PURE BAR IS A POPULAR SMALL BAR LOCATED IN SUBIACO. BUT OUR REPUTATION IS ANYTHING BUT SMALL.

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PURE FUNCTIONS PURE BAR IS A POPULAR SMALL BAR LOCATED IN SUBIACO. BUT OUR REPUTATION IS ANYTHING BUT SMALL. Functions at Pure Bar are only limited by your imagination. Well known for its friendly, professional service with a sophisticated & relaxed atmosphere the bar s layout creates the perfect function venue. Functions at Pure Bar start early with business breakfasts & lunches, moving into the evening with corporate & private events, sun downers, stand up cocktail parties, product launches, exhibitions or whatever takes your fancy. Our experienced team can tailor make a package to suit your requirements and budget. We work closely with organizers not only on the night, but also in the weeks leading up to the event. Our skilled chefs create all the tasty canapés & platters on site and our function menus are designed with flexibility in mind to ensure you have exactly what you re after. Regarded as one of Perth s premier cocktail venues, your event can also include a choice of 23 unique cocktails. Audio-visual equipment is available upon request. Please contact us to discuss your requirements and make your next function pure class. 08 9382 3330 pure@purebar.com.au

FUNCTIONS PACKAGE THE SPACE Pure Bar s function room, with its own exclusive bar, has a total capacity of 100 people & is available FREE of CHARGE in many cases. The room has three tiered levels for smaller functions, each has a capacity from 20 to 40 people. MONDAY THURSDAY The entire function room or any of the smaller three levels are available until midnight. A refundable booking fee is required. FRIDAY - SATURDAY The entire function room or any of the smaller three levels are available until midnight. A booking fee for exclusive use may be required. SUNDAY FUNCTIONS The entire venue is available for hire until 10pm for a minimum of 40 guests. A booking fee of $200 may be required upon making the booking. Breakfast & lunch functions are also available seven days a week. FOOD & BEVERAGE PACKAGES We have designed some packages below to help with your decisions Menu choices must be finalized and paid for in full, seven days prior to the event. PRE-PAID BAR TABS You can choose to run a pre-selected range of beers, wines, spirits, cocktails and cool drinks on a bar tab which suits your budget. Alternatively, guests can purchase their own drinks at the cash bar or run individual private tabs. RESPONSIBLE SERVICE Due to responsible service of alcohol regulations, it is a requirement at Pure Bar to provide food for your function. We reserve the right to refuse service to any guest showing signs of intoxication. DRESS CODE Smart casual at all times. We reserve the right to ask someone to leave if they are dressed offensively or inappropriately.

FUNCTION FOOD & BEVERAGE FOOD PACKAGES $10/head (1 hour package) - Sushi vegetarian or chicken or salmon - Bruschetta prosciutto, pear & rocket $15/head (1-2 hour package) - Sushi vegetarian or chicken or salmon - Arrancini balls - chicken & chorizo with garlic aioli - Bruschetta tomato & basil - Tartlet spinach, feta & olive - Lamb meatballs with Napoli sauce - Empanadas-mediterranean veggie with tomato relish $20/head (2 hour package) - Sushi vegetarian or chicken or salmon - Bruschetta prosciutto, pear & rocket - Lamb meatballs with napoli sauce - Empanadas-mild spiced mince & cheese with tomato - SLIDERS beef or chicken $25/head (2-3 hour package) - Sushi smoked salmon - Arrancini balls - chicken & chorizo with garlic aioli - Bruschetta tomato & basil - Lamb meatballs with napoli sauce - Tartlet spinach, feta & olive - FOOD BOX - fish & chips with caper mayo - DESSERT CANAPÉ - assorted macaroons $30/head (3+hour package) - Rice paper rolls vegetarian or chicken or smoked salmon - Coconut crusted prawn cutlets with soy plum sauce - Lamb koftas served with raita - Tandoori chicken skewers with yoghurt raita - Empanadas-mediterranean veggie with tomato relish - Scallops wrapped in prosciutto with lemon evo - FOOD BOX choose any one from menu - DESSERT CANAPÉ choose any one from menu

FUNCTION FOOD MENU Choose your own combination. CANAPÉS (Minimum 20 pieces per item) $2.50 - Sushi vegetarian or chicken or smoked salmon - Lamb meatballs with napoli sauce - Arrancini balls - chicken & chorizo with garlic aioli - Arrancini balls beef ragout with garlic aioli - Bruschetta tomato & basil - Bruschetta prosciutto, pear & rocket - Tartlet - ham & cheddar tartlet - Tartlet spinach, feta & olive - Empanadas-mild spiced minced beef & cheese with tomato relish - Empanadas-mediterranean veggie with tomato relish $2.70 - Tempura fish goujons with caper aioli - Lamb koftas served with tzatziki $3.00 - Rice paper rolls vegetarian or chicken or smoked salmon - Tandoori chicken skewers with yoghurt raita - Coconut crusted prawn cutlets with soy plum sauce - Scallops wrapped in prosciutto with lemon evo - Fresh oysters DESSERT CANAPES (Minimum 20 pieces per item) - Assorted macaroons $2.5 - Chocolate & hazelnut mousse in choc basket $3 - Raspberry & vanilla tartlets $3 FOOD BOXES (Minimum 20 pieces per item) - Sliders - beef, chicken or pork $5 - Fish & chips with caper mayo $7.5 - Curry & rice (lamb or vegetarian) $7.5 - Prawn stir-fry with hokkien noodles & spicy glaze $7.5 - Beef ravioli w tomato sugo & parmesan $7.5 - Roast beef & gravey rolls $7.5 PLATTERS (Cater for approx. 10 people) - Seafood platter: oysters, squid, smoked salmon, scallops, prawns $120 - Antipasto platter: mixed meats, pickles vegetables, olives, turkish bread $60 - Grilled chorizo with baked turkish bread & marinated feta $50 - Cheese platter: with muscatels, dried fruit, nuts & lavosh crisps $80 - Mixed tapas platter: arancini, chorizo, croquettes, squid, olives $80 - Turkish bread and olive oil: $35 - Bowl of fries with aoli: $9

BEVERAGE PACKAGES (minimum 20 guests) HOUSE PACKAGE Tortoiseshell Bay Sauvignon Blanc (VIC) Tortoiseshell Bay Shiraz (VIC) McPherson Pinot Noir Sparkling (VIC) James Boags Premium Light / Becks / Heineken / Budweiser PREMIUM ONE Villa Sandi Prosecco (ITA) Baby Doll Sauvignon Blanc (NZL) Tortoiseshell Bay Sauvignon Blanc (VIC) Tortoiseshell Bay Shiraz (VIC) Zonte s Footstep BVN Shiraz (SA) James Boags Premium Light / Rogers/ Corona / Steinlager Pure / Asahi PREMIUM TWO Villa Sandi Prosecco (ITA) Flametree Semillon Sauvignon Blanc (WA) Tortoiseshell Bay Sauvignon Blanc (VIC) Tortoiseshell Bay Shiraz (VIC) Wee Angus Cabernet Merlot (SA) James Boags Premium Light / Rogers / Corona / Steinlager Pure / Asahi TOP SHELF Marchand & Burch Cremant de Bourgogne Brut (FRA) Vavasour Sauvignon Blanc (NZL) Junior Jones Chardonnay (SA) Mr Riggs the gaffer Shiraz (SA) D Arenberg the feral fox Pinot Noir (SA) Any beers & cider from the menu. Duration House Premium Top Shelf 2 hours 35 pp 45 pp 55 pp 3 hours 40 pp 50 pp 60 pp HOUSE SPIRITS Add $5 per head VOSS BOTTLERS WATER Add $2 per head All beverage packages include soft drinks and juices.

COCKTAIL PACKAGES (10 30 guests) These packages include a private area for 2 hour events such as hen s nights, birthdays or any special event. Guests can be seated or standup cocktail style COCKTAIL & DINNER PACKAGE $50 - House cocktail on arrival - Starters Mixed tapas platters - Main Meal from a-la-carte menu COCKTAIL & CANAPE PACKAGE $55 - Cocktail on arrival - 10 canapés per person (includes a dessert platter) - Second cocktail during meal COCKTAIL & 3 COURSE DINNER $70 - Cocktail on arrival - 3 Course menu o Mixed tapas platters to start o Choice of 3 mains o Dessert or dessert platters - Second cocktail during meal CHAMPAGNE & CANAPE PACKAGE $50-2 hours of free flowing bubbly - 10 canapés per person (includes a dessert platter) WINE & CANAPE PACKAGE $50-2 hours of free flowing red & white wines - 10 canapés per person (includes a dessert platter) For further information on functions, menus and drinks packages please contact 9382 3330 pure@purebar.com.au