 pp Bread, Entree, Main and Dessert two choices of each $55.90 pp Additional meal selection can be added at an additional charge. Speak with our Functions Coordinator for options and pricing.

B E V E R AG E S B E E R - TA P Pots from $4.00 Heineken Hahn Light Hahn Super Dry 3.5 James Squire 150 Lashes James Squire Orchard Crush Furphy Toohey s New Toohey s Old XXXX Summer Bright XXXX Bitter XXXX Gold B E E R - BO T T L E From $4.70 Carlton Mid Corona Crown Great Northern Great Northern Super Crisp Guinness Draught (Cans) Hahn Premium Light Hahn Super Dry Hahn Super Dry 3.5 Pure Blonde Pure Blonde Mid Toohey s Extra Dry Toohey s New Toohey s Darling Pale Ale XXXX Bitter XXXX Gold XXXX Summer Bright CASKWINES From $4.10 Dry White Wine White Lambrusco Red Lambrusco SPIRITS From $6.70 Bacardi Bundy Gin Jack Daniels Jim Beam Johnny Walker Oyzo Tequila and much more LIQUEURS From $7.00 Baileys Frangalico Kahlua Malibu Tia Maria and much more RTD S From $7.20 Bundy Bundy Red Cruiser Jack Daniels Jim Beam White Johnny Walker Smirnoff Double Black Smirnoff Red Toohey s 5 Seeds West Coast Cooler SOFTDRINK From $3.60 PreMix Soft Drink Soft Drink Cans Lemon, Lime and Bitters Soda & Lime Schweppes Mineral Waters Juices

ACCOMMODATION Portobello By The Sea is the perfect accommodation choice for wedding guests and the bride and groom, located only a short stroll from the Club and local shops. PORTOBELLO BY THE SEA OFFERS: 55 spacious 1, 2 and 3 bedroom apartments All linen provided Fully equipped kitchen and laundry Air conditioned Large sunny balconies and decks Heated lagoon style pool with wading area perfect for children Electric BBQ s Free cable TV On site managers Security undercover parking Receive special rates for you and your guests when booking your wedding with us. W: portobellobythesea.com.au E: info@portobellobythesea.com.au T: (07) 5491 9038 T: 1800 242 515 6 Beerburrum Street, Dicky Beach 4551

D I C K Y B E AC H S U R F C LU B Choosing your reception venue is probably the hardest, but most important decision you will make in planning your wedding day, so please allow us to make things as easy as possible for you! If you like what you see in our packages and would like to discuss your options further, then please contact us to arrange a time to meet in person. Almost anything is possible and we are happy to tailor a package to suit your needs, wants and budget. These prices are valid for wedding receptions held prior to 1st November 2019. All prices subject to change without notice. For more information contact our Functions Coordinator Phone (07) 5491 6078 Fax (07) 5491 9404 functions@dickybeachsurfclub.com www.dickybeachsurfclub.com 1a Coochin Street, Dicky Beach QLD 4551